Welcome to BeerAdvocate!

Looking to talk, rate or trade beer? Join today by creating your free account.

Dismiss Notice
Curious about recent updates to the site and app? Check the Announcements forum for updates.
Dismiss Notice
Love Belgian Beer?

Join us Sep 17 in Portland, Maine for Return of the Belgian Beer Fest, featuring hundreds of authentic Belgian beers and Belgian-inspired offerings.

Tickets + more: beeradvocate.com/belgian

Black Albert | De Struise Brouwers

YOUR RATING = None |
BA SCORE
94
outstanding
851 Reviews
THE BROS
-
no score
Send samples
Black AlbertBlack Albert
BEER INFO

Brewed by:
De Struise Brouwers
Belgium | website

Style: Russian Imperial Stout

Alcohol by volume (ABV): 13.00%

Availability: Year-round

Notes / Commercial Description:
Originally brewed exclusively for Ebenezer's Pub in Lovell, ME.

Added by brewandbbq on 08-23-2007

BEER STATS
Reviews:
851
Ratings:
1,741
Avg:
4.24
pDev:
9.2%
 
 
Wants:
337
Gots:
392
For Trade:
28
User Reviews
Sort by:  Recent | High | Low | Top Raters
Reviews: 851 | Ratings: 1,741
Photo of rye726
4.68/5  rDev +10.4%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

Black Albert batch 0 is a much different beast than the original bottles of BA that were sent to the US. First off, this was purchased from the yeast store for less than $10/330ml bottle. All I can say is this is closer to Dark Lord of Bells Batch 7000 than the other Black Albert. For a review of the lesser vintage, see below.

This stout pours a black soil color and has a very nice espresso brown head. Excellent lacing and retention. The nose is a bit light. It has subtle malts and hops along with dark chocolate, bitter molasses and sweet fruit. The taste more impressive than the nose. There are roasty malts, bitter hops, cocoa, and molasses with subtle ripe fruits. Similar to De Dolle export stout in the sense that the Belgian yeasts have a strong presence. Well balanced for such a big beer. Full body is well carbonated. A nice brew, quite unique. This vintage gets a 4.0-4.2 score.

 897 characters

Photo of OlieIPA
4.03/5  rDev -5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured into a Bruery tulip glass at 55 degrees F...

A: A bold black colored body that supported a dark tan head.

S: A very distinct caramel and espresso followed by hints of alcohol and dark chocolate.

T: A real complex mix of dark fruits, coffee, and cocoa with an intense alcoholic finish. The dark fruit could either be some sort of raisin or licorice quality, but it's hard to determine.

M: A tad bit lighter then what I expected, but a good medium-body RIS.

D: Even though the finish is strong in the ABV category, this beer possess a variety of well-balanced flavors that makes it very enjoyable.

Overall: The flavor reminded me of a combination of Older Viscosity and perhaps a light coffee stout that was exceptionally balanced. Not what I expected at all, but still a very pleasant experience.

 812 characters

Photo of russpowell
4.51/5  rDev +6.4%
look: 5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 5

Got this one from Jw347, cheers Jonathan!

Pours mahogany/black with 2+ fingers of brown /mocha head. Insane lacing & head retention

S: Oakyness, dark fruit & port, plus minty hops once warm

T: Madeira, figs, leafy hops & leafy hops, plus a kiss of booze up front. Raisins, plums, much dryness & dark chocolate as this warms, plus more leafy hops. Finishes dry with much chocolate, more dark fruit, leafy hops & a bit of booze, almost pulled a 5.0

MF: Pretty smooth, medium bodied, sticky, just not quite rich enough to pull a 5.0

Wow, the ABV is well masked, dangerously drinkable. Pretty good, barely cracks my top 10 for the style, but it would be nice to have this as a regular in the cellar. Great RIS, not the best but damn close

 739 characters

Photo of ATLbeerDog
4.18/5  rDev -1.4%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Pours a very dark brown almost pitch black with a huge 1.5 inch caramel colored head. Smells of coffee, chocolate, and roasted malts, with some alcohol notes bleeding through. Intense thick lacing lovingly clings to the glass. First sip is surprisingly smooth with a beautiful bitterness that is coffee and chocolate with a mellow yeast note very present. The body is fairly light and the 13% ABV is very well hidden. Damn this is good. Very sweet and then quickly bitter. Wow. This beer lives up to its hype.

