Smoke From The Oak (Rum Barrel Aged) | Captain Lawrence Brewing Co.

BA SCORE
86
very good
104 Ratings
THE BROS
-
no score
Send samples
Smoke From The Oak (Rum Barrel Aged)Smoke From The Oak (Rum Barrel Aged)
BEER INFO

Brewed by:
Captain Lawrence Brewing Co.
New York, United States
captainlawrencebrewing.com

Style: American Porter

Alcohol by volume (ABV): 10.00%

Availability: Limited (brewed once)

Notes / Commercial Description:
No notes at this time.

Added by mcallister on 05-25-2007

This beer is retired; no longer brewed.

BEER STATS
Ratings:
104
Reviews:
71
Avg:
3.84
pDev:
13.54%
 
 
Wants:
80
Gots:
4
For Trade:
1
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters
first ← prev | 1-25 | 26-50 | 51-75  | nextlast
Ratings: 104 |  Reviews: 71
Photo of Sammy
3.98/5  rDev +3.6%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.5

Have done the trio, thanks to Dmeadows. This bomber pours black,and an aroma of malt, a bit of smoke. Smooth integration of the rum and the porter. A bit sour at the last sixth of the bottle, very much so in last 5% if you are so inclined. Masterful.Good mouthfeel, very drinkable.

 281 characters

Photo of acurtis
3.75/5  rDev -2.3%

Photo of spycow
4.25/5  rDev +10.7%

Photo of kjkinsey
3.75/5  rDev -2.3%

Photo of djrn2
4/5  rDev +4.2%

Photo of t0rin0
3.75/5  rDev -2.3%

Photo of emerge077
3.35/5  rDev -12.8%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3

Thanks Ben for sharing this one, review from written notes.
Bottle stored in temperature-controlled, zero light conditions. Unfortunate gusher due to botham's hasty maneuvers. Served in a goblet.

Brownish black, reddish glint in the meniscus of the glass. A constant presence of sturdy tan foam, due to the furious carbonation levels. Head eventually breaks on the surface, no lacing.

Tart, indistinct barrel notes with perceptible alcohol in the aroma.
Lightly tart and tannic. No rum character. It comes across as a generic barrel aged beer, oaky and thin with a marked acidity. Not very cohesive or nuanced, it's faded into something of a muddy mess (maybe it always was, based on some early reviews). Overall its not terrible, but nothing worth seeking out really, unless a new batch is released and there are positive reports.

 837 characters

Photo of brentk56
2.99/5  rDev -22.1%
look: 3 | smell: 4 | taste: 2.5 | feel: 3.5 | overall: 2.5

Batch 2

Appearance: Another gushing disaster from this series and as I saw some ugly sediment at the top of the bottle I knew it would be a problem; by the time the gushing was over, there was very little head to the beer

Smell: To its credit, it smells like rum

Taste: Unlike the aroma, the beer is sour from the get go, without any real hint of rum, just a vinegary, green apple mess

Mouthfeel: Medium body with buoyant carbonation

Overall: Another infected bottle from the series; I can see why it has been retired

 522 characters

Photo of largadeer
4.57/5  rDev +19%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

Appearance: 750ml bottle into an oversized wine glass. Dark brown in color, opaque but not quite black. Two inches of tan foam rises, with pretty solid retention.

Smell: Intense rum barrel aroma at first, which completely overpowers the malt at colder temperatures. As this begins to warm the chocolatey dark malt comes forward, mixing brilliantly with the rum barrel to create a molasses cookie sort of aroma. Amazing.

Taste & mouthfeel: Sweet and roasty. The rum barrel is up front, lending sweetness, body and slight heat to the dry, roasty and subtly smoky porter. Vanilla and sugar cane come through as the beer warms. The finish is mildly bitter, with a hint of oxidation from barrel aging. The body is medium-full, fairly spot-on but I wouldn't mind a bit more viscosity. Fantastic stuff on the whole, my first rum barrel-aged beer but hopefully not my last.

Got this one from Dyan in our last trade. Thanks!

 918 characters

Photo of zestar
3.5/5  rDev -8.9%

Photo of mothman
4.32/5  rDev +12.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Had this at a recent tasting. Thanks to pmccallum86 for sharing this one.

Batch 2 into CCB Snifter.

Pours 1/2 finger of tan head. Fades to a ring. Color is a dark brown, near black.

