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Stone Old Guardian Barley Wine Style Ale 2009 | Stone Brewing

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Stone Old Guardian Barley Wine Style Ale 2009Stone Old Guardian Barley Wine Style Ale 2009

Brewed by:
Stone Brewing
California, United States

Style: American Barleywine

Alcohol by volume (ABV): 11.30%

Availability: Limited (brewed once)

Notes / Commercial Description:
No notes at this time.

Added by scottoale on 02-06-2009

This beer is retired; no longer brewed.

For Trade:
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Reviews: 247 | Ratings: 333
Photo of paco1029384756
3.26/5  rDev -19.9%
look: 4 | smell: 3 | taste: 3 | feel: 4 | overall: 3.5

Pours a clear copper color with one and a half fingers of sticky white head.

Scent of caramel, some hops, a bit of alcohol, and more caramel.

Taste of caramel, sugars, hops and some alcohol. Too much caramel, an unimpressive Barleywine.

Mouthfeel is smooth with good carbonation.

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Photo of Duhast500
4.67/5  rDev +14.7%
look: 4.5 | smell: 5 | taste: 5 | feel: 4 | overall: 4

Poured from a 22oz. bottle into a pint glass.

The color is a deep amber/gold with a off white head with a nice amount of lacing.

The smell is a nice hop flavoring in the first few seconds. Is also surprisingly sweet, a small hint of cinnamon.

The taste has a strong hop flavor. Like all Stone beers the first taste has a punch to it. Somewhat bastard in taste there are also some dry flavor and is pretty malty. FULL of flavor.

The mouth feel is quite easy after getting over that first hump of the first sip. This also easy to drink. The next sip seems to lead into the next.

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Photo of jjanega08
3.98/5  rDev -2.2%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

A= pours a nice orangish brown color with a thick creamy one finger head that has really nice retention. The lacing on the glass is pretty nice as well. The beer is super hazy not sure if its due to chill haze or not though. Really a pretty decent looking barleywine.
S= The first thing that comes to mind is pineapple. I think the pineapple smell is just a nice combo of the malts and hops. Really great toffee and caramel smell to it as well.
T= This was released in Feb. I believe and the hops are still holding strong in this one. The pineapple is still there but its well covered by blanket of intense flavors. Really bitter in the back but still really nice and malty. Alcohol isn't present in the taste too much its well covered by lots of sweet caramel malts. There is a ton of warmth going down the back of my throat though. There is some alcohol warmth as it was really really cold though and the malts come in more as it warms.
M= Pretty good but not great. Nothing too great here. Nice amount of carbonation and a good lasting finish.
D= Pretty good. I enjoyed this beer quite a bit. Really well done. Was perfect for what I needed tonight. Bad day at work and a nice little bit of hotness to it.

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Photo of Wildman
4.25/5  rDev +4.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

This beer poured a clear red amber color and formed a small foamy light tan head that left latticed lace as it quickly subsided. A small amount of carbonation is present. An aroma of malt, pine, grapefruit and caramel. The flavor was of malt, hops, caramel and citrus. The body is medium light and slightly creamy and the finish bittersweet.

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Photo of JDizzle
4.5/5  rDev +10.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Aged a few years. Bought a Martha's Vineyard in Grand Rapids for $3.99 a bomber!!!

This one pours a deep bllod orange red that looks unreal. A little head boils up for a second and retreats quickly. Smells like apricot, plum, caramel, leather, and a wee bit of alcohol. Really sweet and inviting! Can't wait to try this one. WOW, this is one of the best barleywines I have tried-aged. The hops are still there, but have faded perfectly from a fresh one. Still bitter on the finish, but not so abrasive. Really sweet with a carmel, earthy flavor that really shines-so smooth for such a heavy beer. Getting a cherry, peach fruit punch, but it's hard to tell there is so much going on here. Mouthfeel is thick with low carbonation. What a fine beer!-sucks it took this long to get this:) Drank the 10' side by side and it's night and day how much better this is.

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Photo of cvstrickland
4.07/5  rDev 0%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 3

The double-deuce bomber bottle adorned with the customary gargoyle is presented chilled and served in a snifter. The pouring unleashes a bright, richly copper-colored beer topped with a finger's thickness of creamy, semisolid ivory foam atop. The cap recedes very slowly and scatters a field of speckled lacing onto the sides of my glass.

