Smoke From The Oak (Apple Brandy Barrel Aged) | Captain Lawrence Brewing Co.

Smoke From The Oak (Apple Brandy Barrel Aged)Smoke From The Oak (Apple Brandy Barrel Aged)
BA SCORE
3.88/5
95 Ratings
Smoke From The Oak (Apple Brandy Barrel Aged)Smoke From The Oak (Apple Brandy Barrel Aged)
BEER INFO

Brewed by:
Captain Lawrence Brewing Co.
New York, United States
captainlawrencebrewing.com

Style: American Porter

Alcohol by volume (ABV): 7.00%

Availability: Limited (brewed once)

Notes / Commercial Description:
No notes at this time.

Added by gregc on 09-10-2009

This beer is retired; no longer brewed.

BEER STATS
Ranking:
-
Reviews:
65
Ratings:
95
pDev:
14.95%
Bros Score:
0
 
 
Wants:
77
Gots:
6
Trade:
3
HISTOGRAM
 
User Ratings & Reviews
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Ratings: 95 |  Reviews: 65
Photo of Sammy
4.15/5  rDev +7%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

A porter a minority taken down in strength of taste by the apple brandy, with lends a mild but still significant secondary taste.This agrees with the tasting notes of the brewery. The acidity is high, making it difficult to finish a 750 ml. by myself,sharing recommended. Neither my favorite nor my least liked of the entire Smoke from The Oak series, and certainly very good porter.

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Photo of spycow
4/5  rDev +3.1%

Photo of djrn2
4/5  rDev +3.1%

Photo of t0rin0
3.75/5  rDev -3.4%

Photo of westcoastbeerlvr
2.75/5  rDev -29.1%

Photo of Phyl21ca
4/5  rDev +3.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bottle: Poured a deep cloudy brown color ale with a super huge dirty brown color head with great retention and super good lacing. Aroma of funky yeast ester with some rich apple brandy notes is quite interesting. Taste is also a very nice mix between some light funky notes with light Brett touch with some subtle tart notes that are mix with some rich sweet malt with light vinous apple brandy notes in the finish. Very complex and somewhat far from the original porter recipe. Body is quite full with limited filtration and great carbonation with no apparent alcohol. Nicely done and outside of the standard brewing norms with some great complexity which makes me say that I can't even pick-up all of the complexity.

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Photo of largadeer
3.5/5  rDev -9.8%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Got a bottle of this from Dyan last week. Thanks!

Black in the glass with slight translucency. A gentle pour left me with a head three fingers high - this one's a bit overcarbonated. The head ultimately settles to a crown, leaving webs of lace in its wake.

Apples come through strongly in the aroma, tart green apples in particular. There's some roastiness, some chocolate and a hint of smoke. There's a bit of heat from the barrel as well. This has a slight bacterial sourness and funk to it, which was unexpected but adds an interesting dimension to the beer.

The taste is semi-sweet, apple-infused and slightly hot. Roastiness and lactic sourness are about even on the palate. The body is medium-light, carbonation quite high - a bit too high for this style of beer. It gets better with a bit of swirling. The finish is tart, fruity, dry and vinous with some lingering heat from the barrel. Pretty interesting stuff, I'm liking this trend of aging beers in apple brandy barrels. This could turn into something very interesting if the bacterial character develops.

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Photo of zestar
3.75/5  rDev -3.4%

Photo of mothman
3.32/5  rDev -14.4%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3

Poured into old guardian snifter.

Pours a huge layer of fluffy tan head. Fades down leaving some thick lacing. Color is fairly black. Too much head for a porter.

Aroma: Reminds me a lot of the wine version. Some sourness, oak, chocolate and caramel showing. Fairly roasty. The oak and apple brandy is fairly subtle.

Taste: Wow, this one is a bit too smoky/roasted. It has a bit more of the apple brandy showing with some sweetness, but it still has a sourness to it. Chocolate and caramel malt base behind the roasted malts. I like the barrels on this one better than the wine.

Mouthfeel: Roasted and a bit fizzy. Medium bodied with a higher amount of carbonation for a porter. Ends dry and roasted.

Overall, the sour/tartness really makes this porter odd. It is very roasty/smokey. It is somewhat enjoyable, just weird. I think the SftO Series is just an odd series overall. Somewhat drinkable.

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Photo of jlindros
3.62/5  rDev -6.7%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Had a SMBDC Stout tasting thanks to Amy and Michael, but don't remember who brought this one.

Almost no head, dark cocoa brown color.

nose has light smoke, apple tree wood smoke, burnt, light heat, smoked sharp cheese like, light roast, hint of bitter chocolate.