Aroma: Sweet and sugary. Slight smoke notes. Big rum flavors and oak flavors with some vanilla. Solid aroma for a porter. Nice and malty.

Taste: Light smoke again with roasted malts. Good rum and oak flavors. Some smoky flavored malts go along with the roasted malts. Very subdue smoke flavors however. Solid porter.

Mouthfeel: Smooth, creamy, and crisp. Medium bodied with a medium amount of carbonation. Ends dry and oaky.

Overall, a very solid porter. I really enjoy the subtle smoke flavors that go along with this beer and the rum aging is great as well. I like it and it is pretty drinkable. Thanks Peter for sharing this one!

 820 characters

Photo of ygtbsm94
3/5  rDev -21.9%

Photo of mendvicdog
3.75/5  rDev -2.3%

Photo of duceswild
3.5/5  rDev -8.9%

Photo of Jason
3.75/5  rDev -2.3%

Photo of mikesgroove
3.68/5  rDev -4.2%
look: 4 | smell: 3.5 | taste: 4 | feel: 3 | overall: 3.5

The last of the three that I was finally able to track down and try. Having been a huge fan of the other two, needless to say I was waiting for this one to come around. Served cold, to avoid a gusher as I have had these bottles before and poured into an oversized wine glass, this one was consumed on 12/28/2008.

I was right to chill this one down as soon as I poured it into the glass, it immediately filled the entire container with brown foam, ugh. I let it settle down, and subsequent pours went by much better I have to admit. Dark brown, nearly black and completely opaque, this thing was a monster.

GThe aroma was a bit of a let down for me. Light notes of chocolate with barely any bourbon coming through on this one. Still decent, though I was expecting more. As it warmed some more pronouced cocoa and oakey aroma came off of it, but still, not overly strong. The flavor was all over the place. Way overcarbonated, and this really distracted from the overall flavor, making it feel thinner then it was. Chocolate and dark fruit notes were the biggest players here, with the rum way at the back and adding only a subtle spice quality to it. Easy to drink as it felt much lighter then it was and most, if not all the alcohol was well hidden,

Overall a solid beer, though I wish it was a bit less carbonated and spent a little more time in the barrel, my least favorite of the three by a long shot.

 1,409 characters

Photo of mdfb79
3.51/5  rDev -8.6%
look: 4 | smell: 3 | taste: 3.5 | feel: 4.5 | overall: 3.5

From 7/24/10 notes. Batch 2.

a - Pours a dark brown color with no head or carbonation.

s - Smells of cherries, dark fruit, oak, and rum of course. Unfortunately not a big fan of the smell of rum, so that hurt it for me.

t - Tastes of alcohol, oak, dark fruit, and a little bit of smoke.

m - Light body and low carbonation. Very easy to drink.

d - Personally I enjoyed the SFTO wine much more. Would not seek out this variation of it.

 438 characters

Photo of johnnnniee
3.54/5  rDev -7.8%
look: 3.5 | smell: 3.75 | taste: 3.5 | feel: 3.25 | overall: 3.5

Bottle shared by HoppasaurusRex, thanks for the opportunity Todd
Opened over the sink and the bottle proceeded to pour itself. Dark brown/black color with a huge never ending tan head. Aromas of tart cherry with hints of chocolate and dark sugary rum notes. A hint of oxidation and a touch of earth. The flavor is tart with a lactic twang. Fleeting caramel and roasted notes with a bit of woody vanillin round out the flavor. Light body with a bubbly tart mouthfeel, and a moderate to high level of carbonation. Infected, but not horrible to drink.

 548 characters

Photo of Huhzubendah
3.65/5  rDev -4.9%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

All four variants of Smoke From The Oak served side by side at my tasting on May 29, 2010. Thanks to Pete, Chris, and Brad for supplying the bottles. Review is from notes.

This beer is a dark brown color. It has a decent sized head that fades quickly leaving very little lacing. Aromas are smoke, oak (go figure), and slightly sweet liquor. The flavor is pretty nice. This beer tastes alright, but is my least favorite of the Smoke From The Oak line. The beer was sour, but not overly so. There is some noticeable heat in the finish. Although, I would drink this again, I wasn't especially impressed by any of the Smoke From The Oak lineup.

 641 characters

Photo of stakem
4.18/5  rDev +8.9%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4.5

Review from notes taken 12/11/10. Thanks to ClockworkOrange for sharing this at his tasting.

