Stone Old Guardian Barley Wine Style Ale 2009 | Stone Brewing

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Stone Old Guardian Barley Wine Style Ale 2009Stone Old Guardian Barley Wine Style Ale 2009
BEER INFO

Brewed by:
Stone Brewing
California, United States
stonebrewing.com

Style: American Barleywine

Alcohol by volume (ABV): 11.30%

Availability: Limited (brewed once)

Notes / Commercial Description:
No notes at this time.

Added by scottoale on 02-06-2009

This beer is retired; no longer brewed.

BEER STATS
Ratings:
335
Reviews:
247
Avg:
4.07
pDev:
10.57%
 
 
Wants:
6
Gots:
50
For Trade:
1
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters
Ratings: 335 |  Reviews: 247
Photo of needMIbeer
4.25/5  rDev +4.4%

Photo of JamesS
3.58/5  rDev -12%
look: 3.5 | smell: 3 | taste: 4 | feel: 3.5 | overall: 3.5

Poured a nice thick red-copper color with some very nice head and good lacing. Nice malty scent, although not very deep and with little beyond the malt. Great thick malt flavor, deep and hardy, with a nice hit of (slightly citrus and floral) hops at the end that stay on the tongue and balance it out. Fairly smooth, with just a hint of the alcohol that's in it, if a bit too thick to have much at a time.

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Photo of Chico1985
3.96/5  rDev -2.7%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

2009 vintage, so this is a little over a year old now. Opened with a nice little pop and smoke, very reminiscent of my first '08 Double Bastard a while back. Poured this into an oversized wine glass. Pours a very nice translucent red with a small but nice creamy off-white head, leaves nice lacing. Looks great in this glass. Sediment in the 2nd pour makes it a bit hazier. I'm trying hard to pick up scents but they seem quite faded, maybe because of the age. I pick up barleywine characteristics such as dark fruit, caramel and booze but they are slight. The taste, although very good, is quite muted as well. It seems at first that it's turned into a total malt bomb, but about halfway through the hops are just about even with the malts. Underneath a huge blanket of caramel malt lies some nice citrus tastes and sugary dark fruits, and a bit of chocolate and baked goods, which seems to come into play alot with Stone's strong ales, I always enjoy that part especially. Booze is very nicely hidden. It's hard to say whether age has done this beer good or not, I love the malty sweetness and hidden booze, but the flavors themselves aren't as "in your face" as I like in a barleywine. Mouthfeel is nice and very malty. The hops seem to come out of nowhere. As with pretty much any barleywine a bomber is quite sufficient. Paired nicely with some spicy Chinese food. Definitely encouraged me to pick up a fresh 2010 bottle, I may pick up another 2009 if I see one floating around.

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Photo of ONUMello
4.04/5  rDev -0.7%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

22oz bottle poured into a pint glass. Released as part of the 2011 Cleveland Beer Week.
A: Orangish red color, thin head that quickly dissipates.
S: All sorts of fruit: stone fruit, citrus, dried fruit; caramel & toffee rounds it out.
T: Caramel, toffee, orange peel. Straightforward but intense.
M: A bit thick and the alcohol does come through, but typical of the style.
O: Another solid offering from Stone. Drink this one slowly.

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Photo of OtherShoe2
4.1/5  rDev +0.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Pours an opaque orange brown, almost the color of apple cider. Decent foamy head to start, with some light lacing later.

Piney hops and toasted malt, caramel, and a big whiff of alcohol.

This one hits it all. Sweet caramel, toasted malt, piney hop bite, a tartness in there as well, some spicy edges, and though the alcohol is decently in the background -- have no fear it is still there. Very smooth beer. Great balance (this one will be great to lay down in a cellar for a time).

Good chewy body, some mouth coating stickiness and hop residue.

Overall, this should have been a sipper and it went down very very easy instead. Very drinkable compared to some other barleywines. Hop heavy, but not so much that it gets in the way.
Enjoy!

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Photo of Arbitrator
3.25/5  rDev -20.1%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3.5

Chilled bottle into a glass. (2009)

A: Pours a lightly hazy (chill, I'd guess) amber body with ruby and orange inflection to it. Quite inviting. Unlike the 2010, the head dies pretty quickly and leaves only a few trails of bubbles on top of the brew.

