Jolly Scot Scottish Ale
Appalachian Brewing Company

Jolly Scot Scottish AleJolly Scot Scottish Ale
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Style:
Scottish Ale
Ranked #176
ABV:
5.2%
Score:
81
Ranked #44,950
Avg:
3.56 | pDev: 12.36%
Reviews:
153
Ratings:
326
From:
Appalachian Brewing Company
 
Pennsylvania, United States
Avail:
Year-round
Wants
  10
Gots
  53
SCORE
81
Good
Jolly Scot Scottish AleJolly Scot Scottish Ale
Notes:
Reviews: 153 | Ratings: 326 | Log in to view all ratings and sort
Photo of HardCider
HardCider from Pennsylvania

3.46/5  rDev -2.8%
look: 3.25 | smell: 3.5 | taste: 3.5 | feel: 3.25 | overall: 3.5

A clear, burnt caramel color with a moderate head that dissipated very quickly. The aroma is mild, malty and sweet. The taste of caramel with coffee and malty undertones. A bit sweet. The after feel is somewhat syrupy.

Jul 26, 2019
Photo of Trailboss76
Trailboss76 from Virginia

4.47/5  rDev +25.6%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.75 | overall: 4.5

** Rating this 4 days after drinking it at their establishment in Gettysburg, Pa... That goes against my normal rule because memory can certainly fail ya and not be as accurate as "right at the time"... That said, here we go...

Dark cola - maybe more so almost coffee-like color. I honestly don't remember specifics on aroma. It was a fabulous tasting beer. I hate to call a beer "thick" because it doesn't sound appealing, but this had a bit more viscosity than many "off the shelf" beers. It was a complete enjoyment and I will see if I can find it somewhere in my "neck of the woods". Will absolutely purchase it if I do.

Jul 11, 2018
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Lone_Freighter from Vermont

3.5/5  rDev -1.7%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Reviewed from notes. The appearance was a clear brown colored body with a nice white filmy head that died immediately before I even took a sip. No lacing was left and no carbonation was seen rising. The smell had smokey malts up front with some slight hints of coffee and sweet bread in the background. The taste was dry with the nice light smokiness coming back to add a sweet maltiness. The palate was light, slightly creamy with nothing harsh on the tongue, sessionable. Overall, this was pretty good.

Jun 29, 2017
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BEERchitect from Kentucky

3.67/5  rDev +3.1%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 3.5 | overall: 3.75

Malty sweet, earthy, and herbal, the team at Appalachian Brewing turns to the time honored and easy drinking Scottish ale for as much depth and flavor as it does refreshment an sensible taste.

Jolly Scott pours bronzen brown color with impeccable clarity. As a gentle froth rises, the mellow scent of toffee, caramel, toast, coffee and chocolate swirl about the nose with a brisk cola-like nuttiness. An initial taste of malt sweetness brings an amplified sweetness of caramel and toffee than the nose suggests before rolling into a coffee and nutty character from toasted grain.

And as the middle palate develops, the ale's sweetness is reduced and the toasty remnants of grain carry a bolder coffee and cocoa character. Laced with the slight bogishness of peat, a hint of smoke, peppercorn and anise become gently apparent. Slimly hopped, the beer's broad woodsy bitterness seems an extension of the toast, coffee and cocoa types of bitterness.

Medium bodied but reading more robustly on the palate, its depth of flavor and dark austere is no indication of the beer's weight on the palate. Its a refreshing, malty dry, drinkable dark beer albeit with hints of persistent cola and grain in finish and aftertaste.

May 01, 2017
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hdf561 from Virginia

3.74/5  rDev +5.1%
look: 3.5 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Had on draft in a pint glass at Gettysburg Appalachin Brewery.

Pours dark red with no head but lacing that lasts through out. Smells like nuts and maple.

Taste of maple, nuts, light hops.

Mouth feel is smooth but warm like a warm blanket for the tounge would be a better winter beer but it's great.

Jul 16, 2016
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KTCamm from New Jersey

3.15/5  rDev -11.5%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3

6/14...deep maroon reddish brown amber, foam settles to be completely still. Soft malty nose, earth tones. Maybe some cinnamon spice hints too? Woodsy peat flavors, some dark fruits, slight astringent bitter. Flat mouthfeel (aged too long?) Quick flavor and finish. A little off.

