Spotlight Series: Spröcketbier | Stone Brewing

Spotlight Series: SpröcketbierSpotlight Series: Spröcketbier
BA SCORE
65.2%
Liked This Beer
3.77 w/ 681 ratings
Spotlight Series: SpröcketbierSpotlight Series: Spröcketbier
BEER INFO

Brewed by:
Stone Brewing
California, United States
stonebrewing.com

Style: Kölsch

Alcohol by volume (ABV): 5.40%

Availability: Limited (brewed once)

Notes / Commercial Description:
A black rye Kölsch-style ale, brewed by Stone Quality Assurance Supervisor Rick Blankemeier and Production Warehouse Lead Robbie Chandler.

Added by babaracas on 04-18-2014

This beer is retired; no longer brewed.

BEER STATS
Ranking:
-
Reviews:
125
Ratings:
681
Liked:
444
Avg:
3.77/5
pDev:
11.14%
Alströms:
0
 
 
Wants:
10
Gots:
35
Trade:
0
User Ratings & Reviews
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first ← prev | 1-25 | 26-50 | 51-75  | nextlast
Ratings: 681 |  Reviews: 125
Photo of RoyFokker
1/5  rDev -73.5%

Photo of JohnnyK
1.5/5  rDev -60.2%

Photo of sweemzander
2/5  rDev -46.9%

Photo of tsgooch79
2/5  rDev -46.9%

Photo of fermentedbarley
2/5  rDev -46.9%

Photo of osuskin
2.5/5  rDev -33.7%

Photo of malfunxion
2.5/5  rDev -33.7%

Photo of Fettpopps
2.5/5  rDev -33.7%

Photo of ThisWangsChung
2.5/5  rDev -33.7%

Photo of JoeRCannon
2.5/5  rDev -33.7%

Photo of khargro2
2.75/5  rDev -27.1%

Photo of John_Squires
2.75/5  rDev -27.1%

Photo of QueerBeer
2.83/5  rDev -24.9%
look: 3.5 | smell: 3 | taste: 2.5 | feel: 3 | overall: 3

Picked this up on a sale yesterday out of curiosity. Pours much darker than I was expecting (although I was thinking more kolsch than rye going into it), with medium carbonation and foam that quickly dissipates. Nothing much impressed me about this except the idea. No surprising spiciness from the rye, no outstanding trademark kolsch-ness, nothing. Overall seemed pretty bland. Didn't check for a bottling date to closely, may have been old? Either way, won't be having again.

 478 characters

Photo of bismarksays
2.98/5  rDev -21%
look: 3.25 | smell: 2.75 | taste: 3 | feel: 3.25 | overall: 3

Not sure why they bothered calling this a kolsch...or a rye. It tastes a lot like Matt's Burning Rosids. Meaty,smoky, and perhaps a hint of figgy chocolate. No rye flavors and lacks the refreshing qualities of a kolsch.
stone, you do not have to release every beer that every employee thinks of. Your special beers are starting to stop being special.

 350 characters

Photo of Sanchezrox23
3/5  rDev -20.4%

Photo of 100200300
3/5  rDev -20.4%

Photo of KarateShow
3/5  rDev -20.4%

Photo of ShanePB
3/5  rDev -20.4%

Photo of Syracuse12
3/5  rDev -20.4%

Photo of KineticKill
3/5  rDev -20.4%

Photo of utfiero
3/5  rDev -20.4%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Color- near black. Huge thick cream coffee head.

Aroma- toasted rye bread. A strange, smokey, meaty brew

Taste- mildly smokey, gentle black brew. Hops and pecans make a slight appearance in the mid-body, fishing charred but slightly hoppy. Would pair well with BBQ.

Overall, this is one of the more lackluster brews from Stone.

Poured from 650 ml bottle into a Liefmans Goudenband glass (my preferred all purpose beer tasting glass). Tasted on 5/23/14 and 6/22/14. Purchased at Costco in Austin.

 501 characters

Photo of smartassboiler
3/5  rDev -20.4%

Photo of Mikeluzzjr
3/5  rDev -20.4%

Photo of mattyjatz
3/5  rDev -20.4%

Photo of chadski
3/5  rDev -20.4%

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Spotlight Series: Spröcketbier from Stone Brewing
Beer rating: 65.2% out of 100 with 681 ratings
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