Three Guy Off The Scale Barley Wine | Dark Horse Brewing Company

Three Guy Off The Scale Barley WineThree Guy Off The Scale Barley Wine
BA SCORE
82.8%
Liked This Beer
4.03 w/ 169 ratings
Three Guy Off The Scale Barley WineThree Guy Off The Scale Barley Wine
BEER INFO

Brewed by:
Dark Horse Brewing Company
Michigan, United States
darkhorsebrewery.com

Style: American Barleywine

Alcohol by volume (ABV): 15.00%

Availability: Spring

Notes / Commercial Description:
No notes at this time.

Added by scottoale on 01-25-2009

BEER STATS
Ranking:
#4,181
Reviews:
106
Ratings:
169
Liked:
140
Avg:
4.03/5
pDev:
12.41%
Alströms:
0
 
 
Wants:
224
Gots:
16
Trade:
1
User Ratings & Reviews
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Ratings: 169 |  Reviews: 106
Photo of SupaCelt
4.1/5  rDev +1.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Appearance: Very amber with a nearly crimson cast. A decent head develops despite the alcoholic maelstrom that lies below. Unable to weather the atmosphere, it quickly plummets into a ring. Lacing is left behind from the initial head, but small sips allow the liquid to engulf what would have been left from the residual ring. Carbonation seems to lie dormant until the mix is agitated during sipping, when small springs give off thier gases.

Smell: Caramelized sugar and fruity sweetness and sourness. Alcohol swirls about in these richly sweet scents lending its powerful character. Cherries and apple as well as some dark fruit impressions reveal themselves without becoming overbearing. Rind like scents arrive as the bittersweet mixture of malt and hops culminates. Smells like a nice drink for this cold winter's night.

Taste: Sugary. Alcoholic. Bitter. A very delightful cascade of flavour to be sure. The fruity flavours of cherry and apple and dark fruit persuasions are very subtle yet direct. The taste stays well within tastefulness without becoming offensive or cloying. As the sweet side works its magic, the hops creep in with a growing bitterness that nicely balances out the sweet aspects and dries the finish. Somewhat sour, perfectly sweet, bitter, and dry. Alcoholic.

Mouthfeel: Full bodied. Not extremely heavy, but enough to carry the intensity of flavours without requiring a knife and fork. Off the scale may not be completely accurate in terms of the body.

Drinkability: Quite drinkable. Not too heavy. Not overly sweet. Pretty good balance for something of this stature. I am anxious to try this again next year after I rest it for awhile. Diggin it.

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Photo of rajendra82
4.05/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

This 12 oz. bottle was acquired via a trade with BA TheBlackMallard, and sported an unusual, wax coated cap. After a bit of carving with a knife, I popped off the cap and poured it into an oversized wine glass. The body looked deep copper colored with a one finger thick persistent head, and a decent level of fine carbonation underneath. The aroma was dates, raisins, figs, and other dried fruits. The alcohol was also present in the smell, as were a ton of spicy hops. Taste was that of a very warm alcohol sustaining the flavors of dry sweet fruits, and bitter and spicy hops. Mouthfeel was thick and chewy. The aftertaste was long drawn out and bittersweet. The beer definitely was potent enough to require slow sipping, but not so strong that it prevented the enjoyment of the entire bottle.

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Photo of CortexBomb
3.02/5  rDev -25.1%
look: 3.5 | smell: 4 | taste: 2.5 | feel: 3.5 | overall: 2.5

Pour: what one would expect for the style, dirty brown, not much in the way of head. Clouded. The smell is both floral and malty, and very intense. Dark fruit...figs. Sugar. Appealing.

Taste, wow...aggressive to say the least. Very sweet, but also extremely malty with a hoppy edge that is almost pushing it over the top. Astringent almost, a very vinegar like aspect at spots. The finish is wildly hoppy and alcohol laced, extremely intense, probably the least shielded alcohol flavour I've ever had in a big beer and is probably too much. I like what they were trying to do with this beer, but I think it's too much for my mouth.

The mouthfeel on this one is thinner than I would have expected given the style and alchol content. Still, not below average because it delivers a lot of hop action. Drinkability is harsh though, this beer is absolutely huge and a thorough sipper.

I think this beer is just too young right now, and, like Rogue's Old Crusty, is additionally appealing to someone who likes hops more than I do. I imagine laying one of these down for a few years would bring things into better balance, but straight out of the bottle in its vintage year this one was too harsh for my prefs.

