Chipotle Ale | Rogue Ales

BA SCORE
81
good
1,402 Ratings
Chipotle AleChipotle Ale
BEER INFO

Brewed by:
Rogue Ales
Oregon, United States
rogue.com

Style: Chile Beer

Alcohol by volume (ABV): 5.50%

Availability: Spring

Notes / Commercial Description:
Label of 22 oz bottle:

8 Ingredients: Harrington, Klages & Maier Munich Malts; Cascade & Willamette Hops; Chipotle Peppers, Free Range Coastal Waters & Top Fermenting Pacman Yeast.

No Chemicals, No Preservatives, No Additives.

Dedicated to Spanish author Juan de la Cueva, who, in 1575, wrote of a Mexican dish that combined seedless chipotles with ale.

This ale is deep amber in color with a rich malty aroma, and delicately spiced with smoked Jalapeno peppers to give it that extra bite!

Oregon Brewed - Established 1988

Oxygen Fixing Caps - 35 IBU

Added by TastyTaste on 03-09-2002

BEER STATS
Ratings:
1,402
Reviews:
699
Avg:
3.59
pDev:
18.11%
 
 
Wants:
105
Gots:
140
For Trade:
1
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters | Alström Bros
Ratings: 1,402 |  Reviews: 699
Photo of LoveStout
2.5/5  rDev -30.4%

Photo of facundoCNB
2.5/5  rDev -30.4%

Photo of Shilt
2.5/5  rDev -30.4%

Photo of tylerstravis
2.5/5  rDev -30.4%

Photo of wildshire
2.5/5  rDev -30.4%

Photo of packetknife
2.55/5  rDev -29%
look: 3.5 | smell: 3.5 | taste: 2 | feel: 3 | overall: 2

Perhaps I don't understand the style but this beer really didn't take to me. Thick dense head on top of a dark amber crystaline body. Smelled lightly of peppers and timber ash, pleasant on the cool evening. It tastes vaguely of chili paste or spoiled almonds (kinda a numbing sensation). Left no discernable aftertaste but was hard enough to take down. Felt about right but not drinkable as it's taste was a bit too chili for me.

 429 characters

Photo of blitheringidiot
2.56/5  rDev -28.7%
look: 4 | smell: 3 | taste: 2.5 | feel: 3 | overall: 1.5

Eight ingredients: Great western Harrington, Klagos & Maier Munich Malts, Cascade & Willamette, Smoked Chipotle peppers, H2O & Pac Man yeast.

Dim cloudy peach hues containing small particles floating around, leaving a thin beige halo collar easily aroused and then flattened with a swirl.

Aromatic scents of hard candy, a oerceivable latex lolipop malts meets a vegetal celery salt hint. (Maybe my imagination, but Cuervo might be in there.)

First swigs: Malt and a delicate smoked background. Reminiscent of a scotch ale. Halfway through, the pepper hot twinge perks up with lingering butery malt aftertaste followed by a throat warming pepper. Aftertaste of diacetyl? Maybe this bottle is oxygenized?

Overall, this was merely a delve into the curiosity corner. This was a bottle of Mexicali, actually. Now labeled as Chipotle. I'd like to re-try this at a later date, but the Mexicali might be past its prime. Buttery malty ale with a touch of tobasco.

 967 characters

Photo of TheLongBeachBum
2.58/5  rDev -28.1%
look: 3.5 | smell: 3 | taste: 2.5 | feel: 2.5 | overall: 2

Presentation: 22 ounce Bomber. Cream, Red and Brown colored façade with the words ‘Chipotle Ale’; underneath the familiar looking Rogueish Chap. The geeky beer blurb lists this as an Ale Brewed with Chipotle Peppers on the bottle, but its vital statistics are more scientifically expressed as 13° Plato, 34 IBU, 77 AA, 3.2° Lovibond.

Appearance: Dark amber-red body with deep orange flashes, looks extremely good when backlit. The beige head is thick and has an egg-white stiffness which leaves a nice run of smattered lace on the edge of the Glass Mug I am using. Conditioning seems high at first but settles to a moderate level once the head sits down and relaxes.

Nose: Smokey malt nose with a Chipotle Tabasco Sauce odor. Toasted malts break through in the finish with a delicate hint of hops, but not much.

Taste: Lots of smoky malts in this one smoked and toasted the middle only hints at the Chipotle Peppers, which is a shame. Overpowering and one-dimensional, the experience is finally ruined with a waxy, lard ridden smoky bacon feel in the back end.

Mouthfeel: Starts OK, middles average, and slowly finishes with unsettling thick lard-like constitution that coats the inner cheeks with a smoky bacon flavored fat-like residue. Not very nice at all.

