Cuvee Delphine | De Struise Brouwers

BA SCORE
93
outstanding
223 Reviews
THE BROS
-
no score
Send samples
Cuvee DelphineCuvee Delphine
BEER INFO

Brewed by:
De Struise Brouwers
Belgium
noordhoek.com

Style: Russian Imperial Stout

Alcohol by volume (ABV): 11.00%

Availability: Rotating

Notes / Commercial Description:
This beer takes its name from Delphine Boël, the unlawful daughter of King Albert II. She has struggled for acknowledgment in both her professional and private lives, so we decided she deserves a tribute fit for a princess. Cuvée Delphine is our Black Albert, carefully matured on Four Roses bourbon barrels for 12 months. Mrs. Boël has kindly allowed us to use her artwork for its label, which speaks for itself.

In a sea of sickly sweet and heavy bourbon aged stouts, we wanted Cuvée Delphine to shine brightly as a pinnacle of balance and restraint. Only with a base beer as potent as Black Albert could we manage to make the aging process shine. Notes of oak and slight vanilla pair extraordinarily well with the familiar coffee and brown sugar notes from the Black Albert. The subdued alcohol ties it all together in a lush, mellow experience. Cuvée Delphine will set you free.

Added by ClockworkOrange on 01-07-2009

BEER STATS
Reviews:
223
Ratings:
653
Avg:
4.19
pDev:
10.26%
 
 
Wants:
233
Gots:
165
For Trade:
13
User Reviews
Sort by:  Recent | High | Low | Top Raters
Reviews: 223 | Ratings: 653
Photo of Reaper16
4.1/5  rDev -2.1%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

11.2oz. bottle -- 2009 vintage -- served into a tulip glass

Pours a solid dark color. It's dark. Black, sure. Black. What more do you want? Howabout two entire fingers worth of dark-khaki head with solid retention? It's a lovely looking stout.

So Cuvee Delphine is Batch 0 Black Albert aged in Four Roses bourbon barrels. The important part here is that its 100% Black Albert...this accounts for the deep complexity in the nose. Baker's chocolate, plum, horehound candy -- there's a lot going on thanks to the Belgian yeast strain. There's also a sweet fruit note that I can't quite nail down...it's something akin to lychee or an Asian pear. There really isn't much evidence of barrel aging here, though. There's basically no oak or vanilla. No booze. So while it's a deep aroma, I'm knocking it a half-point for not living up to the barrel promise.

Cuvee Delphine has a lot going on for it on the tongue. It's very much like the nose, but more concentrated in its approach. The first thing that I notice is how vinous it is. There's significant red wine flavor here, spiked with black cherries and dark fruits. Some black pepper, too. Dark chocolate is a flavor that goes well with many red wines, and the dark chocolate malt flavor here works to accentuate the yeast flavors. Like the nose, the barrel presence here is slight. This beer isn't getting this vinous without barrel aging, but you can't tell that this beer was aged in a bourbon barrel (as opposed to a wine barrel or even just plan ol' new oak).

The mouthfeel is a slight disappointment. It is incredibly smooth, but at the expense of body. It's a thin beer for the style. But the smoothness has a certain pleasurable quality to it.

Overall, this is a very tasty beer. The barrel aging of Black Albert seems to have concentrated its vinous side, but at the expense of that beer's complexity. It's a good sipper, but I very much prefer regular Black Albert.

 1,928 characters

Photo of mdaschaf
3.91/5  rDev -6.7%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Vintage 2009, 11.2oz bottle.

A: Pours black with a really nice mocha colored head on top, amazing retention lasting for most of the time it took to drink the beer. Lacing all around the glass.

S: Some dark fruit, mostly cherries with a little bit of plum. There is some chocolate and faint bourbon along with a little roast.

T: More cherry and chocolate, nice creamy/roast flavor. Not much bourbon, but a little bit of brown sugar and a hint of molasses. The Belgian yeast shines through and just a bit of oak.

M: Medium to full bodied, surprisingly smooth and creamy. The alcohol is hidden very nicely.

O: Pretty good with a nice flavor profile and mouthfeel, but would have liked the bourbon to come through a bit more..or really at all.

 747 characters

Photo of Phelps
3.7/5  rDev -11.7%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

This is Black Albert, aged for a while in some Four Roses bourbon barrels. Poured from a bottle shared by ejyoung, into a tulip.

