Espresso Oak Aged Yeti Imperial Stout | Great Divide Brewing Company

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Espresso Oak Aged Yeti Imperial StoutEspresso Oak Aged Yeti Imperial Stout
BEER INFO

Brewed by:
Great Divide Brewing Company
Colorado, United States
greatdivide.com

Style: American Double / Imperial Stout

Alcohol by volume (ABV): 9.50%

Availability: Spring

Notes / Commercial Description:
A generous infusion of Denver's own Pablo's espresso adds yet another layer of complexity to this beer, combining with the vanilla oak character, intense roasty maltiness and bold hop profile to create a whole new breed of mythical creature. It's official: You can now have Yeti with breakfast.

Added by John_M on 05-16-2008

BEER STATS
Reviews:
1,058
Ratings:
3,726
Avg:
4.24
pDev:
9.43%
 
 
Wants:
304
Gots:
830
For Trade:
52
User Reviews
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Reviews: 1,058 | Ratings: 3,726
Photo of alli4051
4.28/5  rDev +0.9%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Poured from a 750ml bottle into a nonic. Bottled on 12/21/2010.

Pours that dark, used motor oil black that I always look for in an RIS. Pour produces a huge, creamy, brown sugar colored head that leaves some chunky lacing as it goes. Scent is roasty with some obvious chocolate and coffee notes. Taste is bold and interestingly subtle. Big roasted malts and chocolate flavors. The oak and espresso are faint but definitely there and provide an excellent accent to an already good RIS, the oak is a bit more prominent in the finish. Also a faint hop bite towards the finish. Mouthfeel is heavy but creamy smooth, not overly sticky or cloying at all. Surprisingly drinkable for such a big beer. Couldn't help myself, had to drink this one as soon as I picked it up, will definitely be picking up some more to age.

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Photo of drgonzo3705
4.16/5  rDev -1.9%
look: 5 | smell: 4 | taste: 4 | feel: 5 | overall: 4

A: Pours a coal black with a small mocha head with nice lacing left in the glass.

S: Like walking into Starbucks! I'm not a coffee drinker but every time I go to a Starbucks this is what I smell. Someone took an Espresso shot and dumped it in my Oak Aged Yeti!

T: The Espresso is very upfront right now. You can still catch some of the oak and a bit of chocolate in the back too. The best is tasting the hops after its all said and done. It wouldn't be a fresh Yeti without those hops!

M: Thick and creamy with a mild hoppiness.

D: Definitely one of my preferred coffee stouts! I could probably put a bit of this away in a night but its something I would sit with for a while.

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Photo of shanblur
4.4/5  rDev +3.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

Poured from bomber into a snifter. Bottled on 12/13/10. A - Pours dark and stays dark in the glass with a rich mocha head which leaves intricate lacing. S - Dark chocolate, coffee, and roasted malts mingle nicely. T - A perfect balance of roasted malt and coffee. Oak not very pronounced. M - Velvety and smooth. A better mouthfeel you will not find. A great addition to the Yeti lineup. Worth a try and then another and another.

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Photo of evilkalla
4.56/5  rDev +7.5%
look: 5 | smell: 4 | taste: 5 | feel: 4 | overall: 4.5

Serving: Bomber into a large snifter glass.

A: Darker than used engine oil. Completely opaque. I put a flashlight up to it and still barely saw any light through it. Awesome. Poured with a very slight head on it, but not a lot of carbonation visible.

S: Smells sort of like a coffee-flavored dark chocolate bar.

T: Wow. There is a lot going on in this one. Oak character is very strong in this one, followed by the dark malt and hints of coffee. Finishes dry with more hints of coffee and oak. The finish is almost sort of peaty, like what you would get from an islay single malt. Alcohol is just noticeable on the finish. Absolutely outstanding beer.

M: Somewhat thick, coats the inside of the mouth really well, like I would expect from a beer this strong.

O: Another "I haven't had this one before" purchase. Very, very glad I tried it. Definitely a sipper though at 9.5%.

