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Kentucky Monk | Jackie O's Pub & Brewery

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BA SCORE
88
very good
53 Reviews
THE BROS
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Kentucky MonkKentucky Monk
BEER INFO

Brewed by:
Jackie O's Pub & Brewery
Ohio, United States
jackieos.com

Style: Tripel

Alcohol by volume (ABV): 8.00%

Availability: Rotating

Notes / Commercial Description:
No notes at this time.

Added by drgonzo3705 on 08-08-2009

BEER STATS
Reviews:
53
Ratings:
128
Avg:
3.98
pDev:
15.33%
 
 
Wants:
79
Gots:
16
For Trade:
1
User Reviews
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Reviews: 53 | Ratings: 128
Photo of movingtrain
4.82/5  rDev +21.1%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 4.5

Got to taste this while in Athens this past weekend...and took a growler to go.

This beer is quite astounding.

Pours a nice hazy golden color with little to no head

Smells of whiskey (bourbon), vanilla, oak cocoa nibs, pine, citrus. The smell is tantalizing, truly unique and heavy on the bourbon barrel aroma...it's a Belgian style, aged in oak. And, man, the aroma here is potent and exquisite!

Tastes of Bourbon, vanilla, green peppercorn, Belgian candy sugar, spice, cloves, orchard fruit...very complex and aromatic...

This beer is incredible. One that I would love to come back to again and again. It's powerful, but very, very drinkable. What an excellent blend of malts, hops, and Bourbon/Whiskey flavors. This beer is well made and top notch. If you have the chance to get some of this, drink a glass at the bar and take a growler home. Nicely done.

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Photo of Urbancaver
4.82/5  rDev +21.1%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 4.5

On tap at Jackie os

Pours a cloudy yellowed brown. Almost no head.very thick. The nose is top notch. Bourbon and sweetness. A nice touch of yeasty smell with a floral hint. Sweet and thick on the tongue tons of bourbon. Vanilla and oak overwhelm the otherwise boring triple the yeastiness comes through in the background. Overall, thick, sweet, bourbon, amazing

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Photo of pitasoup
4.77/5  rDev +19.8%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

On tap at 6.25 release.

I had a taste of the base Hocking Triple and wasn't very impressed. Going into this with low expectations, I wasn't just surprised, I was knocked of my feet. Best beer of the release, imo.

a: hazy golden brown without much head

s: bourbon, sweet bourbon, then vanilla, honey, caramel malts. as it warms there are hints of fruit, lemon, pear, banana and spice.

t: more bourbon, oak, belgian yeasts, clove spices, a touch of bubblegum. such complex blending, the overall taste is significantly more than its parts.

m: full bodied without being cloying. label and whiteboard says 8%. it tastes like much more. BA says 10.5 - this sounds about right.

o: i want more. DA's got all the attention last weekend but this was the home run for me.

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Photo of Spider889
4.64/5  rDev +16.6%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 5

Had this a few times over the last few months. The first batch (the one released in bottles) was slightly different than the more recent batch(s). Brad told me that the first batch was a lot more malty, while the newer batch was tailored to be more of a true tripel - which was at least partially related to GABF and how it would be judged.

Both batches are awesome beers, but after some long thought I think I preferred the first batch.

As far as appearances go the beer is a little hazy, clocking in at a light copper color on B1 and a lighter shade on B2. The head isn't tall, but it is of a nice thickness and produces decent lacing if you manage a whole snifter of it.

The aroma is amazing, and easily the best part of the beer. Rich sweet maltiness rushes forth, piqued by a little (or a lot depending which batch) of spicy estery Belgian yeast. Some banana and clove tries to make itself known, but it is quickly subdued by blatant bourbon. Fresh wet barrel juice is heavenly evidence that not all that comes from the south is bad!

Slight oaky roast adds further complexity to the rich malts in the brew. This is where B1 shines, I think in retrospect that B2 was simply too sweet for my tastes, though both were wonderful beers. Warming bourbon is prickly enough to show that it means business, but goes down very easily. Notes of vanilla work very well with the yeast. All the while luscious honey flavors provide a reminder of how good the base beer is in its own right.

Smooth with medium carbonation. Warm but not boozy. I could comfortably sip this all day.

Overall this is very likely my favorite beer from Jackie O's to date. Rum Oil and Quincedence are not far behind, but the Monk is just pure bliss.

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Photo of drgonzo3705
4.64/5  rDev +16.6%
look: 4 | smell: 5 | taste: 5 | feel: 4 | overall: 4

A: Pours a deep straw color with a thin yet bubbly head that manages to stick around for the haul.

