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Planet Bean Coffee Stout | Spring House Brewing Company

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Planet Bean Coffee StoutPlanet Bean Coffee Stout

Brewed by:
Spring House Brewing Company
Pennsylvania, United States

Style: American Stout

Alcohol by volume (ABV): 7.00%

Availability: Rotating

Notes / Commercial Description:
Planet Bean Coffee Stout is smooth, dark, full-bodied, and satisfyingly rich. Coffee beans expertly roasted at Cumberland County Coffee Company give this stout its powerful aroma and pronounced fresh-brewed coffee flavor. Your only problem with this tempting brew will be resisting the urge to pour it in your coffee mug before work!

Added by Deuane on 02-28-2009

For Trade:
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Reviews: 109 | Ratings: 253
Photo of ColdPoncho
4.1/5  rDev +1.2%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Cam. Thanks for sharing the growler of this beer.
This review is from notes from earlier tonight, August eighth, two thousand eleven, common era.

A - dark black body, red light through the edges, a minimal tan head.

S - a great coffee aroma, nice roast. Kind of one-dimensional, but it's a great coffee smell

T - sweet cherry, dark and bitter coffee, fairly dry.

M - smooth, medium-thin body, somewhat drying.

O - this is a good coffee stout. A couple of improvements, and it's excellent (less awkward sweet flavor, thicker body, etc)

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Photo of Urbancaver
4.1/5  rDev +1.2%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Thanks Max for this treat!
Never heard of the brewery but the beer sounds great!

Pours a dark dark brown almost opaque. A nice touch of tan head. Smells heavily of coffee and roasty goodness. Thin but i suppose typical of an american stout. Smooth and rich. Lots of great coffee flavours. The aroma is phenomenal the taste and mouthfeel leave a bit to be desired but this beer is white enjoyable!

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Photo of mdfb79
3.65/5  rDev -9.9%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

From 07/29/11 notes. Received in the Gang Bang BIF courtesy of the Chicago group; thanks guys! Poured from a 22 oz. bottle into a SAVOR snifter. Very excited for this one, it's been on my Wants list since I joined BA.

a - Pour a dark brown color with a reddish tint and one finger of dark tan head and moderate carbonation evident. Looks pretty good.

s - Smells of coffee, roasted malts, light cream, light bready malts. As expected a ton of coffe up front, and pretty good.

t - Tastes of coffee grinds, roasted malts, vanilla, light bread and cream. Not the biggest fans of the coffe grinds, and seems a bit watered down. A step down from the nose.

m - Light to medium body and bit overcarbonated. Body is a tiny bit watery.

o - Overall a good beer, but I was a bit disappointed. The body was a bit thin and I wasn't the biggest fan of the coffe grind taste. Would give another shot but wouldn't seek it out again.

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Photo of Rifugium
3.5/5  rDev -13.6%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

First had: on tap at Pinocchio's, Media, PA

"Planet Bean" is right...damn. Coffee, coffee, coffee. This is definitely among the coffee-est beers I've ever had...surpassed perhaps only by Triumph Brewing's "Grover's Mill Coffee & Cream Stout," I'd say. Poured a deep mocha brown with a small tan head. The smell: coffee. Roasted coffee dominates all, with some dark malts apparent. The taste...makes me wish I actually liked coffee. But yeah, more coffee, very roasty, and some dark roasted malts trying to peek through. As a stout, it was a little thin-bodied, but still very good and not lacking in flavor. Did I mention coffee? Coffee.

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Photo of seeswo
3.53/5  rDev -12.8%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Generously opened by Casey at a recent shindig. Pours dark brown / black with a small tan head. Smells nothing like any coffee stout I have had before in that it smells exactly like iced coffee...and it tastes exactly like iced coffee. A really weird beer to grade in that sense. Rating it at face value, the coffee flavor is strong, but doesn't meld with any malt presence, instead masking most of the qualities that make beer beer. The mouthfeel isn't really creamy and is maybe medium or a bit thin. Goes down easy. Overall - iced coffee. If you like it, you will like this beer.

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Photo of drabmuh
4.07/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Another coffee stout. Pretty good overall but too thin in the mouth. Beer is brown to black. Tan head, some lacing, mild retention, low carbonation.

Aroma is all coffee all the time. It smells like an iced coffee drink. That is all.

Beer is mildly sweet and thin with a strong coffee bitterness at the end. The malt is completely masked by the coffee. This is a decent stout but not the best I'd had.

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Photo of Huhzubendah
4.1/5  rDev +1.2%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Bottle shared by drabmuh. Thanks Matt!

