Espresso Oak Aged Yeti Imperial Stout | Great Divide Brewing Company

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Espresso Oak Aged Yeti Imperial StoutEspresso Oak Aged Yeti Imperial Stout
BEER INFO

Brewed by:
Great Divide Brewing Company
Colorado, United States
greatdivide.com

Style: American Double / Imperial Stout

Alcohol by volume (ABV): 9.50%

Availability: Winter

Notes / Commercial Description:
No notes at this time.

Added by John_M on 05-16-2008

BEER STATS
Reviews:
1,050
Ratings:
3,692
Avg:
4.24
pDev:
9.43%
 
 
Wants:
297
Gots:
835
For Trade:
55
User Reviews
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Reviews: 1,050 | Ratings: 3,692
Photo of marieli
4.28/5  rDev +0.9%
look: 4.75 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Bottle. Looks great. Very dark rich brown. Espresso/coffee are more present than chocolate, but thus the name! I could have done with a little less bitterness, but a very nice stout!

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Photo of Beer-Revelry
4.59/5  rDev +8.3%
look: 5 | smell: 4.75 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured into a Duvel snifter glass.

A - 5 - Couldn't ask for a more ideal appearance as far as stouts go. Extreme dark, burnt caramel colored head, as dark as they come. Pitch black, oily colored beer. Extremely impressive head potential and retention, especially when considering the high ABV. Really impressive, solid walls of lacing left behind on the glass. Very thick, dense and creamy head.
S - 4.75 - Tons of black, rustic coffee grounds, almost to a smokey level, very roasty. Vanilla bean, tons of malt, light touches of dark chocolate and an extremely distant, red pepper spiciness. The espresso is the center stage focal point here.
T - 4.5 - Medium sweet espresso, chocolate and malt upfront, fades into vanilla bean and a light almond nutiness, marzipan perhaps. Ends on a decently bitter, black coffee bean note. Excellent.
F - 4.5 - Nice medium/full creamy and thick body and mouthfeel.
O - 4.5 - Really awesome imperial stout. Definitely focused on the coffee, but not to a palate tiring extent. Would make a fine breakfast food pairing brew, but also works great as a warming, slow sipper. I tried this beer fresh since it is easily obtainable locally for, to determine if I want to buy another to let age. Yes! Definitely buy a second one to let age, has a decently noticeable hop profile that will surely fade with age and make the malt much more deep and robust. Highly recommend to fans of the style!

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Photo of Mattbryan1981
4.76/5  rDev +12.3%
look: 5 | smell: 4.5 | taste: 5 | feel: 4.25 | overall: 4.75

From the look and aroma I thought I was about to chew espresso beans. My thought was wrong. In my opinion the taste was perfectly balanced with chocolate, coffee and stouty goodness. No need to age this one.

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Photo of vette2006c5r
4.89/5  rDev +15.3%
look: 5 | smell: 4.75 | taste: 5 | feel: 4.5 | overall: 5

Espresso Oak Aged Yeti pours a black color with a huge long lasting lacing tan head. There is a a chocolate espresso aroma with hints of oak. The taste is so creamy, nice chocolate notes, big oatmeal base, creamy espresso mixes in perfectly with the hints of oak. Big flavor, good body, very creamy. Overall a top beer. Big complex flavors, very creamy, its excellent.

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Photo of gibgink
5/5  rDev +17.9%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Cannot find anything wrong with this beer. I will be consuming much more in the future. On par with Sump from Perennial(only a little booze taste is the difference) in my opinion. With greater availability this guy is a winner.

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Photo of rhoadsrage
4.6/5  rDev +8.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

(Served in a snifter)
This beer pours a classic obsidian black body with a thick deep tan head that last a good bit. The aroma is full of cold pressed espresso beans and a creamy note to the finish. The taste has even more depth with earthy rich dark roast coffee and a slight char in the finish. The soft oak in the finish supports nicely with some licorice character coming though as it opens. The lingering taste of mellow black roasted malt hangs on the tongue with a touch of sweetness. A nice alcohol warmth supports the flavor.

