Hesjeøl | HaandBryggeriet

HesjeølHesjeøl
BA SCORE
72.4%
Liked This Beer
3.89 w/ 98 ratings
HesjeølHesjeøl
BEER INFO

Brewed by:
HaandBryggeriet
Norway
haandbryggeriet.net

Style: Smoked Beer

Alcohol by volume (ABV): 6.50%

Availability: Rotating

Notes / Commercial Description:
The name translates to "Hay Pile Beer".

Made from 3 grains, barley, oats and rye and fermented with our special wild house yeast.

28 ibu. 21 ebc colour
Serving temperature 8 - 10 C or 46-50 F

Added by GbVDave on 02-03-2010

BEER STATS
Ranking:
#10,288
Reviews:
60
Ratings:
98
Liked:
71
Avg:
3.89/5
pDev:
8.74%
Alströms:
0
 
 
Wants:
9
Gots:
10
Trade:
0
View: Beers | Events
User Ratings & Reviews
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Ratings: 98 |  Reviews: 60
Photo of Dentist666
4.29/5  rDev +10.3%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

Briskly gushed out of a bottle. Extremely hard to pour.
Pours only off-white head, ah, ok there's some beer down, hazy copper/amber, long retention.
Smell - smoked, honey, cereals.
Taste - smoked, orange hues, oats, moderate hops in the finish.
Creamy, queerly silky, medium body, medium to high carbonation.

 308 characters

Photo of WastingFreetime
4/5  rDev +2.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Photo of Mitchster
4.28/5  rDev +10%
look: 4.75 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Many thanks to Ani and Erland for bringing this back from Norway. Per the Shelton brothers website:
"The brewers at Haandbryggeriet are proud to offer beer that’s very Norwegian and the Hesjeøl is no exception. It’s a recreation of a traditional Norwegian farmhouse harvest ale. Just like the saisons and biere de gardes of Belgium and France, farmers always served up refreshing harvest ale’s for thirsty workers. Hesjeøl is a refreshing fruity and floral ale with a slight smoky and spicy flavor."

Made from 3 grains, barley, oats and rye and fermented with a special wild house yeast.
Style: Farmhouse Ale
ABV: 7.0%

However, at the breweries website they state the specs as being ABV: 6%
IBU: 25-30.

At any rate, pours out to a crystal clear light copper, forming a creamy light yellow head with beautiful retention and solid sheets of lacing, owing in part to it's brisk carbonation, ~3.0 carbs or so. The nose is akin to a saison, with some belgian esters, spice, phenols, tropical fruit and pepper. The mouthfeel is crisp, spritzy, medium bodied. The taste is quite unique...it opens with lots of tropical fruit...I get papaya, mango and pineapple, followed by a very nice soft smoke note, then some pepper, a mild but well balanced bitterness, and ending bone dry with lingering hop bitterness.

This is an interesting brew. I've never had a farmhouse ale with a smoky note, but it works, and is a testament to the craft of the brewers. These guys make good stuff.Definitely worth trying for fans of saisons.

 1,532 characters

Photo of Samboyer2
4.42/5  rDev +13.6%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.5

Photo of IckyT2012
3.75/5  rDev -3.6%
look: 4 | smell: 4 | taste: 3.75 | feel: 3.5 | overall: 3.5

Photo of pat61
4.44/5  rDev +14.1%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5

A: Pours copper gold with a slight haze under a dense rocky cream colored foam collar. S: Light fruit, grains, malt, and a light smoke aroma and a slight funk.
T: Big malt flavors carry an assertive hop emphasis with citrus, grainy spice, lemon, and smoke in the background.
F: Very smooth creamy texture with a slight oat slickness housed in a medium body and average to slightly above carbonation.
O: An interesting and very drinkable beer with a light touch on the smoke and a creamy wild yeast texture.