Deep, impenetrable black with a quarter-inch of sand-colored head. The bubbles eventually become a thin, silky top layer and ring.

Heavily fruity nose — it stings the nostrils. Prunes mixed with booze, some dark chocolate, a little roast, some oak and vanilla. Not a ton of bourbon, though.

If this is barrel-aged, I can barely tell. There’s a lot of the Belgian yeast character, raisins, tangy grapes, even a little pear. I get a good amount of oak as well, just not much bourbon. Smooth blend of flavors, though.

Medium, creamy body with very soft carbonation and just a hint of fizz. The booze on the tongue is a little tongue-numbing, but I don’t get anything near 13 percent.

Delphine is decent, but I wish there was more barrel character. It’s better than the regular Albert, at least.

 934 characters

Photo of axeman9182
3.58/5  rDev -14.6%
look: 3.5 | smell: 3 | taste: 4 | feel: 2.5 | overall: 4

11.2 oz bottle, allowed to warm some before being poured into my Brooklyn Brewery tulip.

Cuvee Delphine pours a solid black. Three plus fingers of mocha foam come together quickly and threaten to spill out of the glass. Head retention is decent, but lacing is nonexistent. The nose has a little bit of bourbon and a little bit of milk chocolate. The predominant aroma though, is vanilla soaked dark fruits. The intensity is noticeably lacking. Each sip leads off with a brief bourbon flourish. The focus of the flavor profile though is vanilla and plums A nice swirl of milk chocolate comes in to provide the finish. The body is not nearly full enough, an the carbonation is way too prominent for an imperial stout. The very Belgian nature of the base beer shines through the barrel aging for Cuvee Delphine. The result is a beer that's not bad as a beer, but pretty average as a Russian Imperial Stout

 904 characters

Photo of billab914
4/5  rDev -4.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

2009 vintage poured from a 330ml bottle. It poured pitch black in color with a thin tan head scattered across the top of the beer. The head clung to the edges of glass pretty well.

The aroma shows a god amount of sweetness to it with some cherry fruitiness and brown sugar notes. There are some booze soaked fruits and a little chocolate to it as well. I got a little more bourbon to it as it warmed, but not much overall.

The taste has a bit of a leathery and smoky flavor mixing with some sweeter cherry fruitiness. I get a little brown sugar with a hint of bourbon. Some chocolate notes are there throughout as well. Roasted malts bring some nice bitterness out in the finish. Very nice flavors to it overall.

The mouthfeel is slick and on the heavier side with lower carbonation. Overall very good beer with some very nice and rich flavors to it. Very nice range of favors to it and it comes together very well.

 919 characters

Photo of Rhettroactive
3.73/5  rDev -11%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3 | overall: 4

From 330mL bottle to Portsmouth glass on 5/16/12
*From notes

-- Thanks to billab914 for digging this out of his cellar --

Vintage 2009

A: Lovely stuff. It's a dark and robust bootstrap brown that, when poured, you can hardly see through. A good pour yields a decent .5 finger mocha head and doesn't last long, and fades to a solid tan collar.

S: I'm getting a ton of ruby port wine here. Lots of red vine fruit. Mild cigar tobacco leaves are also in the mix.

T: Brownie batter, dark malt and again, plenty of ripe red vine fruit. I get some earth floor on the mid, and the finish is slightly smokey. This intensifies as it warms. The alcohol is masterfully hidden.

M: It's alright, yet unspectacular. Thinner then a beer like this should be, and though the carbonation is solid, the weight just isn't there.

O: Above average and approachable. The last three years have been kind to Ms. Delphine. I wish that the bourbon barrels would've shown better (or at all), but it was still a decent drinking experience. Certainly worth checking out, especially when fresh.

 1,069 characters

Photo of 4thelvofbeer
4.42/5  rDev +5.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

I really liked the Cuvee Delphine as with most of Struise's beer and their crazy-ass experiments! I purchased a little less than a case straight from Carlo at the shop in Oostvleteren. Drank all the bottles by myself and with friends over the following few months.

A: Black, like all the other associated with the base that Struise uses. Nice thin brown head that quickly dissapates into a thick viscous pool.

S/T: Thick, burn with some alcohol, the distinct Struise taste (have to drink Struise beers regularly and eventually you can tell it is a Struise blindfolded!). Nice, bold, almost a sweet finish.