The beer is nearly black, with a thick, tan head that leaves copious lacing all over the glass. The aroma is dominated with coffee, as if I were in a coffee shop. The beer is really one dimensional, but isn't that the intent here? Just a huge coffee presence throughout the aroma and taste. The body is a bit thin, with a healthy bitterness present in the finish. This beer is designed for coffee lovers. I'd definitely have this again.

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Photo of thain709
4.39/5  rDev +8.4%
look: 4 | smell: 5 | taste: 4 | feel: 3.5 | overall: 5

A firkin on vanilla beans poured at Al's

A - Pitch black body with a small, bubbly head...it was light brown in color and showed not much retention except for the thinnest ring...some light lacing

S - I know it was 11:00 when I had this but it smells like it's 6:30 am...nothing but fresh ground coffee in the aroma...some light sweeter notes of caramel and vanilla

T - The flavors were actually a little light right up front but once the beer hits the middle of the palate...WHAM!...there's a big blast of coffee...strong, fresh brewed coffee...the vanilla adds some sweetness but it's not as overpowering as I was expecting...lingering caramel and chocolate as well...the finish has the expected coffee bean bitterness

M - Medium bodied...it must have been towards the end because it wasn't as full as it should have been...actually a bit thin at times...lingering coffee bitterness

O - Not only did I finally get to try this, I got to try it from a firkin...and it was firkin good...now that I know where the new Spring House is I might have to make it down there when this is on...a delicious coffee stout

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Photo of wagenvolks
3.74/5  rDev -7.7%
look: 3.5 | smell: 4.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

750ml corked & caged bottle courtesy of Soonami. Label is black with orange-colored cartoon of a coffee pot holding hands with an angry mug of beer.

Out pours a cola body with sepia edges beneath a scant patch of light tan foam. The head disappears quickly to a ring of small bubbles. Aroma packs in big notes of freshly-brewed dark coffee. Nutty caramel notes and an earthy hop presence are in the mix as well. Surprisingly, this beer did not overwhelm me with coffee, but despite the excellent balance the nose is still dominated by the bean.

Iced coffee and a mild roastiness hits the tongue with dark berry undertones. Baker's chocolate and a porter-like dryness finish off each sip. The body of Planet Bean is reminiscent of a porter, too--thin and light in its carbonation. Overall, I was expecting a bit more from this highly-touted coffee stout. The coffee is strong (and fairly tasty) but the supporting cast is on strike.

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Photo of stakem
4.32/5  rDev +6.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 5

This is a personal first...my 4th time reviewing the same beer. On tap, via growler, bottle and now on the hand pump at Al's of Hampden on 4/25/11. What am I missing? Ah yes, the illusive nitro pour. This particular "one-off" included vanilla beans in the cask. I don't know why...I just can't say no to having this beer when I see it is available.

Served in a nonic, this brew appears a very dark brown, nearing blackness but it maintains lighter brown coloration and clarity around the edges of the glass. A finger of dark tan head appears and slowly fades to a thin layering atop the brew. As it recedes it leaves a webbing pattern of lace on the glass and across the top of the brew.

The smell of this brew is a dominating amount of fresh brewed coffee, very bold and hardly leaving any room for the nose to pick up on any other characteristics. Roasted grains? Maybe that's there but serious, this smells like straight coffee. As it warms, an underlying sweetness emerges smelling of sweet chocolate. Perhaps a bit of vanilla, but I'm really stretching and desperately searching to smell something other than coffee.

The taste of this brew is very roasted in flavor from a combination of the level of char to the grain and the flavoring of fresh coffee. It imparts a bitterness stuck somewhere in-between your typical bitterness of roaste malt and strong unsweetened coffee. A faint sweetness is evident underneath the bitterness that tastes mildly like vanilla which opens up a citrus element that balances out the brew but again is a type of citrus taste that doesn't seem to come fully from hops, perhaps this is a type of citrus note from the coffee as well. The aftertaste is lightly musty mixed with semisweet chocolate.

This is a very warming brew, I cant tell if I'm warm from the nice weather outside, the alcohol or the caffeine but dammit this brew warmed me up. It is medium to full bodied and lightly carbonated. Very easy drinking. This hand pulled version of Planet Bean was the best I have experienced to date. In previous experiences I faulted this brew for being a little too light and watery, perhaps the vanilla bean or cask delivery was what this brew needed to mix things up a bit for me. I look forward to completing the circle of experiences and having this on nitro, I am anxious.

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Photo of orangesol
4.05/5  rDev 0%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 3 | overall: 4

Served on cask hand-pull at Al's of Hampden into a nonic pint.

A - Pours pitch black with a creamy one finger tall tan head leaving light rings of lacing down the glass.