S: Hops are fading a bit compared to the fresh 2010 version, as one would expect. The pine is still prominent, even weed-like; it blends well with caramel, toffee, and crystal malt. Some butterscotch too.

T: I'm a little less enthused about this aged version than I was about the 2010. It's very toasty, lots of butterscotch and caramel. These are very dominant, almost making me miss chocolate (which I did not find in the fresh one). The pine hop character is still there, with an undercurrent of citrus flavors. This lacks the hoppy aggressiveness of the fresh version, and it fails to have developed a nice complexity to compensate for the faded hops. On top of that, it's a bit boozy (solventy, not just warm).

M: Chewy; finish is a little harsh and boozy. Low-medium carbonation.

D: In my opinion, one year isn't the sweet spot for this beer. It's still better than average, and I had no trouble putting down a bomber of it, but in the future I'd drink these fresh.

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Photo of ktrillionaire
4.12/5  rDev +1.2%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

A – Amber-orange hue with a good head that settles into nice lacing.

S – Piney hop and caramel malt, a standard but effective combo, with a slight breadiness and vodka smell.

T – The taste is mostly good hoppiness and rich malt backing with a warming alcohol presence, but there is an annoying green tea-like flavor that pops up along the way to the finish. The same unpalatable flavor is also found in Fuller’s Vintage 2008; I don’t know what it is, but I hate it. At any rate, this beer tastes good, and the specific flavor that I have so much disdain for is very scarcely present.

M – A tad thin, yet syrupy and viscous in mouthfeel.

D – Pretty good, but I go for GD’s Old Ruffian over this, and I will take Anchor’s Old Foghorn over either.

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Photo of rye726
4.4/5  rDev +8.1%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 5

Pours a brilliant stained cedar with a silky tan head.

Nose has herbal hops, fruity malts, peppery alcohol, toffee and caramel.

Well balanced flavor profile. Bitter hops, sweet candy malts and spicy alcohol.

Full body is delicately carbonated. Great lingering finish. Could enjoy this anytime.

I am very impressed by this vintage, has more complexity than the two previous years. Will age very well.

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Photo of hardy008
3.96/5  rDev -2.7%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

Pours a dark orange color with an off white two finger head. The head has nice retention and leaves a nice lace. The smell is mostly grapefruit from the citrus hops. It smells like this will be a very hoppy bitter beer, but the taste is sweeter than I expected from the aroma. Yes, the flavor is mostly grapefruit and hops, but there is also a malt backbone which adds balance. This beer becomes sweeter as it warms.

The mouthfeel on this beer is between medium and full bodied and is sticky and oily. The carbonation is somewhat low, which is good, and this is a nice drinkable beer. I have not always liked Barleywines, but I do like this one. It would be nice if this beer was maltier, but it is still good as it is. I would buy this again if available.

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Photo of far333
4.32/5  rDev +6.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Hazed and murky deep orangey copper with a thick head of beige foam that rises up to a chunky head.

Big aroma of pine sap, overripe apple, citrus hops, honey, toffee and brown sugar.

Rich and complex flavor that fairly matches the nose, a little sharper on the tongue, probably from the ABV. Good balance of hops and malt, grapefruit pith and pine lingers.

Rich and full mouthfeel, tingly carbonation, definite warming on the tip of the tongue and the cheeks.

Very tasty and drinkable beer, but I'm gonna sip this one slowly for sure.

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Photo of Zbeetleman
3.75/5  rDev -7.9%

Photo of CampusCrew
4.35/5  rDev +6.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

appearance: reddish dark brown

smell: large hop presence, very plesant for a hop fans. more than I expected and much more than bigfoot

taste: strong hops aroma, rich malty flavor

mouthfeel: high carbonation and very tasty

drinkability: smooth large beer. I was impressed. Never had a Barleywine other than Bigfoot. I liked both and they are completly different.

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Photo of Vonerichs
4.32/5  rDev +6.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

It looks like a glass of honey with a 1/4" of soft and smooth head that's a light caramel tint. There's a good amount of carbonation rising through the translucent body. No lacing.