 509 characters

Photo of egajdzis
4.46/5  rDev +5.2%
look: 5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

Poured an opaque black color with a medium sized, tan head that left nice lacing on the glass. Aroma of roasted malts, light sherry, dried fruits, chocolate, some smoke, spices, and a bit of alcohol. Taste of roasted malts, some dark chocolate, light anise, smoke, and dark fruits, with a warming alcohol presence. Thanks to Chris from Ebenezer's for sharing this bottle!

 371 characters

Photo of falcon1
4.53/5  rDev +6.8%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Black Albert is an outstanding Russian Imperial Stout brewed by De Struise Brouwers. The taste and aroma is truly remarkable. It is an exceptional example of Belgian brewing at its finest. Black Albert has become one of my favorite Russian Imperial Stouts and one to enjoy greatly during the Fall and Winter months.

 315 characters

Photo of PittBeerGirl
4.28/5  rDev +0.9%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

BA No. 14 330ml bottle poured into my Mad Elf chalice. Thanks to Elric73 for this one in a trade!

A- Body is a foggy very dark brown, nearly black hue. Pours with a large 3 finger foamy, frothy mocha colored head. Head slowly fades to a thick collar and some lacing is left behind in the glass. When held up to the light some murky brown and red tones can be seen.

S-A balance of dark fruit, phenols (which are very strong when the bottle is first opened but taper off soon after), Belgian candy sugar, and and rich roasted chocolate malt.

T-dark fruits like plum and raisin and Belgian candy sugar mix upfront with a deep chocolate roasted malt and oak flavors in the background. A bit of candy sugar comes through for the finish as the oak and roasted malt flavors intensify. What lingers is rich roasted chocolate malt wrapped in a warm alcohol blanket. Gives the lingering impression of Belgian chocolate syrup.

M- Mouthfeel is thick and full of yeast and chocolate malt with a touch of phenolic presence and low to medium carbonation. Goes down very smooth nonetheless.

D- This is a great Belgian stout...definitely the best I have had. This may be 13% but it drinks like it has 1/2 the ABV. Great, complex brew that I will revisit sometime but a bit too pricey to have again for awhile.

 1,297 characters

Photo of Mauerhan
4.37/5  rDev +3.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

a HUGE thank you to patronwizard for giving me this.
decided to bring this to the oc rare beer meet and greet. so hopefully people enjoyed this as much as i did.

pours a dark rich black into my snifter (i might have given myself a slightly bigger pour than others at the party :/ ) has a nice one finger mocha colored head that stays for a minute or so and fades to a nice ring

smell is great. rich cocoa with subtle spice. some yeasty hints as well.

taste is practically sinful. smooth rich chocolate hits me like a hammer. then cuddles up to me with some kind of dark fruits. it has a nice pop to the flavor. hands down the most refreshing Russian Imperial Stout i have ever had.

mouth is creamy and smooth. this beer is incredibly easy to drink. and i now am in the market for some more.

 798 characters

Photo of bluejacket74
4.6/5  rDev +8.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

11.2 ounce bottle. Served in a snifter, the beer pours black with about an inch tan head. Head retention and lacing are both good. The aroma is good and strong, it smells like dark fruit (figs, raisins), Belgian yeast, apples, roasted malt, chocolate, vanilla and candy sugar. There's also a couple other things in the aroma I can't recognize. Very nice. Taste is similar to the aroma, it tastes like roasted malt, yeast, candy sugar, brandy, rum, licorice and chocolate. Mouthfeel/body is medium/full, it's rich, creamy, a bit slick and also has soft carbonation. Drinkability is excellent, it's very easy to drink considering the 13% ABV. The alcohol isn't too noticable at all. It's a fine example of an RIS with a Belgian twist to it. Because of the price it's not something I'd have around all the time, but I do like this beer a lot and I definitely recommend this.