S - Smells of rich dark roasted coffee, dark roasted malt, and a light vanilla sweetness. The addition of the extra coffee was not really needed as the normal Planet Bean is quite strong on the coffee, but it really worked. The vanilla became a bit lost in all the roast but it came thru as it warmed up a bit.

T - Ummm ok did someone pour some water in my beer? This thing is SUPER thin. The flavors are all there; coffee, vanilla, ect.; but the feel is really bringing this one down. The finish is a mix of light sweetness and lots of dark roast. I really want to give this one a better score but I just can't. If they can fix the feel this will be amazing.

M - Heavy body and flavor with moderately light carbonation. VERY thin feel with plenty of lingering dark roast in the finish.

O - I really enjoyed this one, minus the watery feel. I am a huge fan of the normal Planet Bean and this one is no different. The addition of the vanilla and extra coffee worked very well. If it wasn't for the feel this one would be scoring MUCH higher.

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Photo of Schwarzbart
4.35/5  rDev +7.4%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4 | overall: 3

A: An awesome pour from the growler. The next closest thing to this is a nitro style pour. The head is around 3 fingers of tanish brown, frothy, rocky head. It recedes fairly quick, but leaves a nice frothy covered top and lots of frothy lace. Pitch black color all the way.

S: It smells totally of fresh ground coffee. Some chocolate notes deep down in there, but mostly I'm just thinking about a ton of ground coffee.

T: The taste is super roasty malts and fresh ground coffee. This is the closest to coffee that I've ever had a beer taste and yet it still keeps a good stout beer taste, which is maintained by the grassy hop finish. As the beer warms, the grass hop notes are detected all throughout. Also a dark, high percentage cocao chocolate taste is giving this a taste of chocolate covered coffee beans.

O: The beer yielded a super smooth effect like anise does, almost like a numbing smoothness. Really dark chocolate has that same effect for me and this beer does it also. Overall, I'm wondering how much coffee this really is. It's quite drinkable overall and treats all my senses, but I don't drink coffee because of the caffeine and I rarely drink any caffeinated beverages and this beer has upset my stomach, which leads me to believe there is quite a bit of coffee in this one. It could be because I ate nuts earlier today while disc golfing and now it is rather late at night, but regardless, for those that don't drink caffiene, you will have to be careful with this one. This kept me awake for quite some time. I drank before dinner one other time and it was ok, but then again I only had one pint and during this session, I had two pints and like I said later in the evening. I averaged the ratings from the 2 different sessions.

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Photo of akorsak
4.17/5  rDev +3%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

A firkin of Planet Bean with vanilla beans at Al's of Hampden. Jwiss and Stormking were lurking, harassing the pups...

A: The stout is appropriately black, a darkness that is at once comforting and forboding. A thin, cask-y head can along and was quickly gone.

S: The nose is the richest, smoothest coffee around, an aromatic wonderland punctuated by sweet vanilla beans. A nice ale to sniff.

T: The vanilla is stronger than I was expecting, able to deftly overpower most of the rich coffee base. That coffee, normally a bright intense dose, is more restrained, having been soothed out in the firkin. Still good, the coffee lacks something that the vanilla is glad to fill in for. The underlying stout is still mild, a nice take on the regular stout style.

M: The vanilla stands out, perhaps more than it should. Good news is that it doesn't turn the ale into a sugary wasteland. There is still plenty of Planet Bean goodness to supplement the vanilla beans.

I came to Al's for the IPA Good Friday and instead started off with an American stout. Yes, it's that good.

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Photo of yourefragile
4.55/5  rDev +12.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 5

Half pint, nitro tap at SH Tap Room.

Pour is a velvety, milk chocolate black with a light brown head that has nice retention and leaves thick sheets of lacing. Aroma is near perfect for a coffee stout; rich fresh pressed coffee with chocolate and malt sweetness. Nitro pour produces a thick and smooth, lightly carbonated milk chocolate body with a rich espresso flavor in the body and finish. Extremely fresh and roasty with pleasant sweet chocolate balance this reminds me of the early batches of this beer I was overwhelmed by. Later I've only tried old growlers and bottles and been less than impressed, but fresh this is still one of the best coffee beers I've had.

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Photo of AgentZero
3.4/5  rDev -16%
look: 4 | smell: 4 | taste: 3 | feel: 3 | overall: 3.5

Bottle thanks to Nate the Great.

A - Dark brown, almost black, beer that had a decent looking brown head that faded to a nice ring.

S - Real big coffee on this one, it definately lives up to the name. Little bit of chocolate and roast.