 509 characters

Photo of epyon396
3.5/5  rDev -10%

Photo of zestar
3.75/5  rDev -3.6%

Photo of kuishinbo_tantei
3.5/5  rDev -10%

Photo of SuperMario
4.25/5  rDev +9.3%

Photo of KAF
3.75/5  rDev -3.6%

Photo of micromaniac129
3.96/5  rDev +1.8%
look: 3.5 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4.25

Had at the lost abbey down in Horsham along side some wound up Brazilians.
A highly drinkable and quite flavorful brew.
The appearance was kinda lacking in that there was very little head, but did have a nice brownish amber color.
Aroma was sour dry and smokey. And that"s just what the taste was. Dry malty with some smokey hightlights.
I like it, it was very good even if there was nothing but soccer on the tele.

 415 characters

Photo of Bouleboubier
3.73/5  rDev -4.1%
look: 3.5 | smell: 3.5 | taste: 3.75 | feel: 4.25 | overall: 3.75

(at Khyber Pass Pub - served in a fluted goblet)

burnt amber color, mildly hazy in appearance... bit of a gummy lace

flavors and aromas of bubblegum, phenolic smoke, vague honey, bitter wood ash... pretty dry and bitter... thin, barnyardy-grainy malt foundation

fairly light-bodied, moderately frothy

I don't know if I would sit on this one... I'd try to drink it as fresh as possible... this seemed to have a little age on it, however, I suppose that's to be expected as this was a tap takeover of Norwegian beers - probably had to sit on a few kegs while building stock for this.

 586 characters

Photo of SkinniePost
4/5  rDev +2.8%

Photo of afsdan
4.25/5  rDev +9.3%

Photo of Luk13
4.09/5  rDev +5.1%
look: 4.25 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4.25

Bottle 500ml shared two ways. Amber pour with a nice thick white head. Aroma is smoky and meaty with some spices (cloves?). Very tasty and powerful smoke grain and yet very light bodied. As close to Schlenkerla as it can get, very surprises by this one.

 253 characters

Photo of Chico1985
3.86/5  rDev -0.8%
look: 4.25 | smell: 3.75 | taste: 4 | feel: 3.5 | overall: 3.75

500ml bottle, Batch 363/6. Updated from a 3.75 'Had' score.

A - Gusher!! Beer has some haze to it and is a light brownish-orange color. An off-white head stays alive at about a finger, continuous bubblin'.

S - Good amount of smokiness here, not overpowering at all, melds well with grain, bread and spicy tones, along with some light orange fruitiness.

T - More well-rounded and complex. Grains, rye bread, spice, brown sugar, light pepper, coriander, apple, grassy hops. Smoke/ham is definitely on the lighter side here appearing mostly in the finish.

M - High carbonation and kind of a thin feel. No real alcohol presence, light for 7%, other than the carbonation level it's pretty drinkable and enjoyable.

O - Pretty good, smoke is definitely on the tame side for a 'smoked beer', but it mixes well a nice array of flavors. Think rye beer/lightly smoked German lager/saison, if that makes any sense.

 907 characters

Photo of Kirk
4/5  rDev +2.8%

Photo of bigbadmatt
4/5  rDev +2.8%

Photo of buzzy
4/5  rDev +2.8%

Photo of Skeeze
4.5/5  rDev +15.7%

Photo of JohneHoodlum
3.5/5  rDev -10%

Photo of baybum
3.25/5  rDev -16.5%

Photo of Gmann
3.83/5  rDev -1.5%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 4

Pours a slightly hazy golden light brown color with a big airy off-white head that slowly settled into a light cap.

The aroma has a tart lemon thing going on. There is also some hay and farmhouse notes. A hint of clove provides some spice.

The taste is more spicy than the aroma. The clove stand out much more. There is a general hay and multi-grain bread flavor. A bit of a brown sugar sweetness. The beer is more earthy than expected; perhaps from a grassy hop profile. The beer has a wheat malt edge to it which provides a touch of sour lemon. Not really smokey, perhaps a very subtle meaty ham flavor.

Moderate body with very fizzy carbonation; burns a bit. Sweet and herbal on the palate but has good balance. It is quite refreshing.

A unique brew. Kind of in the line of a saison and biere de garde. A nice rustic style.

 830 characters

Photo of JonIrabagon
4/5  rDev +2.8%

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Hesjeøl from HaandBryggeriet
Beer rating: 72.4% out of 100 with 98 ratings
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