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Photo of Sephiroth
3.75/5  rDev -6.9%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3

I completely inverted the 12oz. bottle as I poured, and still most of the yeast stayed at the bottom of the bottle. The bottle is undated and dipped in wax. The body is a clear amber. Aroma of cherry and pineapple. Hops contribute some citrus and pine. Oh, and lots of alcohol.

Taste is fruity and alcoholic. Think cherries, pineapples, raisins, and maybe some dates, soaked in various rums and Everclear. Perhaps more hops would balance this somewhat. Mouthfeel is thick and syrupy, coating too. Drinkability is not so good. I won't have another tonight, but I have 11 more to drink later on. Maybe some age will calm the alcohol.

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Photo of mikeys01
3.88/5  rDev -3.7%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Thanks to trbeer for sharing this beer, which I would otherwise certainly never have even seen. The bottle has a very nice presentation with a wax covered top and a funky psychedelic label. The 3 Guys poured into my glass a dirty brownish amber hue, with a fine off white head, and plenty of lacing climbing the walls. Aroma is sweet, figgy, full of high octane alcoholic spice, and a bit of bready biscuit.

Taste is definitely a bit young, with a little more alcoholic bite than I’d like ot see, but this blends in a bit as the beer warms. Plenty of complexity even so, with aged fruit, subtle wood, and lots of sweet caramel wending its way through. Finish is hot and dry, this is a beer with potential, I’d say worth trying with a little more age. Definitely still quite enjoyable as is, though.

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Photo of dirtylou
3.95/5  rDev -2%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 3.5

12oz single, shipped to me by trbeer

appearance: murky dark amber, blood-red, very little head to speak of and no lacing

smell: alcohol vapor, plum, raisin, a tad of vinegar, caramel, dark skinned fruit, slight banana, sugary sweet

taste: plenty of alcohol up front, alcohol soaked plums and raisins, some floral hoppiness, honey, rum alcoholness, some banana...lots of stuff going on, sweeter than the norm

mouthfeel: very smooth, serious alcohol burn

drinkability: fairly drinkable, somewhat hindered by heavy alcohol content

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Photo of macpapi
3.9/5  rDev -3.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

Although Barley Wines have been my favorite style for sometime now, this is the first one I've ever gotten around to reviewing. Dark Horse on the whole is a pretty impressive Michigan Brewery and I've looked forward to trying this one. So here goes.

Three Guys pours a nice amber-brownish color with little head. Very slow rising bubble activity is present in the mid glass. Pretty nice lacing on the glass as well.

The smell consists of a deep aroma of strong, dark types of fruit. Raisins, plums, cherries and perhaps apple dominate. Alcohol is strong--more and more notable as the beer warms. Dominating and nice aroma overall.

The taste is, um, of alcohol right off the bat. Very sharp and bitter. Once that first shock dies sown, I can taste a pleasant mix of cherry and other sugary sweetness. A bit of hoppiness is also there, not a ton though. Be warned this is a very slow going drinking and tasting experience.

In the mouth this beer is full and very sharp. No carbonation is evident. Biting to the max.

Overall, this is not a beer I would label as terribly drinkable. One bottle is good for sipping for over an hour and will hit you hard if you're anything like me. A sipper for a cold, snowy night as long as you are in for the duration.

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Photo of xgrigorix
4.27/5  rDev +6%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

Twelve ounce, wax dipped brown bottle. No dates.

Deep chestnut brown. Thin tan coloured halo. Small patches of lace are left clinging to the glass.

Big nose; alcohol vapors rocket out of the glass. Plenty of other notes rush in behind the alcohol - bold resinous pine, plums, raisins, & spice.

Plenty of caramel, along with some subtle hints of burnt sugar. All kinds of crazy dark fruit flavours float in & out. Plums, cherries, raisins. Some bready flavours as well. Big kick of citrus & pine announce a bold, hoppy, off dry finish. Never becomes cloying or complicated. Medium-full bodied, gentle carbonation.

I don't know who the 3 guys are, or what the problem with the scale is. I do know that I should go and pick up some more bottles of this.

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Photo of kohoutek
3.35/5  rDev -16.9%
look: 3 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 3.5

A warm, brown, root beer barrel candy colored beer. A bit cloudy, is that wheat I smell? The head pours a yellowish white tempest, settling back into electron micrographers dreams. By the time the beer was gone the head was only the most faint white ring of tenacious, "I will not recede into the night", detriti-foam.

Aromas: carmelized sugar, honey, lots of banana and booze! Did I say, "lots of booze!"?

