Cuvée Van De Keizer Blauw (Blue) | Brouwerij Het Anker

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Cuvée Van De Keizer Blauw (Blue)Cuvée Van De Keizer Blauw (Blue)
BEER INFO

Brewed by:
Brouwerij Het Anker
Belgium
hetanker.be

Style: Belgian Strong Dark Ale

Alcohol by volume (ABV): 11.00%

Availability: Winter

Notes / Commercial Description:
No notes at this time.

Added by BeerAdvocate on 11-03-2002

BEER STATS
Ratings:
1,830
Reviews:
889
Avg:
4.29
pDev:
10.26%
 
 
Wants:
257
Gots:
332
For Trade:
15
User Ratings & Reviews
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Ratings: 1,830 |  Reviews: 889
Photo of brentk56
4.2/5  rDev -2.1%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Appearance: Pours a cloudy burnt caramel color with a pouffy beige head that leaves shards of lace

Smell: All kinds of phenols wafting around - rum raisin, butterscotch, pecans, maraschino cherries

Taste: Starts with a dance of toffee and maraschino cherry flavors that builds in yeasty complexity, mid-palate; after the swallow, a cotton candy sweetness kicks in, to be joined by rum soaked golden raisins in the finish

Mouthfeel: Medium to heavy body with plenty of carbonation

Drinkability: As big and complex as any of the Belgians, the sweetness factor limits its drinkability to a modest amount after dinner

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Photo of SocalKicks
4.25/5  rDev -0.9%

Photo of Phyl21ca
4.5/5  rDev +4.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

2003 Bottle: Poured a rusty and cloudy amber ale with a medium brown head with surprisingly great retention. Aroma is quite port-like sweet with strong malt also noticeable. Taste is sweeter then expected and I was glad I drank this after dinner since the sweetness would have been too overpowering before a meal. Body is quite full and alcohol is not discernable which I always appreciate. Overall, I would say that this si another great beer from a sometime underappreciated brewery – I very much appreciated the creamy, fruit/sweetness of this one.

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Photo of zeff80
4.3/5  rDev +0.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

jaargang 2006

A - Poured out a dark brown/burgandy color with a foamy, caramel colored, one-finger head. Left a little lace.

S - It smelled of dried fruit and malt.

T - Tasted very malty, and had a strong dried fruit quality. A subtle spicy hoppiness, too. A relatively strong alcohol presence.

M - The mouthfeel was crisp and soft. A heavy-bodied beer.

D - This is a very good Belgian beer. Great character and flavor. Next time I'll try an older Grand Cru.

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Photo of LXIXME
4.5/5  rDev +4.9%

Photo of largadeer
4.32/5  rDev +0.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

2007 vintage.

Appearance - Dark chestnut brown, nearly black. Pours with half an inch of tan-colored head, which quickly disappears. A small amount of spotty lacing is left on the glass.

Smell - Fruity esters, caramel, toasted nuts, chocolate, port, raisins and subtle spices. A bold aroma that increases in complexity as the beer warms.

Taste - Rich caramel flavors followed by notes of dried fruit, bittersweet chocolate, toasted almonds and spices. The finish is fairly mild and clean on the palate, with no strong aftertaste and only a mild bitterness.

Mouthfeel - A very full mouthfeel. Not as carbonated as I was expecting, but it works to the beer's advantage as it really brings out the many layered flavors.

Notes - This beer has a port-like quality that makes it very unique to me. Excellent stuff.

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Photo of zestar
4.25/5  rDev -0.9%

Photo of superspak
4.42/5  rDev +3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

750 ml bottle into tulip glass, 2010 vintage. Pours moderately hazy and cloudy dark reddish brown color with a 2 finger fairly dense light khaki head with good retention, that reduces to a small cap that lingers. Good spotty soapy lacing clings on the glass. Aromas of big caramel, raisin, plum, fig, molasses, toast, toffee, brown sugar, dark bread, dark candi sugar, pepper, light clove, light chocolate, light roast, and yeast earthiness. Fantastic aromas with huge complexity and great balance of dark malt and fruity/spicy yeast esters; with big strength. Taste of caramel, molasses, toast, raisin, prune, fig, brown sugar, toffee, dark bread, light chocolate, herbal, light roast, and yeast earthiness. Lingering notes of caramel, molasses, toast, brown sugar, toffee, raisin, prune, dark bread, light chocolate, light roast, and yeast earthiness on the finish for a while. Absolutely incredible complexity and balance of molasses/bready malt and dark fruit flavors; with a big malt presence and zero cloying sweetness after the finish. Light-medium carbonation and full bodied; with a creamy, slick, and lightly crisp mouthfeel that is great. Alcohol is very well hidden with only a small warming noticed after the finish. Overall this is an absolutely incredible Belgian strong dark ale! All around incredible balance and complexity of dark malt and dark fruit flavors; and very smooth to sip on for the gravity. An insanely delicious offering.

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Photo of mothman
4.23/5  rDev -1.4%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

2009 Vintage

Poured into Duvel glass.

