Blackberry | Upland Brewing Company
Upland Brewing Company
Indiana, United States
Style: Lambic - Fruit
Alcohol by volume (ABV): 6.00%
Notes / Commercial Description:
Blackberry is fermented by wild yeast and aged in oak casks for nearly a year. We then add whole blackberries grown in Indiana. The beer is bottle conditioned. Style is Sour Ale, ABV 6%.
Added by JamesS on 10-14-2007
Reviews: 108 | Ratings: 440
Blackberry from Upland Brewing Company
4.12 out of 5 based on 440 ratings.