Welcome to BeerAdvocate!

Looking to talk, rate or trade beer? Join today by creating your free account.

Dismiss Notice
Curious about recent updates to the site and app? Check the Announcements forum for updates.
Dismiss Notice
Love Belgian Beer?

Join us Sep 17 in Portland, Maine for Return of the Belgian Beer Fest, featuring hundreds of authentic Belgian beers and Belgian-inspired offerings.

Tickets + more: beeradvocate.com/belgian

Stone Cali-Belgique IPA | Stone Brewing

YOUR RATING = None |
BA SCORE
89
very good
1,091 Reviews
THE BROS
-
no score
Send samples
Stone Cali-Belgique IPAStone Cali-Belgique IPA
BEER INFO

Brewed by:
Stone Brewing
California, United States | website

Style: Belgian IPA

Alcohol by volume (ABV): 6.90%

Availability: Year-round

Notes / Commercial Description:
A California-style IPA with a Belgian twist
AKA Stone Cali-België IPA
First Release:
September 2008

Stone Cali-Belgique IPA features a complex and surprising combination of flavors, but behind the fancy title is the simply delicious Stone IPA. The addition of a carefully selected strain of Belgian yeast adds banana and spice notes to the hoppy brightness of our flagship IPA. Think of it as an otherwise identical twin to Stone IPA that was raised in a Belgian culture. Literally.

Added by gpogo on 07-23-2008

BEER STATS
Reviews:
1,091
Ratings:
3,364
Avg:
3.99
pDev:
11.28%
 
 
Wants:
115
Gots:
679
For Trade:
2
User Reviews
Sort by:  Recent | High | Low | Top Raters
Reviews: 1,091 | Ratings: 3,364
Photo of claspada
3/5  rDev -24.8%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Pours a hazy golden-amber, nice Belgian look to it. Tight bubbles make and light white head. Head dissipates disappointingly quickly and there is not much lacing.

Smell is ... Belgian for sure. Kinda sour and sweet, I get a decent amount of citrus from the hops/yeast combo. A little alcohol mixed in there as well.

Taste is disappointing for me. Somewhat bitter, but no real bite. No real fruitiness from the hops, which is a disappointment given the "Cali" in the title. I am not digging what I'm getting from the yeast, was more appealing in the nose than it was on the tongue. Maybe it's as it should be, but to me it tastes a little funky/sour.

Mouthfeel is quite similar to lightly carbonated fruit juice. A disappointment. Drinkability, is low for me but other may enjoy. I've got a little ways to go to finish this bomber.

Overall this is a miss for me. Perhaps freshness was an issue, given the sensitivity of highly hopped beers. Maybe this is a world class example of the style or maybe it just isn't for me.

 1,024 characters

Photo of dgilks
4.2/5  rDev +5.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Hazy bright golden colour with creamy, dense, off-white head. Nice head retention and sticky lacing.

Nice, slightly funky Belgian yeast aroma with some lemon notes, clove and herbal character as well. The hop aroma is interesting with some tropical fruit and citrus lying underneath the yeast. Reasonably well integrated.

Sweet, fruity and yeasty. This is really quite good. The slightly sweet malt works well against the moderate bitterness. Nice lemony, herbal hop character. Good peppery note in the background. A well balanced Belgian IPA.

Medium-light body with moderate carbonation. Soft and very nice.

An easy drinking Belgian IPA. While I don't normally like the Stone Belgian yeast, this works well with the hops provided and the malt character.

 758 characters

Photo of jrallen34
3.55/5  rDev -11%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 4

I drank this from a 22oz bomber into a Rochefort chalice.

The beer pours a light golden orange. The head is white, but pretty non-existent.

The aroma is all hops very bitter, not much else. A little sour citrus, lemon.

The taste is sweet to start but sour grapefruit sweet. The end is light bitter, not as bitter as the aroma. There is a light metallic finish.

Feel is ok, drinkability decent.

 398 characters

Photo of TurdFurgison
4.42/5  rDev +10.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

I bought the first bottle I saw in OH, $6.99 at Whole Foods. The beer is yellow as corn but clear as water, thick white foamy head that laces dry onto the glass. The smell is a near-perfect coupling of west coast hops with Belgian yeast, the citrus from the hops and the esters from the yeast. The taste is likewise representative of both styles, much better suited to my tastes than the Belgian IPA's I've tried in the past (Urthel Hop-It, Chouffe tripel IPA, etc). Lots of grapefruit with spiciness and cloves, very tasty. A real winner from Stone.

