Verdi Imperial Stout | Birrificio Del Ducato

Verdi Imperial StoutVerdi Imperial Stout
BA SCORE
83.7%
Liked This Beer
4.02 w/ 283 ratings
Verdi Imperial StoutVerdi Imperial Stout
BEER INFO

Brewed by:
Birrificio Del Ducato
Italy
birrificiodelducato.com

Style: Russian Imperial Stout

Alcohol by volume (ABV): 8.20%

Availability: Year-round

Notes / Commercial Description:
No notes at this time.

Added by Crosling on 06-11-2008

BEER STATS
Ranking:
#3,823
Reviews:
107
Ratings:
283
Liked:
237
Avg:
4.02/5
pDev:
9.45%
Alströms:
0
 
 
Wants:
32
Gots:
22
Trade:
2
View: Beers | Events
User Ratings & Reviews
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Ratings: 283 |  Reviews: 107
Photo of Sammy
3.57/5  rDev -11.2%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

Mondiale 2009. A good aroma, bitter, even astringent. Moderate off-white head though lacey, bitter from coffee anmd additives, and a coffee story. Expresso, needs more balance. Interesting beer experiemnt, though not great RIS for my money. Not very drinkable.

 260 characters

Photo of acurtis
3.71/5  rDev -7.7%
look: 4 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of kylehay2004
4/5  rDev -0.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Photo of Texasfan549
4.15/5  rDev +3.2%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 4.25 | overall: 4.25

Photo of spycow
5/5  rDev +24.4%

Photo of StonedTrippin
4.05/5  rDev +0.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.25

a really nice stout here brewed with hot chili peppers. cool to see some more Italian breweries popping up in the market. I hate the prices but I love the beers. this one is jet black, shiny, rich and viscous looking, with an oatmeal colored head half in inch high but extremely dense. really pretty, a little intimidating. the nose is bitter roasted barley, maybe oat sweetness in the middle, and the spirited presence of chili peppers. the way good dark chocolate can be accentuated by a flake of chili, this is similar in its dosage. never trying to be a pepper beer I don't think, and never trying to be overly intense with it, just let it bring out some of the more expressive elements of the dark grains, and it does that beautifully. I look at this like the way the italians are perceived to approach cooking, with understanding, pride, respect, and a great deal of care. this is that kind of thing, delicate in a way big stouts usually cannot be. that careful hand with the peppers makes this a work of art, and while its unlikely I buy it again, I respect it tremendously and am glad to have shared it with good friends. unlike other chili beers in its heat, which is nonexistent but does have flavor and a little warmth helped along by booze. lots of body, slick going down, and memorable.

 1,299 characters

Photo of Knapp85
3.77/5  rDev -6.2%
look: 3.5 | smell: 4 | taste: 4 | feel: 3 | overall: 3.5

This beer poured out as a dark brown color. The head was thin but actually had a pretty good lacing despite the size. The smell of the beer had a good roasted aroma, some light chocolate and some spices on the nose. The taste of the beer has a good bitter sweet flavor. The mix of dark fruits chocolate and spice all come together for a unique taste. The mouthfeel is thinner than most Russian Imperial Stouts. Overall regardless of the style I think the beer is very good on it's own.

 485 characters

Photo of oriolesfan4
3.5/5  rDev -12.9%

Photo of BEERchitect
3.08/5  rDev -23.4%
look: 3.5 | smell: 3 | taste: 3 | feel: 3.5 | overall: 3

A currious Stout that is a welcome extention of the craft beer craze that's reaching even Italy in the Del Ducato brewery.

The beer opens with a deep and murky bark-brown hue in somewhat of a muddy appearance. A creamy tan head builds on the beer in a very delicate way that reminds me of espresso creme. Fair on retention but light on lace, it would have been nice to see more foam character but the cocoa oils may have impeeded this character.

The expected aromas of French pressed coffees, chocolate, and burnt caramel are also met with spicy declarations from chilis and a peppery yeast character that might resemble medicinal notes and band aids. Somewhat fruity with an underlying estery character- the beer pulls the nose in several directions at once.

The early rise of chocolate penetrates the foundation of roasted malt and caramel with the true flavors of bittersweet chocolate. The flavor of peppers add an earthy and slighty fruity/vegetable notes complement the chocolate and roast at first, but the medicinal taste soon reveals a destraction in taste and disrupts the balance from mid palate to finish.

Full bodied, but without the heaft that's expected from modern Imperial Stouts, the beer remains lighter and more drinkable than most until the finish reveals a grain derived astringency that extends from the medicinal taste. Somewhat thin and grainy to the mouthfeel- this doesn't allow the malt texture to hide the few yeasty flaws.

Verdi is a complicated Stout that challenges the palate from recipe formulation to fermentation. It's unusual to see the level of phenolic plastic, medicinal, and band aid characteristics in a commercially available beer. But aside from that, the chili additions are hardly detected and I would have likely missed it if the description hadn't pointed it out.

 1,816 characters

Photo of biboergosum
3.88/5  rDev -3.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

330ml flared bottle. Made with an addition, beyond the usual suspects, of oats and spices (nature unspecified). Ol' Giuseppe appears quite melancholy in his depiction on the label.

This beer pours a solid black, with slight caramel edges at the base, and a voluminous amount of puffy, tightly foamy, and creamy mocha head, which settles rather slowly, eventually leaving some quick-melting curtains of drooping lace around the glass.

