The Audacity Of Hops | Cambridge Brewing Company

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The Audacity Of HopsThe Audacity Of Hops
BEER INFO

Brewed by:
Cambridge Brewing Company
Massachusetts, United States | website

Style: Belgian IPA

Alcohol by volume (ABV): 8.00%

Availability: Rotating

Notes / Commercial Description:
Belgian Double IPA.

Added by EPICAC on 11-12-2008

BEER STATS
Reviews:
147
Ratings:
617
Avg:
4.04
pDev:
19.06%
 
 
Wants:
33
Gots:
98
For Trade:
0
User Reviews
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Reviews: 147 | Ratings: 617
Photo of Sean9689
4/5  rDev -1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

On-tap @ CBC. Poured into tulip.

A - Pours mirky golden, white thin cap, sticky lace.

S - Bitter hops, slight malt sweetness, tropical citrus. There's a large amount of hops, more then expected, for a Belgian DIPA. Yum!

T - Tropical citrus sweetness, malts, hoppy bitterness, orange peel. Nice dose of bitter hops and the citrus sweetness works well together and neither takes away from the other.

M - Medium body, oily bitter finish, good carbonation.

O - A wonderful Belgian DIPA that I enjoyed very much so. A nice way to end a wonderful trip on the East Coast. I hope to get back to CBC to try some of their other offerings.

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Photo of CHickman
4.08/5  rDev +1%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4

Bottled on 5/29/2015: Pours cloudy bright orange color with a 2 finger foamy bright white head that was full of tiny bubbles and faded very slowly, leaving good spotty lacing with rings as it went down, and a layer on top that looked like a photo from outer space of hurricane clouds swirling in a white foamy circle layer on top of the brew. The head from the second half of the bottle was huge, 3 fingers plus and faded very slowly.

Smells of fresh hops up front with piney hops and grapefruit hitting the nose first, followed by floral hops and flower notes, lemon zest, tropical fruit, yeast that's a little funky, spices like pepper, rye and cinnamon, wet cardboard, grains and some wet animal hair. Very nice nose that combines the Belgian notes and strong DIPA hops to give the final product the best of both worlds at the same time. Just enough malt sweetness to balance the hops.

Tastes like it smells but with more malt as the foundation wit Ritz cracker, light caramel and wheat bread mixing in with the piney hops, lemon, grapefruit, green apple, funk, spices including pepper, rye, coriander and cinnamon, chalky yeast, wet cardboard, toasted grains and mild barnyard/earthy notes. The sweetness negated the bitterness and let the fruit, malt and spices make for a complex brew that makes the most of the hops and showcases nice floral and citrus hop flavors and spices. Gets better as it warms, hiding the ABV pretty well the whole time. It ends like strong rye flavors but the overall spiciness is only mid-level and quite enjoyable, making it easy to drink.

Mouthfeel is smooth and almost buttery, with mild carbonation, a medium to almost chewy body and a slightly bitter aftertaste that is mildly spicy which then fades almost clean and dry. A really fine beer.

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Photo of ehammond1
4.34/5  rDev +7.4%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4.5

Bottle (2013)

Acquired via NBA LIF victory
Thanks, brooklynbrews!

A very cloudy, yeasty burnt orange, golden, and light amber. Moderately sized near-white head. Lots of stick left down the glass. A pretty Belgian IPA.

The audacity of hops are present in the aroma at the colder temperatures, but nice, somewhat tangy, distinctly Belgian yeast character emerges more and more as the beer warms. A very nice combination--the two works really well together. The hops have a white fruit, pear mainly, component to them, along with a bit of passion and citrus fruit character as well.

The flavor follows the aroma. This is certainly a nice, hop-forward DIPA style beer, but the yeast is allowed to play the starring role, especially as the beer warms. Moderately bitter. Clean finishing. Nice tangy yeast character up against lots of interesting, expressing hops.

Medium to near full in body for the style. Nearly high carbonation. Very drinkable.

Excellent Belgian IPA--easily one of my favorites, in fact.