 550 characters

Photo of Stevedore
3.26/5  rDev -18.3%
look: 4 | smell: 3.5 | taste: 3 | feel: 3.75 | overall: 3

On tap at Stone World Bistro in Escondido, CA. Served in a stemmed glass 12/14/14.

A- Clear yellow body, two finger white head with long retention time, very nice lacing and longevity. Nice film. Looks like a clear, filtered version of Stone IPA.

S- Unlike Stone IPA though, this is dominated by the Belgian yeast. Esters, minerals, cloves, caramel. Smells very weird and not what I would expect from any kind of IPA.

F- This doesn't work for me. Bitter pine mixed in with banana and cloves from the yeast. Dry, caramel pale malt sweetness. I don't know, it could certainly work for some people but it isn't something that I find to be an effective combination.

M- Medium bodied, similar to Stone IPA, nice crisp mouthfeel that is both dry and refreshing. Finish is that odd mineral-forward Belgian flavour mixed in with pine bitterness.

O- The Belgian yeast just doesn't work for me here. Much rather have the regular Stone IPA than the Belgian counterpart. It's still cool to see as the effects of the particular yeast you use in a beer, because the rest of the beer is identical to Stone IPA. The yeast can really change things up, and in a way it's a cool accident that Stone accidentally pitched in Belgian yeast into a batch of Stone IPA and are now making this year-round.

Final score: 3.23

 1,303 characters

Photo of drpimento
3.95/5  rDev -1%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Great effort at a crossover style brew. I let the bottle warm some out of the fridge. Then I poured a large, billowy, frothy, fluffy, off-white head with some lace. Color is a clear amber with no bubble trails. Aroma is a tad mild and with crackers, bread dough, yeast, malt, hint of hop. Flavor is like nose but the hops leap to the fore, followed by sweet/tang, yeast bitter, and other stuff. Body is good, but carbonation seems a shade flat. Finish is like flavor, still maintains complete hop profile, adds a touch of banana and is overall, nice. But not too nice. Maybe more like - engaging.

 596 characters

Photo of glid02
3.88/5  rDev -2.8%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Picked this up at Tower on Piedmont in Atlanta.

Pours a crystal-clear gold color with a bright white two-finger head. The head shrinks down into a thin layer of bubbles on top, leaving decent lacing.

Smells of light fruits - bananas and pears - with a medicinal and almost spicy hop aroma.

Tastes good. Light fruit flavors are backed up by a good hop bite that ends with a solid bitterness. There's a sweet malt backbone throughout and hints of Belgian yeast.

Mouthfeel is good. It's got a good thickness with active carbonation that make it go down smoothly.

Drinkability is good. It's by no means the tastiest Belgian IPA I've had, but it's no slouch.

Overall this is a tasty offering from Stone, and one that is worth a shot.

 734 characters

Photo of barnzy78
4.02/5  rDev +0.8%
look: 4.25 | smell: 4 | taste: 4 | feel: 4 | overall: 4

12oz bottle, Enjoy By 07/24/15
A - golden hued ale with a persistent & creamy off-white head
S - spicy Belgian yeast, citric grapefruit
T - pale malt, grapefruity, grassy, piny hops, spicy Belgian yeast with a hint of bubblegum as the screen printed label suggests
M - medium body, finishes bitter and quite dry
O - fun to come back to rhis one after a few years. Just as good as I remember.

 391 characters

Photo of jmdrpi
3.45/5  rDev -13.5%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

served from the tap in a snifter glass

appears a pale yellow color with bright white head. aroma is very spicy and yeasty smelling. hops are herbal and citrusy. taste follows with more of the same. minor malt profile. Medium body, high carbonation, a bit fizzy.

overall - alright, but a bit too much of the Belgian yeast flavors for me.

 339 characters

Photo of champ103
3.8/5  rDev -4.8%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

A: Pours a clear copper color. A two finger white head forms with good retention. Some sticky rings of lace are left behind.
S: Floral and grassy hops up front. A light spice and lots of yeast in the finish.
T: Floral and grassy again. A little more bitterness than I detected in the nose. Peppery spice and yeast.
M/D: A medium body and carbonation. Crisp, smooth, and dry all at the same time. Easy to drink. I can put a few away pretty easy.

This is very enjoyable. Simple, and not over the top. Something that I would recommend.

 533 characters

Photo of Darkmagus82
4/5  rDev +0.3%

Poured from bomber into a chalice glass

Appearance – The beer pours a slightly hazy golden color with almost no head, but just a faint bit of white foam sitting atop the brew. The foam islands fade rather fast leaving no lace on the sides of the glass.