Jun 19, 2016
Photo of EMV
EMV from Pennsylvania

3.42/5  rDev -3.9%
look: 3.75 | smell: 3.5 | taste: 3.25 | feel: 3.5 | overall: 3.5

Poured from a bottle into a pint glass.

L: Pours a caramel color... off-white head with reasonable lacing.

S: Caramel and brown sugar.

T/F: Fairly one-dimensional flavor profile. Nice and malty, caramel and brown sugar... toffee notes and there is great carbonation... but overall definitely lacking something. It needed both more smokiness (which I expect from a wee heavy) or at least a more noticeable hop presence to counter the malts.

O: Not bad, but fairly average and again... just lacking a little something to balance out the brew.

Dec 20, 2015
Photo of 57md
57md from Pennsylvania

3.54/5  rDev -0.6%
look: 4 | smell: 3.75 | taste: 3.5 | feel: 3 | overall: 3.5

Pours a cloudy brownish copper color with very little head. The nose has some malt essence. The flavor is a touch sweet but the body is awful thin for the style.

Dec 08, 2015
Photo of dacrza1
dacrza1 from New Jersey

3.64/5  rDev +2.2%
look: 3 | smell: 4 | taste: 3.25 | feel: 4 | overall: 4

DATE TASTED: November 28, 2015 ... GLASSWARE: Victory HopDevil nonick... OCCASION: Cavs/Nets nail-biter after the lighting of our Christmas tree... APPEARANCE: dark amber body, reminiscent of a black and tan; thin, off-white head that holds to a balanced disc... almost too dense to detect effervescence... AROMA: malt-forward, with fruity hops suggesting cherries making for a nuanced aroma; traces of peat, but the sweetness of toasted malts rides the nostrils... PALATE: medium-bodied, textured and warming; a sessionable feel at 5.2%... slightly active at the teeth, with a paradoxically soft, lingering aftertaste... resisting the urge to suggest cola, but it has the bubble and late fizz... TASTE: light in this aspect, with some toasted bread malts and a touch of smoky peat.. otherwise, a blunted, malted end...some nutty flavor, like hazelnut, as well... OVERALL: a pleasant, easy-drinking pint that can easily be seen as "brewpub favorite," as the company line states...a great match for a rainy night such as this...

Nov 29, 2015
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SPLITGRIN from Kentucky

3.42/5  rDev -3.9%
look: 3.5 | smell: 4 | taste: 3 | feel: 3.5 | overall: 3.5

Almost two fingers of biscuity tan head is achieved with a solid pour. Bubbles crackle big and fade fast leaving just a skim and no lace. Body is a rich tone of brown with hints of ruby glow when held to light. Nose has sweet malt tones with noticeable graham cracker notes. With first sip you get a very smooth creamy mouth feel up front. Sweetness is accompanied by roasted malts that are more woodsy than sweet. There is a small bit of fruity tartness there also. All together the flavor profile comes up a little hollow and short. Mouthfeel is soft and fuzzy and a hit cloying. Drinkability is good but overall this is not a beer I would seek out when wanting a Scottish style ale.

Jul 27, 2015
Photo of bmeehan
bmeehan from Pennsylvania

4.15/5  rDev +16.6%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 4.25 | overall: 4.25

This is a good beer. Full bodied and full of flavor, it doesn't get in the way of what you're eating and it's really smooth on the finish. After about a week in the fridge, though, it had lost significant head and carbonation. I was pretty bummed to see how it didn't keep very long.

Jul 27, 2015
Photo of generallee
generallee from Virginia

3.4/5  rDev -4.5%
look: 3.25 | smell: 3.75 | taste: 3.25 | feel: 3.5 | overall: 3.25

It was served on tap at the Appalachian Brewing Company. The glassware was a basic pint glass.

Appearance: It has a dark coppery amber colored body with good clarity and some visible carbonation. It was topped by a small slightly off white head which settles quickly leaving just a light ring of foam at the edge of the glass.

Smell: The aroma is fairly light overall. I mostly pick up sweet maltiness and caramel candy like notes in the nose.

Taste / Palate: The sweet maltiness jumps right out and dominates the palate. It brings heavy notes of caramel, toffee and syrup in its deep malty character. Hop flavor and bitterness is very light and just noticeable late in the finish. Overall though it still finishes on the sweet malty side. The feel is medium, smooth and softly carbonated.