Having had more than a handful of different Stone brews this is exactly what I expected in both smell and taste. There's a very strong hop profile to this, even for a barleywine. The smell is sweet like syrup and the hops show up as pine trees. It's a very well balanced smell. The taste has a nice bitterness to it and is hop-forward with pine and citrus. There's a strong malt backbone that has a caramel or brown sugar like sweetness to it. The aftertaste is a slight alcholic burn and fruity esters.

It has a nice creamy mouthfeel that is cut with crisp carbonation. Finish is slightly bitter, but not as bitter as I expected with such a nice hop profile.

The alcohol taste and burn is there, but well played with the rest of the beer and contributes to the overall flavor as opposed to detracting from it. For and 11.3% barleywine, no problem.

Stone in general is my personal favorite when it comes to the use of hops in all of their styles and this is what I imagined it'd be. Another very strong offering from a top notch brewer.

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Photo of GrindFatherBob
5/5  rDev +22.9%

Photo of spointon
3.58/5  rDev -12%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

I poured this one from a 22oz brown bomber into a stemmed globe glass.

A= This ale poured a hazed reddish orange color with a 1/4" white head that disappeared super fast. A few streaks of lace down my glass.

S= All of the expected Stone hop character in the aroma (big citrus and pine). Also some light caramel and a boozy alcohol note.

T= About what I would expect from the smell. Light caramel sweetness up front, followed by a fruity, estery, almost syrupy sweet middle. The hops were big and bitter and easily overpowered the sweetness. Probably a bit more piney than I like, but still within reason. Alcohol was all over this beer adding spicy and at times sweet notes. There was unfortunately a fair bit of oxidation in this beer. Finished dry and boozy.

MF= Medium bodied with a feel that leaned toward slick. Carbonation was on the lighter side of medium.

D= A good but not great barleywine. Stone needs to rework this a bit and get that oxidation out of the beer.

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Photo of freewill35
4.5/5  rDev +10.6%

Photo of farrago
3.8/5  rDev -6.6%
look: 4 | smell: 4 | taste: 4 | feel: 3 | overall: 3.5

Big three finger head if you pour too aggressively, very slow to simmer down, more microscopic foam than bigger bubbles, semi-sticky lacing. Murky glow deepens the orange-brown color, fully opaque through to the slightly more orange rims. More hop presence in this than any other barleywine beer consumed before, the nose full of grapefruit, tangerine citrus, pine sap and green grass, sharply angular in texture, the tropicality in the pineapple, nectarine, guava, kumquat fruit scents contributes mightily, little cushioning from the rye bread, mocha, carob or scone notes. Full-bodied unto thick in the mouth, even the foaminess seems to add to its density. Not substantially different from the nose in that pink grapefruit, lemon citrus, pine and herbaceousness dominate. Around the mid-palate you might get some malty biscuit or bread but the malt presence drops a notch here, any chocolate comes only when you breathe out. The pineapple, guava, nectarine, peach fruit met by raisin and fig flavors which keep their distance. Keeps rubbing your palate until it starts to get raw. Selfish steamroller, doesn't consider your feelings at all.

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Photo of goblue3509
2.63/5  rDev -35.4%
look: 4 | smell: 3.5 | taste: 2 | feel: 2.5 | overall: 2.5

Pours an apple cider like color, a hazy brown color with very little head. The smell is of fruit and malts. No real hop presence. Fruit gives way to malts. The taste is malty but it can't mask an over bearig alcohol taste. The alcohol burn is present, there isn't enough notes to balance out this beer. The mouthfeel is a little rough, alcohol burn and harsh feel. Drinkability is below average, not enough going on to cancel out the alcohol taste, there are a lot of barelywines smoother and more balanced than this one.

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Photo of alleykatking
3.53/5  rDev -13.3%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Poured from 22oz bottle. Thanks to SuperNova777 for opening this bottle.

A- Poured a semi-hazy amberish brown color. A half figner of tan head shows up and actually dies down rather quickly. Nice streaky lace on the sides of the glass.

S- Caramel malts in the front of the aroma with hints of brown sugar. Orange skins come in hints from the hops. Darker fruits with a high alcohol tingle the nose in the ending. A simple barleywine aroma to me with hints of alcohol.