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Photo of bminor7
4.14/5  rDev -2.4%
look: 5 | smell: 3.5 | taste: 4.5 | feel: 5 | overall: 3.5

22 from Savemore

looks dark as hell...head forms, stable and so dark it looks like toxic waste foam...this is a good thing

smells ominous....nothing obvious...not like a beer, more like an old childhood memory...like an espresso-using brewery basement...must be the espresso

taste starts out bitter coffee, transitions to basic stout/dark malts/hops, ends on a hoppy/bitter/chocolatey note...very satisfying, a great beer 4U2 to sit back and just appreciate the flavrr

mf is superb, i would not change anything, abv is well hidden, but will crush u

drinkability always suffers with these but the rest of the good marks will redeem it

wish i had a chocolate cake to eat with this, i would be happier more.

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Photo of b3shine
3.88/5  rDev -8.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Deuce to tulip. The appearance is good; motor oil with not head and low activity. Smell is better than average; chocolate and espresso. Taste is good, but not as complex as I'd hoped for. Chocolate, espresso, and oak notes were present. Mouthfeel was a sipper; warm and lowly carbonated. Overall, a good beer; just not $10/22 oz. bottle good.

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Photo of FishPondManager
4.85/5  rDev +14.4%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

22oz bomber, bottled 12/10/11

A - Poured into stout glass. Black, thick, creamy brown head to about 1.5 inches. Fantastic

S - Coffee aroma, chocolate, some alcohol. Molasses and sugar.

T - Rich coffee, toffee, chocolates. A little nutty. Hops and bitterness on the finish.

M - Nice medium-low carbonation let's the rich favors melt over your mouth.

O - A nice desert addition to the Yeti family. Buy as many of these as you can.

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Photo of bhalter8
4.55/5  rDev +7.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

A snowy Sunday in GA made for perfect day to try the Espresso Yeti. A fresh bottle, bottled only a couple weeks ago, purchased at Green's, so that espresso flavor should be front and center. Pours a dark, ink black, with a robust dark tan head. That head recedes very slowly. Smell is an incredible mix of sweet chocolate, and strong espresso/coffee aroma. Taste is also incredible, an upfront hit espresso combined with a bitter chocolate and malt backbone. It really is as close to a perfect balance as you could find in a coffee imperial stout. Compared to some other imperial stouts, this one is a thicker composition, and I like it. Incredibly easy to drink for the style, I found myself easily sipping the entire bomber while watching the snow fall.

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Photo of Lazerlobe
4.2/5  rDev -0.9%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

A: Poured into a tulip with a finger of head that slowly begins to recede. The aerial view shows a blanket of creamy toffee foam.

S: A roasted and fresh brewed cup of joe is upfront, with a little cream mixed in. Some chocolate and burnt espresso lurks below.

T: The tastes come through in the exact order as the smells, coffee up front, chocolate then burnt espresso. Some bitter hops mingle with the espresso leaving a bitter and heavy roast flavor on the palate. Sweetness is suggested here, like drinking a thick Ovaltine shake but in reality it's pretty dry. Some toasted oak flavors are apparent throughout.

M: This is a thick brew with a minimal carbonation element. Suits me just fine. I can't get the feeling that there is some half and half in here out of my head.

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Photo of Preismj
3.63/5  rDev -14.4%
look: 5 | smell: 4.5 | taste: 3 | feel: 3.5 | overall: 3.5

a: Fluffy and pitch black. This is a beautiful looking brew with a half in head that is sinfully dark brown. Sticky sticky foam.

s: Strong espresso scent and a potency of alcohol steps through.

t: overpowering coffee flavor. I get a lot of bit here from the abv, and surprisingly so. With how potent the espresso is I didn't expect this much heat.

m: almost chewy...very heavy beer and lots of carbonation makes it feel like i'm chewing on coffee grinds as it combines with the taste. coats the palette very well though.

o: A pleasure to try, but that is all I'll ever need. It has a wonderful coffee taste and an incredible look and nose, though I don't think this is anything I'll be looking for in the future.

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Photo of nova009
3.83/5  rDev -9.7%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

Poured from a Bomber into a snifter

A- Pours a motor oil black. Creamy white two finger head with decent lacing.

