Braaaiins! (Pumpkin Ale For Zombies) | Spring House Brewing Company

very good
46 Reviews
no score
Send samples
Braaaiins! (Pumpkin Ale For Zombies)Braaaiins! (Pumpkin Ale For Zombies)

Brewed by:
Spring House Brewing Company
Pennsylvania, United States

Style: Pumpkin Ale

Alcohol by volume (ABV): 7.10%

Availability: Fall

Notes / Commercial Description:
Our pumpkin ale is brewed with generous amounts of real pumpkin blended into the mash. The subtle fresh pumpkin flavor is enhanced by the addition of a touch of traditional autumn spices and sweet dough, thus creating a beer with an orange amber color, warm pumpkin aroma, a bold malt center and a crisp finish. We are proud to offer you a balanced and delectable fall treat. Suitable for zombies.

Added by guzzle211 on 10-02-2010

For Trade:
User Reviews
Sort by:  Recent | High | Low | Top Raters
first ← prev | 1-25 | 26-50  | nextlast
Reviews: 46 | Ratings: 283
Photo of oline73
3.73/5  rDev -2.6%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

I had this on-tap at the taproom in Lancaster. Poured into a sample glass.

Appearance: Pours a clear red amber with a layer of off white head, fades to a ring around the edge of the glass.

Smell: Reminds me of pumpkin cheese cake. Creamy, bready, cinnamon and pumpkin.

Taste: There is some pumpkin and pie spice up from. Huge taste of graham cracker crust. Sweet spice in the finish.

Mouthfeel: Medium body with tingly carbonation and a dry finish.

Overall: A very different pumpkin ale. The graham cracker notes were a welcome addition. Creamy smell was a bit weird. I think I enjoyed this one. Love the name!

 615 characters

Photo of Kegatron
2.9/5  rDev -24.3%
look: 3.5 | smell: 3.5 | taste: 2.5 | feel: 3.5 | overall: 2.5

64 oz growler into a pint glass. Huge thanks to Stakem for picking me a growler of this up on a recent trip to the brewery.

Pours a crystal clear copper, with a finger of off-white foamy head that even looks like it might be a light mocha color depending on the angle. This retains with a creamy layer of fizz that has a good flare-up to it and leaves some patchy swathes of suds down the sides of the glass. The aroma isn't too bad, with a mix of sticky malt and some pumpkin flavor. A festive smelling layer of spice glides along underneath, as does some light feeling green herbal tones. This isn't super robust or anything but manages to keep itself together.

The taste is where things get pretty dicey. This is mostly sweet up front with notes of bready grains (and maybe even a little bit of sweet toffee as well) with a flush of spices coming out across the back. Unfortunately there is a mix of earthy bitterness and raw vegetable feel to the pumpkin meat here that gives the finish on this a dirty and gritty presence in the finish that is honestly pretty darn off-putting (especially as this warms). There is also a mineral taste here, which I think mixes with that aforementioned harsh finish to also add an almost medicinal feel as well. The mouthfeel medium bodied, with a smooth crispness that prickles the tongue which would be fine except that it also unfortunately really helps bring out some of that unpleasant character as well. I'll try not to hold that against the actual feel though.

Quite the puzzling little Pumpkin Ale here, as I know what I experienced with the first couple glasses of this even though most of the other reviews that I have seen so far haven't mentioned it (or at least to the degree that I tasted). To the beer's credit though, I will say that I went back to the growler the next night to reinvestigate things and even though that same medicinal raw veggie and earth finish was still there, it did seemed lessened this time around and not nearly as abrasive. So I don't know. Maybe this isn't as horrible as I had originally thought but I do think that this one definitely needs some tweaking.