S: Light but pleasant banana and bubblegum hiding underneath a big pleasantly sweet vanilla and bourbon nose.

T: Nice banana and bubblegum maltiness hit the palate as the aroma of the bourbon fills the rest of your mouth.

M: Medium body with just enough carbonation. Pretty clean finish for such a big brew.

D: They hide the alcohol very well in this beer. Works for me as I could easily drink a few of these.

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Photo of mikesgroove
4.62/5  rDev +16.1%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

golden in color with a light tint of reddish to it, though that maybe my eyes. Lots of cloudiness in this one for sure though with a huge billowing head of white that rises up to at least three inches before falling back down to a somewhat reasonable level. Not before dropping tons of lacing all over the sides and the bottom of the glass though.

Then I reach in to find out whats going on with the character of this one, holy crap we have a winner. Huge notes of vanilla and woody tones, light buttery malts and droves of fig like notes great me. Vanilla tones just dominate though, really just immense aroma. Warming starts to bring out some more lighter notes, peaches, light citrus tones, hints of grape skin. I cannot resist any more though and I must go in for a taste. Blown away now. I get smacked with tons of vanilla and bourbon notes right off the bat. Just melting my palate and making me sink into the chair. Simply amazing the transformation this beer has undergone in the barrel. Subtle notes of fruit coming through now, pears and plums, light tart like grape flavors, but mostly woody and vanilla just overloading your senses. Again I let it warm to bring out more subtle flavors and hints of light citrus now start popping up, drying the plate and leaving just a touch of tart

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Photo of ColdPoncho
4.59/5  rDev +15.3%
look: 4 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

bottle #213/300

A - cloudy copper, minimal white head, a thick ring.

S - Bourbon, vanilla, sweet fruity aroma, very delicious

T - Wood, bourbon, sweet cherry notes, vanilla. super smooth

M - Very smooth, full body. It's just about right.

O - a great beer. Wish I had more.

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Photo of nrbw23
4.57/5  rDev +14.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

A- Pours a slightly hazy rich honey color with a white head. Head becomes a layer of bubbles and leaves some spotty lacing.

S- Wow this is a great smelling brew and is has quite a bit going on here. I love the smell of the honey that just seems to jump right out at me. I'm also picking up a great deal of bourbon, vanilla, carmel, and a hint of melons.

T- This beer is so freaking smooth going down its sick. Caramel, vanilla, woody, and sweet bourbon. Again I'm digging the honey taste. Alcohol makes itself known here along with a touch of melon and a bit of something that seems toasted (Seth said coconut, I'm not sure but I like it and that's what matters.)

M- Medium in body and lighter side of medium in carbonation.

O- Wow this beer is totally awesome. I hope that this one pops up again and again. Very nice work and highly recommended. Thanks again Seth.

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Photo of Kshock
4.57/5  rDev +14.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Thanks Chris, really enjoyed this...

A- Hazy red orangey color, but nice and bright. Head recedes quickly into a white ring around the glass, some lacing.

S- Smells like a caramel covered apple. No joke, it smells like a caramel fucking apple. To pick it apart, lots of bourbon notes and booze up front followed by a malt sweetness/ yeast character. Truly awesome.

T- Wow, lot going on here in a good way. Even taste like a caramel apple at first then it finishes like a belgian tripel; tangy and sweet.

M- Nice but a bit heavy. Not a bad thing because its not syrupy.

O- Amazing beer wish i could have more.

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Photo of MbpBugeye
4.56/5  rDev +14.6%
look: 3.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

This was the first beer I went for when I got to Jackie O's the night before the June release. I ordered up a whole snifter of this which, unfortunately, was fulled to the brim.

Appearance
The beer is a coppery orange that has about a medium haze. There wasn't really a head, but I did see other people's pours looking quite stacked with off white froth.

Aroma
Very, very smooth. This one is loaded with nice bourbon notes that are all interwoven with soft wood notes. Delicate vanilla teams up with caramel to give me an aroma that makes me think of Worther's Originals and my grandma's candy dish. Caramel apple, lots of toasted coconut and more smooth bourbon. Some toasted grains also quickly become apparent. It does retain a little bit of that classic Jackie O's barrel character. A little bit of must, damp wood. Really good smelling stuff.

Taste
Man, this one is packed with lovely bourbon flavor but none of the bourbon harshness. Velvety a caramel and vanilla combo is the strongest part of this beer. Toasted coconut is also intense and a very interesting part. It seems to work well with the fruitiness of caramel apple notes that run in and out. Alcohol flavors build as the beer warms, but remain a welcome part of this complex brew. The finish is quite woody with a good deal of nuttiness with a spike of spicy alcohol.