Smell – The smell is heaviest of a nice biscuit malt smell mixed with a good deal of candied sugar and some yeast. Along with these very aromas were some great notes of tangerine and orange as well as spice smells of clove, coriander, and nutmeg. Rounding out the aroma nicely are some hop smells of a grapefruit, floral , and grassy nature, which meld very nicely with the sweeter and biscuit malt aromas to create one fantastic smell overall.

Taste – The taste begins with a blend of a cracker and biscuit flavor mixed with a bit of tangerine sweetness. A hop flavor of grapefruit and a floral nature are present upfront as well, with the floral maintaining strength to the end, all while the grapefruit gets stronger and stronger. Some candied sugar and yeast come to the tongue soon after the initial tastes, with the yeast bringing with it some notes of a clove and coriander spice flavor. Along with these flavors some decently grassy and herbal hop flavors later come to the tongue, and with the increase in the grapefruit hop give the brew a big bitter boost. While the bitterness is increased, it never becomes overwhelming, instead, it mixes nicely with the sweeter and malty Belgian flavors to leave a rather nice more balanced Belgian IPA flavor to linger on the tongue.

Mouthfeel – The body of the beer is on the thinner and crisper side with a carbonation level that average. The thinner body made for an easy drinking brew, all while the average carbonation was OK for both the IPA and Belgian characteristics of the brew. I would have liked a bit more carbonation to accentuate the Belgian characteristics slightly more, but overall it was an alright feel.

Overall – A quiet drinkable brew, which was very balanced. A very nice Belgian IPA that had a great flavor profile and amazing nose. Quite tasty.

 2,099 characters

Photo of cbutova
4.42/5  rDev +10.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Second time around for this one. Pours a golden yellow, slightly orange with a one and a half finger head that leaves light lacing on my pint glass. Head dissipates after a few minutes into a nice creamy coating on the beer, a bit too bubbly though. Smells of hops, piney floral and citrus and a good malt presence in the nose too, the Belgian yeast adds to a good nose in this beer. Tastes of citrus, pine/wood, more hops, some sweetness, belgian yeast and a good malt backbone. Mouthfeel is kind of fizzy for me but is light-medium with a good malt aftertaste coating on the tongue. Drinkability is high here, a fairly light beer, no alcohol taste or other bad tastes, the hops would get tiring if doing a session of this one though, great stuff from Stone once again.

 770 characters

Photo of dirtylou
4.37/5  rDev +9.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

22oz bottle, finally spotted this one at steve's - university

appearance: poured into my hopleaf tulip...bright, clear golden-orange body, light beige film. very clean

smell: zesty citrus hops, very bright and clean, fresh belgian yeast. aromatic, pungent, lovely

taste: lovely belgian yeast...clean, crisp citrus hops - grapefruit, tangerine zest. Really enjoy this one - beautiful belgian IPA from stone

mouthfeel: clean, crisp, relatively light with a zingy hop bite

drinkability: good

 493 characters

Photo of BeerFMAndy
4.13/5  rDev +3.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

22 oz bottle poured into a Duvel tulip. "Keep refrigerated", 6.9% ABV, Enjoy by 05 13 10 stamped on the bottom of the bottle.

A - Carbonation bubbles swirl through the glass from the moderate pour. A densely packed, creamy white head rises without hesitation and slowly lowers to a thick pile. Wispy lace accents the brilliantly clear golden IPA.

S - A noticeable banana ester and dry clay aroma come from the distinctly Belgian yeast which adds a dimension I've never experienced in an IPA before. Toasted white bread falls to the background with a sweet light candi sugar kiss that holds up the floral and lemon citrusy hops.

T - Cali-België assaults the tongue with American hops instantly which certainly takes me off guard. Very bitter citrusy, floral hops overshadow the malts heavily. A tiny touch of candi sugar and caramel malts almost falls by the wayside. The Belgian yeast on the other hand still remains prominent in the flavor giving the finish a citrusy, earthy, distinct different yeast finish. The flavor has good balance.

M - Medium-light bodied, Cali-België has a sharp bitter citrus finish from the hops but a lingering balanced citrus from the yeast. Fully carbonated, it also has a tingle as it goes down smoothly.

D - Great drinkability from this one, I'm a little peeved I waited so long to finally pick up a bottle, but it's still worth it. Very excellent.