Flavors: booze, carmelized sugar, clover honey, butterscotch, currants, banana esters, slight diacetyl butter, slight papery oxidation, light malt. Nice clean bitterness - in balance. Perhaps this beers saviour.

Mouthfeel: lacking in integration. Incredibly pronounced flavors and aromas, but they are very singularly represented. Drink up quick, I believe the oxidation and diacetyl are likely to increase.

This beer is like a war being fought on multiple fronts with no communication. A retreat, in flavors, is likely.

I love Dark Horse beers! Did this one have fermentation/finishing issues?

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Photo of walleye
4.03/5  rDev 0%
look: 4 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4.5

from the bottle. poured a cloudy amber, with no head. aroma the alcohol jumps right out there, than got malt, caramel, honey,fruits, apple. flavor, there is that alcohol in 1st again, hops, got hints of toffee. for me this is the best dark horse I have had. the flavors are robust and a nice full smooth mouthfeel.

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Photo of sopor
3.86/5  rDev -4.2%
look: 4 | smell: 3 | taste: 4.5 | feel: 4 | overall: 3.5

The wax dipped botle is cool, but made opening difficult. This beer is BIG and BOLD and very good IMO. I'm sure this will cellar well but I don't want to loose any of the great hop profile. Brilliant ruby brown color with creamy cappucino like head that leaves nice film and some small lacing. Not much smell but some roasted and syrupy notes.

Wow. When a wave of this brew comes crashing across my tongue my tastebuds scream and run in fright as if from a tsunami of hugely sweet, just on the edge of cloying, syrupy malt topped off with obvious alcohol and strongly bitter resinous hops intent on the destruction of every living thing in my mouth. Alcohol warms my stomach almost like liquor.

Pleasantly thick and slick body with delicate carbonation, or maybe my tastebuds are just so overpowered that they can't feel the carbonation. This beer is strong, and since I like bold Strong Ales and Barleywines (for the most part) this hit the spot! But one more would have me hitting the ground.

 1,000 characters

Photo of ypsifly
4.12/5  rDev +2.2%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 3.5

Undated 12oz that has been dipped in red wax poured into a pint glass.

Dark crimson with a small white head that falls victim to the abv leaving a ring that encompasses a swirl of foam that looks like a slowly spinning galaxy.

Rum soaked raisins, cherries and raw homemade bread dough. A pinch of Christmas spice hangs in the back. The alcohol is a big part of the aroma, but it smells like it has been mellowed by time. The nose reminds me of North Coast Old Stock that has been cellared for a few years.

The alcohol is part of the flavor, but when looking at the big picture it fits perfectly. The raisins are there along with some of the citric cherry flavors with subtle notes of yeast. Its all supported by a nice backbone of malt and enough bitterness from the hops to add further balance.

The mouth is very full and threatens too much oil and syrup, but it backs off before going too far. This is a sipper and a delicious one at that. I hate giving a 3.5 for drinkability, but take that as a recommendation to slow down and enjoy.

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Photo of tavernjef
4.55/5  rDev +12.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

Liquid spills a wickedly dark blood in the shadows. Headless to the point of only bubbles squirting from the neck. Windy and scrapy splattered lace is left on the windows.

The stick and stink of the days' heat still slumbers here as the nightly cloaked mist of darkened fruit intangles plum and black cherry heat, fleeced and rising from the ashes of a heavy cigar recently smoked to the ring; filling an alumnium can that has the top torn off...Freshly lacquered pine tar persists from the area as the rooftops nearby are still drying after a long summers' day work.

Bold clues to the violation insight the heat may have had something to do with it. Heavy and thick dark caramel sit on a tar stained chair. Smoke still clings to the ceiling. Pine resin tried to escape the area but never got far as it was far too heavy and bitterly soaked with dark plummy deposits. Massive amounts of residue lead to more tar and pine thats been soaked through to the surface.

The air sits thick and rich with smoke. Heat still remains from the day. Smooth currents of air breeze by, but you still need to remove your hat to let some short soothing time aid you until you finally wipe the salty, full, dark fruits from your brow as you examine more of the "why". But that doesn't help, as the beads continue to break and the heat just won't cool off this night. Unforgiving to the point of swimming in over your very own thoughts. Succulant pine tar dances into the mind with thick finger prints left on the palate.

The pieces finally come together when you find empty, big brown bottles along the window sill. It seems as if 3 guys were enjoying themselves with conversation and ribbing when the heat finally consumed them and sent them out looking for more of the passionate heat that drove them to empty those exact same bottles.