M: A bit harsh at first, smooths out nicely, silky, very rich.

O: Another fine Struise product...

 708 characters

Photo of CuriousMonk
4/5  rDev -4.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Sure glad to have gotten my hands on this rare bottle. Poured from .33cl bottle into snifter glass. Pours opaque black like all the other Black Damnation / Black Albert beers along with a healthy medium brown head that lasts well throughout. Smells of liquorice, oak, roasted barley and coffee. Dry sweet earthy chocolate taste with interesting alcoholic notes. Medium and soft smooth mouthfeel. There is a herbal earthy chocolate aftertaste with some vanilla notes. Nice oily palate, but compared to the original, Black Albert, this is a bit thinner. This was a bit of a let down, but overall a decent beer!

 608 characters

Photo of eduardolinhalis
4.53/5  rDev +8.1%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

330ml bottle poured in a snifter.

Vintage 2009 bottle.

A: Pours a oiled black opaque color forming a huge bubble brown head. Medium retention and few lacings left. A small fizzy bubbled layer never disappears, nevertheless

S: Smell is a coffee-dark chocolate bomb. Really great. Followed by roasted malts and alcohol. Wood, bourbon and grassy-earthy hops in the end

T: Follows the nose. Intense coffee, dark chocolate roasted malts taste. Earthy-grassy hops to compose. Wood and hints of whiskey. Belgian yeasts. Upfront is a mild sweetness. Aftertaste is an intense bitterness

M: Absolutely creamy heavy body. Molasses. Medium to low carbonation. Mild sweet upfront. Intense bitter aftertaste

O: Great beer. Everything you expect from a Belgian Russian Imperial Stout, nothing more, nothing less...

 805 characters

Photo of Beerzebub
4.13/5  rDev -1.4%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4.5 | overall: 4

Got from brewdan in a trade about 2 years ago. Thanks Dan!

25cl, best before March 2014. Poured into a big wine glass, not too cold.

Very dark brown, almost black. Quarter inch of dense tan head that leaves sticky lace, looks good.

Smells like slightly old coffee, dark chocolate, barley malt (a la grape nuts), a vague fruitiness, and a bit of whiskey, pretty nice.

Whiskey comes through more on the palate. Good dose of coffee, with cocoa, candied cherry, some moderate acidity, some mild bitterness, and some welcome whiskey barrel. Medium level of sweetness, finishing pretty dry, with lingering coffee. Creamy texture. Tasty stuff.

 640 characters

Photo of pokesbeerdude
4.15/5  rDev -1%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

33cl bottle courtesy of bstaffor. Into a Delerium Tremens glass. 2009 vintage.

A: Pours pitch black with an enormous tan head, almost an inch, that quickly fades into a small tan cap with a few bubbles of lacing. The cap of bubbles is slightly topographic, in that there is a definite knoll directly above the nucleation point. Nice looking beer.

S: Smells of caramel and chocolate with a pretty distinct vanilla and bourbon note, slight oaky, and a touch of oxidation. Smells somewhat buttery as well, but it works with caramel, chocolate and bourbon.

T: Chocolate and a fair amount of lightly roasted coffee mix together with caramel. Really a sweet beer. Slightly astringent wood/booze but no really bitterness from hops. Tons of dark fruits, an almost slightly sour plum flavor lingers on the tongue. Bourbon here is subtle in nicely integrated, it isn't the focal point of the beer, instead adds a nice nuance and depth. Pretty damn tasty.

M: I don't really dig the mouthfeel here, a little thin and dthe carbonation is too high. Fairly sticky and sweet, finishes right in the middle of the road, not too dry not too sweet. A little more body and this would be awesome.

O: Pretty tasty stuff, I remember not being impressed by Black Albert, but I had the more quad like batch when I had it. This is a tasty stout with a nice subtle bourbon note. It has mellowed and blended nicely since 2009. Just wish it had a bit more body.

