Welcome to BeerAdvocate!

Looking to talk, rate or trade beer? Join today by creating your free account.

Dismiss Notice
Curious about recent updates to the site and app? Check the Announcements forum for updates.
Dismiss Notice
Love Belgian Beer?

Join us Sep 17 in Portland, Maine for Return of the Belgian Beer Fest, featuring hundreds of authentic Belgian beers and Belgian-inspired offerings.

Tickets + more: beeradvocate.com/belgian

Legend 2014 20th Anniversary | Tommyknocker Brewery

YOUR RATING = None |
BA SCORE
-
no score
Awaiting 10 Reviews
THE BROS
-
no score
Send samples
Legend 2014 20th AnniversaryLegend 2014 20th Anniversary
BEER INFO

Brewed by:
Tommyknocker Brewery
Colorado, United States | website

Style: American Brown Ale

Alcohol by volume (ABV): 10.00%

Availability: Limited (brewed once)

Notes / Commercial Description:
No notes at this time.

Added by Liveupthere on 01-23-2014

This beer is retired; no longer brewed.

BEER STATS
Reviews:
9
Ratings:
50
Avg:
3.62
pDev:
24.31%
 
 
Wants:
0
Gots:
9
For Trade:
0
User Reviews
Sort by:  Recent | High | Low | Top Raters
first ← prev | 1-25 | 26-50  | nextlast
Reviews: 9 | Ratings: 50
Reviews by Liveupthere:
Photo of Liveupthere
3.75/5  rDev +3.6%
look: 4.5 | smell: 3.75 | taste: 3.5 | feel: 4.25 | overall: 3.75

Good offering from Tommyknocker. The booze hits you more as it warms up. Great mouthful indicative of a brown ale. Would like a little more wood taste and less smoke. Also, the head was a little weak, but it could be my poor pouring skills. Still a good beer from an underrated brewery. Happy 20th Tommyknocker!

 311 characters

More User Reviews:
Photo of tigg924
4.03/5  rDev +11.3%
look: 4 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4.25

Pours hazy, dark brown in color with minimal head. Taste is oak,baker's chocolate, raisin, roasted malt, alcohol, and vanilla. Medium heavy bodied, sweet, with low carbonation. Tasty sipper. One I would be happy to get again. Worthy of an anniversary beer.

 260 characters

Photo of hiphopj5
3/5  rDev -17.1%

Photo of Basoos1
3.5/5  rDev -3.3%

Photo of VeganUndead
3.25/5  rDev -10.2%

Photo of hoppymcgee
3.75/5  rDev +3.6%

Photo of CWhite
4/5  rDev +10.5%

Photo of crowsnest
3.75/5  rDev +3.6%

Photo of bshiban
4/5  rDev +10.5%

Photo of mrp2323
3.5/5  rDev -3.3%

Photo of crobinso
3.65/5  rDev +0.8%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Photo of rfgetz
3.75/5  rDev +3.6%

Photo of Drknight
4/5  rDev +10.5%

Photo of KeyWestGator
3.74/5  rDev +3.3%
look: 3.5 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of carteravebrew
3.75/5  rDev +3.6%

Photo of Mikus
4/5  rDev +10.5%

Photo of 57md
3.84/5  rDev +6.1%
look: 3.75 | smell: 4 | taste: 3.75 | feel: 4 | overall: 3.75

Pours a chocolate brown color with copper edges. There was only about a half finger of beige head and it dissipated very quickly. The nose is both bready and woody. The body is substantial but the malt flavor lacks the depth and maturity I'd expect in a beer aged in oak. The finish is dry, but also has a slight alcohol bite that gets in the way.

This offering is quite a mixed bag - I like it, but not enough to consider it excellent.

 438 characters

Photo of themind
3.75/5  rDev +3.6%

Photo of epyon396
4/5  rDev +10.5%

Photo of IllicitEloquence
3/5  rDev -17.1%

Photo of TheBrewo
3.46/5  rDev -4.4%
look: 3.25 | smell: 3.5 | taste: 3.5 | feel: 3.25 | overall: 3.5

This brew was served on tap at Ale Mary’s Beer Hall in Royal Oak, Michigan. It arrived in a 12oz. house snifter, showcasing a dark molasses colored beverage with no real head to be seen. Caved lacing was left around the glass despite this. No sediment or haze was noted, and carbonation appeared to be nearly absent. The aroma gave notes of burnt brown, black, and caramel malts, brandy soaked raisins, phenolic plastics, dried but perfumed floral hops, breakfast tea tannins, cracked wheat graininess, white vinegar acidity, cheap pancake syrup, biting lemon cleaner, fusel vodka booziness, and soured mossy oakiness. The flavor followed with the heaviest brown malt syrup and sweet malty extract cloy, residual caramel and white sugars, chlorine, smoldering grapefruit oils, dank basement must, light milk chocolate lactics, harsh boozy wash, adjuncty white flour and corn, wax paper, aluminum, chalk, twinges of vinous oakiness, and boysenberry fruitiness. The body was full and chewy, and carbonation was as light as suspected. Slurp and smack were okay, while any creaminess and frothiness was almost entirely lost. The mouth was thickly coated, being rounded out by light puckering dryness of faint tannins. The abv was appropriate, and the beer drank only decently.

Overall, this was the first beer we’ve rated from this new local beer bar. We’ve been there a bunch of times already, but this was the first official rating, so we looked for something a bit exotic and landed on this. Stylistically speaking this was quite dark for a brown ale, or for an “American Strong”, as was advertised at the establishment. The flavoring was probably the biggest offender, and assisted in quickly abating an attractiveness and excitement to that point. The nose tended to the mild side, so the subsequent blend of odd, bittered chemical bite and dark malty, sugary cloy kind of catches you off guard. The beer would have been better suited if it were more balanced between these two extremes, with a lighter substance to present to you with. For a big anniversary beer we found this to be disappointingly average.

 2,135 characters

Photo of DeadeyeOTDO
4.5/5  rDev +24.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Photo of ISmith87
3.75/5  rDev +3.6%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

A - 3.75 - Murky dark brown color with a nice tan head that sticks around.
S - 3.75 - Caramel, toffee, bready, smoke, butterscotch, roasted malt.
T - 3.75 - Definitely getting the oak barrels, smoke, caramel, toffee, roasted malt, toast.
M - 3.75 - Medium mouthfeel. Alc covered. Aftertaste is caramel and toffee.
O - 3.75 - It's not as complex as I'd expect something oak barrel aged to be. I've tasted much more complexity out of browns that aren't barrel aged, so I'm not sure if they just didn't let this sit long enough or what. That said. It's a good beer.

 566 characters

Photo of davegray
3.5/5  rDev -3.3%

Photo of ejimhof
3.5/5  rDev -3.3%

first ← prev | 1-25 | 26-50  | nextlast
Legend 2014 20th Anniversary from Tommyknocker Brewery
- out of 100 based on 9 ratings.
  • About Us

    Your go-to website for beer (since 1996), publishers of BeerAdvocate magazine (since 2006) and hosts of world-class beer events (since 2003). Respect Beer.
  • Return of the Belgian Beer Fest

    BeerAdvocate Brings its All-Belgian Fest to Portland, Maine on September 17, 2016. Tickets are on sale now.

    Learn More
  • Get the Mag

    Become a BeerAdvocate magazine print subscriber today.

    Subscribe