T- Caramel malts with darker fruits in the front (raisins mostly). Some light alcohol heat in the front which comes back mostly heavy and very hot in the ending. There is some piney hops that still stand out toward the middle to ending that for 2 years shouldn't be there (I feel like it at least). Caramel malts shine in the middle and stay through till the end.

M- Medium mouthfeel. Carbonation is good for the style. Caramel malts, darker fruits, and higher alcohol left on the palate. Aftertaste is light pine hop, darker fruits, caramel malt lingering, and high medicinal alcohol. Flavors were highly balanced for the style which seems to be a Stone trademark. No off flavors but the alcohol seemed to be a little on the high end at times. High alcohol drying on the palate.

D- This could have laid down in the cellar a little longer I think. A overall above average barleywine that could be tweaked a little. Maybe a little less on the alcohol flavor and a little more indepth fruit flavors could give this one a little more justice.

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Photo of Drew966
4.7/5  rDev +15.5%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Stone Old Guardian Barley Wine Style Ale is a very interesting beer, I can't really say it's not an American Barleywine, but it sure seems like a double IPA on steroids to me. The flavor is intensely hoppy, there is some caramel flavored malt that balances it out and the alcohol is hidden pretty well considering, however it is part of the flavor and I sure as heck could feel it's effects. Absolutely one of the best beers I've ever had. It makes me want to hoard as much as I can find.

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Photo of GJ40
4.25/5  rDev +4.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Sampled on tap at Tyler's in Apex, NC.

A - Amber with a reddish tinge and good clarity. A small beige head that dissipates quickly.

S - Rich malt and floral hops. Very nice.

T - A firm burst of malt and alcohol followed by a nice hop aroma and flavor. The flavors are all so distinct but work together nicely. A lingering hop bitterness and warming alcohol effect.

M - Thick with an almost oily consistency. Low carbonation.

D - A very big, strong beer that still has plenty of subtlety. I'm not a big barley wine drinker but this one definitely left me ready for more.

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Photo of bluntedboywonder
5/5  rDev +22.9%

Photo of adamette
3.33/5  rDev -18.2%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3 | overall: 2

Live Review. Poured from a 750ml bottle into my DFH pint glass. $6.99 at Heinen's in Willoughby Hills, Ohio.

A Great looking 3 inch head over a translucent orange brown slightly cloudy body that glows in front of direct light. Lacing is evident even now before I sip this beer. I like the look a lot and I think that it is true to the style.

S Hops predominate (not surprised as most Stone beers feature hops) but there is a nice sweet malt underbelly to this beer that is interesting.

T Hops and barley are in the front. The hops linger longer than I would like but I think that it is true to the style, one that I really do not like due to the predominance of the hops.

M Appropriately acidic like any hops centered beer would be.

D Not that good. I will likely finish the bomber but will not likely buy this again nor would I buy a second pint (if I had bought a pint).

Notes: I suspect that Barleywine lovers would prefer Big Foot. This pales in comparison to my favorite Barleywine, from Great Lakes Brewing Company in Cleveland (had it on tap as a pub exclusive...it was drinkable and interesting).

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Photo of draheim
4.12/5  rDev +1.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Poured into a snifter. Pours a clear honey amber w/ a 1-finger head, a few bubbles rising from the bottom.

Aroma is clean sweet rich caramel malt, toffee, vanilla, fermented dates, dried apricots, brown sugar. Sweet, savory, complex. Gets more nutty and fruity as it warms.

Taste is sharply bitter and sticky sweet. Caramel, toffee, mushy semi-dried fruit. Booze well hidden.

Mouthfeel is sticky, chewy, lingering.

Overall a solid, well-crafted barleywine.

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Photo of magictrokini
3.88/5  rDev -4.7%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Poured a ruddy amber with a bubbly white head that dissipated into an oily ring. Spotty lacing. Wooden, hop-syrup aroma blended with boozy caramel malt. Light carbonation gave this a solid mouthfeel that complimented the high ABV. Speaking of which, the high ABV was not completely masked, giving off a sugary alcohol warmth. The caramel was heavy, nearly candy-like. Balanced well with the resiny hops. Some apricot and kumquat flavors versus citrus tastes. Well done.

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Stone Old Guardian Barley Wine Style Ale 2009 from Stone Brewing
4.07 out of 5 based on 335 ratings.
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