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Photo of koopa
4.15/5  rDev +2.7%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

22oz bomber purchased at the Hunger Mountain Coop in Montpelier VT for $8.99 this past weekend.

Appearance: Pours a lightly hazy honey soaked copper with a 1 finger white crown that shows moderate retention and some lace.

Smell: Lots of pepper, some other soft belgian ester, light grapefruit and lemon citrus notes, and a moderately bready malt.

Taste: Same as the nose but with a firm hop bitterness that meshes very well with the belgian yeast character.

Mouthfeel: Medium bodied with medium to moderate carbonation.

Overall: This is a tasty take on a DIPA that I would probably drink regularly on draft if it was available at my local pub. Not something I would put much of an effort into trading for though.

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Photo of donkeyrunner
4.02/5  rDev -0.5%
look: 4 | smell: 4.5 | taste: 4 | feel: 3 | overall: 4

Translucent straw color with a fingerswidth head. Glass bottom retention leaves a ladder of crusty lace in its wake.

Complex and busy aroma consisting of spicy pepper, cantaloupe, mango and freshly vacuumed carpet all laid out on a blanket of wheat cracker malt. A few drifts of sharp pine cut through here and there.

Tastes like it smells: Mango pineapple sorbet and pepper with an herbal theme. Pretty dry. Course mouthfeel not plush and sexy enough to induce images of Belgium. Dry, cracker malt backing.

There seem to be two camps of Belgian IPAs - the traditional ones with intense swampy/herbal characteristics (De Ranke Bitter) and the more American ones with a mix of herbal and citrus hops (Audacity of Hops). I prefer that later.

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Photo of ngeunit1
4.42/5  rDev +9.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

A - Pours a clear golden-orange color with a thin finger of frothy white head atop. The head fades down fairly quickly leaving behind some good lace.

S - Aroma is full of piney hops with some citrus and tropical hops, sweet caramel malts, and some light spices and Belgian yeast esters.

T - Starts off with some pine hop with some light grapefruit and bitterness alongside some sweet caramel malt. Through the middle some more bitterness comes through alongside a touch of yeast esters and some lightly bready malt. The finish is big on the pine and grassy hops with some good bitterness and some spices and Belgian yeast flavors.

M - Medium-plus bodied with moderate carbonation. Feels smooth with a dry and bitter finish.

D - Very drinkable. Really great Belgian IPA with a good hop profile and a good amount of flavor from the Belgian yeast.

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Photo of macrosmatic
3.8/5  rDev -5.9%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

Thanks to ActonBrewer for this one. Reviewed from notes. Poured into a snifter glass.

A: Hazy, apricot orange-copper in color. Medium head.

S: I get Belgian yeast and citrus hop aromas.

T: Sweet, bready malt; biscuit yeast; citrus & pine hop. There is an acerbic bitterness that cuts through the rest of the flavor profile, and I can't quite decide if that's good or bad. Odd.

M: Mild bitter hang after the swallow. Good weight to mouthfeel.

O: Good, not as much Belgian character as I expected.

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Photo of BeerLover99
3.52/5  rDev -12.9%
look: 3.75 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

A: cloudy orange marmalade body, finger white head,
great lacing

S: lemon peel/grass, spices, Belgian yeast

T: grapefruit/lemon grass, sweet yeast
long spicy pine sticky bitter finish

M: med body, solid oily/sticky mouth

O: Enjoyed this first CBC sample. Would
like to try more of their beers before
passing judgement.

QUITE GOOD; NOT A MUST BUY!

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Photo of ryan1788a5
3.95/5  rDev -2.2%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

22oz bomber poured into a Duvel tulip.

A: Hazy golden with a prominent white head. Retention is good, but eventually the head settles into a crown of about a quarter-inch. lacing is wispy and patchy.

S: Pine, grapefruit. Citrus scents of pineapple and tangerine come from both hops and esters. Lightly spicy and chalky yeast aromas, and a touch of clovey/metallic phenol if you search for it. Biscuity malt is just noticeable.