The smell is loaded with citrusy, grassy hops and spicy, fruity alcohol. Brown sugary notes accent essences of leafy green grass, white grapefruit and orange zest, the dark sugars adding depth, warmth, and stickiness to the profile.

The taste is fruity and richly malty with a savory dark caramel backbone. Oily citrus rind bitterness accents the mellow dark toasted malt-sugariness, only to be rinsed clean by a splash of alcohol masquerading as dilute golden apple juice. A lingering earthy bitterness dawdles around in the aftertaste, wandering about upon an increasingly punch-drunk palate pummeled by Old Guardian's deadly one-two combination of flagrant West Coast-style hopping and blatant high gravity. The finish is grassier and drier as the drink progresses.

The drink is creamy and heavy-medium in body with perfect carbonation, but at 11.3% ABV, I'm not going to pretend that this excellent brew is anything but a sipper.

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Photo of lovindahops
4/5  rDev -1.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

this will be neat. A barleywine from Caly besides a bigfoot. Poured from a bomber into a tulip glass

Here we go....

A- hazy orange with that slow receding head. Bulky lacing remains on the side of the brew. Strangely, it almost looks like a blue moon with a lack of a head

S- whoa! Malty alcohol! So sweet with citrus and syrupy hops though. Butterscottch and caramel. Some watery raisins as well

T- sweet barley wine taste with alcohol and dried fruit. A tad crisp hopped flavor with light smoked malt even. Some earthy flavor is twisted with some citrus too. The malt does finish the brew with a sweet tone

M- crabonated and thick with a heck of a mouthfull

D- great west coast barley wine! Stone is wicked. You have to be careful with the alcohol. Sit back and enjoy one

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Photo of FtownThrowDown
4.25/5  rDev +4.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

22oz bottle.
Pours a ruby brown in color. No head forms on the pour, but there is a bit of froth that appears. Smell is huge malts, some alcohol and just a hint of hops.
The flavor is big. The hops are more toned down in this years offering than in last years. Last years was too hoppy for me. This one is much more drinkable early on. Huge malts, and just a hint of alcohol. There are some hops in this beer, but they are very balanced and complimentary. I prefer this beer a lot more to last years bottling. Might have to pick up some of these bottles to put down for awhile.

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Photo of froghop
3.97/5  rDev -2.5%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

pour is a cloudy brown-orange with a medium size beige head, and excellent lacing.

smell of sweet fruit (pear, apple) some roasted nuts, some caramel, spice, and grain in the back.

taste is thick, semi-tart, burnt caramel, roasted nuts, malt, some fruit, and a touch of citrus, ends a little dry and a little bitter, gets sweeter as it warms.

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Photo of roadhouse
3.68/5  rDev -9.6%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3

Poured from a 22 oz. bomber into a snifter after reading a really lame ass label that I regret wasting 5 minutes of my life on.

Appears a nearly clear red-orange color with a one inch off-white head. It falls to a cap and leaves no lacing.

Aroma is pretty much all hops. Lots of pine, grapefruity citrus, and a somewhat nutty tone. Something about it is almost metallic or medicinal that isn't good.

Taste is again mostly straight up hops. Is there a difference between Imperial IPA and American Barleywine besides a slightly darker color? Lots of pine and grapefruit hops once again. There's actually a small hint at some malt in there, a caramelly sweetness that appears for a split second at the beginning of the finish. Ultimately the hops end up dominating and leaving a bitter aftertaste in the mouth.

Mouthfeel is medium-full, it has a good creamy consistency. Not exactly the easiest to drink.

Overall I found this to be pretty tasty, but I'm really starting to just get annoyed by American Barleywines. I will take an English style one any day over the American counterpart. At least those have some complexity other than insane hops. Not everything has to have the hops of an Imperial IPA.

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Photo of Docer
4.08/5  rDev +0.2%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

Bought a bottle at The Beer Mongers on 12th and Division in SE Portland the other day... and just now read that it was an early release.. and the bastard is 11.3% Alc. WOW...

- Light caramel hazy brew with luscious lacing and subtle white head... looks like a nice bitter cream ale of sorts...