Drinkability: I managed the Bomber, but only just, I did struggle with it. I found the smokiness to be too overpowering in this brew to be honest, I expected more from the Chipotle Peppers, a more refined balanced brew, what I got was a smoked beer which was a tad sickly in the long run.

Overall: Tastes like a ‘run-of-the-mill’ smoked beer to me, and a rather unbalanced one at that. Sadly, only the merest hint of Chipotle Pepper in the back end here. I love spicy food and peppers, but I’m glad I only got one of these. More Smoked than Chipotle, which was a disappointment, nevertheless it’s not a bad brew….it’s just not for me though.

 1,933 characters

Photo of Dogbrick
2.58/5  rDev -28.1%
look: 3.5 | smell: 3 | taste: 2 | feel: 2.5 | overall: 3

This brew is a clear amber color with a thick and creamy off-white head that recedes slowly. Thin rings of lacing on the glass. Smokey aroma with prominent peppers and light hops. Medium-bodied with flavors of spicy pepper, sweet malt and citrus hops. The finish is spicy with a fresh pepper aftertaste. Maybe I am still gunshy years after my Cave Creek experience but I really want nothing to do with these types of beers.

 423 characters

Photo of BcOneSeven
2.61/5  rDev -27.3%
look: 2.75 | smell: 1.75 | taste: 2.75 | feel: 3.25 | overall: 3

I'm getting the smoked peppers, but little else.

48 characters

Photo of bort11
2.66/5  rDev -25.9%
look: 4 | smell: 3 | taste: 2.5 | feel: 3 | overall: 2

22 oz bottle poured into a pub glass. A tall initial head that recedes quickly. Not much lacing left. Color is a clear, dark redding brown. Minimum carbonation activity.

Smell is a little weak, though it leans towards a chocolate malt aroma. A bit of hops and pepper mingles. Taste is pretty confusing. It starts off with a smoked/chocolate malt then moves to Cascade hops and then finishes with a chile pepper after taste. Really all over the place. Mouthfeel is light bodied and a tad creamy. The carbonation stings a bit, but that may have been enhanced by the pepper.

Over all I'm not that impressed bt the style.

 620 characters

Photo of SaCkErZ9
2.66/5  rDev -25.9%
look: 3.5 | smell: 2.5 | taste: 2.5 | feel: 2.5 | overall: 3

Poured from a 22oz bottle into an imperial pint glass. A nice head forms on the top of a slightly cloudy, orange/red beer with nice tiny bubbles jumping from the bottom to the top.

Everything about this beer is unusual and different. The smell is of yeast and fruity hops but there is an overwhelming presence of smoky mothballs, if that is possible. If someone where to put a couple of mothballs in a bag near a campfire overnight, put them in the beer, and bottle it, I think this would be the result.

The taste is the most unusual and different of all aspects in this beer. Tastes very campfirey. Brings to mind days in Colorado camping out and waking up the next morning with the campfire still smoldering. A stale, smoky aroma was in the air and that is the way this beer tastes. Barel detectable are peppers. Nice hop and malt balance though. Seems a bit bitter at first taste but mellows in bitterness during consumption.

A very astringent mouthfeel makes this beer tough to finish. Overall, very unimpressed. Definitely needs more pepper or jalapeno flavor and maybe more malts to balance out that spicy pepper flavor.

 1,138 characters

Photo of Whiskeydeez
2.69/5  rDev -25.1%
look: 3.75 | smell: 2.75 | taste: 2.5 | feel: 3 | overall: 2.5

Photo of Enola
2.7/5  rDev -24.8%
look: 3 | smell: 3 | taste: 2.5 | feel: 3 | overall: 2.5

This is a wierd brew. The beer poured with little head and it is the color of sweet tea. The smell is not too bad, similar to a light beer with some spices. The taste is hard to describe. It starts out as a dull spiced taste. Then it turns into a lasting bittersweetness with small hints of peppers. The mouthfeel is not too bad. There is no harshness, just the weird lingering aftertaste. This is not a beer I would try again. Probably not too bad when reveiwed within the style but I don't think I will try this style again either.

 533 characters

Photo of jp32
2.71/5  rDev -24.5%
look: 3.5 | smell: 2.5 | taste: 3 | feel: 3 | overall: 2

The appearance is a hazy autumn bronze with minimal head. The smell is very subtle, a hint of malts and not much else to speak of in the nose category.

It has a crisp, malty flavor. Roasty. I only notice a chipotle trait after a few sips, deep in my chest. Quite warm inside, almost heartburn-like.