Batch #1 poured into a snifter appears dark brown with some clarity around the edges. 2 fingers worth of bubbly tan head form and quickly recede to a thin film across the top. Patchy lace clings to the glass with thin legs. A light swirl revives the cap back to a finger's strength.

The aroma of this brew is rum reinforced alcohol that is lightly tangy. There are plenty of subtle spices, sweet caramel malt that is deeper, more burnt smelling almost like toffee or molasses. Chocolate emerges once the brew warms to a point where it almost dominates all the other character. Swirling the brew releases sone minorly sulfur notes.

The taste is rum mixed with a dry cocoa powder. Lots of booze is present here with a tangy alcohol character. The tangy aspect hangs inside the mouth. This brew is deep and complex with subtle spiced flavor imparted from the rum. A vanilla smoothness comes out once warm and leads into a sweet caramel malt flavor.

This is a medium bodied brew with a modest level of carbonation that really pops in the mouth. Quite drinkable, I enjoyed this brew quite a lot. Thanks again Jason!

 1,208 characters

Photo of imperialking
3.5/5  rDev -8.9%

Photo of rab53
4.25/5  rDev +10.7%

Photo of Billolick
4.2/5  rDev +9.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Typical Capt. L presentation, "Batch #1" pours the darkest shade of near black with a robust dark tab head, that leaves a thick, tiny bubble film and then ringed sheeting and string lacing. Dark chocolate, licorice and dark, burnt malts in the nose. Full flavor brew, notes of more of all the stuff in the nose, but also some woody hints, dark coffee, burnt, smoky leather noted. Complex, heady creation. Well worth a try and likely would age well.

 448 characters

Photo of jwc215
3.7/5  rDev -3.6%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

Batch No. 2:

Pours pitch black with a thin tan head that gives it an "espresso" look. Some films of lacing temporarily stick to the glass.

The smell is of rum (spiced?) with vanilla. A scent of the Caribbean comes to mind (coconut suntan lotion?) It's not all rum - there are vinuous notes and an underlying smoked porter characteristics, including some dark fruitiness.

The taste is of rum and vanilla - This one is sweet. There is a punch-like fruitiness with a dark fruitiness underneath - an odd combination that works in an "interesting" way. There are some vinuous notes, as well. Underneath, there is a nicely done smoked porter (that I wouldn't mind if it came out to play a bit more). Some alcohol shows. It has a dry-ish finish despite sweetness.

It has a silky medium body.

A "different" sipper. The rum and vanilla from the oak are certainly noticeable - so this is highly dependent on one's personal view of rum, though the smoked porter aspect is not lost. Personally, I much prefered the bourbon barrel. I might choose this over the wine barrel, but probably not, and would depend on my mood, I suppose. Bottom line - I'll put this in the "interesting" category.

 1,182 characters

Photo of Gavage
4.32/5  rDev +12.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Bottle labeled Batch # 1.

Appearance: dark brown almost black in color. 1" head falls quickly to a thick surface foam. Some spotty lacing develops.

Smell: overall a sweet aroma filled with caramel and cocoa. Rum aromas and alcohol are also noticeable.

Taste: roasted malts, caramel, mild chocolate, and rum soaked raisins are bold and up front. Alcohol level is warming but mild. Bitterness is a bit mild. There is some background sourness that is soft but noticeable. More complexities arrive as this warms.

Mouthfeel: lightly crisp throughout. A bit of dryness and sour tones linger at the finish. Medium bodied beer. Long aftertaste as the rum, alcohol and malt sweetness sticks to the tongue.

Drinkability: nice warming beer on a evening the temperature is dropping. Slow sipper but I find the bomber bottle to be just the right size for a evening session. Must pick this one up.

 889 characters

first ← prev | 1-25 | 26-50 | 51-75  | nextlast
Smoke From The Oak (Rum Barrel Aged) from Captain Lawrence Brewing Co.
3.84 out of 5 based on 104 ratings.
  • About Us

    Founded in Boston in 1996, BeerAdvocate (BA) is your go-to resource for beer powered by an independent community of enthusiasts and professionals dedicated to supporting and promoting better beer.

    Learn More
  • Our Community

    Comprised of consumers and industry professionals, many of whom started as members of this site, our community is one of the oldest, largest, and most respected beer communities online.
  • Our Events

    Since 2003 we've hosted over 60 world-class beer festivals to bring awareness to independent brewers and educate attendees.
  • Our Magazine

    Support uncompromising beer advocacy and award-winning, independent journalism with a print subscription to BeerAdvocate magazine.