This beer has an excellent stout base with great espresso flavors and a good support of oak in the background. A great winter sipper.

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Photo of bongobeer
4.57/5  rDev +7.8%
look: 4.25 | smell: 4.75 | taste: 4.5 | feel: 4.25 | overall: 4.75

Small tan head, good lacing, dark brown to black color

Great coffee shop smell with sweet chocolate and little hops

Smooth coffee up front with bitter sweet finish

Creamy smooth medium to heavy mouth feel

Great beer...love Yetis...smooth creamy, not too much bitter coffee bite

this was bottled on 1/3/14, enjoyed 1/16/15

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Photo of Tele
4.08/5  rDev -3.8%
look: 4.75 | smell: 4.25 | taste: 3.75 | feel: 4.75 | overall: 4

Serving Type: Bottle
Consumed: 11.29.14

A: 4.75 Looks really viscous on the pour. Pitch black with a very pretty reddish-brown head.

S: 4.25 Tons of dark coffee and roasted malt. There’s a little bit of sweetness as well, bringing some caramel and vanilla. Earthy aromas from the coffee really dominate everything else.

T: 3.75 Strangely enough, the coffee comes in second, right a quick burst of sweetness with caramel and vanilla. Roasted coffee, liquorish, and bitterness follow very quickly and are much more aggressive than the sweeter flavors. The bitterness is pretty nice, however it gets a bit out of hand toward the end, turning into a slightly unpleasant astringency.

M: 4.75 Rich and thick just like an imperial stout should be. Carbonation is spot on as well.

O: 4 I was expecting a bit more from this beer. Regular Yeti is great, but the addition of the espresso is not as balanced as other coffee stouts and there is little to no oak presence.

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Photo of DenverHopHead
4.49/5  rDev +5.9%
look: 4.75 | smell: 4.5 | taste: 4.5 | feel: 4.75 | overall: 4.25

Poured from a 22 oz bottle with a bottled on date of 1/3/14; into a pint glass.
Appearance - pours a thick, motor oil black that builds a creamy mocha head. The head settles and leaves caked layers of lace!
Smell - cream, vanilla, some hazelnut and hints of espresso!
Taste - bold, robust coffee flavors; bitter dark chocolate and some vanilla bean!
Feel - body is not too heavy, and the 9.5% ABV is very well hidden! The bitterness and robust flavors are very enjoyable!
Overall - fantastic beer, though the price point will likely lead me to other options.

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Photo of Roguer
4.16/5  rDev -1.9%
look: 5 | smell: 4.5 | taste: 4 | feel: 3.75 | overall: 4

Pours a huge, extremely dark brown and firm head, topping a deep, coffee-bean-brown brew.

The aroma is everything this beer promises on the label: tons of espresso mixes with chocolate, with caramel, toffee, vanilla, and oak in the background.

Flavor is less rich and more balanced, but still features all of the above.
Chocolate up front, but it's less sweet and more bitter and dark.
Earthy hops provide some bite on the mid-palate, where the oak starts to come in.
Strong but smooth bitter, dark coffee bean finish, which also features a bit more of the oak, and a return of the chocolate flavor.
Roasted barley is represented throughout primarily by a chocolate flavor, but there are also plenty of roasted and toasted grains, providing a nice thick base brew.

Surprisingly thin feel, although it's still quite thick and silky. Absolutely no hint of alcohol. Bitter throughout, but not unbalanced; it's just a hop-forward and very roasty brew. Sticky, oily coating for a long finish. Not a particularly lively brew - no sting, no foaming - but that is not at all a criticism.

This is one of the better Yetis I've tried. The espresso definitely provides a rich depth of flavor and character, and the oak - while comparatively subtle - brings along nice notes. My personal take is that the Yeti series is too hop-forward, but with everything else going on in this beer, that provides a wonderful balance and bite to what otherwise might be too rich.