- Nice roasty caramel malt presence... light, with some brown sugar, maple... zesty spicy bitter hop balance... really nice.

- Zesty and spicy nostral opening liquor barley madness. What a complex and wonderful barleywine.. and yet so strong, and just right! My head shook after I took a small chug from a mug, that like a missing lug, made thee wanna hug! Great spice, hop forward bitter balance, with a perfect malt/burn combination... Stone is fantastic.

- Little sticky and oily... the burn is almost synthetic...

- Hugely drinkable if you like strong ales... and like trying to pick out all the flavors Stone puts in their brews. Shocked.

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Photo of Shaw
3.58/5  rDev -12%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

An orange-amber in color with a short, off-white head that's not much more than a ring and a thin layer in my glass.

It has that trademark barleywine aroma of alcohol, hops and tons of malt.

The trademark aroma leads to the trademark taste. Lots of malt and big hop bitterness, but not in an over-the-top way. This is a more nuanced barleywine. Big warming notes at the end.

The body is super slick and creamy. Quite nice.

Overall this is a good barleywine. It's a little too strong for me to be packaged in a 22-ounce bottle: I'd prefer a 12-ounce version. But that's because I'm a serious lightweight. I just ate a huge meal and will drink this bottle over several hours. Here's hoping I don't get a hangover.

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Photo of Seanibus
4.74/5  rDev +16.5%
look: 4 | smell: 5 | taste: 5 | feel: 4 | overall: 4.5

Pours hazy orangy with a slow rising, lazy burst of carbonation and a modest head that falls quickly. Smell is deep, sweet malt, with rich floral hops. Flavor is sweet and bitter, like a zingy orange rind. Floral hops, sweet, tangy malt and an absorbing bitterness on the end. Mouthfeel is rich and viscous.

The only block to drinkability is its intense alcohol content, which will set you back fairly quickly, particularly given how smooth and well balanced it is.

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Photo of bamadog
4/5  rDev -1.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 3

I picked up a bottle of this at The Main Stree Gourmet in Oxford, OH -- kind of a lucky find so if you're ever in that area, be sure to stop by and check it out. What was even better was that it was a bottle of '09 and kept pretty well in this store. I had a bottle of '09 when it was fresh and it was too big for me to get through too much, so with a year of age on it, it had definitely mellowed out and the hops had mellowed a bit, but were still really potent so I'd love to get a hold of another bottle of the '09 and let it set. Review is from notes taken on 6/1/2010 and poured from the bottle to a wine glass.

Appearance: Pours a rich and deep honey color and starts with a 1/2 finger white head that fades immediately to a thin and uneven spotty skim on the surface; body shows tremendous clarity and minimal carbonation -- just one thin strand of bubbles trickling up; only a couple of spots of lacing are left behind on the sides of the glass.

Smell: A lot of honey sweet malts and a faint whiff of grapefruit bitter hop presence; a faint presence of alcohol is detectable in the nose as well -- nose is ultimately quite potent and makes its presence known.

Taste: Tons of the honey sweet malts are up front, but as kind of expected in most anything from Stone, the hops are still very present and are grapefruit bitter -- these hops have not really faded much at all over the extra year in the bottle, but have managed to mellow just a bit and ultimately this has become much more drinkable; the aftertaste is initially like pure honey, but the sticky coating holds some of the bitter hop resins and end up rounding out the palate.

Mouthfeel: Body is a little thick and heavy, even starts a little slick and oily; carbonation is a little more potent than it looks, but really smooth; a thick dry coating is left all over the mouth and as mentioned above, it really holds the bitter aftertaste quite well.

Drinkability: It's big, but I'm digging on the flavors and balance for such a big beer from a real hop-forward brewery; the ABV is high and that decreases the score a bit, and I would love to get ahold of another bottle to give it another year and see where it's at. Perhaps a road trip is in order.

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Photo of pokesbeerdude
4.05/5  rDev -0.5%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Picked up a 22oz single from Arctic Liquors in Steamboat, CO. Around $6.

A: Dark copper/orange, with an off white head about half an inch or so, excellent lacing all the way around. Hazy. Dense bubbles, not a lot of carbonation moving around in the glass. Pretty nice looking beer.