 2,143 characters

Photo of Rifugium
4.24/5  rDev +10.7%
look: 4 | smell: 5 | taste: 4 | feel: 4 | overall: 4

First had: on tap at Pinocchio's, Media, PA

Served in a tulip, clear, orange-brown color, with a half inch or so of foamy white head; decent retention and lacing. Aroma really can't be beat: sweet and sugary, vanilla, cheesecake complete with graham crust. Taste isn't quite as impressive, but it's still damn good. You get the vanilla and pumpkin cheesecake, graham crust and all, cinnamon and allspice, backed up with caramel malts and a woody, bitter, vegetal element that came in near the end, a blend of pumpkin flesh and earthy hops, I'd say. Overall, I'd say this was quite comparable to Southern Tier Pumking, especially in the way it finished more fleshy and bitter, but I definitely liked the aroma on this one better. Medium body, pretty smooth, pleasant and easily downable.

 787 characters

Photo of Slatetank
3.67/5  rDev -4.2%
look: 4 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 3.75

I had this bottle at the cove, enjoyed chilled in a pint glass

The color is deep amber with mild haze with thick pale tan cap with rocky appearance. The smell is a bit spiced and some floral/fruity esters accompany the spice and malt smell. The feel is strong but pretty well balanced and not overly spiced for the style.

The taste is good, pretty spicy with dry effect of cinnamon, not very sweet flavor wise and there is a subtle chalkiness I don't understand that sort of detracts from the toasted malt flavor. Overall this is a decent pumpkin, perhaps I should try the draft version to compare but I would say it is worth a try if you enjoy pumpkin beers.

 664 characters

Photo of orangesol
4.12/5  rDev +7.6%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Served on-tap at the Tasting Room. This is the version with pie crust added to it. Reviewed from notes.

A - Pours bright orange with a small white head leaving small trails of lace down the glass.

S - Smells of pumpkin pulp, cinnamon, graham cracker crust, and vanilla. With the addition of the crust this has become one of the better smelling pumpkin beers I have come across.

T - Starts off with a ton of vanilla and pumpkin pulp quickly giving way to a generous amount of "thanksgiving" spices, caramel malt and the every present graham crackers.

M - Medium body with plenty of flavor and moderate carbonation. Body is a slightly weird mix of pulp and crust, I am not sure why but it just seems to work.

O - This one is pretty good, and is only getting better each time they make it. I will definitely give it another try next year.

 840 characters

Photo of woodychandler
4.29/5  rDev +12%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

Braaaiins! (Pumpkin Ale for Zombies) has been around for a while, but until now, it has only been available on draft or in bomber bottles. The Spring House peeps have finally gotten their Braaaiins! out of their a**es & into CANs, where it belongs! The CANQuest (tm) is ever-vigilant and eternally grateful.

I Crack!ed that Zombie open so hard that its Braaaiins! began spilling out in an inverted Glug! The foam that formed was two fingers high and about as dense & tawny as anything that I have ever seen. Color was Deep Amber/Light Copper to Copper (SRM = > 13, < 17) with NE-quality clarity. Hail, I could see right through that sumbeeach where somebody got to him before me and blew a hole the size of a pumpkin out of his midsection! Old boy smelled good, though, like he'd been hiding in the barn where I dry spices for the missus' potpourri. Cinnamon, vanilla, clove, ginger. Made me wanna run back in the house & grab some garlic & see how he reacts, but just ain't no time. I drank some of his blood in the hopes that it'll give me some kinda immunity to whatever made him that way in the first place. Mouthfeel was medium to full, not quite creamy. The taste was really spicy, loaded with cinnamon & ginger & underlain with vanilla to give it the flavor that Atwater was shooting for and missed. Finish was semi-dry, not as dry as I might have expected, given all of the spices, but the vanilla helped to offset them. I seem to be finished also as I arrrghh ... Snarl!

 1,481 characters

Photo of stakem
3.71/5  rDev -3.1%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

Bomber into a matching Spring House pint glass. The brew appears a perfectly clear color of copper with a finger of yellowish tan froth sitting atop. As the cap slowly fades, it leaves a webbing of spotty lace sticking to the glass. A swirl revives a finger back to the surface.

The aroma of this brew is sweet and almost candied like belgian sugar but slightly caramelized. There is a note of fruited quality similar to what rye can do to a brew in excessive quality but not quite which is an interesting change of pace. Cinnamon is present coupled with a bit of earthiness like nutmeg.