 1,388 characters

Photo of AgentMunky
3.97/5  rDev -0.5%
look: 3 | smell: 3.5 | taste: 4.5 | feel: 3.5 | overall: 4

Served in a pint glass at the BrewDog bar in Edinburgh. From notes. Reviewed 28 May 2011.

A: Thin, pale yellow with a very thin head. Clearish. Scattered lacing.

S: Funky, bitter/hoppy, and sourish. Sweet citrus?

T: Malty sour-sweet, with a vegetal end/aftertaste. Quite tart with a funky yeast. Lingering aftertaste. Hrm. I think I like it?

M: Medium-bodied, a bit lively and/or carbonated. Drying.

O: A weird drink, but a good beer. I don't think I'd have it have again, because it's too odd-sour and dry. Try it maybe, I guess.

 535 characters

Photo of ccrida
3.68/5  rDev -7.8%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Bomber poured into my large Gulden Draak tulip, Cali-België (I got the Walloon labeled spelling) is a clear dark gold with an orange tinged off-white head that has long last and leaves fantastically dense, baby swiss cheese lace. The bottle is the typical Stone silkscreen with all the pretentious babble on the back, but uses a gold pigment for most of it that is flaked off and generally sloppy looking. The laces reigns supreme though, earning the high score.

Smell is great, definitely a Stone IPA, big resinous west coast hop nose, some fruitiness that I assume are the Belgian esters, as it's not really the citrus you get from Cascade family. I give this points for being the closest to what I expect from this style - not just a Belgian with an extra dose of noble hops, but decidedly a West Coast IPA. The problem is, that's pretty much all it is, I'm really not getting a lot of Belgian character behind the hop blast.

Taste is heavy on the spicy, piny hops and rather yeasty. I served this at fridge temp, like I prefer my IPAs (for both keeping and serving, to maintain the hops). Let it warm up some while I walked the dog didn't really open up many esters. Honestly, Stone's isn't my favorite IPA, and here the dankness of the hops overpowers the Belgian esters, it's just a bit to resinous for my taste. I'd like a better balance of both styles, this one swings too wide to the West, and without the hop profile I prefer out here. I guarantee that if I gave this to 9 out of 10 Portland IPA fans they wouldn't peg the Belgian character in a blind tasting.

Mouthfeel is pretty oily, nice foamy carbonation flirts with the trademark Belgian mouthfeel, but it's on the chewier, heavier side.

Drinkability is pretty good. I'm most impressed with their restraint in the ABV, it's plenty big enough to warm your cheeks without being gratuitous, as many west coast IPAs are, especially Stone. On the other hand, this was so limited, that I suppose getting a bit extra punch out of my only bottle wouldn't have hurt, but I certainly wouldn't have wanted to sacrifice the cleaner alcoholic taste. If you love Stone's IPA, you will love this, and while I like the more overt west coast influence, it's still not my favorite.

 2,238 characters

Photo of lordofthewiens
4.33/5  rDev +8.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

I really enjoyed this beer, thought that the West Coast and Europe went very well together.
A 22oz bottle poured into a tulip. Slightly hazy gold color, medium white head, a little clumpy, nice lacing.
Pretty much equal amounts earthy/yeast and floral/citrus in the aroma. They went well together.
The taste mimicked the aroma: funky/earthy with grapefruit and pine. I thought the grapefruit was the more predominant taste.
A well-constructed beer, and a pleasure to drink.

 473 characters

Photo of ZAP
4/5  rDev +0.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

It is as billed...west coast IPA with a funky Belgian yeastiness....

The aroma is actually quite subdued...some light citrus (lemons)..a little horse blanket as well.

The taste has a strong sharp citrus dimension...lemons...tangerines...with an earthy, musty barnyard finish...plenty of hop bite on the finish.

Not my favorite style but an assertive hoppy well done Belgian IPA

 380 characters

Photo of ArrogantB
3.38/5  rDev -15.3%
look: 4 | smell: 3.5 | taste: 3 | feel: 4 | overall: 3.5

Well, this looks identical to Stone IPA. Light orange, almost yellow with a white head. The smell is immediately different, still very hoppy, bubblegum, and belgian yeast, spicy. The taste is bitter hops and not much else.The belgian influence is very subdued. This was interesting and I'll always give a new Stone beer a fair shake but I won't be returning to this. I could see if using Belgian yeast with the Stone IPA recipe made for a good beer but this just feels like a cheap gimmick.

