Night Train - Bourbon Barrel Aged | O'so Brewing Company & Tap House

BA SCORE
77
okay
77 Ratings
THE BROS
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Night Train - Bourbon Barrel AgedNight Train - Bourbon Barrel Aged
BEER INFO

Brewed by:
O'so Brewing Company & Tap House
Wisconsin, United States
osobrewing.com

Style: American Porter

Alcohol by volume (ABV): not listed

Availability: Rotating

Notes / Commercial Description:
No notes at this time.

Added by Vierenner on 01-31-2011

This beer is retired; no longer brewed.

BEER STATS
Ratings:
77
Reviews:
12
Avg:
3.16
pDev:
28.16%
 
 
Wants:
7
Gots:
17
For Trade:
4
User Ratings & Reviews
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Ratings: 77 |  Reviews: 12
Photo of Stevedore
1/5  rDev -68.4%

I apologize for the brevity of the review, but the 2012 bottle is clearly infected. I had this fresh, which was very nice, but after a month the remainder of the bottles I had were clearly falling off. I got to try a pour of a 2012 bottle on 11/1/2014 and it is most certainly not worth pursuing, unfortunately. Hopefully the BA Imperial Night Train does not follow the route that its predecessor took.

 402 characters

Photo of DonFrap
1.25/5  rDev -60.4%

Photo of Jarpo
1.75/5  rDev -44.6%

Photo of wcu80
1.92/5  rDev -39.2%
look: 3 | smell: 3.5 | taste: 1 | feel: 1 | overall: 2

Like the other two beers I've had from this brewery, this was flat. Not quite sure what's going on at this place but it isn't good.

131 characters

Photo of tourdot
2/5  rDev -36.7%

Photo of Wowcoolman
2/5  rDev -36.7%

Photo of maximum12
2.03/5  rDev -35.8%
look: 3 | smell: 2.5 | taste: 2 | feel: 2.5 | overall: 1

Missed this by about a half-hour at the release in January & didn't shed but a small, internal tear. Bottles popped up just over the WI border so thought I'd take a shot. 750ML bottle split with my wife.

First, the wax. What the fuck? It's a beer, not Fort Knox or your daughter's virginity. Slow & steady, after about five minutes, I achieve penetration. Victo....shit! The bottle starts prematurely ejecting its black darkness, bubbling over slowly. Pretty sure it's not supposed to do that. The pour is over-carbed, seriously. Porter black. Nose borders on the suspicious. Roast, bourbon, & a nice salad bar side of fruit. Don't like the hints this one is dropping.

Bourbon Barrel Night Train, I'm glad I didn't buy a bunch of you at the release: thanks to all you greedy beer geeks. There's a nice bourbon & vanilla tilt here, but it's at the back of the throat, & subtle. Big roast. Unfortunately, there's also an acidic, slightly sour fruit tang in the middle that doesn't bode well for its long-term prospects (or short-term, for me). Really takes the shine off the barrel & nearly drowned the base beer in the sink. The foul gets worse as it warms. I'm not going to finish it. Ditto my wife.

I'll go ahead & say it: this beer is infected. Drink them now if you have them, they're not going to get any better. Wish I'd had it fresh, because this is a lousy beer now.

 1,379 characters

Photo of guityler83
2.05/5  rDev -35.1%
look: 3.25 | smell: 2 | taste: 2 | feel: 1.75 | overall: 2

A: A wisper of cream colored foam - bearly considered a head, poured from the bottle and quickly dissipated. Just a ring of larger bubbles sat at the edge of the glass. The beer is dark-dark brown, not quite black but just about. Small legs kick up when swirled.

S: Mild cocoa and toffee aroma with a lactic bite.

T: Sweet caramel and toffee malts with a slight lactic note. sweet milk chocolate with muddled vanilla, coconut and cream. Very little hop bitterness. slight oak, tobacco and smoke flavor comes through.

M: Slick mouthfeel with a very-low level of carbonation. Body is moderate and there is a slight bite in the finish maybe from dark malt astringancy or tartness.