The taste of this brew carries plenty of cinnamon and nutmeg spices. Initially the brew is sweet like the previously mentioned belgian candy sugar but maybe a bit more like toffee or caramel. More sips bring out a fruited quality before a bitterness of herbal hops breaks down the sweetness and clashes a bit with the spices.

This is a medium bodied brew with a modest amount of carbonation. I recall having this brew 2 years ago and did not like it at all. I can say without hesitation that it seems the recipe has been tweaked quite a bit since then and it is significantly better now. However, the spiciness is almost too much at times as it reminds me of an autumn air freshener and the hopping rate is a bit much but that is what makes this brew stand out from the rest. Worth a try for sure if pumpkin beers are your thing.

 1,421 characters

Photo of RblWthACoz
3.82/5  rDev -0.3%
look: 3.75 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.75

Been holding on to this one for a little bit. Figured I may as well get to it.

Nice looking, but minimal head. The flavor is nice. Not sure if several months have toned it down a bit. If so, I suggest this for all pumpkin ales. It's a nice firm accent, but an accent all the same. Nice level of spices; again, an accent. A bit of a floral thing that I could use less of. But overall, it's a nice one. Been quite some time since I've had a pumpkin beer. Which is mainly due to fear of all the crappy ones out there.

 515 characters

Photo of ShanePB
4.07/5  rDev +6.3%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 3 | overall: 4

2011 batch, on-tap at the Spring House Taproom in Lancaster. Poured into a 10 oz miniature nonic pint glass.

A: Rustic copper colored body with some lighter golden orange hues around the edge. A small white head disappeared rather quickly and left almost nothing expect a thin ring. No lace to speak of.

S: Huge spice notes, nutmeg and touch of cinnamon. A really doughy and crusty pumpkin pie crust comes through, along with hints of graham cracker. Perhaps a bit of pumpkin is on the end but certainly isn't the focus of this beer.

T: As with the nose, the graham cracker and pie crust is the center of attention, and it's really good. I'm not sure if I've ever had a Pumpkin Ale that focused on this aspect but it works really well. The spices are back to complement, this time with more cinnamon, allspice and nutmeg towards the back end.

M: A bit watery, though fairly bubbly and lively. It does make this extremely easy drinking in terms of body but I would have liked just a bit more character, still not bad at all.

This was one of the more interesting Pumpkin Ales I've sampled and certainly one worth trying. I can't speak for the past batches but this one is quite tasty. It's a completely different spectrum and focus for the style, something of which works really well.

 1,287 characters

Photo of tone77
3.65/5  rDev -4.7%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

A thanks to the commander of the canquest, woodychandler, for this beer. Poured from a 12 oz. can. Has a bronze/orange color with a 1/2 inch head. Smell is pumpkin, ginger, vanilla. Taste is vanilla, cinnamon, pumpkin, some ginger, spices may be just a touch overwhelming. Feels medium bodied in the mouth and overall is a solid beer.

 334 characters

Photo of rudzud
4.3/5  rDev +12.3%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.25

Received in a trade and poured into a standard tulip.

A - crystal clear super light gold hue with a thin wispy head that fades to leave, well wisps! 4

S - Aromas of vanilla galore, light spices, nice vegetative pumpkin, almost creamsicle like. Very pleasant 4.5

T - Taste is similar to the nose, for a delicious brief flash. Wonderful vanilla and pumpkin, the spices ate super super subtle which I really love, almost an orange note. Odd, but tasty. 4.25

M - Mouthfeel is nicely carbonated, slightly creamy, works well with the flavours. 4.25

O - Overall this beer was really interesting. Very orange creamsicle like with nice faint pumpkin pie spice and good vegetative pumpkin, solid. 4.25

Serving Type: Bottle

 719 characters

Photo of jbaker67
3.83/5  rDev 0%
look: 4 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 3.75

Pours orange/amber with a white soapy head. Aroma of pumpkin, graham, and vanilla. Pumpkin flavor with hint of spice,vanilla,caramel, and graham. Strong cinnamon flavor to the point that it almost overpowers the other spices and vanilla This years version is markedly improved over previous years.