 871 characters

Photo of coldmeat23
5/5  rDev +17.9%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

GLASS: Imperial Pint Glass
TEMP: Cellared @ approx 45 degrees

When poured, slowly, this black liquid still manages to be the bottom third of the glass with a massive tan head filling the other two thirds. Wow. Minimal lacing but great head retention.

Dark fruits and sweet roasted malts. Slight yeastiness mixes with apples and pears. Mild vanilla notes. It actually hints at the smell of a nice top-shelf Rum.

Oh, yeah. That's what I'm talking about, right there. B-A-L-A-N-C-E. Man oh man.
Dark roasted malts mix with sweet candy sugars and a slight hops bite to create ambrosia. Alcohol is very well hidden. Chocolate covered dark fruit flavors. Slight hint of coffee. Toffee and vanilla sweetness. An ever so slight hint of licorice.
All through this, it retains a nice earthy/grainy quality.

Nice and velvet-like in the mouth. Just the way I like it. Very creamy and smooth. Slight touch of oily-ness.

Exceptional! This is one amazing brew. I could drink this everyday from now on out and be completely happy.
Super tasty and super easy to drink. My very first 'perfect' rating for a beer.

 1,100 characters

Photo of elricorico
3.93/5  rDev -7.3%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4.5

Pours black, big surprise. A big three finger foamy head that is tan in colour. The head seems to well at first, but falls to a thin cap once I start to drink. Little lacing.

Smells of dark malt and yeastiness. Touch of solvent (faint). Black licorice. Even just a little bit of tamarind.

Hits the tongue dry and prickly with carbonation. Flavour is something of a hybrid of a dryer RIS and a Quadruple, though more so the stout. Tries to be sweet up front, but it almost seems that the carbonation is too sharp and mutes the flavour. The middle opens up much more nicely and provides a range of sweetness, from malty to fruity. Faint cola impression at the end. Alcohol barely apparent to taste. Body is lighter than expected.

This one changes in character as I drink, carbonation seems to settle slightly, and this makes the body seem a bit fuller. That makes the flavour seem to reach further across the tongue, and gives a nicer impression of the flavours. Marks start to get higher.

This is a good beer, and quite a unique experience for me. However, this is the most expensive beer I've had if I break it down to $/mL, and I don't think it is quite worth the cost. I could actually buy a six pack of local beers for less than the cost of one 330 mL bottle. Absolutely worth trying once though.

 1,303 characters

Photo of jasonjlewis
4.11/5  rDev -3.1%
look: 5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Pours a huge head with insane retention and a nice dark brown color.

Candy sugar is predominant on the nose with some black malt underneath. There is a touch of plumb, apple, and a little mint.

Alcohol is covered up pretty well in this one. Candy sugar dominates and is followed by some caramel and chocolate sweetness. The flavors are round about and there is a lot of body in this one, but the taste is very sweet of candy sugar. Pretty decent belgian take on a stout.

Smooth creamy mouthfeel. It's decadent.

This beer has exceptional body and hides it's 13% abv. It is a bit sweet of candy sugar, but it still maintains a good overall profile with great body.

I believe deepsouth provided me with this sample. Thanks.

 725 characters

Photo of joepais
4.92/5  rDev +16%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

I finally went to Ebenezer's Pub as soon as I made it to the bar I asked Chris what I should try. I was a little overwhelmed by the tap selection and sure enough he went for the Black Albert. I ended up having two glasses before the day was thru.
Chris brought it to me in a tulip glass it was jet black in color with a finger worth of tan head that dissipated to a small sheet of lace across the glass.

The aromas that I normally associate with a RIS were there in there normal fashion. Along with them was a nice sweet note from the Belgian Yeast I can only guess

The flavors were sublime a bit earthier than I expected but in a good way again followed by your typical RIS flavors. It surprised me again by being a little dryer than expected in the finish. I really could not detect the alcohol heat wise in the flavor or nose maybe this batch is smoother or older

Like I said I did have a second glass before I left "one for the road" so to say. It was a great way to end my time at a wonderful establishment

2-12-10 Revisited in an impromptu stout tasting and have to say that time has not been good to the bottle I held onto. Drink them fresh

 1,153 characters

Photo of Gueuzedude
4.02/5  rDev -5.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 3.5

