Ken Schmidt / Iron Fist / Stone Mint Chocolate Imperial Stout | Stone Brewing

732 Ratings
Ken Schmidt / Iron Fist / Stone Mint Chocolate Imperial StoutKen Schmidt / Iron Fist / Stone Mint Chocolate Imperial Stout

Brewed by:
Stone Brewing
California, United States

Style: American Double / Imperial Stout

Alcohol by volume (ABV): 9.60%

Availability: Limited (brewed once)

Notes / Commercial Description:
No notes at this time.

Added by UCLABrewN84 on 09-22-2012

This beer is retired; no longer brewed.

For Trade:
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Reviews: 208 | Ratings: 732
Photo of randylangford
4.95/5  rDev +21.6%
look: 5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

I love this beer. I can't stress how much I appreciate it.

A: Deep Black with a beautiful off white head.

S: Mint Aero Chocolate bar (for Canadians) for everyone else Chocolaty with the perfect amount of mint to taste but not overwhelm the chocolate.

T: Once again a Mint Aero bar

M: Full bodied with a nice level of carbonation.

O: I would drink this beer on a regular basis. It is among the top chocolate beers that I've tasted but it adds in the perfect amount of mint to enhance without overwhelming. I very glad I got to try this and will work on tracking down some more. This beer is probably not perfect for everyone but it definitely hits the spot for me.

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Photo of beerjunky413
4.8/5  rDev +17.9%
look: 4.75 | smell: 4.75 | taste: 5 | feel: 4.25 | overall: 4.75

Pours jet black with decent brown lacing, strong mint chocolate aroma. Tastes just like it should, rich chocolate with lots of mint. Mouthfeel was the only thing even slightly lacking in this beer. Alcohol is almost not detectable against the overwhelming notes of mint chocolate. These guys had an idea and they executed. Well done. Ken Schmidt should start a brewery if he hasn't already. If only this beer was more widely available...

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Photo of warrenout330
4.8/5  rDev +17.9%
look: 5 | smell: 5 | taste: 4.5 | feel: 5 | overall: 5

Poured from a 12oz bottle into my delirium snifter

A- pours a pitch black color, thick tan colored head that sticks to the glass for a couple of minutes. Dissolves to a thin layer over the beer leaving behind a very nice sticky lacing down the glass

S- smells of chocolatey mint... like a junior mint. More chocolate pronounced with the mint as a highlight to the overall smell....

T- very close to the smell... very sweet chocolate, that highlight of mint in the back... very well balanced

M- sweet and creamy with a balance of hop bite in the back

O- very interesting take on a RIS by stone... my first colab from them and I'm not the slight bit disappointed... the chocolate and mint are at a perfect harmony for balance and taste.... very delightful

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Photo of brewtus
4.71/5  rDev +15.7%
look: 4.5 | smell: 4.75 | taste: 4.75 | feel: 5 | overall: 4.5

Poured 12oz into teku.
A- oil black with a dark tan single finger head
S- tons of dark chocolate, nutty, some faint mint, smells like sugar cookie
T- again tons of dark chocolate that never fades, plenty of lactose, slightly sweet, dark fruit, nice faint fresh minty finish
M- thick, almost grainy, very enjoyable.
O- amazing dark chocolate stout, texture is great, very well don't imperial stout. With that being said I wish there was more mint, it's definitely present but the chocolate is so great, you miss a lot of mint. I loved this brew

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Photo of N3rdM3t4l
4.71/5  rDev +15.7%
look: 5 | smell: 4 | taste: 5 | feel: 4.5 | overall: 5

12oz silk screened bottle into standard pint.

A: agressive pour got a finger of frothy rich milk chocolate colored head that took a good 15sec to appear. As it falls it is leaving sheets of sticky gooey lacing. A thick cap is left of the pillowy head. Completley opaque jet black. Even when pouring I couldn't see through this stuff.

S:mint first and foremost. Then hints of chocolate and roasted grain. Hardly smells like beer. the mint is too strong and sweet to get much else on the nose.