Mouthfeel
This has the typical low carbonation, but that keeps this beer feeling as smooth as it tastes. Its very silky and rich.

Overall
So far this is the best Jackie O's beer. I was really excited for it and my expectations were met. I guess its a good thing that all the trade nerds are more interested in the Dark App variations.

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Photo of radioscooter
4.55/5  rDev +14.3%
look: 4 | smell: 4 | taste: 5 | feel: 4.5 | overall: 4.5

Thank you Cam!

Wasn't expecting this one and then wasn't expecting it to be so stellar. Jackie O's is tied for Worst Label and Packaging with Weyerbacher for me. But they consistently blow me away with the beers. This one was no different for me. Ugly, lo-res, poorly designed label. Should it matter? Maybe not. Books. Judging. Covers. All that. But - hey I have a marketing company and the metrics say yes, duh, it freaking matters. But I digress -

Off the bat, mid-copper slightly occluded honey color. Minimal head. Label says "Malt beverage aged in bourbon barrels" and goes on to explain Belgian Tripel, local honey, yadda yadda. I've heard it and read it all before.

Aroma is mild, fragrant, not overly "there".

Taste is just freaking phenomenal. At first blush, you've got the honey, the bourbon (not too much) and a buttery aftertaste that mellows your mood instantly. Mouthfeel is solid, but smooth and fast.

It could all go wrong in the finish, but it of course does NOT. I don't think there's enough candied fruit in the taste or fizz to represent it as a Tripel, but it's better than any Tripel I've ever had and I don't miss it at all. I'd choose it over anything from Belgium.

Someone trade me some more of this one.

Outstanding.

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Photo of boothbeer
4.54/5  rDev +14.1%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

The first beer I tried at the Jackie O's 4th Anniversary Extravaganza.

Pours a hazy golden yellow with little head that leaves some lacing on the glass.

The aroma on this beer is amazing. I get a ton of butterscotch. A little vanilla and pronounced bourbon. I couldn't stop smelling this beer.

Tastes of vanilla, banana and oak with a powerful bourbon ending that is perfectly balanced.

Medium mouthfeel. Tingles on the tongue.

Surprisingly drinkable given the high ABV. All around delicious beer.

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Photo of Ryan011235
4.51/5  rDev +13.3%
look: 3.5 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

Poured into a Jackie O's snifter on 7/2/11

Shared by MbpBugeye

Bottled 2011, 105/300

Dark, browned amber. Some cloudiness. Pours about one finger of foam but it thins rapidly to a skim and a collar. Small specks of lace.

Smells of divinity and bluegrass. Honey, toasted wheat, mild spices, pilsner malt, dense grains, group-think coconut, snippets of vanilla, dry honeycomb and faint wood notions. Bourbon ghost note as it warms. Tastes darn near as good. Not-too-sweet honey, toasted wheat, pilsner malt, coconut and bourbon heat. Perfectly balanced with a slight charred oak finish. Not picking out much, if anything, in the way of Saaz hops. Medium body. Fairly slick with some alcohol heat.

Overall impression: Kentucky Monk is easily one of the best Jackie O's beers.

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Photo of Tripphop
4.5/5  rDev +13.1%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

This beer was a pleasant surprise. The pour is a glowing amber orange color with quick white foam. The nose is fantastic. Lots of caramel, sweet bourbon and vanilla. The barrel time has tamed the spicy yeast of the base Tripel. The flavor is rich and boozy. Loads of vanilla, bourbon and an old ale quality to the finish. Really complex and interesting beer. The mouthfeel is nice, sweet and lush but not syrupy. Lingering cream and vanilla oak on the finish. Very nice body, the honey adds a lot to the complexity and weight to this beer. Good job with this one Brad.

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Photo of alpinebryant
4.48/5  rDev +12.6%
look: 3 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

Bottle 127 of 300. Thanks again Scott!

A: Pours a medium brown hazy color with a nearly non existent head that is just a few bubbles after a minute around the edges.

S: Vanilla , green apple, Bourbon, oak and coconut. This is a great smelling tripel, I would even light a candle that smelled like this.

T: Strong granny smith flavor with mellow oak and cinnamon and vanilla right there along with the tartness. There is a bit of spiciness from the yeast, a bit of bosc pear in the back and the vanilla coming up with the strongest presence.

M: Medium mouthfeel with a light carbonation.

O: Overall this is a very enjoyable Tripel. It has a lot of flavors that traditional tripel's do not have and I can definitely appreciate that. This being a triple with a ton of complexity, i am happy slowly sipping on this for a few hours I think. very good first beer from Jackie O's

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Photo of rhinos00
4.44/5  rDev +11.6%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4

The first beer I had at Jackie O's 4th Extravaganza. Poured into a snifter.