Taste has chewy malts, oats, creamy chocolate, light roast, cocoa, bitter earthy bark wood taste, apple wood, smoke, light campfire, light bitter roast and dark choc, caramel, etc.

Mouth is creamy malty, med bodied, light carb.

Overall unimpressed, maybe the age has decayed it a bit, but not great, a bit too crazy smoky, malts are lacking, overall a bit light.

 631 characters

Photo of Thorpe429
3.83/5  rDev -1.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 3 | overall: 3.5

Reviewed from notes.

Pours dark brown with a large, billowing off white head with very nice retention. Great lacing as well. Clingy on the sides of my tulip. Nose is a bit smoky with some light, tart fruit and a bit of booze. Mild roast. Taste is similar with a light tartness and some heat. Feel is over-carbonated, offsetting some of the flavor. A bit of booze as well. Drinks well and is pretty tasty. I hope to make the release of the sampler pack they're doing.

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Photo of ygtbsm94
3.5/5  rDev -9.8%

Photo of billab914
3.5/5  rDev -9.8%

Photo of duceswild
3.75/5  rDev -3.4%

Photo of mdfb79
3.4/5  rDev -12.4%
look: 4 | smell: 4 | taste: 3 | feel: 4 | overall: 3

From 06/04/11 notes. Shared this one with a few friends. Big thanks to dmeadows for sending me this one; thanks Dennis, huge want! Batch 1, poured from a 22 oz. bottle into a tulip.

a - Pours a very dark brown, almost black color, with a brownish tint when held up to the light, moderate carbonation evident, and two fingers of fluffy light tan head. Looks pretty nice.

s - Smells of apples and fruit, though a bit sour, roasted malts, very light smokey malts in the background. based on the sour dark fruits, I'm afraid this one might be infected, though I still enjoy the nose quite a bit.

t - Tastes of sour dark fruits, bretty, roasted malts, smoke, sour apples, lactic notes. Definitely infected, and a huge step down from the nose, though still not awful.

m - Medium body and moderate carbonation.

o - Overall a bit disappointing due to the infection. I actually still liked this one compared to some other infected porters and stouts I've had, but would love to have it again the way it was intended to be drank.

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Photo of mikesgroove
4.6/5  rDev +18.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

The kindness /of the BA community gets this one in my hands with the quickness. Served chilled and poured into a snifter, this one was consumed on 9/23/2009.

Pour was the typical huge Captain Lawrence pour. Dark as night with a towering three inches of foam coming up and over the top. Majestic looking I have to say. Rich tan lacing coming all the way down the sides of the glass and just immensly thick. I lean in for a smell and rich woody notes and light fruit coming up very quickly. Quite complex and just what I was looking for. Light touches of smoke, and molasses as well as a nice brown sugar all make this one quite sweet and subtle. Each sip brings more and more of the barrel forward. Incredible. Rich apple and a vanilla combine seemlessly into a rich creation that is playing off perfectly. Sweet notes of sugar are now blending with a light peat flavor and a really well done hint of chocolate. Very well carbonated and not overly heavy it balances all the flavor wonderfuly and the alcohol is soo well hidden I had finished off the bottle before I knew where I was!

Overall this was as solid as they come and next to the wine barrel my favorite in the series. I would do this one again any day.

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Photo of womencantsail
3.43/5  rDev -11.6%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3

Thanks for sharing this one, Bobby. Bottle from Batch 1.

A: The pour is amber in color, and surprisingly not as explosively carbonated as some of the other Smoke from the Oak beers I've had.

S: Definitely get a smokey aroma in the background and throughout the sniff. Some light tartness and fruitiness to the beer and quite a bit of brandy aroma.

T: The tartness is a bit more pronounced on the palate. Light fruit notes of green apples and pears, maybe some lemon zest. Apple brandy is in full effect and maybe makes this a bit too boozy. The smoke is omnipresent, but not overpowering.

M: Medium in body with a rather high carbonation.

O: Hard to evaluate this beer. I like what the tartness adds to it, but it's still not all that successful.

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Photo of TMoney2591
3.58/5  rDev -7.7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Served in a tulip glass.

Big thanks to wedgie9 for sharing this bottle!