T: a burst of mint and dark chocolate up front hits hard and delicious. Then a wash of roasted grains screams "i am a stout". Finishes up the first sip with big coffee bean notes like biting into a chocolate covered espresso bean. The coffee bean flavor lingers FOREVER on the palate even as the alcohol burn comes and goes. this is a happy beer, dangerously delicious at 9.6% you just drink and drink and drink.

M: chewy, this beer requires a knife to cut it, it is so thick. The rich smooth mouthfeel makes the rich chocolate and coffee notes in this one extra good.

O: I love this! Picked up a few imperial stouts at a bottle shop in town and have really enjpyed them all, but this is a dessert stout like none other. Stone doesn't always impress me but this does. So good!

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Photo of MacQ32
4.7/5  rDev +15.5%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

A - Pours damn near black into my oversized DFH signature glass. Aggressively poured resulting in 3 fingers of caramel/mocha cream head. Retention is great, still a dense half finger more than five minutes later. Lacing is fantastic and covers the glass.

S - Smells like delicious minty rocky road ice cream. Lots and lots of delicious sweet chocolate and maybe a hint of vanilla, mint is present after a few good whiffs.

T - Sooo good. Initially lots of chocolate and vanilla sweetness with fresh minty flavors making a noticeable appearance. Then it gets surprisingly very toasty and bitter (which I love). The roasts bitterness lingers all the way through the finish and carries a lasting aftertaste. Hoppy bitterness more so than roasts malts but it seems that a combination of both give the brew its bitter deliciousness.

M - Medium to full bodied, very very smooth. Minimal carbonation, an excellent drinking experience.

O - I was looking forward to this but really had no idea this would be as enjoyable as it is. One of my favorite stouts.

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Photo of chugalug06
4.68/5  rDev +15%
look: 5 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

Thick, black, motor oil pours from the bottle. A thick, foamy, brown head rises from the brew. Lacing is near perfect, small and circular.

Very minty, like an Andes Mint.. Light milk chocolate, bready, and roasty.

It's like mint chocolate milk. Amazing. Carbonation appears to be high, but feel perfect and low. Bitterness is near nonexistent, but a slight rubbing alcohol feel comes out at the end. Sweetness is perfect and should not be altered. Flavors of mint are nowhere near over powering, very relaxed and well thought out. The chocolate is also very light and well done.

A brilliant brew! Amazing recipe, well thought out and blended very nicely. It's almost a good as it could possibly get, only minor tweaks could improve it's mouthfeel. I'm also torn if I appreciate it's (lighter) aroma or if I wish it was slightly less minty. This has got to be one of Stone's best Collaborations. Highly Recommended!!!

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Photo of hungryghost
4.67/5  rDev +14.7%
look: 3.5 | smell: 4 | taste: 5 | feel: 5 | overall: 5

It has been quite some time since I reviewed a beer. This one was so taste-bud twisting good I had to get back on beer advocate.
Pours opaque black with a creamy tan head and leaves a fine lacing.

Aromas of toasty dark malts accompanied by dark chocolate. Just a hint of mint here, a chocolate mint tease.

It started off with expected malt and chocolate notes and then the mint flows across the back of your tongue. It's a poor metaphor but I felt as if the liquid flavor were melting and infusing into my face. Fantastic! The mint is not overwhelming like an after dinner mint, it is a pleasant Andes mint feeling. (Stole the Andes bit from another review. Good one.)

I thought it had a good mouthfeel, not too thin and not thick and chewy either.

To be honest I am generally pretty hard pressed to shell out $10 for a 12oz bottle but man am I glad I did. For my taste this is one of the best specialty brews I have had in quite some time. Well done and well worth the money. Was able to track one down at a local bottle shop and still paid nearly $6. Keeping that one for a special occasion.

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Photo of IndridCold
4.65/5  rDev +14.3%

Surprisingly more minty than I had imagined it would be, having aged it for two years. Very, very little head (less than a centimeter), but decent carbonation and a clean malty flavor which hides the alcohol content (9.6%) well. Nicely reminiscent of Andes mints... I honestly thought this would be a very gimmicky beer, but this turned out quite delicious.