T - Taste is just so-so, a bit of a letdown from the nose. Coffee and some dark chocolate, but it tastes a little bit thin, and kind of borning.

M - Lighter side of medium, little bubbly.

D - Easy enough to get down, but it's not a great beer, don't care a ton for this.

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Photo of TMoney2591
3.95/5  rDev -2.5%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Served in a Stone Levitation tulip snifter.

Thanks to VDubb86 for sharing this bottle!

Do people even sleep on this planet? Regardless, this brew pours a slightly ruby-tinged black-brown topped by a finger of sandy tan foam. The nose comprises dark-roasted coffee, roasted malts, and dark chocolate. This is indeed what a coffee stout oughta smell like. The taste shifts heavily toward the coffee, while simultaneously bittering the dark chocolate up a bit. The roasted malts seem to get kinda lost in the shuffle. Still pretty tasty, though. The body leans toward the lighter side of medium (but never quite makes it there), with a light moderate carbonation and an ever-so-slightly watery feel. Overall, though a bit thin for my tastes, this is a damn fine coffee stout.

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Photo of Florida9
3.92/5  rDev -3.2%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

A: Pours a thin black and still a bit translucent. Forms a smallish light tan head. Little retention or lacing.

S: Overwhelming scent of coffee. Roasted malts to a lesser extent.

T: Cheap acidic coffee, served black, with a moderate coffee bitterness than hangs on the tongue. Maybe some roasted malts in the background, but the coffee predominates.

M: Medium in body, but feels thin, especially given how I prefer to have my coffee (and my stouts). Appropriate carbonation.

D: The lightness of this beer, along with the coffee flavor, made this one a relatively easy drinker. The acidity is a bit distracting, but, overall, this wasn't a bad beer. It just isn't a great beer, either.

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Photo of Vdubb86
4.08/5  rDev +0.7%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4.5

Served in a Darkness Snifter

Thanks to Axic10 for this want

Brought this to a tasting, It was a nice "light" beer to start of the stouts. This poured a beautiful black body with a tan head. The nose is distinctly sweet coffee and hints of vanilla, but nothing much more than that. And for a coffee stout, that is okay. The taste, is like having a thinner cold cup of coffee. Now while it might not be that strong, it really has no other flavors than the ones mentioned previously, but it works for this stout. The mouthfeel was a touch on the acidic side to kind of take away from the overall taste enjoyment, but with the nice medium body this was a pretty damn fine beer to drink if I do say so myself.

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Photo of msubulldog25
4.12/5  rDev +1.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Review from notes, 1/29/2011.
A 750ml caged/corked bottle, wire twisted so tightly that pliers needed to untangle... the cork was no picnic either. This is a bottle cellared for months, since spring 2010 when fine BA 'jyoungsbcp' sent. Poured to a pint glass at around 50°F.

'PLANET BEAN COFFEE STOUT' scrawled in marker across a silvery skull on a monochromatic/generic Spring House label.

A: Pours almost black, tinted fringes of amber. A healthy finger+ of light mocha head, fizzy then then settling to a thin, pockmarked cap. Terrific long-lasting retention, but simple rings and a few speckles of lace once sipping commences.

S: I neglected this one for many months, so my expectations were tame for the smell. But nooo... still a BIG coffee aroma, dark roast - sooty and ashy/mineral - with dark chocolate. Baked/burnt bread crumbs for a malty backing. Hints of iron/oxidation, but not off-putting at all... and completely forgivable, given the 11 month+/- age

T: A pretty simple flavor: coffee. Straightforward, espresso-type roast; musty and a little dry, a good char without becoming too astringent. Some burnt nuts and pine/citrus hop hints (a little tang at the finish, too). Even keeled and pretty well balanced.

M: Seemed a little thin at first, but gradually builds to a pretty wonderful coating. Enough carbonation prickle to be 'lively'. Lasting bitter roast in the finish. Gentle on the 'alcohol' feel, 7% seems to vanish.

D: If you enjoy 'coffee' flavor, then this is a beer for you. Among the better ones of the style I've tried, flavor- and aroma-wise... and I expect it would only be richer the fresher it is. Nearly a year-old and still a winner, plenty drinkable although fairly fatiguing on the taste buds as the bottle nears its end. Thanks, Josh, and sorry it took me so long to get to this one... Round 2 someday?

