Sour Reserve
Upland Brewing Company

Sour ReserveSour Reserve
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Beer Geek Stats: | Print Shelf Talker
Style:
Belgian Gueuze
Ranked #14
ABV:
6%
Score:
94
Ranked #518
Avg:
4.39 | pDev: 9.11%
Reviews:
55
Ratings:
399
From:
Upland Brewing Company
 
Indiana, United States
Avail:
Rotating
Wants
  525
Gots
  86
SCORE
94
Outstanding
Sour ReserveSour Reserve
Notes: BLEND 1: Batch Years Blended 2006 (our original batch of lambics), 2008, 2010
BLEND 2: Batch Years Blended All 2008

Sour Reserve is a tart, dry, and refreshing blond sour ale, with multiple layers of flavor by selecting premium barrels of aged Basis. Expect flavors of peach, cherry, wine, cider with rich aromas of lactic sourness and multiple fruity notes. Effervescent carbonation creates an inviting and experiential sour beer session.
Reviews: 55 | Ratings: 399 | Log in to view all ratings and sort
Reviews by deekyn:
Photo of deekyn
3.5/5  rDev -20.3%

More User Reviews:
Photo of BeerAdvocate
4/5  rDev -8.9%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

From BeerAdvocate Magazine #83 (Dec 2013):

Here we have Blend No. 4, a blend of new and old sour beers (“old” meaning several years of age). The broadness of flavors and the complexities behind each one are all beautiful. We had hoped for a bit of carbonation here, but regardless, this is a real treat.

STYLE: American Wild Ale
ABV: 0.0%
AVAILABILITY: Rotating

LOOK: Hazed peach hue, no head or lacing

SMELL: Funk, peppercorn, musty cellar, horse blanket, mint, tart, earthy, vinous, wood tannin

TASTE: Still, slick, moderate-sized body, deep tartness throughout, pungent, prevalent wood, wine-like, barnyard, musty, pineapple skin, mild broth, faint spice, lemon oil, finishes dry, lingering tartness

 711 characters

Photo of stevec32
4.5/5  rDev +2.5%

Photo of AdamP
4.25/5  rDev -3.2%

Photo of Quackus
4.25/5  rDev -3.2%

Photo of MSandahl23
5/5  rDev +13.9%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Photo of jeremiahoden
5/5  rDev +13.9%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Amen to southhouse brew! The best gueuze I've ever had! When Caleb gets a sour right its right. I love all of the Uplands that I've had. Ive had them side by side with the russian rivers,cascades, cantillons,and drie fonteinens. Upland is world class! This is for batch # 2 and #3

 280 characters

Photo of BentLegBrewer
4.7/5  rDev +7.1%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Had the pleasure of tasting this gem of limited production at a buddy's tasting. it had a difficult task of standing out against some other phenomenal beers that evening including hunah, 20yr elijah, choclate rain, duck duck gooze and others. it did so with force. it is very taste forward with lots of tart aroma to boot. only downfall to this amazing beer is that its finish is short relative to other sours and the great taste quickly dissipates. I would recommend that if you can find one buy one hell buy ten it wont disappoint

 532 characters

Photo of HopsintheSack
4.25/5  rDev -3.2%

Photo of Dactrius
4.38/5  rDev -0.2%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.25

Photo of vonnegut21
4.25/5  rDev -3.2%

Photo of mjohnson17
4.92/5  rDev +12.1%
look: 5 | smell: 4.75 | taste: 5 | feel: 4.75 | overall: 5

Batch 3 poured from bottle into teku

A: Nice carbonation, head dissipates to leave a nice dense head-ring of about 1/4 inch. Beautiful orange color. Had yeast protein floaties but I don't mind.

S: Amazing. Lots of sour acidic notes; lemon, tangerine, grapefruit, and well as vinegar.

T: This was the standout from a stellar tasting lineup. The flavors are so well balanced; there's tons of acidity but the malt is there to counter, it's dry but not overdone, There's a full creaminess to it, probably lacto, that's a very welcome too. There wine wine barrel characteristics come through nicely too; some sour grape musk, slight tannins, and smooth oakiness.

M: Light and crisp yet full and creamy like a really well done gueuze should be.

O: Best american sour I've had, and certainly the best example of an American gueuze out there. Batch 3 is better than batch two and is a damn near perfect beer.

 905 characters

Photo of beernads
4.5/5  rDev +2.5%

Photo of Sarge3130
4.5/5  rDev +2.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Photo of BeerOps
4.04/5  rDev -8%
look: 4 | smell: 3.75 | taste: 4.25 | feel: 4 | overall: 4

Photo of Boilerfood
4/5  rDev -8.9%

Photo of APreacher
4.75/5  rDev +8.2%

Photo of brewskis
4.75/5  rDev +8.2%

Photo of cfrances33
4.75/5  rDev +8.2%

Photo of SkinniePost
4.75/5  rDev +8.2%

Photo of Axnjxn
4/5  rDev -8.9%

Photo of TargaFlorio
4.06/5  rDev -7.5%
look: 4 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4

Photo of jaminjohnson
4.75/5  rDev +8.2%

Photo of drabmuh
4/5  rDev -8.9%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Beer shared by Thorpe, thanks. Beer is yellow / amber and hazy thin wispy white head, small bubbles, some lacing, moderate carbonation, looks fine.

Aroma is earthy and sulfury with a nice bite to it, a little funky, a little acetic, a little lactic.

Beer is light in body, not as sour as expected, flat a little on the palate, mlid earthiness, sulfur, decent finihs, a fine beer but not a great gueuze.

 404 characters

Photo of mportnoy
4.75/5  rDev +8.2%

Sour Reserve from Upland Brewing Company
Beer rating: 94 out of 100 with 399 ratings