Drew Curtis / Wil Wheaton / Greg Koch - Stone Farking Wheaton w00tstout
Stone Brewing

Drew Curtis / Wil Wheaton / Greg Koch - Stone Farking Wheaton w00tstoutDrew Curtis / Wil Wheaton / Greg Koch - Stone Farking Wheaton w00tstout
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From:
Stone Brewing
 
California, United States
Style:
American Imperial Stout
Ranked #1,419
ABV:
11.5%
Score:
92
Ranked #4,951
Avg:
4.13 | pDev: 9.69%
Reviews:
508
Ratings:
2,451
Status:
Active
Rated:
Oct 16, 2023
Added:
Jul 13, 2013
Wants:
  104
Gots:
  560
Ale brewed with pecans, wheat, & rye, with one quarter aged in bourbon barrels. Brewed at Stone Brewing Company with Greg Koch, Drew Curtis (Fark) and Wil Wheaton.

ABV varies by batch.
Recent ratings and reviews. | Log in to view more ratings + sorting options.
Ratings by oberon:
Photo of oberon
Reviewed by oberon from North Carolina

4.18/5  rDev +1.2%
look: 4 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25
Poured into a goblet jet black with a foamy beige head atop.Vanilla/bourbon and nuttiness stood out on the palate along with raisin and sweet alcohol.A big chewy feel is fitting for this beer.Bourbon and raisin flavors upfront with a roasted element always there,an earthy nuttiness brings good balance.The alcohol is big but it's a nice last one of the night sipper.
Sep 27, 2013
More User Ratings:
Photo of DokiDokiLitFam
Reviewed by DokiDokiLitFam from New Jersey

4.35/5  rDev +5.3%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25
Its funny...this beer is literally everything it says it is. You taste it and its like "oh thats barrel aged, but not that strong." Mmhm, yep. "There's some nuttiness to it as well." Mmhm, yep. "Also, there's a really nice dark bread quality that lingers on the back end." Well, ya don't say. Its just a really nice change of pace, where you can wrap your head around every aspect of what is actually involved in the stout. Well done. Incredibly balanced.
Oct 16, 2023
 
Rated: 4.25 by kkazemi from North Carolina

Feb 20, 2023
 
Rated: 4.25 by Wrigfen from South Carolina

Nov 03, 2022
 
Rated: 4.06 by dms1767 from Nebraska

Oct 19, 2022
Photo of Peach63
Reviewed by Peach63 from New York

4.6/5  rDev +11.4%
look: 4.5 | smell: 4.5 | taste: 4.75 | feel: 4.5 | overall: 4.5
Ebony with a 1/2" tan head, which slowly fades. Light lacing.

Aroma is nutty, with notes of chocolate, molasses, coffee, rye.

Taste is njuts, chocolate, molasses, coffee,m oak, vanilla, a rye spiciness.

Full body, thick & oily, light carbonation. Semisweet finish.

Outstanding Imperial Stout. I expect nothing less from Stone.
Oct 15, 2022
 
Rated: 2.95 by stephenlee93 from England

Sep 30, 2022
Photo of NevadaBill
Reviewed by NevadaBill from Nevada

4.2/5  rDev +1.7%
look: 4 | smell: 4 | taste: 4.25 | feel: 4.5 | overall: 4.25
This w00tstout creation is Farking great! I grab it whenever I see it. Sometimes at the 'Stone Brewing' in Escondido location, as I make it out often during my annual West Coast beer pilgrimages. It is sweet as hell (not cloying) so I don't even know how this one works for me. But it does. Pecans and Wheat are involved, but I guess that I just love a dark, burnt, toasted and roasted RIS. I cellar the stuff and don't drink it much after purchase. I keep many bottles going back five or more years now. I like drinking it warm. They are great! My wife is a red wine drinker and just loves this beer too. It must be the sweetness.
Apr 14, 2022
Photo of BillRoth
Reviewed by BillRoth from Maryland