 1,441 characters

Photo of jsanford
3.39/5  rDev -19.1%
look: 5 | smell: 3.5 | taste: 3 | feel: 4.5 | overall: 3

2009 Vintage

A - Pours a dark, inky black with a creamy, dense mocha-colored head that settles to a thick cap, leaving sheets of lacing clinging to the glass. Just as beautiful as Black Albert, one of my all-time favorites.
S - Deep, intense aromas of dark chocolate, dried fruits (raisins and prunes), vanilla, blackberry preserves, and a muted barrel character. Sad to see how lacking in intensity this is, it basically smells like *just* Black Albert (which usually wouldn't be a bad thing).
T - Flavor follows the nose, lots of dark roasted malt, bitter chocolate, smoke, dark berries, and molasses with just the slightest hint of Bourbon.
M - Big and creamy, with a full mouthfeel, low carbonation, and no sign of the 13% ABV.
O - Man, this is disappointing. OK, it's good for a "regular" RIS, but this is Barrel-Aged Black Albert! I expected something great, and this is nothing special. I'll save a few bucks and stick with the regular version next time.

 963 characters

Photo of mtbdonn
4.38/5  rDev +4.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

A-Pours a fairly thick, nice and black in color producing a nice light brown head. Very nice lacing with visibile carbonation and retention.

S-Very rich, hints of caramel, brown sugar, coffee, dark chocolate, but a the scent of bourbon is lighter than expected.

T-Like the smell, with some possible dark fruit and an abvious scent of dark cocoa.

M-Nice carbonation and nice balance, smooth and a little silky, the high 14% ABV is hidden well on the back side, with bit of cocoa mixed in.

O-A very nice stout, with obvious, similar characteristics of Struise brewing an offspring of Black Albert.

 600 characters

Photo of Daniellobo
4.16/5  rDev -0.7%
look: 4.5 | smell: 3.5 | taste: 4.5 | feel: 4.5 | overall: 4

Rich and long Belgian stout with a small if pleasing sense of bourbon barrel aging, and a somewhat curious expansion of vinous and sour notes.

Presentation: 33 ml brown capped bottle. Light blue label with a poppy-pastel illustration of a colorful flag withe the motto "Truth can set you free". Side narrative offers an overview of intent, history, and description noting including discrepancy with Four Roses Bourbon about using a reference to their barrels in the name. Notes vintage 2009 and best by 15-07-2015 Shows 13% Alc. by Vol. Served in an oversized snifter.

A - Quite the looker with a tremendous frothy brown head over a deep black pour, nice retention with rich surface memory and nice lacing.

S - Sour and roasted nose… Similar to the standard Black Albert with a longer bitter sour touch… Not so sure I find the barrel in the aroma, in fact it seems to be pushing away the smell a bit. Still dark fruits, sour notes, some smoked touches permeate the senses with a couple of hints of licorice, coffee, and chocolate.

T -Taste expands over the long range of the Black Albert. Rich roasted profile with long sourness, recognizable of fruitiness, plums, raisins over the notes of coffee with a hint of licorice and chocolate. Lingering over the meaty smoked touches in the background, small hints of bourbon and vanilla emerge, at last... and back to a complex sour roasted range with a noted vinous spectrum.

M - Full to medium-full body with medium-full carbonation, very creamy with a lightly sticky finish.

O - Still a rich beer, and a long sipper but...

Notes: ...I surely was expecting more, or different, and the barrel aging while worth the try does not work very well here for my palate.

 1,718 characters

Photo of larryi86
4.65/5  rDev +11%
look: 4 | smell: 4 | taste: 5 | feel: 4.5 | overall: 5

Big thanks to womencantsail for sending this as an extra!
25 cL bottle, best before 3/2014, poured into a tulip

A- Black with a four finger tan head.

S- Dark fruits, tart cherries, chocolate, roasted malts, some bourbon...nothing really jumps out at me.

T- This is pretty intense. Getting caramel malts, chocolate, hint of roasted coffee, some bourbon upfront and a tart cherry finish, not getting any alcohol. After the tartness fades it leaves you with a really nice smokey chocolate aftertaste. As this is warming up I am getting a nice oak flavor. At first the different flavors seemed to be all over the place and not working together, but the aftertaste bring it all together.

M- Smooth, rich, creamy, full body.

O - This is a great beer that I am very happy I was able to try. 13% ABV is not noticeable at all and it is very easy to drink. Nose had me thinking that this might be a mess, but it is not.

 914 characters

Photo of DavoleBomb
2.42/5  rDev -42.2%
look: 4 | smell: 2 | taste: 2 | feel: 4 | overall: 2.5

Poured into a snifter. 2009 vintage.