More clues arise as the liquid found was not as it seemed. Someone of the 3 had spilled the very treat they were enjoying and left without haste to supply the demand needed to forget the very woes of working on the rooftops that day.

Your "mentor" was helpful enough to provide some of the adequate evidence to proclude that the 3 guys were only off the scale from the apparent lack of thirst and supply of said liquid needed to get by... until the next day.

This kind of event will make the old seem young and young seem old. A twist of life, a fleeting moment; memory, ...will I remember... Will anybody?

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Photo of ppoitras
3.98/5  rDev -1.2%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

22oz bottle obtained as part of BIF 11 from TikkiGodxxx. Thanks for the opportunity...

Poured into an imperial pint glass, formed 3/4" tan head over the murky reddish brown brew. Head is dense and lasting, and laces well for the style. Aroma is of sweet malts and alcohol, as expected from a American barleywine. Taste is sweet malts, that quickly give way to dark fruits and strong alcohol. Mouthfeel and drinkability are good for the style, although it would seem this one could be bottled in 12s, not 22s...

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Photo of CRJMellor
3.7/5  rDev -8.2%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

Pours caramel candy apple color with a faint twist of tan head visible. No lack of carbonation though.
Aroma of musty, deep citrus fruit esters along with a thick caramel base and some nuttiness.
Flavor is orangey with depp caramel malt undertones and a strong resinous and pine hop finish. Some grain notes in the middle.
Mouthfeel is semi-sweet to start, abruptly switching to a slightly roasty feel before moving to a heavily resined and gritty finished.
Drinkability is solid, not really great but a solid overal brew.

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Photo of granger10
4.25/5  rDev +5.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

I am very impressed with this offering from Dark Horse. They seem to really be wanting to compete with the other top breweries in West Michigan. This beer poured a deep, dark, murky brownish copper color with TONS of yeast that settled to the bottom of my glass, apparently I poured it too strong in an effort to get a head on this beer. There was a slight head and slight lacing as well but not too much. The smell was strong in alcohol spicyness and fruitlike tartness. The taste was extremely bold and strong in many flavor, but they worked together extremely well. A prunelike sweetness is very noticeable up front accompanied by a definite bready base. More fruitlike sweetness comes through. Hops are also there but don't really provide a mixture to the flavor but more straight bitterness which helps offset the initial sweetness. Alcohol is prevalent the whole way through and is really spicy in nature. The body is really syruppy and thick. The flavors have a great transition here and the finish is leaning on the bitter side, but could have been better. This is a hard to find beer that one should seek out if in the West Michigan area.

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Photo of Bighuge
4.59/5  rDev +13.9%
look: 4 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

This one is a deep, dark brown color. Kind of murky looking. It doesn't really look black, but not much light gets through. A very slight brown head recedes to a thin rimming in seconds. Sparse lace is left. Very nice aroma of resinous hops and sweet carmelized malts. And wafts of cherry and dough accent to perfection. There's an obvious presence of ethanol upon first sipping. But after further sips, it becomes obvious that within the context of this beer, it fits in just fine. There's a rummy and raisiny character throughout. Sweet caramel malts and brown sugar blend to form a sweet backbone for the hops and alcohol spice to work. The hops not only balance, but provide some resiny, piney tones to the mix. Fruity tones of cherry, plum and melon complete this portfolio. And a very nice one at that. The mouthfeel is low on carbonation, but appropriate. The body's about medium.

Thanks for the great Old Ale/Barleywine Marburg.

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Photo of marburg
4.22/5  rDev +4.7%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Menacing swamp-ish brown color, thick and hazy with little to no head or visible carbonation. Throws off a subdued aroma of fresh pine mixed with some sweeter malty touches -- almost a melted caramel.

Very powerfully flavored but not so biting as some American barleywines. A dull, tongue-numbing bitterness cleans up a very strong, syrupy flavor. A bit caramel, a bit orange, a bit sweet dough. And then raging but restrained hoppiness. More or less the typical American-style barleywine, but this is excellence in execution.

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Photo of proc
4.27/5  rDev +6%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 3.5

This is a monster of a beer. Rich, flavorful and warming. I drank this on a warm day and still enjoyed it, but it would be better enjoyed on a cold, winter's day. Pours out to a dark ruby in the glass. Aroma is that of raisins, plums and fruit in general. Taste is explosive, but not overwhelming. Malt, hops and even a slight hint of licorice present. A very good beer.

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Three Guy Off The Scale Barley Wine from Dark Horse Brewing Company
Beer rating: 82.8% out of 100 with 169 ratings
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