O: Thinking this bottle had a lacto infection going on. The muddled flavors from roasted malts combined with ultra low carbonation and tartness made this a rough one. Please fix this Os'o, we know you can do better! (was it a buggy barrel?)

 924 characters

Photo of Ynot2
2.2/5  rDev -30.4%
look: 3.5 | smell: 2.25 | taste: 2 | feel: 2.5 | overall: 2

Finally got the wax off, opened the bottle and the beer started bubbling out the top. Grab a snifter and slowly pour, has a slight vanilla smell that is overpowered by a tart acidic aroma. First taste followed the nose, a little hint of barrel in the aftertaste. The beer got worse as it warmed, either infected or a poorly made beer. Drain poured most of the bottle, three of us did not finish the initial taster.

 414 characters

Photo of stereosforgeeks
3/5  rDev -5.1%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Photo of UWBadgerFan4Life
3/5  rDev -5.1%

Photo of jegross2
3/5  rDev -5.1%

Photo of closisinthehouse
3/5  rDev -5.1%

Photo of Auror
3/5  rDev -5.1%

Photo of WiggyKGB
3/5  rDev -5.1%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Photo of Andrew61923
3.11/5  rDev -1.6%
look: 4.25 | smell: 3.75 | taste: 2.5 | feel: 3.5 | overall: 3

A bit scared after reading a recent review regarding a potentially infected bottle. Figured I'd get to this one sooner rather than later just in case. Poured from 750 ml bottle into my Duvel tulip on a night full of thunderstorms and humidity after sitting out of the fridge for 15 minutes.

A: A very dark, dark brown bordering on blackness with a finger and a half's worth of dark cream head. The foam slowly dissipates leaving behind some really thick lacing, resulting in a thin skim of bubbly head.

S: A bit one-dimensional. I'm really only picking up on the barrel notes here with a hint of roasted malts and chocolate. I wonder how much more complex this would have gotten in the bottle for some more time and am eager to see how it changes as it warms (which will happen quickly given the weather).

T: Just as I was starting to think the previous reviewer must have gotten a bad bottle, I'm starting to pick up on the same problems. I'm met with a subtle tartness that fades into the barrel from the nose. On the back of the tongue, this is not a bad beer at all, with strong hints of vanilla and milk chocolate, but I can't imagine that this beer was meant to have sour notes.

M: This drinks pretty well, though it is a bit thin. I realize that it's a porter, but I would still like a bit more body, as I was expecting a creamier texture given the thickness of the head. With the base beer having an ABV of 6.7, I can't imagine this beer's ABV is much higher. With this information, I suppose one could drink this down pretty easily for a while, though I wouldn't necessarily want to.

O: Talk about two different beers in the same product. I was excited to get into this brew after enjoying the appearance and smell, but am really turned off after having actually tasted it. If you have a bottle, you might as well get into it now while there's still a chance it hasn't started to go South.

 1,904 characters

Photo of Jeezy973
3.17/5  rDev +0.3%
look: 3.25 | smell: 3 | taste: 3.25 | feel: 3 | overall: 3.25

Photo of italianstallion
3.24/5  rDev +2.5%
look: 4 | smell: 3.75 | taste: 3 | feel: 3 | overall: 3

Photo of baderr
3.28/5  rDev +3.8%

Photo of Get_Lowell
3.41/5  rDev +7.9%
look: 4 | smell: 3.5 | taste: 3.25 | feel: 3.25 | overall: 3.5

Photo of WiscoTerr
3.42/5  rDev +8.2%
look: 3.5 | smell: 3.25 | taste: 3.5 | feel: 3.25 | overall: 3.5

Undercarbed and infected..BA needs five word for a description, three seemed enough

83 characters

Photo of sourdog
3.45/5  rDev +9.2%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.25

Photo of weonfire
3.5/5  rDev +10.8%

Photo of Gonzoillini
3.5/5  rDev +10.8%

Photo of wmobley
3.5/5  rDev +10.8%

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Night Train - Bourbon Barrel Aged from O'so Brewing Company & Tap House
3.16 out of 5 based on 77 ratings.
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