Canadian Import Label, Best By Date April 2013; Sampled October 2008
A solid pour easily produces a four finger thick, creamy consistency, nicely browned, dark tan colored head in my large Tripel Karmeliet tulip glass. Lots of lacing sticks to the sides of my glass as the head, fairly uniformly, slowly recedes. The beer is a dark, opaque, deeply concentrated brown, really near black color that is opaque when held up directly to the light, but showed a clear, dark chocolate brown color as I was pouring it. The aroma has an up front fruitiness to it that smells of prunes and fig. A deeper inspection shows the same fruit, but with the alcohol produces notes of brandy and rum. Towards the middle / end notes of cocoa, lightly roasted nuts and toasted whole grain notes. As my nose gets used to it a faint, funky, musty notes starts to become noticeable; light notes of ripe cheese, decaying wood and a touch of dried, musky sweat contribute, what seems to be recurring, a signature Struis character. The alcohol can be a bit too prominent in the nose at times, making this a bit hot, but it is just about complex enough that I don't really care. I wasn't really expecting much roast character here, and at first I didn't notice a whole lot, but now that I have dug around a bit there is definitely a sharp, a bit acrid, at times substantially toasted, roast / burnt grain note towards the finish.

Soft and creamy at first, then some prickly carbonation sets in and the beer gets a sharpness from the roast malt that also tends to add some thinning effect; never enough to keep this beer from being chewy and a definite sipping brew though. Substantial chocolate notes up front are tempered by darkly roasted, coffee-like notes towards the finish that add both a roast bitterness and some burnt acidity to the finish. This hides its alcohol fairly well in the flavor with just a touch of warming as it runs down my throat. A substantial, rich, concentrated fruit character becomes much more noticeable as my palate gets used to the dark grain notes; flavors of tart / sweet prunes, moist dried figs and some definite brandy-like fruit / alcohol notes. As the beer warms up it picks up more sweetness, which helps to balance the roast malt and alcohol notes a bit more. At times, in the finish, there is a substantial, toasty nutty note that reminds me of chestnuts and perhaps a touch of roasted pepita (pumpkin nut). Towards the end of my glass it starts to pick up a bit of chalky dark malt character.

Definitely a good beer, it is lacking the finesse that I was hoping for though. The complexity is there in the nose, but, while tasty, it doesn't seem to fully follow through in the flavor.

 2,699 characters

Photo of maximum12
4.77/5  rDev +12.5%
look: 4.5 | smell: 5 | taste: 5 | feel: 5 | overall: 4

Thanks to beerisheaven for this gem in one of our weekly trades. Didn't think I'd get to try this one until it hit the States in regular fashion; glad to get a preview.

This beer has a smell like nothing else. Big chocolate but something else, wildly different, that I can't quite put my finger on. Belgian yeast? Candy? Lawn gnomes?

Taste is similarly divergent from the norm. Deep, dark, elegant roastiness, a bit of tartness (hops?) on the tongue with a cool, sweet finish. Wow. Creamy as a good square of Ghiradelli, no hint of alcohol at all.

This is really good. The only strike might be the drinkability, it's just too thick & full to have more than (if I could get another, or afford one, so never mind...). Excellent beer. Hope it arrives on the shores of the U.S.A. soon, I'd make space for it in the fridge.

 824 characters

Photo of NoonanDBarbarian
3.3/5  rDev -22.2%
look: 3 | smell: 3 | taste: 3.5 | feel: 2 | overall: 4

A - pours with a slightly brown to black color with a small 1/4 inch head
S - It give off a strong yeast smell that is all i can get out of it
T - The taste seems to be really lacking something. it is a very smooth drink but has no start and a really sweet finish
M - I fee like I'm drinking a larger but wanted a stout
D - This is a very drinkable beer but just not what i was expecting especially after all of the hype

 420 characters

Photo of lordofthewiens
4.67/5  rDev +10.1%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

After all the hype, I finally got to try this beer. It lived up to its reputation. Served in a tulip, the beer was an impenetrable black with a medium tan head. It had a coffee and chocolate aroma, like most RIS, but to my usually impaired nose, was fairly pronounced. A coffee/espresso and chocolate taste, very well balanced. If not for the high ABV, could drink a lot of these.

