Stone 03.03.03 Vertical Epic Ale | Stone Brewing

BA SCORE
87
very good
287 Ratings
Stone 03.03.03 Vertical Epic AleStone 03.03.03 Vertical Epic Ale
BEER INFO

Brewed by:
Stone Brewing
California, United States
stonebrewing.com

Style: Belgian Strong Dark Ale

Alcohol by volume (ABV): 8.50%

Availability: Limited (brewed once)

Notes / Commercial Description:
A new Vertical Epic will be released every year, with the goal being to collect them all and have a Vertical Epic tasting once the final Epic is released on 12/12/12. Each new Stone Vertical Epic Ale will be release one YEAR, one MONTH and one DAY apart. With Vertical Epic 03/03/03, we used some pretty interesting ingredients...coriander (a "Belgian-style" beer favorite!), alligator pepper (wow, bite into these little gems and you get a bigtime spicy rush of flavor), and a bit of both unmalted wheat and dark roasted wheat. And a blend of Belgian yeast and American ale yeast. And a nice selection of high alpha hops (a decidedly non-Belgian style twist). All told it makes for a dubble-ish taken-to-San-Diego-pushed-to-the-edge-and-slapped-around-a-bit beer. So, treat it gently. It's been abused enough already. Store it upright, cool and in the dark. It would enjoy a nice long rest. It will have plenty of patience. Now let's see about you ... In addition, we are pleased to provide the homebrewing recipe: http://stonebrew.com/timeline/030303

Added by kbub6f on 03-03-2003

This beer is retired; no longer brewed.

BEER STATS
Ratings:
287
Reviews:
195
Avg:
3.92
pDev:
14.03%
 
 
Wants:
91
Gots:
45
For Trade:
5
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters | Alström Bros
Ratings: 287 |  Reviews: 195
Photo of SpdKilz
3.5/5  rDev -10.7%

Photo of ajzy
2.25/5  rDev -42.6%

Photo of mikeincharleston
3.25/5  rDev -17.1%

Photo of koopa
4/5  rDev +2%

Photo of cadaugherty
3.5/5  rDev -10.7%

Photo of TheBeerAlmanac
4.25/5  rDev +8.4%

Photo of mdaschaf
3.26/5  rDev -16.8%
look: 3.25 | smell: 3.5 | taste: 3.25 | feel: 2.75 | overall: 3.25

Had on tap at Brouwers on 12/12/12. Review from notes.

A: Hazy red/purple with no head or lacing.

S: Very bready with some dark fruit, caramel and a little spice. It is a little phenolic.

T: Light citrus, slightly bitter with a little caramel, raisin, and bread.

M: Low to medium bodied with no carbonation.

O: Not awful considering age, but didn't exactly hold up well either.

 386 characters

Photo of robbrandes
3.5/5  rDev -10.7%

Photo of chippo33
3.5/5  rDev -10.7%

Photo of sweemzander
3.02/5  rDev -23%
look: 3.25 | smell: 3 | taste: 3 | feel: 3 | overall: 3

22oz. bottle poured into a taster. Major thanks to Chris for sharing!

(A)- Pours a tawny port-like mahogany caramel color. Some minimal tan froth and lacing.

(S)- Some leathery oxidation leads to a figgy raisin and caramel sweetness.

(T)- Fairly high oxidation levels lead to plenty of leathery prune characters in front of very subtle and subdued caramel.

(M)- Very mellow carbonation level. Due to its level of oxidation, this feels to be a bit thin; flavors starting to fall off.

(O)- I think this is definitely showing its age at this point, but still has some enjoyable qualities at this stage, but if you have any, I would start drinking them now because they are not going to get any better.

 703 characters

Photo of spycow
2.5/5  rDev -36.2%

Photo of MasterSki
2.89/5  rDev -26.3%
look: 3.5 | smell: 2.5 | taste: 2.75 | feel: 3.75 | overall: 3

Bottle I got in a trade many years ago - think it was from KAME. Served in a tulip.

A - Tan foam quickly settles to a thin collar and wisps, leaving behind minimal lacework. Hazy dark brown body.

S - Oxidized, with a mix of cardboard, caramel, toffee, and an unexpected floral note.

T - The taste is similar, albeit a tad better. Nebulous sweetness, with notes of honey and caramel. A tad bitter in the finish.

M - Medium-full body, active carbonation, chewy texture, and a dry finish. Not much alcohol present after 10 years.

D - Not good, but not terrible either. Didn't hold up as well as the 02.02.02, but I didn't want to drainpour it either.

 652 characters

Photo of quetzal013
3.75/5  rDev -4.3%

Photo of bca115
3.25/5  rDev -17.1%

Photo of BigLittleHokis
4.25/5  rDev +8.4%

Photo of MaseFace
4/5  rDev +2%

Photo of HopsMatt
2.5/5  rDev -36.2%

Photo of Treebs
2.58/5  rDev -34.2%
look: 3.5 | smell: 2.25 | taste: 2.5 | feel: 3.25 | overall: 2.5

22 oz. bottle served in a CCB snifter.

A: Pours a hazy dark amber color with some brown in the body. A thin, light tan head forms on the pour and recedes at a normal pace.

S: Dark fruit with a light over-cooked caramel. Some artificial chocolate notes, almost like a Tootsie Roll.

T: The taste really shows the oxidation, it wasn't that prevalent in the nose. Light paper, stale saltine crackers, medium sweetness and light Tootsie Roll.

M: Medium bodied with a medium carbonation level. The carbonation saves this one form being a complete drain pour.

O: This one didn't stand up as well as the 02.02.02. It was alright, but it had an old artificial flavor to it that didn't sit well with me.

 698 characters

Photo of DRTBrewster
4/5  rDev +2%

Photo of WesM63
4/5  rDev +2%

Photo of SPRichard
4/5  rDev +2%

Photo of charlzm
2.79/5  rDev -28.8%
look: 3 | smell: 2.75 | taste: 2.75 | feel: 3 | overall: 2.75

Consumed on January 20th, 2013 at a private Vertical Epic tasting.

Beer pours a clear, light caramel. No head forms but there is some carbonation visible in the glass.

The aroma is sweet: honey and cider notes.

Flavor is slightly oxidized with notes of tea, coriander and caramel. Moderately bitter on the finish.

Mouthfeel is thin and slightly astringent.

This beer probably peaked a while before the tasting: not surprising, given its age.

 447 characters

Photo of orangesol
2.75/5  rDev -29.8%

Photo of Doppelbockulus
3.91/5  rDev -0.3%
look: 4.5 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 4

Poured into the Vertical Epic Glass.

Pours a dark brown bronze with yeast haze. The head is nearly white and low; pouring didn't generate much head.

Smells like unspiced raisin bread. There is a dark fruit presence, a bit pungent, with caramel. Smell isn't very strong.

Taste is medium in intensity. There is a very mild toasty character with vanilla and woody tea.

The tingle is light and it feels mildly tannic and lightly creamy.

 436 characters

Stone 03.03.03 Vertical Epic Ale from Stone Brewing
3.92 out of 5 based on 287 ratings.
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