Founders Bolt Cutter | Founders Brewing Company

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Founders Bolt CutterFounders Bolt Cutter
BEER INFO

Brewed by:
Founders Brewing Company
Michigan, United States
foundersbrewing.com

Style: American Barleywine

Alcohol by volume (ABV): 15.00%

Availability: Limited (brewed once)

Notes / Commercial Description:
Bolt Cutter is a cellarable barley wine with an ABV of 15%. Dry-hopped with a mountain of Cascade hops, it’s balanced by a malty sweetness and spicy complexity, resulting from barrel aging some of it in bourbon barrels, some in maple syrup-bourbon barrels and some not at all (standard fermentation only). We’ve allowed the beer to mature in bottles and kegs since July so that it would be perfect for its release next month. Bolt Cutter pours a deep copper color and is best sampled at different temperatures to allow the flavors to unfold.

Added by Thickfreakness on 11-03-2012

This beer is retired; no longer brewed.

BEER STATS
Ratings:
1,338
Reviews:
236
Avg:
4.01
pDev:
12.22%
 
 
Wants:
213
Gots:
683
For Trade:
68
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters
Ratings: 1,338 |  Reviews: 236
Photo of Thishops4u
4.25/5  rDev +6%

Photo of Phramboise
3.75/5  rDev -6.5%

Photo of Casey3236
4.25/5  rDev +6%

Photo of PaulyB83
4.5/5  rDev +12.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from 750ml bottle into a snifter

A- Bright burnt orange with a small off white head that quickly dissipated. Swirling the glass you can see the alcohol of this thing as it coats the glass and lingers on the sides.

S- Giant sweet malts of toffee, not much in the way of hops.

T- Again big malts, with a noticeably high level of alcohol, still even with that the perfect malt sweetness of this thing that I love in great barleywines and old ales makes me crave more.

M-High viscosity, very smooth, not a lot of carbonation

O- I found this to be a great beer and was happy to find a local restaurant that had bottles of this. One bad thing though was I was alone and had to drink the whole bottle by myself. Needless to say by the end of my meal I had to sit in my car for a good hour before I could drive home, and the next day wasn't very fun. I've only ever gotten that drunk like 2 or 3 other times in my life and wouldn't have this time if I hadn't had to drink the whole thing. Anyway, many seem to say this beer is too hot and I had about 8 months after bottling and didn't find the alcohol to be too dominate. Definitely try this if you get the opportunity.

 1,175 characters

Photo of TheRealDBCooper
3.5/5  rDev -12.7%

Photo of pharts
4.5/5  rDev +12.2%

Photo of Cazlo
4/5  rDev -0.2%

Photo of Bakker
4.75/5  rDev +18.5%

Photo of CEDAMA
3/5  rDev -25.2%

Photo of wesside89
3.25/5  rDev -19%

Photo of CityofBals
2/5  rDev -50.1%

Photo of DrewLikesBeer
4.25/5  rDev +6%

Photo of tdogg30
3.75/5  rDev -6.5%

Photo of dvsbizzyb
3.75/5  rDev -6.5%

Photo of JMBSH
4/5  rDev -0.2%

Photo of jondeelee
4.48/5  rDev +11.7%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 5 | overall: 4.5

Bolt Cutter opens to an intensely sweet, hoppy aroma that is instantly reminiscent of syrupy pink grapefruit juice with a dash of pine resin, lemon, and dandelion stem, and below that, a thick sugary base of Candi sugar, brown sugar, and a heaping spoonful of fruit esters, including orange, berry, and cherry, as well as light touches of fig, raisin, and plum. Smatterings of biscuit, whole wheat dough, and light toast crust add an earthy base. As a whole, the nose is very nice, geared toward the sugars as is typical in Barleywines, but nicely balanced and heavily aromatic, the interplay between brown sugar and fruit ester especially nice.

On the tongue, the beer proves darker than the sugary nose let on, the initial flavors being full of dark, rich fruits, including fig, prune, plum, black cherry, and raisin, with touches of berry and blood orange adding slightly lighter notes. These are joined by a heavy alcoholic overtone, the 15% ABV coming in strong, but blending nicely with the massive fruits in a dessert-like fashion. The combination of alcohol and fruits is reminiscent of wild ports or cognacs, with a touch of bourbon thrown in for good measure. The hops add a nice thick layer of syrupy pink grapefruit, as well as lighter lemon and faint pine notes, which help keep the sugars in check. Brown breads, yeasty rising whole wheat dough, toast crust, and biscuit form an earthy base, and the entire beverage is threaded with strong vanilla bean, and lighter caramel and toffee, with even some molasses and black pepper. The aftertaste is a continuation of the main mouthful, but here the booze becomes overly obvious, and the late stages of the aftertaste take on a vodka-like overtone that somewhat mars the presentation. Mouthfeel is a syrupy, viscous heaviness that is reminiscent of agave nectar in feel, and carbonation is light.

Overall, this is fantastic beer, and while the nose was good, the flavors are excellent, and paired with a perfect mouthfeel. Only the strong alcoholic aftertaste proves jarring; the rest of the beer is sweet, sugary heaven.

 2,083 characters

Photo of kjrod20
4.5/5  rDev +12.2%

Photo of KevinmusPrime
3.25/5  rDev -19%

Photo of mychalg9
4.25/5  rDev +6%

Photo of JohnGalt1
3.49/5  rDev -13%
look: 3.25 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pours with a short lived off white head even with a fairly aggressive pour... the brew is clear dark orange... only random dots of lacing... I keep looking for legs in the glass.

The nose is nostril coating malty with thick vanilla and maple essence... the bourbon is more than present and the malty sweetness is only balanced by a decent piney hoppiness.

Flavor mirrors the aroma and shows brown sugar and something that I associate with candied pecans... bitterness is thankfully still fairly present after all this time so is a piney/grapefruit zest hoppiness... could use more hops though.

Medium/big bodied with a light carbonation that only accentuates the thickness on the palate... pretty damn hot even after at least 10 months in the bottle.

A bit of a mess at this point, but a bit more refined than when it was first released... I have a couple more but would like to get some to put away for the long haul... I think this one is going to be muddy for quite a while and then emerge a better beer.

3.25/3.5/3.5/3.5/3.5

 1,033 characters

Photo of dar482
3.97/5  rDev -1%
look: 3.75 | smell: 4.25 | taste: 4 | feel: 3.75 | overall: 3.75

The beer comes in an amber, deep dark orange color with a thin head.

The aroma has tons of pine and citrus, a bit of sweet caramel and toffee notes. Tons of hops, with a tinge of barrel in there.

The flavor follows with just massive hops. There's grapefruit, mostly pine and resin, some floral, and then there's lots of brown sugar, caramel, molasses. On the end, there's again a punch of spice from the hops along with pine and offensive bitter notes.

The body is surprisingly light at a medium instead of a big sticky sweet barleywine. At 15%, this is really hides the alcohol.

It's great to have tried this at a tap takeover. I wouldn't pay the huge price for the bottle. It's a very good beer, but still a bit offensive on the bitterness without enough sweetness on the back.

 783 characters

Photo of WillieThreebiers
4.25/5  rDev +6%

Photo of TheConnMan
4/5  rDev -0.2%

Photo of sevenarts
4.25/5  rDev +6%

Photo of -NESTO-
4.5/5  rDev +12.2%

Founders Bolt Cutter from Founders Brewing Company
4.01 out of 5 based on 1,338 ratings.
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