 490 characters

Photo of Cyberkedi
4.31/5  rDev +8%
look: 3 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Strong aroma is hoppy and evergreen with a firm, sour citrus overtone, a mixture of lemon and orange with just a whisper of lime. It pours an average golden amber with a decent off-white head, but appearance is this beer's weakest suit. Flavor is fairly hoppy, but pleasantly sour citrus dominates with orange and lemon and a little bit of lime. Texture is exceptionally smooth, yet tingly and fizzy enough for a beer. Recommended to all hop-heads.

 448 characters

Photo of Durge
4.13/5  rDev +3.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 3.5

Thanks to the auspices of Mr. Ohoove for this treat, the color of this goodie is clear golden amber with a nice thick white foam and chunky lacing. The aroma is a clovey yeast and herbal hop, firm and "tasty". The flavor at room temperature offers orange citrus bite and malty clove. There's some thick cereal grain and deep prune in a medium-plus bodied brew. It's a bit viscous with signs of alcohol in the flavor. Sharp grapefruit rind, and a dry rye effect, all very complex with modest drinkability. Very nice.

 515 characters

Photo of CrazyDavros
4.06/5  rDev +1.8%
look: 5 | smell: 4 | taste: 4 | feel: 3 | overall: 4.5

Pours gold with a large head.
Nose shows spicy Belgian phenols alongside grassy, herbal and earthy hops.
Very similar flavours, light but hoppy. Very spicy and earthy.

 167 characters

Photo of Suds
4.2/5  rDev +5.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

From a 750 ml bottle, this beer is crystal clear and pale-golden in color. The head is brilliantly white, and moderately stable. An interestingly fruity aroma is very pleasant and inviting...apple, grape (grape-skins), and a spicy hop background. Some malt, yeast, and some sugary sweet-smelling notes. The taste is very balanced...sweetness up front, and a delicate, very well-proportioned bitter hop tone. Smoother in body than expected. Long, lingering, spicy hop finish.

 474 characters

Photo of Brenden
3.87/5  rDev -3%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 4.25 | overall: 4

Cali-Belgie, as my bottle reads though it's the same stuff, is nothing unusual in the look. It's a pale to medium yellow but with a certain depth to it, somehow bright but somewhat hazy at the same time. It's got strong carbonation that continues after the slightly yellow-tinted head is formed, a strong, craggy full finger that rests heavily and drops very slowly. The lace left on the glass is strong, patchy and plentiful.
As I understand it, the base for this beer is Stone IPA. As the bottle explains, it's the exact same beer exactly as Stone would brew any batch of IPA but replacing Belgian yeast with whatever yeast they typically use. This is why I'm surprised that there's not more force or strength behind this beer. It's hoppy, to be sure, and this one may have more subtle complexity to it, but the softness of the yeast and all of the additional elements in the aroma and flavor really serve to soften the hops. If anything, it adds even more balance to any already well-balanced beer but with one like this, it seems something is lost rather than gained. I still get the piney and perfumey hops, a bit of raw green, but it's just not as pure and raw and earthy. There is a certain earthiness to a dusty/musty note the yeast provides, but in a very different way. There's also lots more softness and plenty of added sweetness building off the malts that the yeast amplifies. Caramel already being a part of this beer, there's also a nearly sugary element, with a little spiciness (think clove). Citrus lends itself as well, more juice than zest or pith.
It does flow nicely, and it has a pleasant soft smoothness built on a velvety-feeling carbonation that also adds a little crispness. The body is a good medium. It finishes out semi-dry as some alcohol and a little leaf edge in.

 1,797 characters

Photo of BMMillsy
3.55/5  rDev -11%
look: 4.25 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pours a clear golden color with a nice one finger head. Enjoy By 9/2/13, enjoyed a month early. Aroma is unmistakeable Belgian yeast, dry, with a hint of fruity hops, mango, pear, apple. Flavor is dry yeast and light apple and pear flavors. Tiny bit of grass from the hops. This seems really more like a dry Tripel with nearly no influence from the IPA portion. High carbonation and light mouthfeel. Overall not bad but was hoping for more IPA influence.

 454 characters

Stone Cali-Belgique IPA from Stone Brewing
89 out of 100 based on 1,091 ratings.
  • About Us

    Your go-to website for beer (since 1996), publishers of BeerAdvocate magazine (since 2006) and hosts of world-class beer events (since 2003). Respect Beer.
  • Return of the Belgian Beer Fest

    BeerAdvocate Brings its All-Belgian Fest to Portland, Maine on September 17, 2016. Tickets are on sale now.

    Learn More
  • Get the Mag

    Become a BeerAdvocate magazine print subscriber today.

    Subscribe