S- Chocolate and woodiness hit at the start. Coffee not as present as I expected.

T- Strong almost overbearing coffee flavor. Chocolate with a small hint of vanilla. Hops more apparent than expected.

M- Creamy and smooth. Light carbonation allows for a solid feel.

D- Alright, I quite honestly prefer the traditional Yeti to this one.

As much as I like stouts, this one was simply average to me.

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Photo of LI_PO12
4.34/5  rDev +2.4%
look: 4.75 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.25

Bottle into pint glass bottled jan 9 2013

Appearance- jet black 1 finger tan head

Aroma- a lot of coffee espresso, roasted malt, chocolate, toffee, vanilla, some pine, smells amazing

Flavor- even bigger espresso coffee, chocolate, roasted malt, fairly bitter but well balanced and some alcohol warmth but not boozy at all

Mouthfeel- medium heavy, some alcohol warmth, moderate carbonation

Overall- I was very impressed with this. Hits every mark and then some, I need to try a regular yeti to see what the original is. But this is awesome and a must try if you like big stouts.

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Photo of IPA4LIFE
4.35/5  rDev +2.6%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 5 | overall: 4.5

A- Black as night with a thick, awesome fluffy brown head with decent retention. Really clingy lacing. Awesome appearance.

S- Chocolate is the big aroma on this. Rich sweet chocolate notes mix in with sharp oak and hints of coffee.

T- Wonderful chocolate notes with some oak and coffee as well. Just a hint of smoke and some alcohol along with the coffee and chocolate notes. Overall, this is a pretty damn tasty stout.

M- Smooth and silky without being overly carbonated, this is prefect.

O- Chocolate for days. This is awesome. If you did chocolate / coffee stouts, you need to go try one of these.

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Photo of LazyL
4.45/5  rDev +5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Black body with a brown head. This is one dark beer. The creamy foam is very much the same as the topping on my morning espresso.
Alot of coffe notes on the nose as you may expect, but there is also dark chocolate, oak and maybe bourbon notes.
This is a very good beer! The 9.5% is hidden until about your second glass when you begin to have trouble focusing on your glass.
This almost feel like those little chocolate brownies that you can't stop eating. Yum.
Layers of chocolate, espresso, alcohal, wood repeat.
If snowed in at a small cabin, I could exist off of this beer alone for at least a week. I am fighting off the urge to post a few 5's here.

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Photo of Kallessin
4.82/5  rDev +13.7%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 4.5

Pours black like motor oil. Has a brown cocoa color head that's somewhat subdued with a ring of large bubbles around the glass. There's a thin film of foam over the top.

The first thing that came to mind when smelling it was molasses. There's also tons of chocolate, roasted coffee beans, some prunes and raisins and maybe even a hint of smoky peat. I also get some burned dark brown sugar and the alcohol comes through a little. A really amazing aroma.

All the flavors I mentioned in the aroma are present in the taste as well. The dark fruits and coffee being the most prominent. There some sweet chocolate and vanilla in there as well. The hop bitterness is comes through a lot which surprised me a little and found very enjoyable. I also detect a little charred flavor liked burned wood, which I assume would be from the oak. I noticed as the beer warms up the dark fruit goes away and the roasted chocolate, bitterness and the alcohol is more apparent.

This is a very smooth, velvety and creamy beer. It's definitely full bodied with a slight prickly warming sensation (that is more apparent as it warms up). It's moderately dry on the finish.

It's certainly a sipper but is fantastic. Has a fairly complex mix of flavors and the warming feels makes it a perfect winter beer.

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Photo of joeysmokedporter
3.78/5  rDev -10.8%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

Served from a 22 oz bottle into a Sam Adams glass.

A: wow. pours like motor oil into the glass. Visible viscosity. Opaque black, no hint of color. Head is a very dark tan and pours about 3 fingers thick, and quickly dissipates.

S: mix of french-roasted coffee, char, and dark chocolate. A little woody. Also some herbal hop aroma that complements the above nicely.