T: Citrus notes play on the palate for a moment before being swept away in a tide of bitterness. Hop tastes at this point are very oily and leafy. Grapefruit bitterness builds. Belgian aspects start coming to the forefront toward the end. Clove and vague spicy Belgian yeast tastes, along with a distinct yeasty chalkiness. Green apple esters are well hidden, but there. Malt starts doughy but eventually dries out and turns more cracker-like. Finishes with ample leafy hop tastes, strong bitterness, and chalky yeast.

M: On the lighter side of medium bodied. Very oily from the hops, and enamel stripping. Somewhat creamy, though the high level of carbonation cuts through and seems to lighten the body even further.

O: A solid entry into the Belgian IPA style. More bitter than most, but the Belgian aspects of it aren't completely swallowed up by the bitterness. Body seems a bit lacking, but it isn't too much of a distraction.

Notes: Might benefit from lowering the bitterness just a tad and beefing up the body just a hair. Minor complaints though, it's still a good beer.

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Photo of brewandbbq
4.2/5  rDev +4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

22oz bottle, batch #1 bottled in December.

Pourd hazy gold with a copper hue. An inch-plus head of dense white retreated to a solid coating on the surface with ringed and tattered lacing throughout the glass.

Aromatics lead off with a blast of grapefruit, pine, cut grass, and biscuity malt. Hints of apples and cloves follow through.

Medium bodied with a crisp, slightly tacky mouthfeel.

Pine and grapefuit start the palate with a drying, smooth bitterness. Malt is near zero and the beer is bone dry beyond some hints of tropical fruit and apples.

Finishes with piney resins, grapefruit pith, and biscuity malt.

Tasty, tasty brew. With the low bitterness and and dry character, the beer is seriously drinkable as well. In comparison to the original draught version for the Symposium though, this bottled version is a bit subdued in the hop department.

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Photo of portia99
4.03/5  rDev -0.2%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

22oz bottle (Batch #1, December 2011) poured into a Duvel tulip.

A - Pours a glowing orange color tending towards golden with two thick fingers of dense white foam. Shows excellent staying power and fades slowly over several minutes, leaving behind sticky webs of lacing on the glass.

S - Citrusy and grassy up front with some spicy Belgian yeast character. Lots of grapefruit, a bit floral. soft grainy malt base.

T - Firm bitterness up front paired with plenty of grapefruit. The grapefruit maintains its presence from beginning to end, finishing with a fresh squeezed juice bitterness after the swallow. Lightly spicy/peppery in the middle. Mild malty sweetness and graininess underneath the hops. Belgian yeast character is pretty light barely managing to make a presence against the hops.

M - Medium bodied with a crisp and prickly medium/high carbonation. Serious grapefruit juice feel from the intense hop flavors that really leaves lingering flavors of fresh juice well past the swallow.

O - Overall, I'm enjoying this beer. Not much of a Belgian hop character...a bit of estery and spicy aspects, but really subdued. 8% alcohol is really not noticeable...goes down smooth and easy. Intense juicy grapefruit character will likely please some and turn off others, but I like it. Worth giving a try for sure.

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Photo of morebeergood
3.58/5  rDev -11.4%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

On tap at Deep Ellum, Allston this past weekend. Served in a Unibroue glass. Huge white head. Maize color body. Not quite opaque, but not quite clear body. Can smell the hops right up front. Interesting flavor. Hops dominate the mouth, but there is that subtle bit of Belgian sweetness that appears in there to tone down the hops just a tad so I can enjoy it. Very smooth finish. Served in small portions, I could drink a couple of these. But for a hop head, it could be an all night affair. I would consider this more of a Belgian IPA than the way it was described on the menu (to paraphrase) as a Belgian style hoppy tripel. Another high quality creation from CBC though.