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Photo of Ford
4.62/5  rDev +13.5%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Bottle poured into a pint glass

Wow.. the smell of this is off the charts... has me thinking of chocolate chip mint ice cream... mmmm

Taste isn't much different.... so dang good. WIsh I could have found some more of this. I have one bottle left and I want to save it for a special occasion.

Yeah. you can taste mint and chocolate all over... so delicious.

I need to get my friend to make ice cream with this.. or maybe I'll use the last in a shake... or I should probably just enjoy it the way it was meant to be enjoyed...

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Photo of CommanderOfAwesome
4.59/5  rDev +12.8%
look: 4 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from a 12 oz bottle into a snifter glass.

A: Thick and dark with minimal head.

S: Strong Coffee and Chocolate smell with a slight mint smell.

T: At first the taste reminds me an Old Rasputin that's smoother, and thicker. The chocolate really comes out after the first hit on the tongue and the finish is where the mint chocolate comes in. Wasn't just a strictly mint finish as I have expected, it really had a mint chocolate taste.

M: Thick and full bodied. Very smooth with minimal carbonation.

O: They hit it out of the park. Best Collab stone has done that I've tasted and that's saying something. Fantastic Imperial Stout that's unique and stands out. My only wish is that it continues so I don't have to search and horde bottles I find.

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Photo of DonDirkA
4.58/5  rDev +12.5%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

Nose is dark chocolate, roasted malts, just a hint of coffee and slight notes of mint in the back. Taste is chocolate, dark malts, a hint of mint, coffee, a bit of anise and then more minty notes come in on the back. Its more of a minty coolness at the end. The ABV is well hidden except for the heat that rises up in the stomach. This is yet another awesome Stone collaboration.

The mint comes out a bit more as it warms up and you get that minty cool sensation in your throat on the swallow. Its a pretty awesome brew, I recommend enjoying it at a little higher than fridge temp. Maybe around 50-55.

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Photo of EgadBananas
4.58/5  rDev +12.5%
look: 4.5 | smell: 4 | taste: 5 | feel: 4.5 | overall: 4.5

If I recall the description on the back of the bottle, I believe the style should be a Russian Imperial Stout.

Pours a black colour, with a rich mocha coloured head, dissipating to a foamy ring. Left nice lacing. The aroma was strong with a rich Belgian chocolate nose, with a subtle sweet mint note, roasted malts and a touch of espresso bean. The taste is perfect: Rich decadent tastes of chocolate, roast, slight coffee, sweetness, and a touch of sweet mint on the finish, causing an ever so hint of coldness on the finish. Has a nice rich feeling on the palate, creamy, full bodied but not overbearingly heavy.

Overall, this is like a phenomenal RIS, gracefully married with a Thin Mint cookie and a dollop of mint chocolate chip ice cream...emphasis on "subtle marriage", and that's the way it should be. I'll be seeking more trades for this and laying plenty bottles down.

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Photo of sukwonee
4.58/5  rDev +12.5%
look: 4.5 | smell: 4 | taste: 5 | feel: 4.5 | overall: 4.5

Ok, this beer is amazing. Let me just start there.

12oz bottle poured into my brandy snifter

A: Black as in... black body with about a half a finger light brown head that lasts a long long time. Good amount of lacing.

S: Straight forward. Dark chocolate and mint. Some hops. Smells like chocolate mint ice cream.

T: Wow... chocolate, mint, roasty malt, bitter hops towards the end, perfect amount of minty-ness and sweetness... amazing. Some folks may be put off by the mint taste (because it's definitely there) but I think it really adds to the flavour without being artificial.

M: It's thick, chewy, nice. Relatively god amount of carbonation for the style.

O: wow. I am so glad I picked up multiple bottles. I may try to go get more. I am not a big mint chocolate flavour person, but this beer is just awesome. I actually think that over time, this beer will even be better as the mint flavour mellows out (as... again, I am not a fan of mint flavoured.. anything).

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Photo of cmak316
4.57/5  rDev +12.3%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

This is definitely an after dinner beer. Its strong flavors and aroma go great with similar flavors of this brew, or perhaps an old fashioned doughnut.