 297 characters

Photo of jzeilinger
3.38/5  rDev -11.7%
look: 4 | smell: 3.5 | taste: 3 | feel: 4 | overall: 3.5

A - Pours a clear and bright amber orange color.

S - Citrus candy pumpkin sugar, vanilla, and spice, some nutmeg.

T - Candy pumpkin sugar, honey cracker, vanilla, spice, cloying sugar, cinnamon.

M - Medium heavy body,

O - I hate to be negative, I like this brewery but not this beer.

 287 characters

Photo of beerthulhu
3.69/5  rDev -3.7%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 3.75

-pumpkin ale. canned 08.16.16. consumed 11.25.16.

A: Sunset orange glows in the vessel with a dense nature and a feverish pitch of effervesce. Head strong 3 inch foam capping is beige in color and pourous in texture. Soapy air pockets line the walls. Nice presentation.

S: Cinnamon coated cooked pumpkin seeds. Very authentic, dashes of nutmeg, pumpkin guts and some sweet buttery caramel.

T: Flavor was sweet and buttery caramel malts with some pumpkin puree. Cinnamon and toasted pumpkin puree, some fruit, applesauce, light pear and apricot juiciness finishes. Sweet cinnamon toast malt and fruitiness with a small helping of fresh orange grind.

M: Edgy carbonation on the mouthful, medium body, slick and lightly sticky feel, creamy texture.

O: Overall a nice pumpkin beer for those who don't usually enjoy pumpkins or like an overly pumpkin spiced beer. Sweet toasty malt, balanced spicing and fruitiness that is never overbearing or in your face, remains very drinkable though-out. very good 86-86 range.

 1,020 characters

Photo of akorsak
4.32/5  rDev +12.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

With crust! At the Lancaster taproom.

A: The pumpkin is an amber brown color, still clear. A thin head comes with the pour.

S: The look is appropriate, the nose is where things get good. The crusted version brings graham with a vengeance. A lactic aroma that nicely mirrors whipped cream adds a new dimension. Beyond those two aspects, there are pumpkin spices but they te

 374 characters

Photo of Darkmagus82
3.99/5  rDev +4.2%
look: 4.25 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4

Poured from bottle into a pint glass

Appearance – The beer pours a lightly hazed orange-copper color with a two finger head of an off white color. Seen within the brew are some particulates with tons of carbonation bubbles seen streaming up through the body of the beer. The head has a fantastic level of retention, slowly fading to leave a moderate level of lace on the sides of the glass.

Smell – The aroma is rather strong of a roasted pumpkin smell with some hints of a bready nature mixed within. Lots of big sweet smells are there as well being mostly of a caramel and vanilla nature, but also containing some smells of toffee and a bit of molasses. Along with the pumpkin and sweet, so too comes the pumpkin pie spices, with aromas of nutmeg, cinnamon, allspice, and clove all present.

Taste – The taste begins with a nice roasted pumpkin flavor mixed with some notes of breadiness. Some caramel sweetness and well as a bit of toffee are in the taste as well creating a moderately sweeter flavor for the brew; at least upfront. Soon after the initial taste and enhancing as the flavors advances are flavors of the spices that were detected in the nose, with nutmeg and clove being the strongest. The sweeter flavors begin losing ground however as the flavor advances leaving a slightly drier taste in the middle of the flavor profile. Some flavors of earth and a bit of hay come to the tongue more toward the end of the taste. These are accompanied by a slight enhancement of the roasted pumpkin flavor as well as the sweetness which had dwindled in the middle of the taste. In the end with the mix of flavors that is present in the flavor profile ends up leaving a lightly sweetened and spiced and rather strongly roasted pumpkin flavor to linger on the tongue.

Mouthfeel -The body of the beer is on the slightly thicker and creamier side with a carbonation level that is one the higher side. The thickness is quite nice for the pumpkin flavors of the brew with the carbonation level helping to accentuate the lighter sweet flavors, giving them just enough of a presence to keep the brew drinkable but not overly sweet.

Overall –A nice pumpkin brew that was not overly sweet, but yet had a nice balanced roasted and spiced flavor. There was just enough sweetness to enhance and compliment the spice and roasted pumpkin flavors.