A- Pours a hazy, golden color. Thin layer of white head.

S- Oh man, the aroma on this beer was perfect. I wrote down three words when I was taking notes. I will repeat them here, "think bourbon butterscotch." Reminded of those caramel, butterscotch candies I used to eat, but in liquid form with a touch of bourbon. Very aromatic.

T- Taste was very good, but did not live up to the smell. Initially, oak and distinct wood flavors hit the palate. This was followed by a little bit of spices, cloves, which produced a banana-like quality...not too pronounced, but there. If the taste were to end here, I would have given this 4.0. However, the ending on this beer is pretty darn good. Finishes strong and sweet, with a mixture of caramel malts, belgian candies, and bourbon.

M- Medium bodied. Decent carbonation.

D- This beer is lethal. If it weren't for the high ABV and the enormous list of beers on-tap, I could have easily seen myself drinking a few more glasses of this.

Overall, I like tripels, not too crazy about them, but this was a fantastic take on a traditional Belgian styled beer.

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Photo of oline73
4.42/5  rDev +11.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Poured from a bottle into a goblet. A huge thanks to Spider889 for sharing this at Fluff.

Appearance: Pours a orange clearish amber with a layer of white head that fades to a ring around the edge of the glass.

Smell: Sweet bourbon with vanilla, caramel, and some dark fruit notes.

Taste: Similar to the smell. This is a very smooth beer. Vanilla and caramel join the bourbon along with some sweet, dark fruit notes.

Mouthfeel: The body is on the thick side with tingly carbonation and a dry finish.

Overall: This was an awesome beer. I love all the flavors that make it up. Very smooth and it tastes like bourbon candy. I would definitely have another if I ever got the chance.

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Photo of CaptainRaisin
4.25/5  rDev +6.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

On draft at Jackie O's. What a line-up on the board. Only 9 or 10 BBA beers, no big deal.

Pours a little dark for the style. Head is all but gone aside from the lacing on the glass.

Smells of bourbon, vanilla, cream, wheat.

Woah! It tastes better than it smells, which is saying a lot. I was the Pavlovian dog post-whistle after admiring the nose, but wow. Creamy, rich, hints of bourbon and cream running wild through this triple. I understand why people would take points away from it, but I refuse. So tasty.

The lack of carbonation made this slide right down the ol' gullet. Again, could knock it because of style, but not today folks.

Amazing. Jackie O's flexing it's brewing muscles. Would come back to this beer time and time again.

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Photo of bonkers
4.2/5  rDev +5.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

I recieved this in a brewery release BIF. It was split into 2 snifters, deep caramel pour, moderate white head. The aroma is full of bourbon, oak, vanilla. The bourbon really shines, some of the characteristics of the tripel remain. The body is medium, good carbonation, slight alcohol. The bourbon shines, really enjoyable.

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Photo of cosmicevan
4.19/5  rDev +5.3%
look: 4 | smell: 5 | taste: 4 | feel: 3.5 | overall: 4

Big thanks to TheBeerologist for this brew and some Jackie O's glassware! enjoyed from my Jackie O's tulip.

bottle #272 of 360
2012 vintage

a - popped the glass and poured the beer, brew poured a murky golden caramel brown that matched the woody color of the label. a finger of frothy white head was there for a moment or three before fizzling away leaving a thin skin of head with a slight tail of lacing.

s - HEY NOW! that's quite nice. candied sugar with a really nice belgian yeast and a wonderful glazing of oaky bourbon. strong clove and sage and some honey zest with a tingle of vanilla. smells pretty phenomenal.

t - very interesting flavoring, not quite as wonderfully balanced as the nose, but the hodgepodge of flavors are in there...from the honey, to the bourbon to the belgian candied sugar. has a tripel zing to it, but with a distinct uniqueness. the bourbon flavoring comes with oak, but the candied sugar is a bit overpowering...not as raw and dirty as say backwoods bastard, but somewhat reminiscent.

m - the mouth on this beer is distinctly an american tripel. i find that american takes on belgian classics tend to have a thicker body that is more syrupy and juicelike (for the most part, there are obvious exceptions). leaves a bit of a tingle in my mouth, the ABV is hidden, but 8% is not a monster that i would expect a big alc zing, but heat in a tripel is like stink on duty...it just works and is expected. i think this one could benefit from a bit more heat.

o - overall, one of the better jackie o offerings i've had to date. very enjoyable, if anything, a bit heavy on the candy flavoring...but pretty solid. i would have this beer again and would be eager to try it. if you are curious about jackie o's, this is a beer to check out.