Batch 1. After the wine version, my mind is much more open to strange things from this series. This one pours a dark black-brown topped by plenty o' dark-ish tan foam. The nose comprises brown sugar, cinnamon, nutmeg, light roasted malts, light molasses, red apple skin, very light chocolate powder, sour apple, and sour cherry. The taste holds notes of black cherry, white vinegar, light whiskey, green apple, light chocolate, light roasted malts, very light molasses, light brown sugar, and oak. The body is a light-ish medium, with a light moderate carbonation and a kinda sticky finish. Overall, I didn't enjoy this one as much as the wine version: The same kind of sour/smoked porter combination from that version is here as well, but the sourness was more brusque, more in-your-face, and more o'erpowering vis-a-vis the porter. This bottle was more of a gusher than the other (which had a warning sticker on it, no less!), so perhaps some further infection had set in, but I feel this is immaterial, as things probably would have been just as strange regardless. Still not a necessarily bad beer, just one that I can't see drinking much of again in the future (given the chance, of course). I am, though, glad I got to try it.

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Photo of Huhzubendah
4.05/5  rDev +4.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 3.5

All four variants of Smoke From The Oak served side by side at my tasting on May 29, 2010. Thanks to Pete, Chris, and Brad for supplying the bottles. Review is from notes.

This beer is a dark brown color. It has a decent sized head that fades quickly leaving very little lacing. Aromas are smoke, oak (go figure), fruit (not necessarily distinguishable as apples or apple brandy) and liquor. The flavor is pretty nice. Everyone pretty much agreed that this was the best of the four bottles. The beer was sour, but not overly so. There is some noticeable heat in the finish. Although, I would drink this again, I wasn't especially impressed by any of the Smoke From The Oak lineup.

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Photo of johnnnniee
3.03/5  rDev -21.9%
look: 3.5 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Batch 1 Bottle received in trade from alpinebryant, thanks for the opportunity!
This eventually became a dark brown/black liquid after the tan head that filled most of the glass subsided. Yup another disappointing infected and over-carbonated beer from Captain Lawrence.
Smells of tart fruit, funk, a hint of alcohol, a bit or earth and ash. Very little if any porter left in there. The flavor is actually a little better than the SFTO's from the previous two nights, theres a hint of porter left in the flavor. A little bit of roast and chocolate with a lot of tart cherries and lemon and strangely still a hint of alcohol burn. Medium body with an asinine level of carbonation and a tart ashy mouthfeel. On the plus side I hear they have gotten better at barrel aging these days.

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Photo of imperialking
3.75/5  rDev -3.4%

Photo of Billolick
4.33/5  rDev +11.6%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Bottle purchased from the source last weekend. Pours pretty darn near black, under an all star head, huge, slow to shrink, turnig to a merainge cap, and finally to a very thick, stay forever film. Stringy and spotted lace. The nose reveals tart apple, burnt grains, wood, smoke, vanilla, brandy.
Flavorful, complex and bold. Notes of the expected tart apple, more wood/smoke, and I get brandy/rum in the finish. Intense stuff, that can only get better with some aging to perhaps let things gel together, mellow and soften out the edges a bit. World class sipper, night capper, after dinner brew. Note to self: would be great with apple pie after Thanksgiving dinner.

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Photo of MasterSki
4.42/5  rDev +13.9%
look: 4.5 | smell: 5 | taste: 4 | feel: 4.5 | overall: 4.5

Thanks to SMason for sending a bottle of this my way. Served in a FoBAB taster.

A - Pours with a huge soapy tan head that eventually settles to a couple fingers and slowly dissolves to a solid cap with tons of glass coating lacing. Dark raisin brown color that's slightly lighter at the fringes.

S - Calvados, tart granny smith apples, some wet horsey funk, some roasty cocoa, a touch of hickory woodiness. This stuff is just terrific smelling.

T - The taste has a little more chocolate and smokiness, and the amazing apple and funkiness is a little more in the periphery. It's good, but downplays my favorite elements from the smell.

M - Medium body with very active carbonation, but it complements the funky wild element of this brew. Nice dry finish. There's a little bit of heat at the back end but the alcohol is pretty well hidden otherwise.

D - This stuff is super drinkable - I'd have no problem with drinking 750ml of this stuff. I'd love to try some of the other releases to see how the different barrels affect the base beer. The rum sounds like it'd be really successful.

 1,088 characters

Photo of Gonzoillini
2.75/5  rDev -29.1%

Photo of drabmuh
4.12/5  rDev +6.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

At a recently tasting, all four variants of this beer were tasted side by side. I was personally surprised at the consistency of the results.

Beer is brown to black with a brown head that falls away and doesn't leave much lacing on the glass.

Aroma is really strong with liquor. More smoke in this one as well.

The beer's body seems slightly thinner, slightly cleaner, finishes much nicer than the others. The liquor in the body seems to highlight the other flavors more than the wine or the rum had. A very nice, highly drinkable but ultimately slightly hot variant.

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Smoke From The Oak (Apple Brandy Barrel Aged) from Captain Lawrence Brewing Co.
Beer rating: 3.88 out of 5 with 95 ratings
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