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Photo of Brutaltruth
4.22/5  rDev -0.5%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4.5 | overall: 4.25

Enjoyed from the 22 0z bottle in a wide mouth Chimay glass, this fantastic imperial stout pours as black as sin and as thick as used motor oil. With a vigorous pour a HUGE brown head emerges with some light soapy lacing. Nose of bakers chocolate, espresso coffee, DEEPLY roasted grains, and thick rum like barrel aromas. Flavors are up front dark bittersweet chocolate, deep rich black espresso coffee, and dark rich fruits of the sides and back of black plum, raisin, and some oaked aftertaste that seemed hidden in the nose from all the roasted grains and malts. MOST EXCELLENT. Tons of alcohol warmth, tons of rich imperial flavors, just a TON OF A STOUT!

CHEERS!

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Photo of StoutBrotha602
5/5  rDev +17.9%

When i tried this beer i had it with Pork ribs on a hot summer evening a few years back.. i would say this beer is the Go to Stout for All ice cream and Milkshake /fusions if you wanna call it that.

The Pour: is Velvety and the head is smooth.. i love how it comes out in the Glass.. im always diggin through the stout pile at Total Wine to fine some chocolate Yeti or this if i had say between the two. i copped this as a sale one lucky friday and it was only 4 duckets as opposed to 5.75.. which still isnt bad.


The taste: is Rich, heavy, and silky leaves nothing to be desired the heavy roast and oaked espresso hits you as you relax while sipping. you swallow and the smokey after effects soothes away at your finish.

The look in the glass: the head is awesome if you pour it perfectly! if you get a 22 ounce yeti get a big stout glass from somewhere and Drink this like a beast..! PLEASE!!

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Photo of beerdrifter
4.52/5  rDev +6.6%
look: 4.75 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Picked this up from a great trade with Evan! Pitch black pour with a beautiful two finger caramel-colored head with great retention and crazy lacing. Huge roasty coffee nose with hints of dark chocolate, espresso, cocoa, coffee grounds, vanilla, and subtle oak. The taste is bold and flavorful with the roasty espresso front and center. Hints of dark chocolate, cocoa, leather, coffee, vanilla, booze, bitter hops, and a ton of oak as it warms. The mouthfeel is thick, creamy, and mouth coating with medium carbonation and a dry, bitter finish. Overall, this is a bold and flavorful beer that you don't have to sell your sister to get.

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Photo of Rockjocknroll
3.46/5  rDev -18.4%
look: 3.5 | smell: 3.75 | taste: 3.25 | feel: 3.5 | overall: 3.5

All of the aged Yetis have been a little disappointing. The original is still the best incarnation. The chocolate aged is decent, but lacks the depth you would expect from the extra care and premium price. The 20th Anniversary is pretty good for a Belgian/Northern French style ale.

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Photo of dpgoblejr
4.69/5  rDev +10.6%
look: 5 | smell: 4.75 | taste: 4.5 | feel: 5 | overall: 4.75

22oz bomber poured into a snifter. First glance shows a very nice brownish tinted black color and thick khaki colored head that stays till the end; even though reduced only to a layer of carbonation bubbles by that point. Roast, maybe some ash, and of course the coffee dominate the nose. The espresso coffee is extremely upfront and noticeable on the taste buds mixing with roast and smokey ash as it finishes. Smooth, slick mouthfeel and quite easy to drink is what this brew has to offer. In the end, as a chocolate stout lover, I found the coffee too strong for my liking but I still really enjoyed indulging in this stout. So glad I found and had the chance to try it!

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Photo of Tsar_Riga
4.31/5  rDev +1.7%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4.25

A - Black-brown opaque, with a mid-tan head that forms up nicely, then fades to a thin line around the edge, lacing up. A nice cascade effect added an echo of the classic stout pour.