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Photo of Omnium
4.09/5  rDev +1.2%
look: 4.25 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

On Tap at the brewery on 10-15-13

A - Pours a hazed gold color one finger of white head with some thin lacing
S - Big grape and orange juice, some dank pine, a touch of spice, some dank pine
T - Lots of grape and orange juice sweet mango, some caramel malt, definitely some alcohol, very sweet and ripe tropical flavors
M - Big cloying sweetness, big big feel, some alcohol burn.
O - Very good IPA, I dont see where the belgian part comes into play, but I did get a bomber, I'll re review later

Updated: 12-14-13 from Bomber

The aroma is STELLAR, lots of grape, some mango.
Taste has a lot more belgian punch that from my notes at the brewery, but is still good.
Mouthfeel is still lacking, you do get a strong spicy bitterness, and its kinda dry.

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Photo of Amalak
4.02/5  rDev -0.5%
look: 4.25 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A. It has a pale gold color, it is completely opaque. It has a huge foamy white head and lots of lacing.

S. Very grassy with a hoppy undertone.

T/M. It is a nice hoppy bite, but not overly. It has a grassy undertone. Some fruity undertones with a dark fruit taste. Heavy and full bodied.

O. A beautiful double IPA. A mild bit too sweat, but good overall.

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Photo of Jayli
4.12/5  rDev +2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Batch 1
Poured in to my Portsmouth tulip

A: This beer pours a hazy, deep straw yellow color with a one finger of bone white, rich foamy head. Head retains nicely leaving ringlets of sticky lacing on the glass.

S: Nose is all hops! Big citrus, grapefruit and lemon notes. Some grassiness. For a belgian IPA, the spicing is muted - really plays an under current tone and works well for this beer.

T: Taste starts with a good deal of lemon, slight wheat, and then pale malts come through. Middle is mingled wheat and spicing - very very muted so that it compliments and not dominates the flavor. Big, big grapefruit notes come in during the finish with a hint of grass to cut the grapefruit bitterness.

M: Medium body, medium carbonation, oily and slick body.

O: Goes down easy, VERY tasty, not too filling, well hidden kick, good representation of style. This is a belgian IPA that I could sit with for a night!

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Photo of PicoPapa
3.74/5  rDev -7.4%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 3.75

22 oz bottle. Pours a murky dark brownish orange color with a half inch of head. The aroma is dank hops, mango, orange peel, yeast and some sourness. The taste is dank hops and mango along with those orange peel and yeast flavors you expect in a Belgian. A bit funky and bitter. Some floral hop notes as well. Hints of grapefruit at the finish. This is a Belgian IPA with a good amount of hop flavor. Mixes both qualities of a Belgian and an IPA very well. Mouthfeel is a bit light for the style. I didn't know what style of beer this was until afterwards. I basically saw the name with the hop on the label and grabbed it, but I have to say that I am presently surprised by this one. Overall, good version of the style.

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Photo of Chico1985
3.95/5  rDev -2.2%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Had this about 2 weeks ago, finally getting around to posting the notes. This was Batch 3/June 2012 bottling.

Pours a palish orange with some haze. Good puffy white head retains pretty well.

Scent presents some light fruit, straw, yeast, citrus, grapefruit, bready malts. Nice, good balance.

Big-time Belgian yeast in the taste is a bit astringent at first but it evens out very well after some time. Good dose of American hops (earthy, grapefruit, citrus, peach) is backed nicely by saison-like goodness (straw, yeast, grass, crackery malts). Good balance.

A bit foamy on the mouthfeel and a little on the boozy side, but has a full-but-light feel to it.

Definitely liking the lighter saison feel, a nice variety of hops as well. Another great offering from Cambridge.

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Photo of inlimbo77
3.88/5  rDev -4%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

22oz bottle poured into Victory tulip glass. Batch 1, Dec. 2011.

A: Hazy golden yellow. Finger of fluffy bright white head. Good carbonation, tiny bubbles off the bottom of the glass.

S: Shocked to get some Belgian yeast and some farmhouse right away. Masks the hops a bit, but I still get some fruitiness and pine from them eventually.

T: Interesting flavors. You don't get assaulted initially with hops, it's the Belgian spice. This beer lives in the middle of the mouth. Lots of fruity and piney hops. Really bitter dry finish. It's a tasty little beer. Different then other DIPAs.

M: It's medium bodied.

O: I like this one. A little different but very tasty.