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Photo of brentk56
4.19/5  rDev +3.5%
look: 4 | smell: 5 | taste: 4 | feel: 3.5 | overall: 4

Appearance: Arrives at the bar with a mocha brown color and a tan cap that provides a bit of lacing

Smell: The best part about this beer - just smells like a freshly brewed cup of black coffee; plenty of roasty elements

Taste: Opens with the anticipated coffee flavor from the roasty aroma and, while it never really develops much complexity, the coffee flavors are perfectly captured from start to finish

Mouthfeel: Medium bodied with moderate carbonation; just a little thin for the style

Drinkability: If you like coffee, you will enjoy this beer; if you don't, you won't

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Photo of jrallen34
3.57/5  rDev -11.9%
look: 4 | smell: 4.5 | taste: 3 | feel: 3.5 | overall: 3.5

Bottle thanks to Nate, poured into my Hill Farmstead glass... Dark brown pour with a light tan head, great thick ring, good lacing... The aroma is strong fresh coffee, lots of coffee bean, a little roast. All coffee, but great... The taste is actually really flat. Coffee is present, but its flat and old. Mouthfeel is really light. Finish is stale coffee not a big fan.

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Photo of grub
4.22/5  rDev +4.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

lantern corps beer summit 2010 - day 1, oct 8/2010. Jw347 contributed this one. thanks john!

64oz growler.

pours deep brown with a big light brown head. the head drops fast but leaves lots of lace as it falls.

aroma is great. HUGE coffee character. dark chocolate. bit of milk chocolate. espresso. biscuit. whole wheat bread. light alcohol. a bit earthy. nice herbal component.

taste is good. lots of coffee and espresso. dark chocolate and a bit of milk chocolate. biscuit and whole wheat bread. light alcohol. herbal ans slightly earthy. just under medium bitterness level.

mouthfeel is good. just over medium body. medium carbonation level.

drinkability is great. great balance. love the coffee character. it's a bit intense, but good!

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Photo of EgadBananas
3.12/5  rDev -23%
look: 4 | smell: 4.5 | taste: 3 | feel: 3 | overall: 1.5

Dark as night, with a nice mocha-esque head.

Dark, roasted coffee jumps out at you, with some chocolate, and roasted malty notes.

Taste is very much coffee forward, but unfortunately, thats the bulk of what I can get from it..nothing really else. While the coffee taste is great, a one-pump-chump does not a great beer make. Aside from a slightly bitter finish, complex is far from a descriptor here.

Even for merely an American stout, the body is a bit thin and lacking, though creamy.

Smelled wonderful, lacked in complexity, and overall wouldn't seek out again. Glad the bottle was shared.

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Photo of woodychandler
4.07/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Transcribed from notes dated Sa, 07 Aug 2010 (the day of the Piggy Porter BBQ).

This was passed to me with a finger of deep-tan/light-brown head with good retention. Color was an inky dark brown with limited light penetration only at the edges. Nose had a charcoal-coffee scent, like French Roast coffee. In fact, it had been brewed using forty (40) pounds of locally roasted coffee. Zounds! Mouthfeel was slightly abrasive with a taste like iced coffee on the tongue. Finish was very coffee-like, lingering in its bitter intensity. I like coffee, I like beer and I liked this coffee beer, but it may not be for everyone.

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Photo of SolomonGrundy
3.84/5  rDev -5.2%
look: 3 | smell: 4 | taste: 4 | feel: 3 | overall: 4

Thanks to good pals Disgrace and Inkmama in Lancaster, PA for this!!! Cheers!!

Pours a dense, dark black. Short finger of tannish head that fizzles into a thin rim of foam. Decent, line-like lacing. Middling carbonation. So far it's a Stout!! Wow, the aroma's are really amazing. It's exactly like a dark chocolate covered espresso bean; even down to the sort of gritty "texture" of it...Not much else in the aroma profile, as the coffee and chocolate notes are totally dominant. Flavor is interesting. Very tangy from the coffee and chocolate malt right upfront. A dry stout for sure. The middle shows a lot more of the coffee overtones, and although they are robust, they aren't dominant like the aroma implied. Not as sweet as I expected, though the sweetness does pull around late in the drink. Just a touch of sweetness, mind you. Finish is medium length and carries a dash of hops, but mostly the coffee and dark chocolate notes round it out. Surprisingly light bodied, however. I guess I'm more used to big oatmeal stouts. This is very drinkable and is average heft at 7% ABV. Bottles run around $7, so it ain't cheap ale. This is a good beer, with noce coffee and chocolate notes, but the base stout is hovering around average. If you are in or around Lancaster, PA it's worth a try for sure.

What I like most: The surprisingly well-balanced flavors.

What I like least: The lack of complexity.

Verdict: Worth trying if you are near the brewery, but a little bit expensive for what you get.

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Planet Bean Coffee Stout from Spring House Brewing Company
4.05 out of 5 based on 253 ratings.
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