The second time around having this beer, first time was three months ago, the strong (almost too strong) mint flavor overpowering the beer has mellowed to a nice balance with the roasty, chocolate, coffee flavors which contribute to an overall complex yet decipherable taste.

Again, six months after the initial review and the stout sitting in my appropriated refrigerator, the flavors mellow down and blend into a decipherable symphony of wonderful sensations. The mint no longer overpowers the coffee and roasty notes and is a very good beer. Would go excellent with vanilla ice-cream.

Black mahogany color, leather colored head with a lacy feel, and a unique silky mouth feel make this a wonderful stout.

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Photo of movingtrain
4.55/5  rDev +11.8%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

There's something to these interestingly spiced, minty beers. They hold a certain, wild appeal to them. They are different, yet familiar...offsetting, but comfortable.

Pours a dark black color with a pretty decent, creamy tan head.

There are hints of mint and chocolate (of course) in the aroma, but also cherry, burnt sugar, wet wood, almond, candied figs, and a few alcoholic whiffs. Each sniff pulls an interesting mix of mint, dark chocolate, and alcohol.

The flavor is, again, of mint and chocolate up front. The imperial stout here really pulls in these flavors and creates a unique marriage. Chocolate is a flavor that comes up in many imperial stouts, but the addition of mint allows a very drinkable quality to this...refreshing, even. It's warming and dark. There are also some notes of raisins, dried dates, vanilla cream, and cinnamon.

Overall, this beer is great beer. The alcohol is up there, but lends a nice warming to a really comforting beer. The mint addition is not too overpowering...and, although it is one of the prominent elements here, seems to be in balance with the hefty style. This collaboration brew is worth trying out.

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Photo of BS-
4.54/5  rDev +11.5%
look: 4 | smell: 4.25 | taste: 4.75 | feel: 4.25 | overall: 4.75

Pitch frickin’ black with a modest but bubbly tan head that fizzled to a thin ring around the glass. It actually looks a lot like the Dog A, if I remember right.

Sweet, candy-like mint chocolate with hints of bitter burnt malts and loads of melted sweet milk chocolate. The alcohol starts to get noticeable as the beer warms.

Deep, rich, sugary burnt malt notes with sweet chocolate overtones. Mint comes in soon after with hints of roasted bitterness and some bitter hop notes. Some smattering of tanginess and melted chocolate along the way. Finishes with sweet velvety chocolate, a bittersweet presence and a minty, mentholated coolness at the back of the throat. Some alcohol presence but not reflective of the staggering 9.6%.

Rich, syrupy and smooth, but almost too carbonated. Just almost.

I really like this beer. Sweet without getting cloying; rich while eschewing being nauseating. A real class act. A damn good beer.

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Photo of Ivegotmule
4.53/5  rDev +11.3%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Had to flirt with the girl at Total Wine in Winston Salem just to get two 12oz bottles. $3.99 per bottle. No dates. Limit one per customer. Pretty stoked. Poured medium into my levitation pint glass.

Appearance. 5. Gorgeous black thick beer with no light coming through at all. One finger medium brown head that fades quickly with hardly any lacing.

Smell. 4.5. Mint all up front. As is warms a bit and settles has a nice burnt chocolate smell. Some coffee. And those beautiful Stone hops.

Taste. 4.5. It really does taste like an Andes mint with coffee and hops. I really like it. Complex, delicious, and the hops on my tongue really makes the mint and sweetness all blend perfectly.

Mouthfeel. 4.5. It is not as thick as it looks. Not a whole lot of carbonation, which I prefer, and it drinks amazingly easy for what it is. The alcohol is there, but not in a bad way whatsoever.

Overall. 4.5. I really like this beer. If it was added to the Stone lineup, I would buy it regularly. I don't feel like it is a "dessert beer" as I could drink several as the large hop presence really makes it different from other chocolate stouts I've had that are over the top sweet. Cheers to the collaborators on this one. I don't know if I will have the will power to hold onto the second bottle for 3 years as the bottle suggests. Drink responsibly!

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Photo of Halcyondays
4.52/5  rDev +11.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

12 oz. bottle,

A: Pours a jet black with brown hints. A big 3 finger tan head erupts, but dies down pretty quickly. Some spotty lace is left.