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Photo of JoEBoBpr
4.04/5  rDev 0%
look: 4 | smell: 3.75 | taste: 4.25 | feel: 4 | overall: 4

Poured into a glass from a 22oz bottle.

The beer pours a nice hazy bright golden color. There is a nice orangey haze to it. There is also a nice half-inch head that forms.

Aroma is of juicy hops. Delicious tropical fruit notes. Some papaya and some nice passion fruit even. Mango and some pineapple. In the background the notes of Belgian yeast can be perceived. Some nice phenols and chalky fruit sweetness can also be noted.

Flavor is more IPA than Belgian. Strong hop kick starts things off with some nice citrus notes. Some grapefruit and some slight piney notes round out the hops. The nice piney notes go well with the Belgian notes of phenols and some slight spice. This is definitely a DIPA with some slight Belgian notes in my book. It is pretty delicious though. Resinous and nicely hopped up. There is a slight boozy note to it and some good fruit sweetness in the middle of the brew that is rounded out again by some good hop bitterness. Mouthfeel is crisp and with a nice dry finish. Overall this brew was a great surprise. It’s nice and hoppy like a DIPA but it has slight Belgian yeast notes and spices. Well crafted.

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Photo of BarryMFBurton
4.05/5  rDev +0.2%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 3.75 | overall: 4

I like the name, Cambridge, but better yet, I love the idea of a Belgian DIPA. To beer we can believe in!

An imperial IPA with a bit of age: bottled 10/29/2013, three and a half months before the date of this tasting.

A: Pours a bright gold with a body that’s just bordering on pale, but with enough amber in it to keep it looking like an IPA. It’s crystal-clear, though: you’d be able to see right through it if it wasn’t for the wave of bubbles constantly tearing up through the body. The fizz comes together in an eggshell-colored head the consistency of cappuccino froth, standing at a half-inch of dense retention for the entirety of the drink. Thick, chunky lacing makes quite an impression, too.

S: Quite a refreshing nose, one that’s focused on the interplay of tart Belgian yeast and bright hops. Without a clear distinction of where the esters end and the lupulin begins, the nose swells with rose water, white grape, fresh-cut lemon, dandelion, and a touch of tangerine. The scent of wild yeast – a mild, grassy funk in this case – fills out the spaces in between what ends up being a flowery, Sauvignon blanc-type nose.

T: Starts with a shot, an instant hit of complex, estery yeast: bread crust, dry champagne, and lemongrass with a dash of peppercorn. It’s a brisk, uncompromisingly Belgian start to the palate, and it leads perfectly into hop tastes of lemon-lime, cherry candy, and something floral but indistinguishable (an organic, grassy flavor – wildflower?). The palate skips along as such with a brisk dryness, but as it starts to wind down, the American IPA character kicks in. A caramel malt sweetness winds through, bringing the palate gets to a place of near-syrupiness with notes of caramel cream, malted milk, and some grain husk. Thankfully, it ends up as just a side note to all that’s bright and Belgian in this palate, leading to an aftertaste that’s mostly dry and crisp but slightly weighed down with malt sugar.

M: There’s a slick oiliness that many American DIPAs have that I just can’t get into: that viscosity that comes with hop oils on top of caramel malt residual sugars. This beer has that, but only to a slight degree; otherwise it has a spritz of champagne fizz and a body that can be described as light-to-medium, a combination that’s pretty drinkable.

O: I’ll take a hop bomb any day, but my favorite beers in the world are the ones that can take extreme flavors and achieve balance. This beer does that, blending thick, hoppy DIPA flavors with a flowery, estery Belgian yeast character in satisfying unison. To be honest, I’d rather have less American IPA and more Belgian pale, but that’s just my style preference; for what this is – a Belgian DOUBLE IPA – you can’t really ask for much more. Cheers!