T: charred wood dominates but mixes in with coffee beans and a little background chocolate. Definitely an alcohol flavor, like a thick stout laced with a fine Scotch. These flavors dominate and there is a very slight hint of dark dried fruit but not really much. Some tanniny wood flavor in the later stages.. The finish puckers a bit with the dry alcohol, a very firm hop bitterness, and a substantial but not overwhelming oak flavor.

M: oily, chewy, and heavy. The alcohol definitely warms the mouth (and the belly). Somewhat puckering.

D: share with a friend if possible, and pair with a creamy dessert (even something as simple as vanilla ice cream) for a nice contrast. After a few sips I definitely can feel it. Would definitely serve this as a closer in a flight, and I will also seek out the other oak-aged Yeti variations.

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Photo of bifrostguard
3.98/5  rDev -6.1%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 3.5

A - Deep black with a beautiful tan head that leaves some decent lacing.

S - Coffee grounds, roasted malts a little molasses and some licorice. I can detect a slightly citrusy aroma presumably from the hops as well as some mild pine notes.

T - Delicious. The coffee flavor really builds as the liquid in the glass diminishes. Roasted malts, dark chocolate and mild licorice are present with a good amount of bitterness that really made this one enjoyable for me. There is a fruity/citrus taste present that clashes with the other flavors, but becomes less notable with each sip.

M - Smooth and silky. Medium bodied.

D - This is a great beverage, but filling. Not too sweet with a nice coffee flavor, but a couple of these and I'm stuffed.

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Photo of midnite2sixman
4.8/5  rDev +13.2%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

Picked this up at Siciliano's in Grand Rapids.

Ink black with a crown brown sugar. Head is mammoth but recedes leaving globs along the side of the glass.

Toasted coconut and fermented prunes on the nose. Big heavy notes here. Dark fruits and some bitter cocoa fudgey notes as well.

Sweet fudge brownies are apparent in the taste. Cocoa and coffee, mocha if you will. Bittersweet chocolate but a nice fudgey round taste all over.

Slightly overwhelming at first but once you get a grasp it is smooth and round versions of all the mentioned flavors. Big big coffee taste on aftertaste, but not overly bitter.

Quite a fantastic beer, well worth a buy.

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Photo of Kelly88
4.08/5  rDev -3.8%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Poured from bomber into Kentucky Ale snifter.
A- a great looking stout! Dark as asphalt with a one finger dark khaki head that settles into a scattered thin cap. Web lacing surrounds the glass.

S- I'm guessing this is what coffee beans would smell like if dipped in chocolate. I wish it was more pungent but what is there smells very enticing.

T- starts off with some milk chocolate then a blast of coffee. Dark fruits appear briefly but the coffee obviously takes center stage. Very well balanced with sweet chocolate and bitter coffee.

M- great mouthfeel that is full and perfectly carbonated. Nothing distracting just a nice full heavy feel. Just how I prefer My stouts.

D- finished off a whole bomber by myself and I the only way I can tell its 9.5% is BC I'm a little buzzed. Alcohol is no where in sight when your enjoying only when You're finished!

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Photo of Mahlik
4.21/5  rDev -0.7%
look: 5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Bomber from Bridgetown Beerhouse. Poured into a Deschutes snifter. Bottled 12/20/2011.

A- Pours an opaque black with a huge three-finger, dark mocha head. The head looks very creamy. Has a slight viscous appearance. Nice sticky lacing. Head dissipates to a thin creamy cap with thick ring around the glass.

S- A big roasty aroma with dark chocolate, sweet caramel, oak and subtle vanilla notes. The espresso really helps take this yeti up a notch. Freshly roasted coffee/espresso help round this aroma out. Very sublte hop character hangs in the background.

T- Wow, hello coffee. Lots of roasted coffee/espresso pops out here. The malts give this beer a burnt, roasty character. An underlying dark chocolate flavor coats the palate for a second. It all finishes out with a mild bitterness from the hops.

M- Medium-thick body with just enough carbonation. Big, rich mouthfeel. The alcohol's presence is limited.