Pours 1/2 finger of beige tan head. Color is a ruby hued copper. Very appealing color.

Aroma: Sweet caramel, dark dried fruits, raisins, molasses, apples. Big malty aroma. Caramel apples.

Taste: Rich and malty. Sweet. Caramel, raisins, toffee, dark dried fruits, more raisins. Booze showing. Then grapes and apples in the background. Lots of solid flavors.

Mouthfeel: Sweet, creamy, and a bit warming. Full bodied with a medium amount of carbonation. Ends with some spice notes, booze showing, and a bit of dryness.

Overall, a very well done BSDA. Lots of good flavors. A sipper at such a big beer, but I do like it. Fairly drinkable. This is a beer that you need to be in the mood for big time.

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Photo of olradetbalder
4/5  rDev -6.8%

Photo of Thorpe429
4.32/5  rDev +0.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

A: Pours a dark brown mahogany with a decent light brown head.

S: Lots of dark fruits, cherries, and some more earthy dried fruits as well. Plenty of yeasty goodness.

T: Much luck the smell with a little bit of extra sweetness thrown in.

M: Fairly full-bodied and creamy. Not too much alcohol taste.

D: Quite drinkable. Split this one with my wife and glad that we had a whole 750 to split.

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Photo of nickfl
3.68/5  rDev -14.2%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

A - Pours with one finger of light tan foam on top of a dark brown body with good clarity. The head settles slowly and leaves nice lace.

S - Dark, malty notes of brown sugar and caramel with some plum, dark cherry and cola notes.

T - Dark brown sugar up front with lots of malt sweetness. Some spicy notes of coriander, cinnamon, and caramel dipped red apple. Finishes with more brown sugar, clove, and cinnamon.

M - Medium-thick body, moderate carbonation, and a sweet finish.

D - Dense, sugary malt with lots of yeast character but an excessively sweet finish. Oddly cloying for a beer that I remember being much dryer and more balanced the last time I had it. Not a drain pour but a bit of a disappointment.

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Photo of chinchill
4.1/5  rDev -4.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.75 | overall: 4

Gouden Carolus Blue on tap at the Thirsty Monk in Asheville. {review largely confirmed and lightly tweaked based on bottles consumed April 2014 and 2015}

Very dark reddish-brown; clear, with a small but very durable head. Decent lacing.

Nice, fruity, plum dominated aroma. Slight solvent-like note to the flavor, probably an alcohol ester. Still, not terribly boozy for 11% ABV. Raisins and dates in the flavor.

Medum plus body; very smooth.

O: a little disappointing given my very high expectations.

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Photo of oberon
3.93/5  rDev -8.4%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

A beer that dont come around often,pours a deep brown with some reddish tints with to be expected a hug rocky head.Aroma is of spiced cherries and alcohol,taste is spices and of dried fruit(cherries) and ginger-like and the alcohol really comes thru as it warms.It would be tough to finish a bottle of this brew but it is very appetizing to say the least.

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Photo of NeroFiddled
4.6/5  rDev +7.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

From a 750 ml brown bottle, corked and caged. 2002. Cellared at 60F. The label reads 8% alc by volume (although it may actually be a bit stronger).

The Grand Cru of the Emperor (Charles V) pours a clear dark chestnut brown body with ruby highlights beneath a frothy head of ivory foam that holds exceptionally well and leaves very nice, wide sheets of thin Brussels lace. Very nice!!!

The nose entices you to partake with notes of toffee; darkened brown sugar; sweet, crusty, honey-glazed bread; some dark fruit (mainly raisins); brandy; and a quick spritz of orange.

In the mouth it's delicately zesty on the tongue, and then quite creamy with a very fine, natural-carbonation and medium body.

The flavor offers a briliant, sugary mix of raisins and rich toffee with a hint of orange-chocolate in the background. The yeast also tosses in some mild bubblegum-like phenolics (sugar and clove-like spice) that turns it a touch candyish. Some herbal hops appear at the swallow and lend it an earthy, mineralish edge that helps to round out its candyish character. The bitterness is a touch limited as might be expected, but it punches through the malt midway, and there's enough there to keep it from becoming cloying in the long-lingering finish. The alcohol appears once it warms a bit, but keeps to the wings (except in the finish); and it actually adds a touch of spiciness that's welcome against the candyish malt.

Tasted side by side with a bottle of the Classic Carolus, this is clearly just a bumped up version of the standard that might include better malts (perhaps some Munch malts) and a longer, cooler fermentation and maturation period. They are very much the same beer, but this one is much more nicely done. It's thoroughly enjoyable, and as it can age at least 3 years, I'd highly suggests you grab a few bottles and pull one out during special occassions each year. I can easily see this working with a Thanksgiving dinner (before, during, or after), or as a toasting beer during the holiday season. It will work with numerous food pairings, including glazed pork chops, BBQ ribs, and char-grilled steak. Highly recommended!