 380 characters

Photo of PatronWizard
4.08/5  rDev -3.8%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Came home from taking the kids to the park Saturday afternoon to see a Fed Ex slip on my door. I missed a trade delivery! Called 'em up to find out my local depot would be closed Sunday and Monday. Fucking bastards! This is a small town, don't let me see that bitch on the road! Takin' MY beers to "age" for a couple days in a friggin warehouse. I'm gonna... OK sorry, got carried away. Here's what I'm gonna do: relax with something good that I've been holding on to. After little deliberation, I choose: Black Albert. This should calm the fires within. Or else someone may have to bail me out for B&E at FedEx (with disrespectful vandalism).

Black Albert is black. Spongy beige head of considerable height. Head is very impressive for the ABV.

Great yet subtle cocoa chocolate fragrance. Can't smell the alcohol at all. Time to dive in.

This is one well crafted brewski. Taste of chocolate. I can't taste the alcohol. And believe me, I know what it taste like. There is a background flavor of some dark fruit. Something I associate with a dark quad - but again it's just a small part.

Mouthfeel is wonderful. This is truly good shit. I know it's a stout, but I want to think of it as a cross between a quad and a stout. Mostly becuase of the flavor. Yeah, it's a quout. OK, that was really bad. Hope they use that as an official style.

Overall: awesome

 1,359 characters

Photo of slowhead
4.35/5  rDev +2.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

I picked up a few of these at De Bierkoning in Amsterdam.

A-Black as night; opaque with an off-white collar of foam. Nice head retention.

S-Initial aroma of dark, dried figs with a tinge of alcohol. No roast in the nose and no hops.

T-Starts sweet with a slight roast character. Fruit flavors of green apple, pear, raisins, and plum. Some earthy and coffee-like flavors in the background. The lack of roast, which is predictable in the RIS style leads me to believe that they are probably using a de-husked black malt such as carafa, or possibly even Sinimar. No hop flavor, but tons of bitterness. Finishes dry.

M-High carbonation. Medium bodied, with some alcohol warming.

D-Very drinkable for the gravity on this one. This beer is different. One cannot jump into this one thinking of it as an RIS...it's definitely not.

 827 characters

Photo of SaucyA
3.09/5  rDev -27.1%
look: 5 | smell: 3.5 | taste: 2.5 | feel: 3.5 | overall: 3

"Royal Stout" on the side.

A - Into a Trois Pistoles goblet. I figured it'd be appropriate. It pours quite dark brown with a topping of light brown foam. 2 fingers, to be exact, that's not receding at all. Beautiful lacing. Couldn't be better. Belgian stout allll the way.

S - The first thing that jumps out is Amber Kasturi incense. Call me crazy, that's what I smell. Hints of quadruple, chocolatey malts, plastic, paint marker, alcohol, dark fruits. All of this is pretty well muted tho, and this is served at cellar temp.

T - Quite a let down. I'm sure there's a few excuses... "That's not how it's supposed to taste," or "That batch was off." Then why was it released? It tastes like someone accidently poured a BSDA into a RIS, shook it up, added water, some rubbing alcohol, and then tried bottle conditioning it. It's just off. I don't care what they were trying to do, it's just wrong on so many levels. I'll try another from the new batch to be sure, but this is NOT good... not even for trying to develop a "new" new style.

M - Creamy, a little too carbonated, a little too thin.

D - I'm gonna fight this one.

Notes: I pooped on this... but I don't feel bad. It's not good, and it fights to be even mediocre. This is a true case of a beer being completely overhyped by a few, and running amok all over the trade scene. I'm sure some people like it, hell, it's obvious they do. I just don't see it.

I wish this was good. I really, really do.

 1,458 characters

Photo of IronDjinn
4.55/5  rDev +7.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 5

No. 14 it says on the side of the label. Candy is an ingredient as listed on the label. Pours a deep pitch black in appearance, impermeable to light with a tight creamy beige head.

Different layers and waves on the nose, but it smells more reminiscent of a strong dark Belgian than an Imperial Stout. Robust dark dried fruits like figs and dates, roasted malt, coffee, cocoa, treacle, grapes, chicory, and orange gum drops.