S - The oak and alcohol mostly come through in the nose, with a more subtle coffee core. Roasted malts and grains also present. But the alcohol muddies the nose, making elements hard to pick out.

T - Coffee comes out big at the start, with a touch of chocolate nib, oak and roast in the middle, mingling with alcohol as the beer warms, closing out with a return of the coffee and a subtle hop bitterness, paired to a strong roasted malt hit.

M - Moderate body, maybe a touch thin in comparison with the standard, but the alcohol is surprisingly integrated given the nose, and the bitter close trails but does not build too much until the beer warms considerably.

O - A deep, dark coffee stout, with well crafted roast and wood themes, and a surprisingly light mouthfeel that results in a very interesting, rewarding brew.

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Photo of papat444
4.03/5  rDev -5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured from a bomber, bottled Dec. 23, 2013.

Pours pitch black with a very dark brown head, all bubbly and frothy. Concentrated espresso in the aroma. Taste has the harshness of oak aging but coffee flavors do a good job of keeping it in check. Lots of deep & dark bittersweet chocolate thrown in for good measure.

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Photo of Stevedore
4.18/5  rDev -1.4%
look: 4 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

650ml bottle poured into an unlabeled snifter 6/1/2014.

A- Dark cola-coloured body, one finger mocha head with fine retention. No lacing. The beer has some nice legs, quite oily as it is swirled in the snifter.

S- Dark fruits, damp oak, black coffee grounds, dark chocolates.

F- Dark chocolate, coffee, oak, a little bit of booziness. Some dark fruit. I could be tricked into thinking this had some bourbon. A bit heavy on the oak.

M- Full bodied. Lower in carbonation. The oak is very strong here and may even be a bit overpowering along with the earthiness. Very dry oak lingers with a slight medicinal finish.

O- Good coffee RIS; the oak is a bit too strong in this one for me but there is a nice bit of complexity with the expected RIS flavour profile and coffee.

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Photo of EveningCordial
4.54/5  rDev +7.1%
look: 4.5 | smell: 4.75 | taste: 4.5 | feel: 4.25 | overall: 4.5

Poured into snifter from 22 oz. bottle.

A- Exceptionally dark. I've been pouring some other stouts that I thought were dark recently, this one makes them look light. The frothy dark brown head was about a finger thick. Lacing seemed to stick around. I couldn't stare at it too long, as it's an enticing looking pour.

S- Expresso and ground coffee up front. Cocoa, dark chocolate, and a little carmel. Undertones of burnt malts and grains, as well as slight hints of oak and wood. Hops hiding in the back.

T- Excellent. The expresso taste isn't quite as strong as it smells, but it is still very present and goes excellent with the chocolate present. Extremely smooth tasting and well balanced between the expresso, roasted malts, and hops. A bit of the oak present after the finish. Alcohol is well hidden.

M- This is definitely a tad lighter tasting than it appears, but in a good way. I thought it would be a fatter, more full-bodied feel, but although its still pretty thick, it didn't quite feel as dark as it looked. Smooth on palate and a great finish.

O- Awesome stout. Im a fan of expresso/coffee stouts and this one definitely goes near the top of my list. I also like the fact that its usually not too hard to find near me. I will continue to go after this one for as long as GD puts them out there. Thank you for an excellent drink.

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Photo of tviz33
4.48/5  rDev +5.7%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

I've been lazy on my reviews lately, so here we go. Bomber poured in to a Duvel tulip.

A- Motor oil black body, dark brown luxurious head. Couldn't ask for much more.

S- Intoxicating aroma alone. Vanilla, coffee, booze, deliciousness.

T- Lots and lots of oak. Vanilla and coffee for sure. Kind of bitter.

M- Full feel, silky smooth.

O- One of my favorite OA RIS's. I don't even hesitate to buy any of the Yetis.