Jun 17, 2015
Photo of IronLover
IronLover from Pennsylvania

4.04/5  rDev +13.5%
look: 4.25 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4

Scottish 80 - I like this already. Deep garnet orange in color with perfect clarity. Poured with a light beige foam with medium low retention. Rich, strong malty aroma with toasted and bready malts and light caramel notes beneath. No hop, esters, or alcohol notes. Heavier than medium in body with a slightly viscous feel. Medium drying carbonation through the middle that restrains the maltiness a bit. Light hop bitterness through the middle with no hop flavors. No esters. Surprisingly dry finish considering the balance tips heavily toward the malty side. Overall this is dead on for the style. Easy drinking and incredibly malty. 

Mar 12, 2015
Photo of dbl_delta
dbl_delta from Pennsylvania

3.82/5  rDev +7.3%
look: 3.5 | smell: 4 | taste: 3.75 | feel: 4 | overall: 3.75

On tap at Appalachian in Lititz, PA. Pours a deep amber-red, a really pretty beer. Tan head goes away quickly. A lot of malt, plus some coffee and a slightly bitter finish. Medium carbonation. Quite smooth.

Mar 08, 2015
Photo of jrob21
jrob21 from Georgia

2.75/5  rDev -22.8%
look: 2.75 | smell: 2.75 | taste: 2.75 | feel: 2.75 | overall: 2.75

Once again, this one brought back from Nashville. Pours a clear brown color. Flavor is sweet malt. Caramel and some chocolate aromas. Light body and a little thin in the flavor. Missing some of the typical scottish ale characteristics.

Feb 06, 2015
Photo of ThisWangsChung
ThisWangsChung from Maryland

3.22/5  rDev -9.6%
look: 3 | smell: 2.75 | taste: 3.5 | feel: 3.25 | overall: 3.25

12 oz bottle into a wine glass.

Appearance: Pours a dark chestnut color. The head sucks - it's not even a finger high (shade is slightly off-white) and even then, its retention is still poor. Not much lacing is left on the glass. (3)

Smell: It smells exactly like I'd expect a "Scottish" ale to - an amber ale with a touch of additional smoke. The smokiness takes on a slightly peaty tone, too (which I always like). There's some caramel, too...and that's it. All in all, meh. (2.75)

Taste: It tastes better than it smells. The initial flavor is caramel, and a lot of it. There seems to be a decent amount of mid-palate tartness, which quickly transitions into a bready finish. Wisps of smoke linger throughout. Really, this does not taste bad at all - actually, it tastes pretty damn good. (3.5)

Mouthfeel: The first half of the mouthfeel is sweet (if not full), but the second half manages to rather dry - its feel is closer to Ireland than Scotland, if that makes any sense. Still, it's a bit slimier than I'd like. Carbonation is rather effervescent for the style, so that earns it some drinkability points back. (3.25)

Overall: It doesn't smell like much, but it still manages to be pretty tasty. By no means is it a world-beater, though. This would still make a nice everyday drinker, one where I can shut my brain off and just enjoy it. (3.25)

3.25/5: Hey, this would make a good alternative to Smithwick's

Oct 13, 2014
Photo of Cylinsier
Cylinsier from Pennsylvania

3.19/5  rDev -10.4%

tap

Pours a light amber brown, slightly hazy, with an off-white lacing.

Caramel and buttered biscuit malt occupy the aroma.

Flavor is of caramel and biscuit malt with a woody dryness.

Medium body with a tingly of carbonation on the roof of the mouth.

An average Scotch if that. Not outright bad, but boring and falls short of the better Scotch ales. Wouldn't turn my nose up at it, but ABC has better offerings.

Sep 04, 2014
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fourstringer from Maryland

2.5/5  rDev -29.8%
look: 2.5 | smell: 2.5 | taste: 2.5 | feel: 2.5 | overall: 2.5

Poured pretty damn aggressively from a 12 oz bottle into a typical pint glass. No date on the label. Bought it on a whim this evening.

A: Orange-tinted dark amber with an anemic 1/2 finger of fizzy off-white head. Poor retention. Surface film at 30 seconds. Pretty clear.

S: Sweet malt. Light, indistinct fruit. Rubber?

T: Roasted malt sweetness up front with a touch of hop bitterness on the finish. Semi-dry to somewhat sweet. Some tang in the aftertaste. This seems to quickly replace the flash of initial flavor. Faint traces of toffee, dark chocolate linger. Half-way through now and a bitter alcohol flavor seems to dominate.