Average body and carbonation. This one is good at first, but too warm for the lack of intense flavor that I had expected.

 427 characters

Photo of WholeLottaTricks
2.72/5  rDev -24.2%

Photo of AlesRTasty
2.72/5  rDev -24.2%
look: 3.5 | smell: 4 | taste: 2 | feel: 3.5 | overall: 2

This beer pours amber with orange highlights and little head, no lacing. Smells quite smokey and roasted with a taste of well roasted peppers. To be honest I don't really like this. It is an odd flavor to me and I'm from Texas. It's not disgusting. I could still finish it, I just won't spend more money on another.

 315 characters

Photo of veech
2.73/5  rDev -24%
look: 3.5 | smell: 3 | taste: 2.5 | feel: 3 | overall: 2.5

It's rare that I don't care for a Rogue beer, but chile beer is far from a beer I can recommend. Maybe if drunk with a Mexican meal it would be complimentary but otherwise it's just unpleasant and funky. This beer was too acidic and the aftertaste was just plain rough. Not anything you would want to burp repetitively I can assure you. I think the adjuncts of chiles added to me feeling terrible the next day. It cannot be solely to blame due to my indiscretionary excess but it didn't help either. I might attempt this one again with Mexican cuisine but no time soon.

 569 characters

Photo of hopheaddeluxe
2.73/5  rDev -24%
look: 3.75 | smell: 3.25 | taste: 2.25 | feel: 2.25 | overall: 3

had some kick, didn't think it would be that spicy. Overall I thought it was nasty. Not at all my style, but I figured I'd try it.

130 characters

Photo of pants678
2.73/5  rDev -24%
look: 3.5 | smell: 3 | taste: 2.5 | feel: 3 | overall: 2.5

Transparent orange with an off-white/beige head, great retention.

Smells of a dry spice, like a rub for bbq.

There's a sweetness to the hops that accompanies the jalapenos, the desert dry finish reeks of chipotle peppers. Probably better enjoyed with a meal. Looking for more in the way of complexity, but simply not a stand alone brew. While the alcohol is masked, there's no punch.

Highly carbonated yet smooth.

 416 characters

Photo of TheEclecticGent
2.74/5  rDev -23.7%
look: 3 | smell: 4 | taste: 2.5 | feel: 2 | overall: 2

Had this unusual beer at the “Rogue Fest” in December 2005 at Summits Wayside Tavern in Sandy Springs, GA. They somehow have close ties with Rogue Brewery and get unusual kegs. I was skeptical about this one and avoided it on a few trips. I do love chipotle sauce and beer but didn’t know about combining them. Poured like standard ale, a clear golden amber with a little bit of quickly disappearing head. The smell is of beer and yep chipotle sauce! Smells pleasant like a backyard BBQ. The mouthfeel was a little flat. The taste was OK, mildly hoppy ale with a heavy chipotle finish. It grew on me a bit as I drank it but can’t say I would have another. It’s a novelty though. Glad I tried it.

 700 characters

Photo of SPThirtyThree
2.74/5  rDev -23.7%
look: 3 | smell: 4 | taste: 2.5 | feel: 3 | overall: 1.5

A: Pours perfect grainy, cloudy, yet average amber. Looks like burnt straw in the summer sky in late May, just before being harvested under the sun.

S: Citrus-like and spicy, the aroma of this one hits like a buffalo wing. The heat in the nose perfectly balances the spicy and hoppy tones. The hops smell like west coast varieties, contributing a fruitiness with a slight but weak resemblance to
grapefruit. The sweet honey malts are hidden deep within the odor and are difficult to detect amidst the hops and peppers.

T: This beer hits the tongue with strong honey flavor and then washes around the tongue, leaving behind fire as it swirls down towards the back of the tongue, exciting the saliva glands. Some fruitiness is present, but it is completely dominated by the smoked pepper flavors. It somehow tastes like eating a can of green chilies that have been rolled in fireplace ashes. Smoky, spicy character dominates the palette.

M: The mouthfeel is very light, with the slightest bit of puckering astringency at the end.

D: Low to medium, although the amount of heat in the beer might be limiting.

Overall, the peppers hit a completely different region of the senses than the beer itself, which is unfortunate, as i wanted them to blend more amicably, the way coffee flavors sneak into a beer. This, and the overly cloying sweet taste of the beer are its only faults.

 1,380 characters

Photo of justinwright
2.75/5  rDev -23.4%

Photo of RMoeNay
2.75/5  rDev -23.4%

Photo of Absolut
2.75/5  rDev -23.4%

Chipotle Ale from Rogue Ales
3.59 out of 5 based on 1,402 ratings.
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