S: Piney and citrus hops are really present with some huge caramel and doughy flavors too. Smells very sweet, but has some nice bitter hints as well. Almost honey like, smells pretty darn tasty. Faint hints of booze as it warms up.

T: Wow! Bitter hoppiness! If I didn't have any other knowledge of this beer, I would mistake it for a very potent DIPA. Damn. Hops are very citrus like, almost like biting into a grapefruit rind. As it warms, the hops mellow out a little bit, and the malt starts to shine, quite similar to the nose, caramel, and honey. This is a strong beer. No doubt about it. An interesting barley wine that will age nicely, right now, its a bit overbearing on the hop end of the spectrum.

M: Thick, dry, and slightly spicy from all the hops, alcohol is pretty hot as it goes down, not so much in the mouth, but I can really feel it in my gut.

D: It is very intense, but drinkable if hops are your thing. Honestly, its hard for me to see this as a barleywine right now, give it a few more months and I think things will mellow out, but right now, this is a very malty DIPA. Really a tasty beer, I think the next bottle will be a little more mellow in...October? Good beer though, I'd recommend it to a hop head.

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Photo of ShogoKawada
2.74/5  rDev -32.7%
look: 4.5 | smell: 3 | taste: 2.5 | feel: 2.5 | overall: 2.5

22oz into Newport Storm pint glass. Bought @ Chris Gassbaro's vast wasteland of beer.

A- Pale hazy orange with a bit of amber. Nice cascade in the pint glass.

S- Nose is of a wheatwine, actually. Sweet malts.

T- Taste is cotton candy, sweet sherry and undefined grape sugars and some heat from the alcohol.

M- Hot. Abrasive, not what I was expecting.

D- Moderate. I think this beer may be in a transitional period- I have another bottle and will give it some time and a re-review if needed.

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Photo of ThreeWiseMen
3.49/5  rDev -14.3%
look: 4.5 | smell: 3 | taste: 3.5 | feel: 4 | overall: 3.5

Fresh 2009 bottle poured into a pint glass.

Appearance: A slow-forming, foamy, 2-finger, peachy-khaki-colored head sits atop a gritty, copper-colored body. Great retention and tremendous lacing given the ABV. Very inviting.

Smell: Resinous hops, doughy malts, pine, and some alcohol. Surprisingly faint, though it does seem to pick up strength as it warms. Smells sweeter and stickier toward the end of the session.

Taste: Doughy malts, caramel, loads of oily hops, and maybe some berries. Earth, pine, and spicy notes are also detected. Finishes full and dry. This is one MASSIVE beer!

Mouthfeel: Full-bodied, creamy, warm, and a little sticky. Carbonation is medium in strength and suits the beer well.

Drinkability: This one needs a little time to mature. I'll lay the next bottle down for a couple years before tasting. It's good fresh, but definitely beasty.

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Photo of AmitC
4.6/5  rDev +13%
look: 4.75 | smell: 4.75 | taste: 4.5 | feel: 4.75 | overall: 4.5

A pure bliss of a bottle.

Got this in lieu of 3-12 fl oz Hopslams.

Poured from 22 oz bomber into large snifter glass. Very clear, deep amber color with great ruby hues. Still has a lot of carbonation for a 2009. Some bubbles are seen rising up slowly. Very less, thin layered head from the first half pour. Tan colored and does not stay. Excellent stickiness shown by the side laces with each sip.

Aroma is huge. Smells a lot like old ale. Some very obvious malt-hop presence upfront. A little bit boozy as well. Smells fills the nose from a feet away once you open the bottle. Hops shine along with a lot of malt but do not have a distinct presence of their own.

Taste is all malt and boozy. This one is heck of drink, Alcohol has not mellowed down much i would suppose or it would have been hell boozy when fresh. Bitterness is still there. In fact a lot of it. A little bit of toffee flavor and a lot of caramel flavor dominate the taste. An excellent blend of malts and hops is what barley wines are all about. I like it very much. Finish is bitter to very bitter.

Mouth feel is medium to slightly full. A lot of oily and resiny touch. A very good warmth when drinking this. A lot of booze and might appear astringent to some.

Strong and drinking nice.

I love it.

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Photo of ritzkiss
4.25/5  rDev +4.4%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

22oz bottle, Limited Early 2009 Release. Pours a gorgeous burnt caramel with some golden orange highlights, big chunks at the bottom. Two fingers of cascading head which leaves sticky lacing down the glass.