4.21/5  rDev +1.9%
look: 4.25 | smell: 4.5 | taste: 4 | feel: 4.25 | overall: 4.25
Grabbed bottle at Thirsty Pug.
Typical dense black appearance with hints of ruby red and dark mahogany to light.
Rich fruity malty nose; winey dark fruit hints of nuts.
Taste mirrors but has an unpleasant bitter aftertaste.
Feel is a nice modest smoothness, but alcohol intrudes and adds a burn.
Overall, ok but not anything I’d try again.
Mar 02, 2022
 
Rated: 4.05 by bottmfeedr from Texas

Jan 30, 2022
Photo of trevormajor
Reviewed by trevormajor from Ohio

4.5/5  rDev +9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5
12 oz bottle, born on 6/9/21, poured into a snifter at 55 degrees F:
L - dark and silky with no head
S - bourbon, pecans
T - interesting flavor, lots going on with the wheat, rye, pecans and bourbon; it blends pretty well
F - silky, medium mouthfeel and light carbonation
O - nice stout, lots of different flavors that blend well together
Jan 16, 2022
 
Rated: 4.11 by Argail from Louisiana

Nov 18, 2021
 
Rated: 4.14 by infuturity from Massachusetts

Nov 14, 2021
 
Rated: 4.49 by BCole281 from Texas

Nov 12, 2021
 
Rated: 4.25 by BadgerNCarolina from North Carolina

Nov 02, 2021
Photo of MattDecker
Reviewed by MattDecker from Texas

4.63/5  rDev +12.1%
look: 4.5 | smell: 4.5 | taste: 4.75 | feel: 4.75 | overall: 4.5
Look: dark dark brown/black
Smell: sweet, malty, toasty, black licorice
Taste: dark stonefruit, toasted malt, brown bread , sweetness of the bourbon barrel come through, finishes with a hint of pecan that morphs into a richer nuttiness
Feel: fill bodied but not crazy heavy
Overall: I really like this! The pecan is nice and subtle as opposed to some beers making it gimmicky so I really enjoy how they implemented it here. A really nice stout
Oct 24, 2021
Photo of Rug
Reviewed by Rug from Massachusetts

4.15/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.25 | overall: 4
Bottled 6/9/21

This is a weird concept for a beer, which makes me surprised that it's from Stone. A blended imperial stout with pecans, wheat, and rye. It's something that sounds like it doesn't make sense, yet something I'm eager to try. I love pecans in any capacity, so I'm wondering how well they'll come through in an imperial stout. Let's find out

Pours mostly pitch black with 2 fingers of tan head that fades to a thin cap and leaves minimal lacing

The pecan is definitely there in the nose, but it's very soft, almost like a raw pecan as opposed to the toasted character I expected. I'm picking up on aromas of milk chocolate, raw pecan, raisin, earthy bourbon, rye spice, and dark caramel malt

Yeah, the toasted pecan vibe I was expecting comes across much more in the taste, offering an interesting bitterness on the finish. On the front end of the sip I'm tasting spicy rye, milk chocolate, acidic coffee, burnt oak, and light bourbon. The swallow brings notes of spicy rye, astringent toasted pecan, cocoa powder, earthy bourbon, roasty coffee, and burnt oak

A medium full body pairs with gentle tingling carbonation, resulting in a surprisingly thin beer. Finishes roasty and a bit bitter

This one is an oddball, but it's pretty good for what it is. Not exactly what I hoped for with a pecan beer, but a fun drink
Oct 23, 2021
 
Rated: 4.31 by Fubudu187 from Illinois

Oct 10, 2021
Photo of 1BrewBacca
Reviewed by 1BrewBacca from Georgia

4.5/5  rDev +9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5
Look: Poured looking like strong black coffee wi a nice tan head that melted to a 3/16" ring around the glass. Nice lace not the sides with cuffs of foam that side slowly downward to join with the ring.
Smell and Taste: Bourbon and Pecans with note of coffee thrown in.
Feel: A very refreshing dryness to this semisweet Stout.
Overall: This Stout rocks. All boxes have been checked. Time to find some more.
Oct 01, 2021
 
Rated: 4.17 by Fallen232 from Pennsylvania

Sep 29, 2021
Drew Curtis / Wil Wheaton / Greg Koch - Stone Farking Wheaton w00tstout from Stone Brewing
Beer rating: 92 out of 100 with 2451 ratings