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Photo of ONUMello
4.21/5  rDev +4.2%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

22oz bottle poured into a tulip
A: Straddles a dark yellow/light orange hue with a 1.5+ finger head
S: Wow this screams Belgian which is good, it's got a little funk (brett even?) mixed into the Belgian wheat, spice, hops and tropical fruit notes. Nice complexity
T: The palate has the Belgian yeast/earth up front, followed by soft wheat then the hops kick up the lengthy finish
M: Medium-bodied, bitter, bold, enjoyable
O: What a complex, tasty beer. It truly combines Belgian tradition with a US influence

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Photo of bmwats
3.51/5  rDev -13.1%
look: 3.75 | smell: 4 | taste: 3.25 | feel: 3.25 | overall: 3.5

Poured from a 650 ml bottle into a footed tulip.

A: Amber, golden hue. Pours about a 1 finger, bubbly, white head. Dissipates quickly. Fair amount of rising effervescence mostly wears itself out quickly. Slight beer ring lacing.

S: Pine resin, orange citrus, and honey.

T: Hoppy, bitter, and steely. None of the sweet characteristics apparent in the nose come out in the flavor.

M: Very bitter but less hoppy, and kind of shallow. Dry finish.

D: Sipping experience.

Atmosphere is really nice. Nice hue, decent (although short-lived) head, and some adequate lacing. Nose is a very full, great combination of pine resin, with orange, and a syrupy sweetness. Unfortunately, some of the complexities in the nose, do not present in the flavor. Dry and bitter....not much else. Overall, this is a good quaff.

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Photo of Greywulfken
4.1/5  rDev +1.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Well-executed across the boards - pours golden with a faint haze, a few fingers of fizzy foam on top. Orchard-like aromas of flowers and citrus fruits, subtler impressions of lightly sweet caramel malt grains. Taste reveals a distinct Belgian approach - yeasty tingle and tang ride a clean malt bill... Hops assert over time, bringing the Belgian-like qualities into their fold. Medium on the tongue, ample carbonation - soft and citrusy elements wash over the tongue. Quality drinking. Bridges the pale Belgian and American Imperials nicely.

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Photo of ms11781
4/5  rDev -1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Batch 1, bottled December 2011 on label. 22oz bottle poured into a tulip glass.

Pours an almost clear, bright golden orange color with a nice, foamy finger of white foam rising up. The head dissipates rather quickly and ends up as a ring of foam around the glass. Decent lacing is left. What is there sticks but it doesn't completely coat the glass.

The nose is extremely hoppy right off the bat. Big citrus notes, leaning towards grapefruit, orange and, to a lesser extent, some lemon. There is a slight pine note mixed in right after each hit of citrus. When chilled, the hops are pretty much the only thing that come across. It smells like a really big DIPA. As the beer warms a bit of Belgian yeast starts to come out a bit. Even then, it's probably not enough that it would make you realize it's supposed to be a Belgian IPA if it didn't say it on the label. That being said, the nose is fantastically hoppy.

The taste follows with the nose, but the yeast provides more of a Belgian aspect here. Big citrus up front, grapefruit and orange being prominent. The citrus yields to a bit of pine before a slightly spicy characteristic from the yeast makes itself known. There is a nice, slightly resiny, bitter bite at the finish as the beer dries out quite a bit.

Medium body with medium carbonation. The beer actually feels a bit slick at first and pretty dry at the finish but the mouthfeel always seems to stay somewhere in between.

Overall, this is a really good beer. I'm just not sure it's really a Belgian IPA. It seems more in line with the characteristics of a nice DIPA. The taste is better than the nose at showcasing the Belgian characteristics but both are still really good. So high marks for a really good beer with a half point off overall for not really falling into the style.

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Photo of HamdenHector
3.47/5  rDev -14.1%
look: 3.75 | smell: 3.5 | taste: 3.25 | feel: 4 | overall: 3.5

A: slight haze; medium gold in color; <1 finger white head that receded to a thin collar; nice lacing; a lot of bubbles rising;

S: floral hops;

T: floral hops that cross slightly over into soapy in the middle; virtually no bitterness;

M: medium bodied; moderate carbonation; lightly dry finish;

O; not something I would choose again;

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The Audacity Of Hops from Cambridge Brewing Company
90 out of 100 based on 147 ratings.
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