Whoa, after two years this is just reaching drinkable levels. Loads of resiny pine hops, loads of citrus, more leafy in the nose. Caramel base with hints of earth, but still overwhelmed by the hops. Booze in the finish, light burn. Creamy mouthfeel, a little thin in the malt base but otherwise spot on. This will be many years from balanced but damn is it tasty for what it is, a hopped up American barleywine - could drink this a lot, especially for the ABV.

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Photo of boilermakerbrew
4.44/5  rDev +9.1%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5

A- Pours a very hazy, medium brown with orange hints in the body. Small, yet very strong and lasting, off-white colored head. Lacing is awesome, especially considering the age of this beer.

S- Strong and bitter, but not so much in the hops bitterness genre on the nose. Starts with strong brown sugar and molasses sweetness that quickly mixes in with a strong, malty bitterness. Tons of caramel malt scents provide the base and strong alcohol presence is also a primary flavor in the smell.

T- Starts off with a big display of the caramel malts and just a touch of the brown sugar sweetness. A small amount of hops bitterness joins forces with the stronger malt and alcohol bitterness to really pack a punch in the middle of the drink. Sweetness mixes back in to mellow out some of the bitterness before the drink ends.

M- This beer is on the thicker and smoother end with lower carbonation. The alcohol and moderately strong bitterness cuts down on the drinkability, but the alcohol is fairly well hidden.

Overall, I'm really impressed with how well this has held up for 4+ years. I think these Old Guardians are really underrated, but they do take a little development in the bottle to take on a certain level of complexity.

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Photo of TKEbeerman
4.27/5  rDev +4.9%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

My first review...here it goes.

A: Old Guardian pours a reddish orange with more orange than red. Upon close examination you can see a little yeast sediment when held to the light. The head is a little disappointing, would have liked to see a little thicker head with better lacing.

S: You know the nose on a beer is spectacular when you crack open the bottle and you're salivating before the beer hits the glass. The nose is defiantly well balanced. Malt is present more then hops, and the alcohol is there to tingle the nose when inhaling deep.

T: With the first sip comes the malty background. More caramel then anything, sweet at first, then the hoppy bitterness stings the tongue. The alcohol is well hidden, but it is ever present to remind you that this is a big beer.

MF: Lightly carbonated full mouth without being too full.

D: Considering the ABV and the hoppyness of this beer the drinkability is great. I can more then sip this beer and not feel like I'm overwhelming my pallet.

Overall Old Guardian will not disappoint. The barley wine style IMO covers a wide range of beers. Old Gaurdian is somewhere between great and a definitive beer of this style. I personally would have liked to have a little more flavor complexity, but there is no doubt that OG is a MONSTER of a barley wine.

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Photo of ChrisPro
4.12/5  rDev +1.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Tasted blind on 3/12/11 as part of Blind BIF #4

22 oz. bomber poured into a snifter.

Pours a burnt orange with a two finger pillow of cream-colored head. Virtually no lacing as I drink.

One whiff and I'm thinking this must be a barley wine or DIPA. There are huge pine and juniper notes with only the slightest hint of a malt backbone. As it warms, there's a bit more grapefruit coming to the party. As it opens up even more, there's definitely a bit more caramel on the nose.

Interesting first sip. My palate either has something going on with it or this beer has some unique hops. I get sort of a weird bitter maple up front, then a sweet honey, then a long long lingering bitterness that stings the side of the tongue. This bitter finish is incredibly citrusy with lemon and grapefruit all over the place. It's such a weird finish that it's almost a hint of sour. This is sort of a weird finish, but I like it

Pretty thin for the aroma and taste. Definitely doesn't have the body for a barleywine, but I'm definitely digging it as a IIPA. Perfect carbonation and insanely smooth. I can tell there's some heat there, but the wildness has been tamed by the brewer.

Overall, it's going down sickeningly well at cellar temp. Part of it is its complexity driving me to sip and sip, but part of it is that it's just plain good. I don't think I'd go out of my way for this beer, but if it's around, I'd probably try it again.

Still a bit confused on the style. If I had to pick something, I'd say imperial amber. It's got some malt, but not enough to be a barleywine, so it must be a DIPA. As to which one, I'm clueless.