Intense dry bitter malt and alcohol sucker punches you in the palate right from the start, although smooths out from there. Cocoa, chicory and creamy cafe au lait in the middle, dates and raisins, brandy-soaked cherries, a hint of grape, and indiscernable sweetness. Creamy chocolate, fig and hints of licorice in the finish. Dry dusty coffee ground aftertaste.

My lips and teeth are sticky from a sugary sweetness, that must be the candy. Light creamy and silky smooth mouthfeel, hard to believe such a high abv% and flavour profile can be delivered by such a light mouthfeel.

Impressive for what it is, except for the hefty price tag that is. Worth the hype but I'll save this for special occassions.

 1,131 characters

Photo of Proteus93
4.33/5  rDev +2.1%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

One review off being #93! That reviewer is from Alberta, though, so all is forgiven :p ... shared by dkachur in return for Pisgah Valdez. A nice pairing, they were.

A: Black as night. A huge, creamy light khaki that sticks around for ages. Beautiful.

S: Soft toffee, Belgian yeast esters are there giving their unique aroma and a soft hint of dark fruits. A little bit of a smokiness and a light breadiness.

T: A bit of tartness, with a nice gentle sweetness like ripe plum. Yeastiness, and a hint of spicy alcohol in there. Chocolate hints, and a caramel.

M + D: Nice and creamy, though not as full a body as some I have had. A great drinker, hiding that huge alcohol incredibly well. Nice stuff, and I'd like to have it again.

 734 characters

Photo of CreamAle128
3.82/5  rDev -9.9%
look: 5 | smell: 3 | taste: 4 | feel: 4 | overall: 4

Appearance is amazing! Completely black. Enough said.

There is not too much aroma here, compared to the Old Rasputin, but it has many subtle roasted malts along with dark fruits, and very light citrus. The longer it sits, the more aroma comes forth

I can't taste any alcohol, despite the 13%, many nice roasted malt flavours, more dark fruits, some molassas, chocolate notes, and some very mild hop bitterness towards the end

Mouthfeel is prickly , and totally creamy when swished around in the mouth

Very drinkable for the style!

This is my first belgian imperial stout. I never knew of this style before, but tastes very similar to any other high quality imperial

 674 characters

Photo of peabody
4.3/5  rDev +1.4%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

Pours out a really really dark black with two fingers of tan suds. No light will penetrate this motor oil.
Smell is dark chocolate and charred malts with some sugar like caramel. As it warms it has more of a bitter aroma like oak or something.
Taste is sour at first like an oaky flavor along with a very mild malt and some bitter coffee. The belgian yeast comes in just after and leaves the tounge dry and ready for another bitter drink.
Mouthfeel is a little dirty but still leaves an alcohol feel that is mellow. The tounge feels the bubbles and the sour at the same time. Nice!
Drinkability is high here too despite the high ABV. REally a great RIS.

 654 characters

Photo of francisweizen
4.83/5  rDev +13.9%
look: 5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

P: 4.5 - 12oz brown glass bottle. Black Albert. Royal Belgian Stout. Gold Crown. Imported by Horizon Wines of Canada.

A: Dark cola black/brown with big starbucks frap foam head. Good legs, lace, and sheets.

S: Vinous, and big with chocolate, coffee, roasted malts, dark fruits, and more.

T: Big and bolshy with big dark fruit, roasted malts, chocolate, coffee, and more.

M: Mouthfeel is a bit thin for a beer of this level, but honestly it makes the drinkability that much better.

D: SUPER drinkable for the 13%ABV that this one yields....A real achievement in the brewing arts.

O: I'm thinking 4.7 material here. Big bolshy Belgian Imperial Stout....NIIICCCCEEEE

 669 characters

Black Albert from De Struise Brouwers
94 out of 100 based on 851 ratings.
  • About Us

    Your go-to website for beer (since 1996), publishers of BeerAdvocate magazine (since 2006) and hosts of world-class beer events (since 2003). Respect Beer.
  • Return of the Belgian Beer Fest

    BeerAdvocate Brings its All-Belgian Fest to Portland, Maine on September 17, 2016. Tickets are on sale now.

    Learn More
  • Get the Mag

    Become a BeerAdvocate magazine print subscriber today.

    Subscribe