Winter Session Ale | Peak Organic Brewing Company

BA SCORE
83
good
271 Ratings
THE BROS
-
no score
Send samples
Winter Session AleWinter Session Ale
BEER INFO

Brewed by:
Peak Organic Brewing Company
Maine, United States
peakbrewing.com

Style: American Dark Wheat Ale

Alcohol by volume (ABV): 5.00%

Availability: Winter

Notes / Commercial Description:
This winter wheat beer uses dark malting to provide subtle toasty notes. We then single-hop and dry-hop this beer with Citra hops from our friend Brad’s farm. Interesting pineapple notes from the Citra hop provide a stark contrast to the toasty notes in the body. An engaging and sessionable Winter Seasonal.

62 IBU

Added by obireidkenobi on 11-05-2010

BEER STATS
Ratings:
271
Reviews:
95
Avg:
3.66
pDev:
12.3%
 
 
Wants:
12
Gots:
41
For Trade:
0
View: Beers | Events
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters
first ← prev | 1-25 | 26-50 | 51-75  | nextlast
Ratings: 271 |  Reviews: 95
Photo of Sailracer
2/5  rDev -45.4%

Photo of GrindFatherBob
2/5  rDev -45.4%

Photo of DCav
2.25/5  rDev -38.5%

Photo of ThisSeasonsWaifu
2.5/5  rDev -31.7%
look: 2.5 | smell: 2.5 | taste: 2.5 | feel: 2.5 | overall: 2.5

Photo of exonthebottle
2.5/5  rDev -31.7%
look: 2.5 | smell: 2.5 | taste: 2.5 | feel: 2.5 | overall: 2.5

Not very exciting beer style to begin with but this just dull and rusty.

Red amber no head some carbonation

faint spice not much going on

dull light maltiness but not enough for a winter warmer

feel overcarbonated bit rough afterward

boring beer don't waste your time

 275 characters

Photo of casualfan
2.5/5  rDev -31.7%

Photo of dciBA
2.64/5  rDev -27.9%
look: 3 | smell: 4 | taste: 2 | feel: 2 | overall: 2.5

Pours a dark amber almost brown. Some off white head. Smell has a noticible amount of hops with some biscuity malt. Taste has a nice hopiness initially followed by an off putting buttery, diacityl flavor. Finish leaves you with that butteriness clinging to your palate. Not pleasant at all. This was my second peak organic beer and both have been quite disappointing.

 367 characters

Photo of tempest
2.69/5  rDev -26.5%
look: 4 | smell: 2.5 | taste: 2.5 | feel: 3.5 | overall: 2.5

I want to like this beer. I love interesting session-strength beers and at 5% with dark wheat a 60+IBUs, this more than qualifies. However, as soon as I poured the beer there was a big, unpleasant tin aroma and flavor masking the actual beer character. I can tell that underneath, there's delicious, juicy citrus hops, butterscotch diacetyl and toasty wheat bread, but I'm totally distracted by this flaw. It begins to fade as the beer warms, but this is unacceptable.

The best before date is May, 2011, so it seems like something went wrong in production and bottling. I like the idea and basis for this beer that I'll try it again. I sincerely hope it gets better.

 667 characters

Photo of cpetrone84
2.7/5  rDev -26.2%
look: 3 | smell: 3 | taste: 2.5 | feel: 3 | overall: 2.5

Pour is transparent caramel color with a fairly tight white head. Nose is slightly burnt toast, caramel malts, and a faint herbal grassy hop. Flavor follows, a bit thin up front, burnt toast, sweet caramel malt, overly bitter hop presence, herbal and hay like finish.

 269 characters

Photo of NJBeer265
2.75/5  rDev -24.9%

Photo of chefduff2
2.75/5  rDev -24.9%

Photo of largadeer
2.82/5  rDev -23%
look: 3 | smell: 3.5 | taste: 2.5 | feel: 2 | overall: 3

fresh 12 oz bottle into a tumbler. Darkened amber, though very clear. A vigorous pour left me with two fingers of off-white froth.

The nose has a pleasant citra hop bouquet, lending that distinct tropical fruit character that I love. As it warms up the hops take a back seat to a grainy wheat aroma, a touch of buttery diacetyl and a bit of coffee-like roast.