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Photo of Omnium
4.25/5  rDev +0.2%
look: 5 | smell: 4.25 | taste: 4.25 | feel: 3.75 | overall: 4.25

Bomber > Tulip

A - Black as in totally void of all light, bug huge fluffy marshmallow dark brown head, thick wall of lacing. This looks amazing.
S - Roasted chocolate malt, wonderful coffee aroma, espresso is prevalent, light smokiness, some earthy tones.
T - Blast of bold fresh espresso, huge oak woody character too, bitter earthy hops, burnt toffee, massive roasted quality.
M - Dry and bitter, could use a little more sweetness to balance it out.
O - Excellent version of Yeti, the espresso is huge in this thing. The appearance of this beer is one of a kind.

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Photo of mtomlins
4.44/5  rDev +4.7%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from a bomber into snifters and shared with friends.

This puppy pours pitch black and up to a good finger of creamy, chocolate brown head and falls to a persistent collar leaving behind curtains of lace. The nose is big and robust and loaded with coffee, dark chocolate, cocoa nibs with a massive dark roasted malt backbone. The flavor follows suit and features rich malts (dark and roasted), espresso, dark chocolate, vanilla and finishes with hints of tannins from the oak. The body is big with just the right amount of carbonation lending a full, rich, meaty mouthfeel. Overall, this is an excellent beer and for $10 off the shelf, no waiting in long lines for one 12oz bottle, no crazy trading, this is a steal!

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Photo of 57md
3.94/5  rDev -7.1%
look: 4.25 | smell: 4 | taste: 3.75 | feel: 4.25 | overall: 4

Appearance is a deep dark brown almost black color. There is more than a finger of head that took some time to dissipate. The nose has roasted notes. The body is hearty and the roast profile is robust. There are also slight hints of vanilla and coffee in the flavor profile. Unfortunately, there is the undeniable presence of an off-flavor that is difficult to place.

This offering also has the hoppiness of a black ale. However, the lingering bitterness appears to come more from the roast than the hops.

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Photo of TheSixthRing
4.09/5  rDev -3.5%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 3.25 | overall: 4

Bottled on date of 12/23/13

Appearance - Pours thick, viscous and black with a dark tan, finger width head. Fair retention.

Smell - Mocha dominates the aroma, as chocolate, vanilla and coffee notes blend in unison to deliver a marvelous bouquet. Hints of earth and oak.

Taste - Follows the nose. Nice roasty flavor off-set by some light vanilla and chocolate sweetness. Woody notes, and a leafy bitterness in the undertone. Earth. Milk chocolate and light coffee roast linger in the aftertaste.

Mouthfeel - This brew loses a lot here. Closer to medium than full in body; very thin for the style, leaving the beer feeling a bit hollow. Low carbonation. Really detracts from what is an otherwise amazing beer. Smooth, in the least.

Overall - Great flavor, but a disappointing mouthfeel. Not sure if the addition of espresso caused the weak body or what, because I don't recall the regular Oak Aged Yeti being this thin and lifeless. I don't know that I'd buy it again; just too many great impys out there for a better price.

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Photo of Furlinator
4.11/5  rDev -3.1%
look: 4.5 | smell: 4.75 | taste: 3.75 | feel: 4 | overall: 4

Bottled on 12/24/13.

Pours opaque black with a 1/2 inch brown head that fades to a thin film and a ring on top that leaves curtains of lace.

The smell is dominated by spent black coffee grounds with accents of chocolate and burnt wood. I cannot wait to tear into this.

The taste is of bitter black coffee, dark fruit, smoked barley, herbal/ almost menthol hops and a hint of anise.

The texture is on the thicker side of medium bodied with low carbonation.

The look and aroma of this brew are off the chart. However, the flavor falls off a bit in my opinion. The dominant herbal and menthol notes seem somewhat out of place here.

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Espresso Oak Aged Yeti Imperial Stout from Great Divide Brewing Company
4.24 out of 5 based on 3,692 ratings.
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