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Photo of TheManiacalOne
3.77/5  rDev -12.1%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

2009 release poured from a 750ml bottle into a tulip glass.

A: The beer is a medium brown color, with a large off-white head that fades slowly and leaves a thick lace on the glass.

S: The aroma contains brown sugar, dark fruit, caramelized malts, some Belgian yeast and a touch of hops.

T: The taste starts out sweet with flavors of caramel, brown sugar and dark fruit. Then a hearty malt character and Belgian yeast breadiness comes in. The hops presence is mild but complementary creating a good balance and there’s some spice in the background that creeps in. The after-taste is slightly sweet.

M: Crisp and smooth, medium body, medium carbonation, finish is slightly sticky.

O: Tasty, goes down easily, not too filling, strong kick, good representation of style, this is a decent dark Belgian to sip on for a while.

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Photo of dbrauneis
4.37/5  rDev +1.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

2011 Vintage

A: Pours a clear dark amber to brown in color with a half finger tall beige head. The head reduces to some extremely thin patches and a slightly thicker ring at the edges of the glass. Moderate lacing is observed.

S: A very sweet yet inviting aroma to this beer with some sweet malts as well as lots of dark fruits (fig) and just a hint of spice.

T: Dark toasted/charred and sweet malts including some bready and caramel notes as well, followed by some serious amounts of dark fruits (primarily figs), and just a hint of the yeast spices in the finish. There is also a light hint of oak or wood.

M: Medium to full bodied with moderate to high amounts of carbonation. Very creamy.

O: Very enjoyable, the taste and the smell of the alcohol are very well hidden. A really great beer though I would recommend more sipping (considering the ABV) than as a session beer. I will get this one again.

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Photo of ygtbsm94
3.5/5  rDev -18.4%

Photo of wethorseblanket
4.25/5  rDev -0.9%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Pours from a corked and caged 750ml bottle a dark ruby red with a thin head that fades quickly. Aroma of brown sugar and sweet malts. Tastes similar to the nose with some spice.

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Photo of Rifugium
4.3/5  rDev +0.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

First had: on tap at Iron Abbey, Horsham, PA

Damn tasty beer right here. Dark chestnut brown in color, mostly translucent, with a small off-white head that receded to a tiny ringlet, but still left a bit of lacing on the glass. Aroma rich with honey and dark fruits. Taste is dominated by rich sugars--honey and molasses, mainly--and prunes, afterthoughts of bready yeast, raisins, cotton candy, earthy hops. Full of flavor, heavy-medium body, and quite a pleasant drink overall. Cheers!

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Photo of XmnwildX12
3.5/5  rDev -18.4%

Photo of mendvicdog
4/5  rDev -6.8%

Photo of Ciocanelu
4.25/5  rDev -0.9%

Photo of dcmchew
4.43/5  rDev +3.3%
look: 3.75 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

2011 vintage.
Dirty brown/bronze in color, small one finger head for a short time, thin sticky lace for the rest of the drink.
Red grapes/wine is easy to get right after pouring it. Giving it a closer smell, banana, lots of brown sugar, raisin, fig, faint chocolate, Belgian-type spices.
The smell prepared me for a sweet brew, and the first sip delivered. Dark fruit and caramel meld from start to finish: dry figs, dates, raisins, forest berry jam, juicy plums paired with brown sugar caramel and Belgian candi sugar. A mild toasted malt throughout. Lots of spices, from clove, faint licorice, cinnamon and pepper to vanilla (nice oaky notes from time to time). Warmth of the alcohol gets felt soon enough, reminding of mulled wine and dark rum. Some bittering hops in the finish to counter the sweetness of it all.
Very smooth body, lwo carbonation, silky. A bit too sweet later on, clinging in the aftertaste more than i'd like. Helps cover up the booze tho, so that's ok.
A great tasty BSDA, nicely in control of its abv. Pretty sure a wine barrel aged version of this would be incredible, until then, just very good.

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Photo of billab914
4.37/5  rDev +1.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

2008 vintage poured into my Westvleteren chalice. Poured a deep brown color with a little bit of some ruby highlights when held to the light. It poured with a thin bubbly and fizzy covering which quickly dissipated.

Aroma has a big malty and sweet flavor to it. It has a lot of dark fruits going on with plums, figs and raisins all present. It has a rum like alcohol presence in the nose as well. It showcases the malt very nicely in the aroma overall.

The taste like the nose is not surprisingly malt focused. It has a bit more caramel and cherries then the nose suggested but it does have the dark fruit, plum and fig flavors to it. It has a little alcohol in the finish but not too bad for being 11%.

Mouthfeel is on the heavier side and carbonation is low. Drinkability is very good, the malt flavors are delicious. This is usually one of my least favorite styles but when done so well as this I really enjoy them. I love the big malty and fruity flavors this one had. One of the best of the style I've tried for sure.

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Cuvée Van De Keizer Blauw (Blue) from Brouwerij Het Anker
4.29 out of 5 based on 1,830 ratings.
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