Stir Stick Stout | Half Pints Brewing Company

very good
59 Reviews
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Stir Stick StoutStir Stick Stout

Brewed by:
Half Pints Brewing Company
Manitoba, Canada

Style: American Stout

Alcohol by volume (ABV): 5.60%

Availability: Year-round

Notes / Commercial Description:
Our Stir Stick Stout is robust with ruby highlights and a generous addition of locally roasted fair trade, organic Ethiopian Yirgacheffe coffee.The beans lend a distinct chocolate aroma and flavour that blends well with the roasted barley and malty sweetness.A woody bitterness rounds out this ale and makes it the perfect match for barbequed buffalo burgers, sweet desserts like chocolate lava cake or with vanilla ice cream as a decadent beer float.

35 IBU

Added by fisherman34 on 08-19-2006

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Reviews: 59 | Ratings: 95
Photo of vanrassel
3.65/5  rDev -5.7%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Reviewed a 660 mL bomber received in trade with trevorwideman — thanks!

This is a decent example of a coffee-infused beer that doesn't go too far over the top and remains pleasantly drinkable.

It poured virtually opaque brown, with ruby highlights only visible when held up to a light source. The smell is subtle compared to others in the style, but coffee is still the main attraction: coffee grounds dominate the foreground, backed up by roasted malt, a whiff of chocolate and the tiniest bit of sour yeast.

Malted milk, chocolate and roasted barley start things sweet before the coffee kicks in for a bitter, drying finish. The nice thing about the coffee flavour is it's present but not to the point of being cloying — one could easily finish a bomber without being put off. The lower carbonation felt right but I thought the beer was a little thin-bodied and watery.

 882 characters

Photo of Sammy
3.7/5  rDev -4.4%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

A big bottle of roasted coffee, thanks to Blair for bringing back. Dark with strong coffee aroma and characteristics. Harh on the stomach as so much coffee will do. Bitter but somewhat balanced with malt. Somewhat smooth, multiple sharing recommended.
3.5 years later bottle- solid stout and I have upgraded it.

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Photo of demcorhip
4.15/5  rDev +7.2%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Good stuff, enjoyed on a bitterly cold February night. Thanks to chonyr and raider for bringing this treat back from the 'peg.

Pours black, nearly opaque, some blackened ruby tones reveal where the light passes through the body around the edges of the glass. Big three finger tan coloured head formed on the pour. This mildly carbonated stout left a somewhat scant yet intricate ring of lacings inside my Samuel Smith pint glass.

Big espresso nose on this one with aromas of dark roast coffee and dark chocolate. A hint of creamy nuts and treacle lie underneath the aromas of roasted coffee and roasted barley. Theres also a hint of smoke, as well as the slightly bitter, earthy, pleasant fall-like decaying leafiness from the fuggles.

Yummy! Slightly bitter flavours of dark roast coffee and roasted malts take the fore on this one. Their clean and clear flavours of dark roast coffee and dark chocolate compliment each other so well its difficult to pinpoint the contribution each made to the overall flavour profile. Underneath the roastiness lies lesser complimentary flavours of creamy nuts, treacle, and a very mild smokiness that all nicely blends into the earthy and leafy fuggles with mild bitterness.

A slightly creamy medium bodied very well balanced stout. Hints of bitterness from the roasted coffee, roasted malts, and the fuggles balance out the richer malts in this one. Very mild level of carbonation present as fits the style.

A yummy, tasty and very drinkable stout. Certainly sessionable, and should be approachable to the stout novices who are adventurous coffee drinkers. Would like some of those ethiopian beans that made their way into this one for my morning cup o joe. Recommend that you try this if you havent, Ill be drinking this one again.

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Photo of Orrshow
3.6/5  rDev -7%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

A thanks goes out to elricorico for sharing the bottle. I lost count long ago how many we’ve shared.

Appearance – This beer pours an opaque black with dark brown tinges around the edges. The little head that does appear soon falls to close to nothing.

Smell – First impression is rich dark roasted coffee ground. There is a slightly bitter smell but it is faint compared to the coffee.

Taste – Begins on a slightly roasted malt flavor but then the heavy dark coffee flavors take over in a big way. The aftertaste that lingers strongly reminds me of iced cappuccino. There is a light bitterness to go along but mostly all you taste is coffee.

Mouthfeel – The body on this Stout is decent. The carbonation is toned down nicely.

Drinkability – I had an easy time drinking this and enjoyed it. Sometimes the coffee flavor was a little much at times but overall it is well made. Any coffee/beer fan will like this a lot.

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Photo of elricorico
3.57/5  rDev -7.8%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

Deep dark brown in colour, nearly opaque except for the edges. Only a thin tan ring of head around the glass.

The smell is that of real ground coffee, and plenty of it. Perhaps a bit of nuttiness to it as well, but the coffee aroma pretty much buries anything else.

The first mouthfull has a good roasted barley stout taste. Supsequent mouthfulls are a toss up between a complete coffee flavour and a mix of faint stout flavour with strong coffee. The front of the tongue does pick a little bit of dark chocolate at times, but basically the coffee flavour rules this one.

Nice light carbonation with some body to it. Could be thicker, but not bad.

This is a pretty good beer, considering the style. A coffee drinker could really love this one.

 755 characters

Photo of Phyl21ca
3.85/5  rDev -0.5%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

Bottle courtesy of Piscator34: Poured a pitch-black color stout with a medium foamy dark head with average retention. Aroma of roasted coffee is dominating with some noticeable roasted malt. Taste is also dominated by the coffee flavour and quite enjoyable even though I’m probably not the most avid fan of coffee stout. Body is a bit light for the style and carbonation is about right. Great coffee stout and IMHO would have been better if some chocolate malt had been added.

 477 characters

Photo of presario
3.2/5  rDev -17.3%
look: 4 | smell: 4 | taste: 3 | feel: 2 | overall: 3

Thanks to Piscator34! Black almost opaque with ruby highlights. Thick creamy head. Sweet milk chocolate and coffee aroma. Lots of coffee, charcoal and smoke in the flavour. Comes off a little flat with no end. Body is OK but a little thin. Seems to miss the back of the palate. Dry coffee and chocolate. Nice but...

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Photo of trevorwideman
3.82/5  rDev -1.3%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

660ml bottle poured into a Pint Glass.

Pours thick and syrupy, basically opaque with a few deep ruby highlights. 1/4 inch head that subsides quickly to a thin lacing. Thick, black coffee aromas predominate the nose. Very earthy nose with a slightly sweet and toasty malt in the background.

Taste is (as I'm sure it's supposed to be) like a chilled coffee with about a teaspoon of sugar in it, with a bit of an unsweetened dark chocolate. As the beer gets to an ideal serving temp the hops begin to shine through, leaving a pleasant acidity on the palate. Full flavoured and dry brew that has a lot going for it. I must admit, I'm not the world's biggest stout fan but this is a pleasant offering. This may be my new breakfast beer!

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Photo of fisherman34
3.95/5  rDev +2.1%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Near black in colour with below average carbonation. Aromas of un-ground medium roast coffee, milk chocolate, and a bit of earth. Flavor wise, we’re talking more coffee, but it’s far smoother than other coffee flavored beers that I’ve sampled. There are also notes of lightly roasted malts (somewhat munich-ish), roasted barley, and a very faint fruit note. Quite drying on the finish... more like an English or Irish dry stout, as opposed to some of the fatter/sweeter interpretations. My only criticism is that it’s a bit lacking in body. I agree with the commercial description with regards to how it would go well with BBQ.

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Stir Stick Stout from Half Pints Brewing Company
3.87 out of 5 based on 95 ratings.
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