Mikkeller / Grassroots Wheat Is The New Hops | Mikkeller ApS

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89
very good
453 Ratings
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Mikkeller / Grassroots Wheat Is The New HopsMikkeller / Grassroots Wheat Is The New Hops
BEER INFO

Brewed by:
Mikkeller ApS
Denmark
mikkeller.dk

Style: American IPA

Alcohol by volume (ABV): 6.00%

Availability: Rotating

Notes / Commercial Description:
India pale ale brewed with wheat and fermented with brettanomyces.

Added by jazzyjeff13 on 04-15-2012

BEER STATS
Ratings:
453
Reviews:
111
Avg:
4
pDev:
10.5%
 
 
Wants:
11
Gots:
45
For Trade:
1
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User Ratings & Reviews
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Ratings: 453 |  Reviews: 111
Photo of jlindros
4.5/5  rDev +12.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pours a big pasty white fluffy 2 finger head that fades fairly slowly with nice pillowy lacing, semi clear bright golden yellow-orange color.

Nose brings a nice Brett funk, light lemon, grassy, little horsehair, lemongrass, hay, wheat, earthy, touch of fruity zest like hops,

Taste brings more Bretty funk right off, little horsehair and earthy bready doughy funk, light yeasty flavor from the funk as well. Then grassy flavors, some wheat and hay, grainy, bready and grainy. Then light grassy and lemony hops, little citrus like rind and fruity hops, nice bitterness, floral and bright. Finish is dry and funky, more bready malt flavors, lingering barnyard funk, decent bitterness and light floral grassy citrus hops.

Mouth is med bodied, lots of carb.

Overall very nice, very tasty, great Brett funk, hops blend nicely with it without overpowering adding nice floral, grassy, lemony and bit citrus hops, and the wheat adds subtlties to the underlying beer, without being too drowned out. mikkeller makes some great beers, just wish they weren't so expensive.

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Photo of dnphoto
4.5/5  rDev +12.5%

Photo of BikemanDave
4.5/5  rDev +12.5%

Photo of ComRock12
4.5/5  rDev +12.5%

Photo of HawkIPA
4.5/5  rDev +12.5%

Photo of pohldogg356
4.5/5  rDev +12.5%

Photo of CB_Crowe
4.5/5  rDev +12.5%

Photo of yeaprolly
4.5/5  rDev +12.5%

Photo of Hopyard57
4.5/5  rDev +12.5%

Photo of vinnyg76
4.5/5  rDev +12.5%

Photo of Brew33
4.5/5  rDev +12.5%

Photo of JxExM
4.5/5  rDev +12.5%

Photo of kiki3drt292
4.5/5  rDev +12.5%

Photo of popery
4.47/5  rDev +11.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pours pale gold, almost straw. There's a bit of haze, but it's clearer than I was expecting. Nice white head. Dissipates a bit quickly, but that's no big deal. Some lacing.

The aroma is an excellent mix of juicy, tropical fruit hops, wheat spice and barnyard brett funk. Hops are the main component and contribute freshly cut grass mixed with pineapple juice, mangoes and meyer lemons. The yeast aroma is rich with tasty brett notes. The funk blends into the hops well, and there's a dry, clean, almost lager-ish note in there, as well. Though it takes a backseat to the other flavors, there's also a sugarcane malt backbone with a healthy dose of wheat berry spiciness.

Like other brett IPAs, this is a nice dry beer, and I suspect it would get drier over time. There's an initial dose of sweetness flavored by wheat spice and bright hoppiness, but the beer dries out quickly and the hops and yeast take over. There's more tropical fruit hop flavor with some more fruit notes - sort of a grape-apricot blend - and lots of dry yeast funk. The finish is spicy, bitter and dry. Very drinkable stuff.

Mouthfeel is light. Lots of fine bubbles. Lasting finish.

I did not expect anything quite so good, but this is a really nice beer. It reminds me of Green Flash Rayon Vert, though it's hoppier, has wheat, and the yeast profile is a bit different. In my opinion, White IPAs and brett IPAs are excellent trends, and this beer combines good qualities of both. I'd love to see an American brewery put something similar into year-round six packs.

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Photo of fmccormi
4.4/5  rDev +10%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.75 | overall: 4.25

Straight pour from a pry-off 11.2oz/330ml bottle to a can glass; no freshness or bottling dating that I can see, but given that it’s a well-stored brett beer, I’m not too worried.

Appearance (4.25): Believe it or not, this pours with a very bright, almost perfectly clear yellow body, sitting underneath two fingers of off-white foam that crackles away slowly but visibly. Staying power is average, but lacing is well above: wide-set webs of frilly lace, legs connecting loosely-defined collars all around the glass. Dainty and quite pretty. For some reason, this beer just strikes me the right way.

Smell (4.25): It’s certainly got a nice aroma! Somewhat fruity, bitter-tart citrusy hop notes mingle well with the peppery, fruity combination of brett and wheat, the latter of which also plays well with the earthy, slightly musty side of the brett. A little piney and a little spicy in the end. Lightly bready, moderately hoppy, moderately funky, moderately spicy, lightly fruity.

Taste (4.5): Hops and brett definitely duke it out a bit here, showing a solid citrus zest bitterness that floats in and out next to bretty pepper and a light, fruity tartness—the overall effect being some yellow grapefruit juice, minerally white wine, a tiny bit of pineapple sweetness, and some very tangy lemonade. Actually, this is very lemony, now that I think about it. The malt body is soft and bready without coming off as starchy or biscuity—just nice, soft, fresh-baked white bread with a light drizzle of honey. There’s a slightly peppery, musty-funky undercurrent throughout the whole thing, too, which is excellent because it stops short of coming off as phenolic in any way. Damp hay, white wine, tangy pear, lemon zest, and a spiciness I can’t pin down really sum it up nicely. No booze. Excellent stuff!