 2,349 characters

Photo of MDDMD
4.1/5  rDev +7%

A-orange amber color with a nice off-white head and decent lacing

S-pumpkin, caramel malt, cinnamon, nutmeg

T-pumpkin, nutmeg, cinnamon, little vanilla, caramel malt, hint of hops in the background

F-medium body with moderate carbonation, smooth

O-one of the better pumpkin beers, not overly sweet which let's the base flavors shine

 337 characters

Photo of bcm75
3.42/5  rDev -10.7%
look: 4.25 | smell: 3.5 | taste: 3.25 | feel: 3.75 | overall: 3.25

A - attractive deep copper color
S - cinnamon, and lots of it, with just a touch of maple sweetness
T - really nothing but cinnamon. Very overpowering. I'm not detecting much pumpkin, if any.
M - smooth and pleasantly carbonated
O - this really just hits one note. It's one dimensional and really beats you over the head with it.

 331 characters

Photo of sulldaddy
4.08/5  rDev +6.5%
look: 3.75 | smell: 4.5 | taste: 4 | feel: 3.75 | overall: 4

Reviewing a cellar temp can poured into a snifter. Canned 8-23-2016.
this brew was a Christmas present from my brother Curt. Thanks man!
The beer pours a hazy copper to amber color with a few lazy streams of carbonation rising towards the surface. A frothy eggshell white head foams up 2 cm and recedes to a clingy edge layer and a few wispy islands.
The aroma on this beer is spicy with vanilla and cloves and some nutmeg dashed in for good measure. I also get some pumpkin innards smell and a bit of caramel and biscuit malt notes. Quite a nice mix of fairly sweet scents.
The first sip reveals a fairly light body with very fine and very sharp tingly carbonation. The texture is sort airy and the light body makes this beer drink very easy, although the carbonation does leave a pretty good tingle on my palate.
Flavor is kind of sweet with some of the same spices from the nose with vanilla and nutmeg some slightly veggie pumpkin insides notes and what I can only detail as a hit of orange flavor. This orange citrusy sweet note is unexpected but I find that it works with the beer. I also get a little bit of caramel, with no hops or booze in this very drinkable brew.
Not too spicy and not to sweet, but well mixed together without being just a spice bomb. Nice brew!

 1,280 characters

Photo of 57md
3.77/5  rDev -1.6%
look: 3.75 | smell: 4.25 | taste: 3.5 | feel: 3.75 | overall: 3.75

Pours a light copper color with less than a fiunger of head. The nose is sweet with plenty of pumpkin pie spices. The flavor profile has a blast of sugary sweetness upfront and then becomes quite dry by the finish. The spices take over on the finish, especially the nutmeg. The spices don't make much room for the pumpkin to poke through. Also, the combination of flavors lean toward the artificial.

 403 characters

Photo of ffejherb
4.12/5  rDev +7.6%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

Via growler pour on 12/6/10.

A - Emerged from the growler as a rusty medium copper/orange-colored liquid with amber hues and a minimal off-white head that reduced to a thin ring of retention.

S - Pumpkin spices are apparent, especially nutmeg, but also cinnamon and earthy spices. This pumpkin ale also displays a bready malt character reminiscent of pie crust. This is also one of the only pumpkin ales I've come across with some kind of noticeable hop aroma, and suggests mild tea-like and herbal, earthy notes.

T - Initial flavor boasts a nice blend of pie spices with a slight burnt crust character that is pretty damn delicious. I am really digging the malty pie crust aspect of this beer, and it works really well with the tinge of earthy hops. I love the finish. There's pumpkin flesh, moderate spiciness and that delicious crusty presence.

M - Medium bodied with a light syrupy texture, perhaps a tad watery overall. Carbonation is moderate and not too prickly or overbearing. Finishes with a hint of bitterness and mild spiciness on the palate.

D - I'm going to give this beer some love. Nothing overpowers the flavor here, yet it retains a very authentic flavor without being too overly spicy, which is a downfall with many other pumpkin ales. The crusty malt character really shines here and I found this to be an excellent example of what can be done with a pumpkin beer.