4.0 A: Black color. Two fingers of medium brown, creamy/frothy head. Retention is good and a decent amount of lacing is left.

2.0 S: Musty, almost vegetal vibe right off the bat. Oak, peat, and apple orchard from the bourbon and barrel. Light chocolate with a light acridity to it.

2.0 T: Like the nose, there's a lot of musty earthiness. And again like the nose, there's a light vegetal component. Bourbon and barrel give oak, peat, char, ash, and a touch of fruit. Chocolate and caramel. Booze is very well hidden.

4.0 M: Medium body. Good moderate carbonation. Nice creaminess on this. Not particularly smooth from the acridity, but feels good when it's in my mouth.

2.5 D: Not a big fan of this. The barrel aging wasn't done very well and it shows in the nose and taste. I really liked the mouthfeel though and it almost made the experience a good one.

 900 characters

Photo of beerdrifter
4.35/5  rDev +3.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Picked this up at the beer store at the De Molen Brewery. Deep black pour with two fingers of tan head with decent retention and nice lacing. The barrel aging definitely comes through in the nose, with a really woody, almost vinous character, along with hints of dark chocolate, vanilla, maple syrup and tobacco. The taste is much the same, but even better! Don't think I've ever had a beer that has retained so much from the barrel aging. Tons of wood with really nice chocolate notes, and a subtle hint of bourbon and vanilla. As it warms, it really opens up. Very little carbonation, but smooth as silk with absolutely no evidence that this is a 13% ABV beer. I could have easily drank another. What an incredible beer! Going on a beer run in Belgium this weekend, and hope I can find some more!

 798 characters

Photo of aasher
3.01/5  rDev -28.2%
look: 4 | smell: 3 | taste: 3 | feel: 2.5 | overall: 3

This beer was graciously shared by sixthglass, thanks Tim!

It pours a medium bodied dark chocolate brown in color with a beige lacing around the glass. The aroma is very big and roasty with a moderate amount of bitterness. You don't get any bourbon or barrel notes at all. You do get a lot of chocolately sweetness. The flavors mimic the aromas. It's a lot of chocolate with almost a woody and grainy aspect. It's pretty interesting. Again, it's very heavy on the dark chocolate. It drinks light in body, for the style, medium overall. This beer didn't live up to the reputation for me. It just wasn't very complex and you didn't get any bourbon at all. I wanted to be able to detect the Four Roses.

 700 characters

Photo of sixthglass
3.54/5  rDev -15.5%
look: 4.5 | smell: 3 | taste: 3.5 | feel: 4.5 | overall: 3.5

Shared at Kahns with aasher, 2009 vintage.

Poured black and beautiful with a chewing tobbaco brown colored head. Smelled and tasted like roasty malts and barley. Slight coffee, slight bitter chocolate. Barely any bourbon present in the smell and taste.. great mouthfeel and gorgeous lacing.

It's a solid beer. I however was expecting more.

 341 characters

Photo of claaark13
3.88/5  rDev -7.4%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Well, the 25cl bottle, Lot:B-M-2014, was infected as could be. The 33cl bottle, BR26.230.610 bottled 2009 and I believe brought home from Belgium, is the non-infected bottle being reviewed. Poured into a Bell's snifter.

A - Pours black with a nice tan head that coats the surface. There isn't much sticking to the glass, but aside from that it looks really nice. Pretty good retention.

S - Dark fruits, little bit of malts. Hint of alcohol. Nothing dominant here.

T - Dark fruits, woodiness and a slightly dry finish with a little bit of toffee or vanilla. The oak finish is really what differentiates this from Black Albert. No burn, but there is a slight amount of alcohol floating within the oak flavors.

M - Creamy, medium body. Good enough for a RIS.

O - Not entirely sure about this one. It tastes a lot like Black Albert in the beginning with the barrel coming in mildly towards the end and through the finish. I wouldn't really say that one is necessarily better than the other.

 992 characters

Photo of OWSLEY069
5/5  rDev +19.3%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Batch 14 / 2009

Pours jet black with a big chocolate brown head. In the aroma, bourbon, vanilla, and chocolate. In the taste, chocolate, mellow dry bourbon, sweet vanilla, oaky and rich all the way through. A small alcohol bite and medium to bigger bodied mouthfeel, with a dry oak and hint of bourbon in the aftertaste. WOW! Big and mellow in all the right spots, hides the alcohol until the end, simply fantastic.

