Tripel Threat | Cambridge Brewing Company

BA SCORE
88
very good
326 Ratings
Tripel ThreatTripel Threat
BEER INFO

Brewed by:
Cambridge Brewing Company
Massachusetts, United States
cambridgebrewingcompany.com

Style: Tripel

Alcohol by volume (ABV): 10.00%

Availability: Rotating

Notes / Commercial Description:
No notes at this time.

Added by BeerAdvocate on 01-20-2002

BEER STATS
Ratings:
326
Reviews:
102
Avg:
3.94
pDev:
12.94%
 
 
Wants:
34
Gots:
47
For Trade:
1
User Ratings & Reviews
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Ratings: 326 |  Reviews: 102
Photo of Texasfan549
4.1/5  rDev +4.1%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

Photo of kylehay2004
3.75/5  rDev -4.8%

Photo of GRG1313
4/5  rDev +1.5%

Photo of UCLABrewN84
3.7/5  rDev -6.1%
look: 3.5 | smell: 3.5 | taste: 3.75 | feel: 4 | overall: 3.75

Bottled on 10/20/13.

Pours a murky dark orange with a foamy beige head that settles to a partial film on top of the beer. Foamy swaths of lace form around the glass on the drink down. Small particles of sediment are seen suspended in the beer after the pour. Smell is of apple cider, must, earth, spice, and slight cardboard aromas. Taste is much the same with apple cider, apple skin, floral, earth, and spice flavors on the finish. There is a mild amount of spice bitterness on the palate with each sip. This beer has a good level of carbonation with a crisp mouthfeel. Overall, this is a pretty good beer that is definitely showing some age at a year and a half old, but it's still tasty with only a bit of oxidation in the aroma.

Serving type: bottle.

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Photo of StonedTrippin
3.78/5  rDev -4.1%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75

another cool and distinct beer from cambridge. i like this one because its a little darker, a little more of a copper or amber malt vibe to the normal belgian style tripel. is hazy pale rusty orange in color with a short and short lived white head. the nose here is great, really oath and earthy, with plenty of candy sugar added. its real sweet in taste too, but not cloying or weird, it works with the denser grain bill and the belgian yeast thats as much abbey style as it is saisony, an odd but compatible hybrid of yeasts in flavor, with a little of that farm spice in the finish under the residual sugar. a lot of body to this too, which makes it a little more of a slow sipper, even though it has quite expressive carbonation. i like that its a bit of a different take, not super pale or light, i see it as better in cold than warm weather, but thats just my palate. cambridge has been putting out some really high quality stuff lately, and this is on par with the others, if not my palates first preference

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Photo of kjkinsey
3.91/5  rDev -0.8%
look: 3.75 | smell: 4 | taste: 4 | feel: 3.75 | overall: 3.75

Photo of t0rin0
3.75/5  rDev -4.8%

Photo of BEERchitect
3.5/5  rDev -11.2%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Cambridge Brewing has demonstrated a breadth of success with an array of styles. Belgian are tricky. How did they do?...

Bright gold as it decants, the ale casts a light haze through straw highlights. Partly frothy and mid-statured, its stark-white head is pulled apart by more spritzy carbonation. Its appearance is of both sparkling wine and beer. Its short retention and lace is a little un-Belgian-like.

Big sweet aromas are floral- chocked full of honey, orange blossoms, marmalade, apricots, apples, berries, and perfume. With freshly grated cloves in the background, the ale takes on the aromas of honey suckle with a twinge of vinous white wine.

Candied-sweet early, late, and in between- the initial sweetness is straight up of honey and powdered sugar. Those confectioner's taste coat the ester character of apple peels, apricots, lemons. and white grapes. Again, with a cast of white wine that presides over the ale- a spicy finish of white pepper, earthy straw-like hops, and a medley of under ripened berries signal the beer's closure.

Medium bodied throughout, the light sticky malt character clings to the mouth and extends its turn to finish. Semi-dry, warm, and spicy- the beer lingers long with its sweet-spicy interplay.

Although this Tripel is sweet balanced, it portrays all the tastes of Belgian ales but does so in a more simplified taste than indigenous examples from Belgium. Where it is as deep in taste or as rustic or as hoppy- the ale is heavily inspired from those strong Abbey ales. It pairs well with fresh fruits of white grapes, blackberries, and fresh strawberries.

 1,606 characters

Photo of SocalKicks
4/5  rDev +1.5%

Photo of brentk56
3.89/5  rDev -1.3%
look: 3.75 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.75

Appearance: Pours a hazy golden color with a somewhat disappointing head for the Belgian style - it starts out nicely but quickly fades and only leaves some straggly lacing

Smell: Shortbread malt tones, with apple, pear, peach, banana, bubblegum, coriander and clove

Taste: Shortbread malt flavors create a nice platform, with honeyed sweetness building underneath; a fruit basket of flavors develops, with apple, peach, pear and banana prominent and a slight bubblegum character, too; after the swallow, the spice tones of white pepper, coriander and clover cut the sweetness somewhat though the shortbread resumes its ascendance in the finish

Mouthfeel: Medium body with moderate carbonation and some warmth in the gullet

Overall: Though this beer captures the flavors authentically, like many domestics brewing in the Belgian style, it fails to produce the requisite mouthfeel and look

 897 characters

Photo of oline73
3.5/5  rDev -11.2%

Photo of zeff80
4/5  rDev +1.5%

Photo of zestar
4/5  rDev +1.5%

Photo of superspak
4.1/5  rDev +4.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