S: Smells just like an Andes mint, pretty cool actually. I can feel it in my eyes if I get too close. Definite notes of dark chocolate as well.

T: Sweet chocolate and mint, cream, with a hint of coffee. Clear bitter cocoa to finish, with some roast.

M: Medium to full-bodied, very creamy and frothy, a soft carbonation obviously. Long minty aftertaste.

O: I've never been a fan of the much heralded Mint Chocolate Chip ice cream, but this is a damn good effort and fun to boot. Like drinking an Andes mint with some York Peppermint Patties in the finish. Bootlegger's does a Mint Chocolate Porter for their winter seasonal, but this is taking it to the next level.

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Photo of woodychandler
4.51/5  rDev +10.8%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.75 | overall: 4.5

I received this in a locally conducted trade with Lee Marren, a Stone rep, a few years back and set it aside as part of the Chez Woody Bottle Backlog until now. The dominoes are beginning to fall ...

From the bottle: "Stone Collaborations 2012"; "Collaboration n ([phonetic pronunciation]) A celebration of the community and culture of craft brewing."; "If you're like me, you probably can't count the number of times you've found yourself, beer in one hand with your other hand busy high fiving, thinking, 'Man, I could really go for some awesome mint chocolate right now, but lack the third hand to do so!' Fear not! A confluence of awesomeness has been drawn together to solve your confectionary conundrum!"; "The Ken Schmidt/Iron Fist/Stone Mint Chocolate Imperial Stout is here! No longer will anyone have to choose between the sweet frothiness of beer, the sexiness of mint chocolate, or the excitement of an activity that requires a free hand. Wait, that sounded better in my head ..."; "Moving swiftly on, the divine nectar you're currently holding is truly one-of-a-kind. The aromas and flavors are unmistakably evocative of a pillow mint you would find carefully placed on your pillow upon returning to your room after a strenuous day of relaxation at a fancy hotel. I was very excited when I received the news that I had been chosen to collaborate with the distinguished company of Ken Schmidt and Stone Brewing to bring Ken's amazing homebrew to the thirsty masses. If you're in the mood for a truly unique and delicious experience, grab a bottle and some friends and let the good times roll! [undersigned] Brandon Sieminski, Brewmaster, Iron Fist Brewing May 2012".

I Pop!ped the cap and positioned the awaiting glass for one of the gentlest pours that I have conducted in recent memory. I could not see any lees, but I was not taking any chances, either. It poured with a viscosity that would have made any of the old heavy, winter-weight motor oils proud. Once I had decanted a sufficient amount from the bottle into the glass, I employed the Server's Trick of using a stirrer to raise a finger of dense, deep-brown head with decent retention. Color was Black/Opaque (SRM = 44) with garnet highlights at the edges. The mintiness was quite evident on the nose. I do not know how it was initially/originally, but the beer evidenced a minty, dark chocolate smell, not unlike the York Peppermint Patties that I dispensed on Monday & which inspired me to finally pull this one out. Mouthfeel was big, thick & creamy, like a dollop of ice cream had been laid on my tongue. The taste was utterly decadent! I am not always/usually/generally a fan of AD/ISs because I find them too roasty and resultingly bitter to go along with their already high ABV. Here, the chocolate taste was not as bitter as dark chocolate, nor was it as sweet as milk chocolate, somehow finding a medium that I found highly palatable. In the midst of this semi-sweetness was a frosty coolness
born(e) of/by the mint. Out of curiosity, I pulled out one of the York Peppermint Patties that I had held in abeyance for this occasion and bit in, just to see how one measured against the other. The peppermint flavor of the candy was sharper than in the beer, so either the brewers employed something other than peppermint or a blend of mints or time had aged away some of the inherent mintiness. Still, returning to the beer, there was no way of missing that blast of cool in the midst of the chocolate and alcohol. I was put in mind of the Bessemer Process, in which a blast of cold air into a cauldron of molten iron ore would cause the impurities to wick away in the production of steel. I was really enjoying this beer, but I think that my enjoyment would have been diminished if it were not for the inclusion and presence of mint. Now, to attempt to quantify the finish - it was not sweet at all, nor was it truly dry. The chocolate of the malt had a light bitterness, negating "sweet", but the mint was not so prevalent as to make it "dry". I am going to say semi-dry, especially with the cool aftertaste of mint. I got the sensation!