Mouthfeel (4.75): Eminently drinkable—like, really hard to just sip. The carbonation seems modest but tingles early and ends up quite fluffy, washing out with a nice, full foaming effect only at the swallow. The body is just a bit on the light side of medium-weight, and has the perfectly dry feel that begs for more but without parching even for a second.

Overall (4.25): This is, I think, an outstanding beer. It’s so easy to drink, so tasty, and bright and lemony, and so well-executed—the brewers avoided every single downfall of brett that I can think of. It’s not phenolic, it’s almost perfectly carbonated, everything meshes, and its funk is never off-putting. If I were a brewer, this is exactly the kind of beer I’d want to make all of the time. Kudos, Mikkeller and Grassroots, because this beer is awesome.

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Photo of Jamison85
4.4/5  rDev +10%
look: 4.5 | smell: 4.5 | taste: 4.25 | feel: 4.5 | overall: 4.5

Photo of Justin82
4.38/5  rDev +9.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Photo of jason3125
4.38/5  rDev +9.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Photo of hopley
4.38/5  rDev +9.5%
look: 4.75 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25

Photo of thinkinflicka
4.36/5  rDev +9%
look: 3.75 | smell: 4 | taste: 4.75 | feel: 3.75 | overall: 4.5

Pours a light golden yellow with little head but great lacing

Smells tart lemon,citrus and hops with a bit of wheat, has a nice bit of bardyard funk as well.

t\Tastes is cirtus hops and a bit of wheat with nice bardyard sourness from the yeast tart, cut grass and lemon peel.this is verry good a nice mix of an ipa and a sour a lot going on here but verry balacned.

Slightly dry, good carbaantion

I loved this beer its is a allmost perfect mix of my two favrite styles.

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Photo of jlogan7
4.34/5  rDev +8.5%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.5

Photo of KingdomBobcat
4.34/5  rDev +8.5%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4 | overall: 4.25

A- Pours golden yellow with a decent white head, continues bubbling up from bottom of glass
S- Very wheat forward, some noticeable hops, slight brett funk, smells more like Hill's farmstead ales than I imagined
T- Crisp, refreshing, slightly tart, slightly hoppy, tastes pretty saison-y. If this were bottled as Florence or Anna, I wouldn't tell much of a difference. It's very good though.
M- Light on the carbonation, smooth on the palate, lingering malt aftertaste
O- This just recently hit shelves in stores near me, and I'm okay with not having to drive all the way back to Hill Farmstead to try a Hill creation once in a while

 632 characters

Photo of Billolick
4.33/5  rDev +8.3%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4 | overall: 4.25

Tall can 26/08/16 on the bottom

Pours turbid, dull tanderine, frothy off white head, leaving nice looking strands of fine lacing...lots of yeasty floaties doing their thing...

Zesty, tangy and yes, funky nose with some barnyard coming to mind...nice a beer with Brett, where you can actually taste some brett characteristics..

Delicious, spicy, tropical, funky, barnyardy, zesty, hoppy....complex - a must buy if you see it and you like the style and also like Brett spiked beers....

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Photo of jazzyjeff13
4.32/5  rDev +8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

A 330ml bottle with a BB of Feb 2014. Picked up recently from my local beer specialist (they've been getting quite a bit of Mikkeller recently). From what I can make out on the label, it's an IPA brewed with wheat and fermented with brettanomyces. Should be interesting!

Poured into a Duvel tulip. Bottle-conditioned. A pale golden hue with faint haze and low carbonation. Produces a large head of brilliant white foam that lasts for a few minutes before subsiding to a surface layer. Aroma of bright citrus hops with undertones of earthy wheat and a vinous hint of yeast in the background.

Tastes of aromatic citrus hops with a mildly acidic character and a dry finish. Notes of citrus, grainy wheat and earthy, vinous yeast. Subtle bitterness upon swallowing, and a hint of lactic/vinegary sourness in the background. Mouthfeel is smooth, tingly and dry. A slight acidity on the tongue, and mild astringency. A tad undercarbonated. Aftertaste of sour wheat malt with citrus overtones.

Impressive - a subtle IPA with fantastic balance. Despite the novel ingredients and yeast, the finished article is tasty and very drinkable. The brett adds a distinctive note to the background, but doesn't overpower or clash with the other flavours. The aroma/taste has a dry, lactic - almost lemony sourness that complements the citrus hops perfectly. If it weren't for the price tag I'd grab another one (or two). Excellent - well worth trying if you encounter it.

 1,462 characters

Photo of ClavisAurea
4.32/5  rDev +8%
look: 4.75 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4.25

BB 08/2017. Served cold in a teku

Love seeing funky beer in cans, especially 16oz ones. Beer poured out a very hazy golden color. There was quite a few suspended and floating chunks of sediment in the glass, no problem at all. Sticky white fluffy head from the Brett. Nosee is crazy tropical. Mango, pineapple, citrus, passionfuit, guava, tangerine, kiwi, Brett funk in the end. Taste follows the nose but with some dankness and more Brett funk. The tropical fruit cates through. Very dry mouthfeel and lingering bitterness. Very delicious.

 541 characters

Mikkeller / Grassroots Wheat Is The New Hops from Mikkeller ApS
4 out of 5 based on 453 ratings.
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