It's watery on the palate, surprisingly so - I've had beers of 3 to 4 % alcohol that had more body. The flavors are decent; citrusy, tropical hops are fairly prominent, and then there's that tinny, metallic yeast character that I've noticed in other Peak beers. The malt profile is bland, thin, bringing only a mild unmalted wheat flavor. The finish is lightly astringent and bitter.

Not a terrible beer on the whole, nor one I'll go out of my way to try again.

 824 characters

Photo of smakawhat
2.85/5  rDev -22.1%
look: 3.5 | smell: 3.5 | taste: 2.5 | feel: 3 | overall: 2.5

Poured from the bottle into a wheat ale glass. Best before June 2014.

Real nice crystal clear and brass dark copper brown with some cola size rising fast bubbles. Head doesn't form much, only about a tan finger that dissolves to a thin puck and leaves a collar.

Toasty aroma, not much hop action as described going on but I am not expecting it to be. Nice soft caramel and fairly straight forward, there is a hint of some fruit though.

Palate is heavily carbonated, and very metallic and mineraly. First sip I am looking for some of that malt caramel sweetness and instead I get a large blast of carbon dioxide. Large mineral and metallic finish on this beer, my fillings feel like they are on fire. Some warmth and time provides a little more malt depth, but the aftertaste is really not pleasant. Texture on this is really odd and destracting as my tongue feels run over by sawdust.

Overall it's just another reminder why I steer clear of organic beer.

 958 characters

Photo of Dsal78
2.87/5  rDev -21.6%
look: 3.5 | smell: 2 | taste: 3 | feel: 3.25 | overall: 3.25

Photo of babaracas
2.88/5  rDev -21.3%
look: 3 | smell: 2.5 | taste: 3 | feel: 3 | overall: 3

Pours a reddish clear medium brown with fast fading off-white head that settles to a thin ring and leaves a few wisps of lace on the glass. Smell: buttery (ugh), toasty, unripe plum. That pineapple-heavy hopping would have been nice if it wasn’t overwhelmed with diacetyl. Taste: hopping is lemon and pineapple and somewhat raw; buttered toast, tannin heavy backend. Feel starts out fluffy with active carbonation that tries to hide the overattenuated body, but ultimately fails. I like the idea, but it doesn’t come together. Marked best by June 2012, so must be a recent bottling.

 586 characters

Photo of templar316
2.95/5  rDev -19.4%
look: 3.5 | smell: 3.5 | taste: 2.5 | feel: 3 | overall: 3

A nice bright amber with an off white head that doesn't hang around. It's got a nice hop nose; piney, citrusy. The taste falls short a quick hop blast falls into a garlicky middle and then fades into cloying wheaty finish. It goes down smooth and would be easy to drink a couple.

 279 characters

Photo of PGVG
3/5  rDev -18%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Photo of Jamstone714
3/5  rDev -18%

Photo of sweisel80
3/5  rDev -18%

Photo of DeadeyeOTDO
3/5  rDev -18%

Photo of brwnchrstpher
3/5  rDev -18%

Photo of tmars13
3/5  rDev -18%

Photo of Rekrule
3/5  rDev -18%

Photo of BeerKangaroo
3.02/5  rDev -17.5%
look: 3.25 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Into a pint glass:

A: amber colored body with a big frothy head, clingy lacing

S: pine, chocolate underneath but extremely subdued

T: bitter through the pine

M: medium, sticky all around and in the aftertaste and finish

O: uh, just average, probably won't seek it out again

 278 characters

Photo of jg24rules
3.02/5  rDev -17.5%
look: 3.25 | smell: 3 | taste: 3 | feel: 3 | overall: 3

first ← prev | 1-25 | 26-50 | 51-75  | nextlast
Winter Session Ale from Peak Organic Brewing Company
3.66 out of 5 based on 271 ratings.
  • About Us

    Founded in Boston in 1996, BeerAdvocate (BA) is your go-to resource for beer powered by an independent community of enthusiasts and professionals dedicated to supporting and promoting better beer.

    Learn More
  • Our Community

    Comprised of consumers and industry professionals, many of whom started as members of this site, our community is one of the oldest, largest, and most respected beer communities online.
  • Our Events

    Since 2003 we've hosted over 60 world-class beer festivals to bring awareness to independent brewers and educate attendees.
  • Our Magazine

    Support uncompromising beer advocacy and award-winning, independent journalism with a print subscription to BeerAdvocate magazine.