Black Albert | De Struise Brouwers

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94
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1,782 Ratings
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Black AlbertBlack Albert
BEER INFO

Brewed by:
De Struise Brouwers
Belgium
struise.com

Style: Russian Imperial Stout

Alcohol by volume (ABV): 13.00%

Availability: Year-round

Notes / Commercial Description:
Originally brewed exclusively for Ebenezer's Pub in Lovell, ME.

Added by brewandbbq on 08-23-2007

BEER STATS
Ratings:
1,782
Reviews:
857
Avg:
4.24
pDev:
9.2%
 
 
Wants:
338
Gots:
401
For Trade:
28
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters
Ratings: 1,782 |  Reviews: 857
Photo of Jimmys
4.36/5  rDev +2.8%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4 | overall: 4.5

330ml bottle into tulip. lot: 250613062012.bottle lot: 25/08/GG.

A: pours pitch black. might be one of the darkest beers ive had, ever. head is not super dark, but certainly not white. retention is decent. spotted lacing left behind.

S: super sweet. the definition of unfermented sugars. a little bit of vanilla. roast and chocolate. smells strong, but not overwhelming.

T: a strong roast starts the drink off. the Belgian yeast imparts sweet, candy-like flavors. cotton candy in particular. similar to the nose, a bit of vanilla. coffee. it brings a bitterness out. battling with the sweet flavor makes the bulk of the body bittersweet. mild alcohol burn, but

M: smooth carb. full bodied.

D: drinks fantastically rich right now and I do not think this is too old. just a big bodied stout with an interested complexity from the Belgian yeast? smooth and delicious. recommended.

 886 characters

Photo of shuajw
4/5  rDev -5.7%

Photo of heavenlyStash
4.75/5  rDev +12%

Photo of BAsbill
4.25/5  rDev +0.2%

Photo of MeowMixz
3.5/5  rDev -17.5%

Photo of baybum
3/5  rDev -29.2%

Photo of JulianB
4.5/5  rDev +6.1%

Photo of andrew84
2.75/5  rDev -35.1%

Photo of chippo33
3/5  rDev -29.2%

Photo of FeDUBBELFIST
3.83/5  rDev -9.7%
look: 4 | smell: 3.5 | taste: 3.75 | feel: 4.5 | overall: 4

Batch 0. Lot A4BB.
$13 for the 11.2oz bottle. Poured to tulip.
Sampled 24MAR13

[A] A smooth yet swift pour produces a half finger high head of medium dark brown-caramel color. Slow to rise and slow to disappear, leaving a thick foamy collar comprised of large bubbles. The body is pitch black and visibly thick. Minimal lacing. There is a thick layer of yeast caked to the bottom of the bottle.

[S] Dark chocolate with a surprising berry-like fruitiness immediately noticeable. I suppose the fruity notes could be derived from the Belgian yeast - but it isn't wholly unlike the onset of infection either. Background notes of earth, hay, and wet tobacco leaf. Some sharp, but very clean alcohol are present.

[T] Semisweet dark chocolate, almost no bitterness at all and no roasted character. (How in the world is this 100 IBUs?) The fruity quality is confounding. Not entirely unwelcomed. but I don't think that it was intentional either. The flavor is very soft and refined...and is way more subtle than any other 13% RIS that I've ever had before. The alcohol is BARELY noticeable

[M] This is my favorite aspect of Black Albert. The smoothness cannot be overstated. Carbonation is low. The texture is suppleness defined. Full bodied on the front end and thinner on the back, which again makes me wonder if there is any type of infection going on.

[O] Good beer. Not great. But this beer has been aged for awhile - and time may not have been too kind. My next Black Albert will most definitely be consumed fresh.

 1,518 characters

Photo of Sparky44
4.25/5  rDev +0.2%

Photo of Casedogg43
4.25/5  rDev +0.2%

Photo of CasanovaCummins
3.75/5  rDev -11.6%

Photo of tom10101
4/5  rDev -5.7%

Photo of fiver29
3.75/5  rDev -11.6%

Photo of DruRho
4.25/5  rDev +0.2%

Photo of chanokokoro
4.41/5  rDev +4%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.25

Poured from a 330 ml/11.2 oz. bottle into a De Struise Brouwers branded cervoise glass

Pours a thick, viscious pitch black. A fluffy two finger light brown head rises above the brew. Fantastic retention; a fair amount of lacing. Big, bold aroma dominated by dark fruit especially prunes and raisins, roasted malt and grain, a hint of bakers chocolate and boozy alcohol. Again a ton of dark fruit, black cherries joined by chewy prunes and raisins. Robust roasted malt joins in; finishes with slightly bitter dark chocolate and plenty of warming alcohol. Huge, thick full body, chewy finishes with some creaminess, gentle carbonation. This complex and satisfying brew delivers everything one can expect from an RIS. Exceptional.

 728 characters

Photo of beerhawk41
3.75/5  rDev -11.6%

Photo of Abnrml
4.75/5  rDev +12%

Photo of Matagal
4.5/5  rDev +6.1%

Photo of MastaShonuf
4.5/5  rDev +6.1%

Photo of deebo
4.18/5  rDev -1.4%
look: 4 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

A 330 ml bottle of Batch 0 BA No. 14, lot A with a BB date of Dec.31, 2017 picked up in December at De Struise shop in Bruges for a hefty $4.70 Euro.

Poured into a snifter this brew is black as a bowling ball with a little head that is mocha in color-no lacing present as the head quickly recedes. Smells like a big RIS, heavy boozy malts with notes of molasses. bourbon vanilla. Initial taste is big smoky, heavily roasted malt with an alcohol kick. As it warms I get a hint of that estery Belgian yeast but it is dominated by the wealth of malts. Dark fruity character as it warms, lower in bitterness than most. A rich heavy body but not sticky or oily. Low carbonation. This high alcohol content volatilizes the beer through your nose very noticeably. This is a big fucking beer. A beer to sip and contemplate. A must for fans of big rich RIS.

 848 characters

Photo of 1up
4.5/5  rDev +6.1%

Photo of Snikwad1020
4.75/5  rDev +12%

Photo of DJButters
4.25/5  rDev +0.2%

Black Albert from De Struise Brouwers
4.24 out of 5 based on 1,782 ratings.
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