22 ounce bottle into chalice, bottled on 9/05/2013. Pours moderately hazy golden amber color with a 1 finger dense white head with good retention, that reduces to a thin cap that lingers. Light spotty lacing clings on the glass, with a moderate amount of streaming carbonation. Aromas of big pear, apricot, apple, orange, honey, bread, candi sugar, coriander, clove, light pepper, herbal, floral, and yeast earthiness. Damn nice aromas with good balance and complexity of fruity/spicy yeast and malt notes; with good strength. Taste of pear, apple, apricot, orange, honey, bread, candi sugar, coriander, clove, light pepper, herbal, floral, and yeast earthiness. Lingering notes of pear, apple, apricot, orange, honey, bread, candi sugar, coriander, clove, herbal, floral, and yeast earthiness on the finish for a good bit. Damn nice balance and complexity of malt and fruity/spicy yeast flavors; with a great malt/yeast flavor balance and zero cloying sweetness after the finish. Medium carbonation and medium-full bodied; with a smooth and moderately slick mouthfeel that is nice. Alcohol is very well hidden with only a slight warming present after the finish. Overall this is an excellent Tripel style. All around great balance and complexity of malt and yeast ester flavors; and very smooth to sip on for the ABV. A very enjoyable offering.

 1,345 characters

Photo of DrBier
3.75/5  rDev -4.8%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of nickfl
4/5  rDev +1.5%

Photo of jlindros
3.85/5  rDev -2.3%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

Pours a light fizzy 1/2 finger head, fades at a med pace with no real lacing, but decent bubbles rising up, clear with a slight chill haze.

Nose is a typical Belgian trippel, Belgian golden malts, light sweet candi like sugar, with a hint of booze, some decent esters, fruity yeast, hint of citrus.

Taste starts with plenty more Belgian trippel flavors, starting with the malts, golden malts, juicy malts. Then booze, a pretty big boozy kick, with plenty of sweetness, and some esters, fruity ester flavors from the yeast as well as hints of spices and citrus. Finish is kinda dry but sticky and syrupy, lingering citrus and fruity esters, light booze and golden malts, and an orange zest candi sugar taste.

Mouth is fuller bodied, decent carb, quite hot and boozy.

Overall not bad, typical Belgian tripel, decent malts, nice sugars and yeast flavors, esters, although the finish was a bit too sticky, and it was way too boozy.

 931 characters

Photo of TheManiacalOne
4.01/5  rDev +1.8%
look: 3.75 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4

Batch #1 bottled November 2011, poured from a 22oz bottle into a tulip glass.

A: The beer is a bright gold color, with a short off-white head that fades quickly and leaves a thin on the glass.

S: The aroma contains apples, Belgian yeast, caramelized malts and some hops.

T: The taste starts out sweet with flavors of caramel, apples and citrus followed by some breadiness from Belgian yeast and a hearty but not too heavy malt character. The hops presence is mild but complementary and brings a good balance. There’s some esters and alcohol sting in the background. The after-taste is slightly sweet.

M: Smooth and very crisp, medium body, medium carbonation, finish is slightly sticky.

O: Tasty, goes down easily, not too filling, strong kick, good representation of style, this is a solid Tripel worth drinking for a long time.

 836 characters

Photo of Kegatron
3.5/5  rDev -11.2%

Photo of mactrail
3.61/5  rDev -8.4%
look: 4.25 | smell: 3.25 | taste: 4 | feel: 3.75 | overall: 3

Pours a lovely golden amber in the Ommegang chalice. Really a nicer than average head and loads of lacing. Champagne bubbles in the not quite clear brew. Some candy sweetness along with pear fruitiness and apple brandy.

The drier style of Tripel. Flavors much like a Saison but hot with alcohol. The Belgian flavors emerge through a variety of flavors in each sip. Eventually, however, the dry yeasty taste dominates and powers into a bitter ending. The yeasty bitterness doesn't linger as much as a big load of hops, but it accomplishes the same balance against the sweet malt and booziness.

An intriguing, complex, and powerfully flavored strong brew for your sipping delight. From the 22 oz bottle purchased at Bottleworks in San Diego.

 741 characters

Photo of mendvicdog
3.5/5  rDev -11.2%

Photo of mdaschaf
4/5  rDev +1.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A: Pours a clear orange color with a one finger white head on top. Not much retention, leaving just a ring of foam around the top. Thin, sporadic lacing.

S: Banana, honey, some sugary sweetness, very light spices. There is some light Belgian yeast in the middle. A little bit of an acetyl/buttery aroma.

T: Light Belgian yeast and spice upfront, some pepper and cloves. Banana and doughy malt dominate the middle and finish.

M: Medium bodied, slightly tingle to the carbonation, but seems about right.

O: Pretty cool, as this was the first American made Belgian beer. First time I have had a CBC beer in a bottle, glad I picked this one up.

 648 characters

Photo of smcolw
3.92/5  rDev -0.5%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Pours a large, but controlled, head (about three fingers wide). Dark gold color with a light hue of orange. Hazy. Light spotty (and streaky) lace.

Clean, almost lemony pale malt aroma. Very mild spiciness in the background. I detect dark cherries and raspberries as well.

Starts with a pale malt where the alcohol warmth is pronounced. Lots of orange and clove (particularly strong in the aftertaste, which reminds me of the aftertaste from Grand Marnier). Plums and apricots complete the flavor profile. The low carbonation balances the lighter-than-expected body. Very easy to drink.

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Photo of Gkruszewski
3.83/5  rDev -2.8%
look: 4 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of paulish
4/5  rDev +1.5%

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Tripel Threat from Cambridge Brewing Company
3.94 out of 5 based on 326 ratings.
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