O- Another great Yeti variation. While not my favorite variation, this is well worth grabbing a bottle or two of, especially if you are a fan of espresso/coffee stouts. A big, bold stout with plenty of roastiness combined with bitter espresso and dark chocolate.

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Photo of vrazionale
4.33/5  rDev +2.1%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

650 mL bottle at refrigerator temperature poured into a snifter. Bottle reads: "Bottled On: Feb 13, 2009"

A - Incredibly dark and thick black body with only the slightest hint of brown on the edges. Head is a rich brown, looks ike the color of just-stirred frothy chocolate milk.

S - Coffee, chocolate, vanilla, malted milk, and a touch of warming spices like cinnamon and nutmeg.

T - All of the above, with only a hint of sour notes from the wood and coffee. The oak flavors are a nice addition here, rounding out the profile a bit. Despite the fact that this brew is young, all of the flavors are very well-integrated. I'd be very curious to see how this batch develops with age. The finish is long, both sweet and savory, and delicious.

M - Smooth and creamy, with just the right amount of bite and tang. The chocolate and coffee flavors are so assertive that they seem to press up against the roof of your mouth as you swallow.

D - This is an extremely well-crafted brew. There are many layers of subdued complexity here, not unlike a well-made cup of espresso. A real winner - just perfect for slow sipping on a contemplative evening.

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Photo of CruisaC
3.98/5  rDev -6.1%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Bottled on 4/2/10. Poured into my New Belgium glass

Very dark and opaque out of the bottle. Forms about an inch of caramel brown head.

Smells of roasted malts, coffee, some bitter chocolate on the nose

The taste is dominated upfront by the bitterness of the coffee, maybe the espresso coming through? Finishes a bit softer, but no one would mistakenly call this beer sweet.

The sourness/bitterness of the coffee really upends the mouthfeel for me. I do find it more enjoyable as it warms, though.

This, as many stouts, suffers in the drinkability department for me. It is certainly a sipper and the strength of the coffee makes me more likely to have enjoyed a 12oz better, if there was such a thing.

Overall a solid offering, I'd be interested to try the chocolate version, maybe it would add a little sweetness.

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Photo of KansasBeerLover
4.32/5  rDev +1.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Poured from bomber to a stout glass.

Pours a pitch black color, darker than midnight. Thin head that dissipates into fine bubbles, light to medium brown in color. Lacing remains about one finger as the stout is consumed.

Aroma is coffee, roasted chocolate and almost burnt caramel.

Taste is roasted chocolate and almost-burnt coffee. Might be espresso, but I've never had any.

Mouthfeel is heavy with an alcohol bite that quickly disappears into a semi-smooth cream. Hangs around for a lengthy period of time.

A well-done imperial stout. This is my second of the 2011 brewing. I am looking forward to another.

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Photo of RacerX5k
4.39/5  rDev +3.5%
look: 4 | smell: 3.75 | taste: 4.75 | feel: 4.5 | overall: 4.5

Wow this was a great 32 growler this weekend and much better than the one bottle I had last year. Poured into my 8 oz stout glass produced big mocha head with tons of chocolate up front, vanilla notes in the middle and the coffee notes on the finish. Poured tighter into my 4 oz taster and or 5 oz snifter opened with huge coffee, with the vanilla and chocolate finish. So either way I enjoyed both and this is a chocolate coffee bomb. Terrific mouthfeel, this 32 dissapeared in no time at all. Overall outstanding.

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Photo of gnemesis
4.5/5  rDev +6.1%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

bottle dated 12/10/2010 poured into snifter on 05/05/2011.
Pours black with a dark brown head. Creamy, great retention, and leaves good lacing. Instant smells of coffee, chocolate, and some dark fruit. Taste follows- sweet but in a good way. Some oak, roast, and a touch of hops are also present. Full bodied, low/medium carbonation, and a creamy mouthfeel. Fantastic beer- I must buy more ASAP.

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Espresso Oak Aged Yeti Imperial Stout from Great Divide Brewing Company
4.24 out of 5 based on 3,726 ratings.
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