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Photo of Blackwolf
4.5/5  rDev +10.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from a 12 oz into an oversized wineglass.

A- Poured a deep tar-black body, khaki brown head, lots of tight semi-sticky lacing with great retention.

S- RIch dark cocoa, earthy wood chips, heavy roasted malt, crisp mint, but the malts and dark chocolate my goodness. So bold and rich. I wish I poured this in a tulip, it just opened up so well.

T- Palate follows the nose. Lots of rich dark/bittersweet malt, dark chocolate/cocoa, some light dry hop, mint on the finish along with a subtle alcohol kick. This came off really "whole and earthy" on the taste.

MF- Medium-heavy sticky body, light-crisp carbonation, almost sharp on the tongue before it opens. The flavor sticks the more you sip. Lots of warming finish too.

O- Fantastic. This was everything I hoped for. Very original and bold. Just about sold out on the same day at my work, and I don't know how much distributors have to offer, so jump on this gem before it's gone.

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Photo of tdm168
4.5/5  rDev +10.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Thanks to jtd1969 for sharing this one

A - oil thick, pitch black with a big, brown head that has good retention

S - mint leaves, chocolate, roasted malts

T - huge chocolate, mint leaves, roasted malts, mild bitter finish

M - full bodied, well carbonated, warming alcohol

This beer was awesome! The chocolate was incredible, indulgent, impressive, and rich. The mint was heavy on the nose, but added a nice compliment to the chocolate in the flavor. This has tremendous drinkability for the ABV. If you like a chocolate stout or if you like a little something different, this is most certainly a beer that is worth trying. I am very impressed!

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Photo of DavidST
4.5/5  rDev +10.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from a 12 oz bottle into a snifter glass, 2012 edition. This pours a semit thick pitch black liquit with a decent tight bubbled mocha colored head which has better than expected retention and leaves a lacing and the beer leaves legs. The smell is quite nice, you get the mint and chocolate, a much sweeter scent than a normal imperial stout, and not as much dark roasted malts. The feel is thick. The taste is pretty good, there is the load of bitterness, dark roasted malts and a hop bite, different than the smell, under that you do get the mint and chocolate. Overall this is a suburb collaboration.

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Photo of SadMachine
4.49/5  rDev +10.3%
look: 4.75 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

Reviewed from notes from 11/8/12.

A- Pours a luscious pitch black with a thick light brown head that thins to half a finger and retains well. Thick lacing is left behind.

S- Light but distinct aroma of mint and dark chocolate. Some roasted coffee and malt notes also present. Upon further examination some sweet citrus and pine from hops are detected. VERY complex nose!

T- Taste opens with roasted notes, giving way to a sweet middle of mint and chocolate (big surprise! haha!). A nice bitter bite of pine, mint, and bitter chocolate give this a delightful finish!

M- The body is full, but that is slightly mitigated by good carbonation.

O- I might have expected/preferred a bit more in-your-face sweetness from a chocolate stout, but in true Stone fashion this is excellently balanced and features a good hop character. A delicious, well executed brew.

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Photo of UCLABrewN84
4.49/5  rDev +10.3%
look: 4 | smell: 5 | taste: 4.5 | feel: 3.5 | overall: 4.5

On tap at Haven Gastropub in Pasadena, CA.

Pours an opaque black with a foamy dark khaki head that settles to a film on top of the beer. Thick foamy rings of lace line the glass on the drink down. Smell is of chocolate, cocoa, mint cream, and Junior Mints. Taste is much the same with a really nice cocoa and minty finish. There is a mild roasty bitterness on the palate with each sip. This beer has a lower level of carbonation with a slightly crisp and medium bodied mouthfeel. Overall, this is a very good beer that is super tasty and easy to drink.

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Ken Schmidt / Iron Fist / Stone Mint Chocolate Imperial Stout from Stone Brewing
4.07 out of 5 based on 732 ratings.
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