It smells of roasted caramel malt, chalky dark cocoa, sour black fruit, thin lactose, mild earthy spice, and weedy, leafy hops. The taste is lightly toasted bready caramel malt, bittersweet chocolate, fruity cherry, a touch of earthy yeast, still indistinct warming spices, and a sour lactic undercurrent, one swirling through a cup of cold, nutty espresso.

The carbonation is lively, but finely textured in its good to go frothiness, the body an aspiring medium weight, and fairly smooth, the oats registering here and there. It finishes off-dry, the sweet roasted malt meeting the challenge from the still active hops and spiciness.

With characteristics from FES, porter, and RIS alike, this is one healthy Euro-centric offering. Agreeable enough, overall, with virtually no hint of the well-integrated big ABV - and in reference to the label-maker's poetic leanings: my thirst (for big beer, anyway) is slaked, and my rancour, while not exactly bitter, is another issue altogether.

 1,423 characters

Photo of oline73
3.96/5  rDev -1.5%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

I had this on-tap at Max's, served in a goblet.

Appearance: Pours a very dark brown with some red at the edges. There is a half finger of fluffy cocoa colored head that fades to a ring around the edge of the glass.

Smell: I'm picking up some chocolate, with dark fruit, chili peppers, and some roasted malt.

Taste: Slightly sweet up front with some dark chocolate and bitter roast. There is some dark fruit with a spicy pepper finish along with the roasty bitterness.

Mouthfeel: The body is thick with smooth carbonation and a mildly dry finish.

Overall: This is a really good chili stout. NIce balance and I would have another. Just enough spice to be pleasant with out dominating.

 687 characters

Photo of Phyl21ca
4.4/5  rDev +9.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Bottle: Poured a deep pitch-black color stout with a large foamy head with deep dirty brown color head with good retention and some lacing. Aroma of deep roasted malt with coffee notes. Taste has also loads of character with great roasted notes and some deep coffee notes with some dry black chocolate notes also noticeable. Body is quite full with great smooth texture with great carbonation and no apparent alcohol. Very well done with load of character though still easily drinkable. Nice mix between a cappuccino and an imperial stout.

 539 characters

Photo of zestar
3.75/5  rDev -6.7%

Photo of DrBier
4/5  rDev -0.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Photo of Kurmaraja
4/5  rDev -0.5%

Photo of olradetbalder
3/5  rDev -25.4%

Photo of oberon
3.79/5  rDev -5.7%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75

Photo of ygtbsm94
3.75/5  rDev -6.7%

Photo of dcmchew
4.2/5  rDev +4.5%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

Pours pitch black with one and a half light brown head, lasting for quite a while, to a nice lace.
Smells of roasted malts, caramel, some vanilla, spices.
Wow, hot peppers pinching from the start. Nice roasted malts, with dark (to milky) chocolate, great caramel and sweet italian coffee. Dark fruit, with dry raisin/fig, but also juicy plums and (fainter) berries. A vegetable stew feel from the chillies, but very faint. Licorice and vanila. Finish is mildly bitter from the roast, with a low hop presence, somewhat herbal tho.
Peppers keep working in the aftertaste, never disturbing though, along with the sweet roast. Creamy, nice low carbonation, perfect for its style.
Top grades for the perfectly implemented chillies, a great imperial stout. Quite a surprise.

 768 characters

Photo of Ciocanelu
4/5  rDev -0.5%

Photo of mendvicdog
3.25/5  rDev -19.2%

Photo of duceswild
3.75/5  rDev -6.7%

Photo of Slatetank
4.15/5  rDev +3.2%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

bottle purchased at Brass Rail Deli, enjoyed chilled in a stout glass.

The color is balck with medium tan head and voluminous 2+ fingers depth with varied bead size and lace stickage that is good wiht decent retention. The smell is estery with light roast and slight spice odor with dark sugar aroma. The feel is very good with dark toasted texture and mild sweetness with light spice in the mostly dry finish

The taste has a good malt profile with nutty roast and sweet balance with gentle but noticeable warmth in the back end with finsih that is semi-dry with good carbonation allowing for the impression of a lighter ale with low alcohol in the taste the chili flavor is present with dark sugar and dry graininess with mild sweet cocoa and coffee aspect returning in the finish. Overall excellent flaovr of dark malt with nice sweetness balanced by the chili...I would buy this again even at the premium price.

 916 characters

Photo of TMoney2591
4.15/5  rDev +3.2%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Served in a Bruery snifter.

Big thanks to cbeer88 for this bottle!

Reviewed blind as part of Blind BIF 7. This stuf pours a straight obsidian topped by a finger of staunch tan foam. The nose comprises cocoa, mild roasted malts, dark fruits in a Port vein, molasses, and a whisper of cinnamon. The taste brings in more of the same, though the cocoa is now more of a dark chocolate character, the Port-like fruit is now a darker berry-style thing, and some coffee makes an appearance. In addition, towards the finish, a lightly lingering pepper heat comes into play, but it remains fairly subtle for me until things warm up a bit. The body is a strong medium, with a light moderate carbonation and a lightly chewy feel. Overall, a damn nice stout, one that nails complexity without drowning your tongue in confusion. Good times, indeed.

 836 characters

Photo of InspectorBob
3.25/5  rDev -19.2%

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Verdi Imperial Stout from Birrificio Del Ducato
Beer rating: 83.7% out of 100 with 283 ratings
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