Reveal: 2009 Old Guardian (a Want)

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Photo of kaseydad
4.2/5  rDev +3.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Beautiful bottle with the gargoyle daring the brave to drink. I brave it.

Poured into a pint glass and view a caramel color and a massive eggnog colored foamy head which is present throughout the session.

A sweet, sticky, hoppy (almost peppery) aroma.

The taste is very hoppy for a Barleywine. It does have a major malt kick which evens out the bitterness. The bitterness stays on the tastebuds though but it is a pleasant stay.

Drinkability is high even with the 11% though it will sneak up on you.

One of my favorites from Stone though this beer is best consumed at a warmer temperature which enables the drinker to appreciate all it has to offer. Aging it is even better.

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Photo of litheum94
3.17/5  rDev -22.1%
look: 4 | smell: 4.5 | taste: 2.5 | feel: 2.5 | overall: 3

22 oz bottle. Reviewed on 2/7/11.

Nice looking beer, with orange edges and a dark, burnt ochre middle. Fluffy, brownish head that takes awhile to settle down. Nice lacing, and beautiful bubbles.

Carmel sweetness on the nose. Robust malts. Surprising yeasty profile. Musty. Raisin bread. Pine hops. White pepper spices. Citrus twinge. Very complex and shifting nose.

Where does this beer start? Vague flavors immediately give way to a punch of pine hops and phenolic, medicinal flavors. Leads into spicy flavors. As it warms, more flavors try to poke their heads out. Carmel and raisin bread with candied orange appear, but those flavors are quickly beaten into submission by the hops. The finish is extremely bitter and has a giant alcohol punch, almost burning.

I can't believe this beer has 2 years of age on it. Very abrasive, and I feel abused. Wish I would have split this bottle with someone; it was a little too much for me by the end. Needs about 5 more years on it.

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Photo of hustlesworth
4.4/5  rDev +8.1%
look: 5 | smell: 5 | taste: 4.5 | feel: 5 | overall: 3

A- beautiful color, a bright reddish orange when back lit, hazy and appealing, with a creamy beige head that possesses remarkable retention abilities for such a big barleywine. rings of lace slide away leaving spots behind and forming a negative silhouette of mountainous peaks rising behind this thick lake of danger.

S- crazy hops, hop on board the mothership, pine and grapefruit, and a big whiff of alcohol, even when it's still rather cold. orange, tangerine, pineapple, passionfruit, and a good amount of brown sugar and honey sweet malt although it is overwhelmed by the monster hops. some caramel and toffee, sandalwood, cognac, milk chocolate, and a creaminess as it warms up some. also as it warms, the malt sweetness opens up and competes with the hops, achieving a sublime balance and at the same time (thankfully) suppressing the alcohol esters.

T- sweet and malty up front with a huge hop explosion on the backside. woodsy and earthy with a caramel sweetness that is overtaken mid way by the hops. tons of pine and grapefruit and the other aforementioned fruits all slathered in a bath of bitterness and vodka like sweet alcohol, almost dank and musty, but in a very good way. flavors of earth and soil, stone, grain husk, grain meat, sherry, pork, and plenty of herbal and burnt fruit flavors from the hops. i couldn't guess what varieties are in here but i would compare the flavor profile to centennial, amarillo, and simcoe. insane bitterness mellows out quickly, allowing for a nice balanced finish of toasted grain, burnt grapefruit, and pine resin.

MF- full and lush, like as good as any single malt scotch i've ever had. warming and luxurious, with the feel of articulation and dignity. carbonation is somewhere between medium and low and i feel that any lower and this thing would be a syrupy mess. being masterfully brewed however, this monstrous potion feels as good as a vegas hooker with a bottle of glenmorangie and a... nevermind. clutch.

D- couldn't hold out on this one more than 6 months, with another in the basement for good measure. a real treat in my silver rimmed stone levitation tulip glass. 1/3 of the bottle has me 'stoned' but the rest will be enjoyed on two more upcoming occasions. for the faint of heart and palate, this is as arrogant as any bastard could ever be.

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Stone Old Guardian Barley Wine Style Ale 2009 from Stone Brewing
4.07 out of 5 based on 333 ratings.
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