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Espresso Oak Aged Yeti Imperial Stout | Great Divide Brewing Company

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Espresso Oak Aged Yeti Imperial StoutEspresso Oak Aged Yeti Imperial Stout
3,763 Ratings
Espresso Oak Aged Yeti Imperial StoutEspresso Oak Aged Yeti Imperial Stout

Brewed by:
Great Divide Brewing Company
Colorado, United States

Style: American Double / Imperial Stout

Alcohol by volume (ABV): 9.50%

Availability: Spring

Notes / Commercial Description:
A generous infusion of Denver's own Pablo's espresso adds yet another layer of complexity to this beer, combining with the vanilla oak character, intense roasty maltiness and bold hop profile to create a whole new breed of mythical creature. It's official: You can now have Yeti with breakfast.

Added by John_M on 05-16-2008

Bros Score:
User Ratings & Reviews
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Ratings: 3,763 |  Reviews: 1,066
Photo of brewdude1982
4.5/5  rDev +5.4%

Photo of R_J_FearNoBeer
4.5/5  rDev +5.4%

Photo of DeutschesBier
4.5/5  rDev +5.4%

Photo of Slick_wick23
4.5/5  rDev +5.4%

Photo of yemenmocha
4.5/5  rDev +5.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Dangerous beer! Be warned!

Pours luxurious black with deep brown head that has a sexy contrast. Aromas of espresso (of course), baker's chocolate, and marshmallow are present. Sipping through the generous head is a lot like sipping espresso through the creamy crema - quite a sensory experience. Viscous body, dark roasted coffee beans, wet coffee paper filter, and slight chalky component are noticed on the palate. Finish is very long and roasty. Very drinkable for the style.

 479 characters

Photo of BryanCDM
4.5/5  rDev +5.4%

Photo of mani
4.5/5  rDev +5.4%

Photo of Cam1991
4.5/5  rDev +5.4%

Photo of kylehay2004
4.5/5  rDev +5.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A: dark brown quarter finger head on a jet black body with no light getting though. still has nice lacing.

S: oak, bourbon, roasted malts, dark chocolate and vanilla. Not getting much espresso from the aroma.

T: roasted malt base with the espresso not overpowering and mostly in the finish. vanilla, oak, nuts and some milk chocolate although it is light.

M: thick body and moderate carbonation. smooth.

Overall: I really like how the espresso is applied with this one. The supporting notes arent overdone. The yeti base stout is just so good to start that these "special editions" all taste good.

 601 characters

Photo of poorbuthappy
4.5/5  rDev +5.4%

Photo of Bakker
4.5/5  rDev +5.4%

Photo of sanitarium16
4.5/5  rDev +5.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Photo of hopley
4.5/5  rDev +5.4%

Photo of Artmcd88
4.5/5  rDev +5.4%

Photo of jnikkel
4.5/5  rDev +5.4%

Photo of rab53
4.5/5  rDev +5.4%

Photo of marcngin
4.5/5  rDev +5.4%

Photo of KevinDixonBeer
4.5/5  rDev +5.4%

Photo of AnotherImperial
4.5/5  rDev +5.4%

Photo of boot11222
4.5/5  rDev +5.4%

Photo of Jaldama
4.5/5  rDev +5.4%

Photo of primrose54
4.5/5  rDev +5.4%

Photo of McUbermensch
4.5/5  rDev +5.4%

Photo of AL89BR
4.5/5  rDev +5.4%

Photo of Jasonrm72
4.5/5  rDev +5.4%

Espresso Oak Aged Yeti Imperial Stout from Great Divide Brewing Company
Beer rating: 4.27 out of 5 with 3,763 ratings
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