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Photo of GrowlerGirl
4.15/5  rDev +4.3%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Love the contrast of this classy beer and it's fun label.

Appearance - Gorgeous clear reddish amber - classy. The color alone draws you in.

Smell - Cranberry, sweet bourbon, heavy bourbon, blue cheese funk.

Taste - Bourbon, honey, malt, wood. Wish some of that cranberry in the scent came out in the flavor.

Mouthfeel - smooth

Overall - A very classy beer, and a nice break from my usual darks. Try it with the cheese plate!

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Photo of buschbeer
4.14/5  rDev +4%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 3.75 | overall: 4

1 pint 6 ounce bottle
Served in a snifter
2012
Bottle 275/360

A - It is peach colored with less than an inch of off-white head.

S - The smell is sweet. I get peaches, pears, and some spicy Belgian yeast. As it warms I smell some bourbon and alcohol.

T - I have a theme going here. I taste peaches. On the finish I get some bourbon and vanilla/oak.

M - It is pretty thin with low carbonation.

O - I know I had that peach thing going on with my senses, but I like it. It drinks really smooth, and I like the flavor and mouthfeel. It is not what I expected out of a tripel, but I enjoy this beer. Thank you Auslander for getting this for me.

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Photo of corby112
4.12/5  rDev +3.5%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Thanks to Photekut for sending this my way. Shared with PALMEJ1.

Pours a dark chocolate brown color with hazelnut hues and a two finger yellowish-beige head that slowly settles into a lasting ring.  Sporadic spots of lacing left behind.

Sweet, slight smokey aroma with a nice barrel presence that adds another dimension to the tripel characteristics.  Slightly toasted oak with vanilla and bourbon booziness but the barrel is well integrated, never overpowering the other notes or becoming too hot.  Underneath the barrel, there are hints of zesty spice, light fruit and pale malt.  Smells really good.

Fuller bodied with a subtle barrel presence countered by estery yeast, light fruit, spice and sweet malt.  I was expecting a stronger bourbon presence but its pretty tame compared to the aroma.  More barrel than bourbon with dry oak and vanilla followed by peppery spice as well as hints of apple, pear and candy sugar.  Underneath, there is some bready yeast and pale biscuit malt.  Faint boozy heat but abv is relatively well masked.  A bit too sweet perhaps but still flavorful with a nicely integrated barrel character that doesn't overpower the base beer.

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Photo of DavoleBomb
4.1/5  rDev +3%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Poured into a snifter. 2011 vintage. Bottle #92 of 300.

4.5 A: Opaque dark orange brown color. Two fingers of creamy beige head. Retention is good and lots of lacing is left.

4.5 S: This smells better than I remember. Perhaps it is because the bourbon has died down ever so slightly, allowing more of the tripel to come through. Bourbon adds leather, lots of melon, and light earthy notes. The barrel is equally prominent giving a good bit of oak and a great deal of vanilla. The underlying tripel is spicy with lots of pepper and clove to a lesser extent. Peach and apricot fruitiness with a moderate honey component. Earthy and lightly sugary with all the aromas meshing well.

4.0 T: The taste doesn't quite live up to the nose, but it is still rather good. Bourbon, barrel, and base beer are among equal footing. Bourbon is leather with melon and light fruits. Barrel adds moderate oak and vanilla. The base beer yields a good bit of honey, Belgian yeastiness, pepper and clove spice, and peach fruitiness. Again, earthy overall.

3.5 M: The mouthfeel on the bottled version is significantly worse than on-tap. Medium body. Carbonation is a bit lower than I'd like and it isn't as spritzy as I'd like either. Reasonably creamy though.

4.0 D: For the second time in two days, the bottled version of a JO's beer has been unable to live up to the on-tap version. Strange considering all the other beers I've had have been fine from the bottle. Oh well, still a good beer.

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Photo of InebriatedJoker
4.1/5  rDev +3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Thanks Steve for sharing this beer -

A: Pours a four finger head thatdecended into a thin frothy lacing, light translucent brown in color, decent carbonation, nice webbing.

S: Dark fruits, rasin, fig, plum, slight toffee hints.

T: Some sort of a nuttiness flavor with sweet dark fruits, fig , rasin, caramel , toffee, malt yeast barley.

O: The beer had a great creaminess , sweetness was prevelant but not over powering, a good triple that I would drink again.

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Kentucky Monk from Jackie O's Pub & Brewery
3.98 out of 5 based on 128 ratings.
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