M: Moderate carbonation. Relatively thin body for the style and flavor profile. Better out of the bottle.

O: Wow, this went downhill fast. Started off tolerable and really just nose dived into unpleasant off-scents and off-flavors. I'm not dumping it or anything - let's be real - but not a whole lot of redeeming factors. The one I had directly from the bottle seemed better.

Oct 25, 2013
Photo of BurgeoningBrewhead
BurgeoningBrewhead from Pennsylvania

3.5/5  rDev -1.7%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3.75 | overall: 3.5

Poured into dimpled mug. Coppery brownish red, translucent, with a small fizzy off-white head that fades quickly into some patchy foam on top, with sluggish bubbles rising and moving off to the sides.
Smell is sweet toasted malt, nuttiness, and very light earthy hop scents adding some crispness.
Taste is simple; nutty crackery caramel malt, slight leafy hops and a slight herbal bitterness over the wet finish.
Mouthfeel is thin and slick, and the low carbonation is a nice tickle here and there.
Overall, a simple and serviceable scottish ale. A good beer for people who love malt flavors, although I usually prefer their stronger scotch brethren.

Sep 02, 2013
Photo of REVZEB
REVZEB from Illinois

3.54/5  rDev -0.6%
look: 3.75 | smell: 3.5 | taste: 3.5 | feel: 3.75 | overall: 3.5

Had on tap. A scottish ale that just falls short for me in the smell and taste. Missing the delicious complexity in the mash that the style features. Has a bland malt and slight raisin combo. I guess could be a gateway beer

May 05, 2013
Photo of MDDMD
MDDMD from Pennsylvania

3.59/5  rDev +0.8%
look: 3.5 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 3.5

A-orange brown color with a smallish off-white head and a little lacing

S-malt, bread, caramel, slight smokiness

T-toasted bread, caramel, malt, hints of dark fruit, slightly herbal bitter finish

F-medium body with light carbonation, smooth

O-pleasant scotch ale with easy drinkability at this low ABV

Apr 01, 2013
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templar316 from Pennsylvania

3.74/5  rDev +5.1%
look: 3.5 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Pour's tall and fades fast. Drink's smooth for ghost's of the past. The soft bready malt's provide hint's of butterscotch and caramel. It's an easy tea bitterness taht settles in after the malty smoothness. It's light and refreshing for those with a sweet tooth. Easy to get and well worth seeking out.

Mar 20, 2013
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DmanGTR from New York

3.95/5  rDev +11%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

On tap at the brewery. Review from notes.

Poured deep cola brown with some amber/mahogany hues in the light. Mild beige head that lasted a while and left trails of lace. Smell is of sweet caramel and crystal malts, touch of toast, and a bit of smokiness. Bready caramel opens up the palate to notes of raisin, malts, and a grassy bitterness in the finish. A light leathery smokiness is apparent in the aftertaste. Lower carbonation is working well for this beer, but somehow the finish is dry, not sweet like I usually expect. No big deal though. A decent Scottish ale worth seeking out if you want a better example of the style.

Jan 07, 2013
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DIM from Pennsylvania

3.91/5  rDev +9.8%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

dry-hopped with east kent golding

a: This was a clear, cola brown. It was served to me with medium sized, bone-white, creamy looking head.

s: Mild smoky peats with hints of coffee and a little sweet bread.

t: The dry hopping really elevates an average beer. Lightly smoky, earthy peats with a bit of earthy, floral coffee and just a touch of sweet breadiness.

m: Light overall, but creamy.

o: A very pleasant surprise.

Sep 18, 2012
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Rifugium from North Dakota

3.18/5  rDev -10.7%
look: 3.5 | smell: 3 | taste: 3 | feel: 3.5 | overall: 3.5

First had: on tap at the Collegeville brewpub

Reddish mahogany pour, dark but translucent, with a couple of stray bubbles on top, but otherwise no real head to speak of. Pretty typical for the style. Aroma is distant but expectedly sweet and malt-driven. Taste is a bit bland, but sweet and malty, slightly woody, caramel and brown sugar with a touch of dark fruit and phenol. Medium body, fairly smooth and drinkable, with a much tamer ABV than your typical Scottish ale, which is not necessarily a good thing, but I suppose it appeals more to the masses. Not bad, but nothing I'd get again.

Aug 28, 2012
Jolly Scot Scottish Ale from Appalachian Brewing Company
Beer rating: 81 out of 100 with 326 ratings