Organic Free Range Red | Laurelwood Public House & Brewery

59 Ratings
no score
Send samples
Organic Free Range RedOrganic Free Range Red

Brewed by:
Laurelwood Public House & Brewery
Oregon, United States

Style: American Amber / Red Ale

Alcohol by volume (ABV): 6.10%

Availability: Year-round

Notes / Commercial Description:
No notes at this time.

Added by dragonWhale on 02-12-2011

For Trade:
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters
firstprev| 1-25 | 26-50 | 51-75  | nextlast
Ratings: 59 |  Reviews: 16
Photo of adkieffer
3.75/5  rDev +5%

Photo of 4ster
3.75/5  rDev +5%

Photo of jnoelani
4/5  rDev +12%

Photo of dmorgan310
4/5  rDev +12%

Photo of JD4003
3.5/5  rDev -2%

Photo of throwerbri
4/5  rDev +12%

Photo of Axnjxn
3.75/5  rDev +5%

Photo of Adidasakh
4.25/5  rDev +19%

Photo of KDawg
3.58/5  rDev +0.3%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

had from tap and poured into a pint glass. Pours a nice amber color with a good foamy head.

Nice malt based aromas with some hop notes and grains. Not all that deep and singular, but it does do it well.

Good medium body, but lacking some depth. The feel is nice and smooth with notes of malts and some hops.

A pretty solid beer. It wasn't the greatest in the world, but a very drinkable beer.

 397 characters

Photo of rogerthegill
4/5  rDev +12%

Photo of blandle12
4.75/5  rDev +33.1%

Photo of bluckbeyes
4/5  rDev +12%

Photo of Frankieteardrop
1/5  rDev -72%

Photo of Reagan1984
3.5/5  rDev -2%

Photo of mercatonero
4/5  rDev +12%

Photo of shelby415
4/5  rDev +12%

Photo of JimmyTango
3/5  rDev -16%

Photo of EinWeizenbitte
3/5  rDev -16%

Photo of Hoolihan
4/5  rDev +12%

Photo of gkunkle
4.05/5  rDev +13.4%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4.5

Enjoyed on tap at Woody's Tacos in Vancouver, Wa. Check them out. Served an orange/amber color with a. 1.5 finger cream head. Carbonation is visible in the beer. As I drink the head leaves fuzzy concentric rings of lacing. Smell is of citrus and pine hops. Taste starts with the wonderful pine and citrus hops, balanced against the malt backing. As the beer crests my tongue I get a nice smooth sweetness. Carbonation is present, but not overly aggressive, just right. This is a rather enjoyable beer, it deserves a little more cred.

 533 characters

Photo of edwardkersh
3/5  rDev -16%

Photo of HuskyinPDX
3.5/5  rDev -2%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

On tap at the Portland airport.

A - Served a clear red amber with an average tan and fizzy head. Lots of lacing left on the glass

S - Not much. Some sweet bread and slight hop pine and grass.

T - Again som sweet breadiness and some slight hops.

D - Bitter, but not bad. Good carbonation and body.

O - Decent, bu not life changing.

 339 characters

Photo of pixieskid
3/5  rDev -16%

Photo of Rifugium
2.98/5  rDev -16.5%
look: 3.5 | smell: 3 | taste: 3 | feel: 2.5 | overall: 3

First had: on tap at Laurelwood Public House, Portland, OR

Poured a reddish amber color with a small cap of white head; very nice lacing. Not too much in the aroma; sweet malts, a little caramel, mild hops. Taste was equally not-to-impressive, with some caramel sweetness, vaguely fruity, and a decent balance of hop bitterness, but just kind of flat overall. Light-medium body, and fairly drinkable for those with a more non-adventurous palate.

 446 characters

Photo of twelveinches
4/5  rDev +12%

firstprev| 1-25 | 26-50 | 51-75  | nextlast
Organic Free Range Red from Laurelwood Public House & Brewery
3.57 out of 5 based on 59 ratings.
  • About Us

    Founded in Boston in 1996, BeerAdvocate (BA) is your go-to resource for beer powered by an independent community of enthusiasts and professionals dedicated to supporting and promoting better beer.

    Learn More
  • Our Community

    Comprised of consumers and industry professionals, many of whom started as members of this site, our community is one of the oldest, largest, and most respected beer communities online.
  • Our Events

    Since 2003 we've hosted over 60 world-class beer festivals to bring awareness to independent brewers and educate attendees.
  • Our Magazine

    Support uncompromising beer advocacy and award-winning, independent journalism with a print subscription to BeerAdvocate magazine.