 416 characters

Photo of pmlondrigan
3.86/5  rDev -7.9%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 3.5

Presents well in the glass, black, tan/mocha head, slight lacing, islands of foam. Aroma - not what I expected, musty, basement, something vegatile, but perhaps it is just raw oak? Notes of vanilla and chocolate exist. Deep dried fruit notes (prune, raisin, plum) and something else I can't place my finger on. The flavor reminds me of a well cooked brownie, that is to say doughy chocolate, faint vanilla notes, and a hint of vegitable. Dark chocolate on the finish that lingers. The barrel presence presents more as damp and woody then true oak. There is zero evidance of the ABV of this beer, it is silky, it is smooth and this is the beers strength. I was hoping for more...oh well it is still a unique and great beer.

 722 characters

Photo of scottfrie
4.33/5  rDev +3.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Chilled 33cl bottle into Portsmouth snifter. 2009 vintage. A warm thank you to rudylaw for this extra!

A: Pours a thick pitch black with three fingers of very soft and dense looking dark mocha colored head. The head took a very long time to collapse into a thick film that left a great network of lacing down the glass.
S: Very complex notes of both sweet and bitter dark chocolate, woody oak, damp must, sherry, dark fruits, fudge brownies, and plums. I get just a hint of balsamic vinegar as well. Very interesting to say the least.
T: Big rich notes of fudge brownies, spicy bourbon, oak barrel, and light sherry. I get light notes of vanilla and sweet, lightly tart, fruits in the finish, and the aftertaste is full of deep rich chocolate and roasted nuts. That hint of balsamic vinegar is there as well, but only in flavor (this beer is far from vinegary). I was surprised how fruity this beer was.
M: Thick full body, viscous mouth with a dry finish, and super soft and creamy carbonation. The high alcohol content of this beer leaves no trace of warmth in my mouth, which I suspect has something to do with this beers age.
O: Just an all-around fruity, creamy, soft, thick, rich, complex and easy to drink imperial stout. This was a big want of mine, thanks again for filling it Anthony!

 1,299 characters

Photo of Chriscrundwell12
4/5  rDev -4.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bottle poured into a Darkness snifter, bottle sharred with a fellow BA.

A- Pours similar to the Black Albert, pitch black body, 2 finger dark brown head, dissipates quickly to a think ring around the glass, nice lacing.
S- The aroma is fairly mild; vanilla comes out a bit from the bourbon barrels but not enough to take over the aroma, oak is present, dark malts, dark fruits.
T- Very similar to the Black Albert, slight bourbon taste, oak characteristics, some vanilla, roasted malt, the bourbon is very mild in the taste, which was a little of a letdown for me.
M- Medium/big mouth feel, well carbonated, smooth drinking, dry finish.
O- Overall Enjoyable, well made, not as good as the black albert, I would of liked the bourbon characteristics to be more pronounced in this beer, still enjoyable.

 801 characters

Photo of alpinebryant
3.87/5  rDev -7.6%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 3.5 | overall: 4

Poured into cantillon tulip vintage 2009

A: Pours massive cocoa head with heavy lacing

S: Pungent aroma of oak barrel, ashy burnt roast malt
Some acrid bitterness with cocoa nib tastes along with a sweet malt presence and plenty of charred malt.

T: Bourbon clearly present but the bitterness clearly shines through in this one taking away from the chocolate malt and smoothness of black Albert.

M: Light body for a 14 percent, light carbonation and an oily mouthfeel. There is the perception in my mind that this is slightly infected and will be going down a slow downhill course from its present state. Overall relatively good for now though.

 648 characters

Cuvee Delphine from De Struise Brouwers
4.19 out of 5 based on 653 ratings.
  • About Us

    Your go-to website for beer (since 1996), publishers of BeerAdvocate magazine (since 2006) and hosts of world-class beer events (since 2003). Respect Beer.
  • BeerAdvocate Microbrew Invitational

    Join us June 2-3, 2017 in Boston, Mass. for beer, cider, mead, kombucha and sake from over 70 small producers.

    Learn More
  • Subscribe to BeerAdvocate Magazine

    No fake news here. Get real beer content delivered to your doorstep every month.

    Subscribe