 1,390 characters

Photo of philbe311
3.9/5  rDev +1.8%
look: 4.5 | smell: 4.5 | taste: 3.5 | feel: 3.5 | overall: 4

A - Three finger's worth of big rich creamy froth with a delicate slightly rocky cloud like top that is light khaki in color... Excellent retention... The body is a very light gleaming copper with a faint glow about it... A slight bit of micro bubbled rapidly paced carbonation... Gobs of lacing cling to the sides of the glass...

S - A very intriguing aroma... A definitive spice character leads the nose, but one that is not typical for the style - very potpourri like which is a bit odd, but quite alluring after a couple of whiffs... Fresh gourd pulp... Roasted pumpkin seeds... Graham crackers... A light caramel component as well... Oddly, even some orange Gatorade mixed as well...

T - The spices are again at the forefront and coat the tongue evenly... Lots of clove... A little bit cinnamon... Perhaps some nutmeg... The fresh pumpkin is next... Again roasted pumpkin seeds... Some caramel sweetness... The finish has a slightly burnt crust character to it...

M - Medium bodied... Sleek... Light carbonation... Even and consistent... The finish is a bit on the dry side...

D - Overall not a bad Pumpkin Ale... The appearance and aroma are top notch... The taste and mouthfeel are slightly above average... The end result is an overall success that I try to enjoy each autumn... When the beer is this good, I have no problem supporting the "drink local" directive...

 1,382 characters

Photo of reebtaerG
3.81/5  rDev -0.5%
look: 3.75 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 3.75

Had a sample at SN Beer Camp Philly

A-Pours orange amber with a small off-white head. Spotty lacing.

S-Aroma of pumpkin, cinnamon, nutmeg and some vanilla.

T-Flavor of vanilla, cinnamon, nutmeg,clove, and hint of pumpkin.

M-Mouthfeel medium body and low carbonation.

O-Overall this beer smells better than it taste. Could be more fuller on the mouthfeel.

 360 characters

Photo of Omnium
3.86/5  rDev +0.8%
look: 3.5 | smell: 3.75 | taste: 4 | feel: 3.5 | overall: 4

Bomber > Tulip

A - Cloudy amber with some floating yeast two fingers of thick creamy khaki head, little lacing
S - Candied sweet potato, pumpkin, sweet caramel malt, smells very sugary.
T - Taste isnt as sweet as the aroma leads you to believe, but its still on the sugary side. Lots of sweet pumpkin pie flavor, no pie crust flavors though, a little bit of vanilla comes through.
M - Kinda creamy but a little thin too.
O - Not the usual pumpkin beer I'm used to, very fresh and sweet pumkin flavor. Reminds me of sweet potato casarole a lot for some reason.

 560 characters

Photo of mvanaskie13
3.6/5  rDev -6%
look: 4 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

Poured into a tall pint glass: color is a very nice gold, head is off white, about 1/4 inch thick, dissipates to a ring, no lacing.

Smell is a big cream soda like aroma, is that vanilla? either way I like it because i used to love cream soda.

Taste is also a big cream soda forward flavor with a harsher aftertaste, potentially from the artificial flavoring that could have been used. Malts are less noticeable due to the strong vanilla/cream soda flavoring, but maybe some light biscuit and toast.

Mouthfeel is also a bit harsh on the tongue in the lingering part of the beer which seems to distract from the lighter flavoring upfront.

Overall, a tough beer to review, it looks great and smells delicious but the flavor doesn't seem to executre well and the finish is a bit dry and biting.

 795 characters

first ← prev | 1-25 | 26-50  | nextlast
Braaaiins! (Pumpkin Ale For Zombies) from Spring House Brewing Company
3.83 out of 5 based on 283 ratings.
  • About Us

    Your go-to website for beer (since 1996), publishers of BeerAdvocate magazine (since 2006) and hosts of world-class beer events (since 2003). Respect Beer.
  • BeerAdvocate Microbrew Invitational

    Join us June 2-3, 2017 in Boston, Mass. for beer, cider, mead, kombucha and sake from over 70 small producers.

    Learn More
  • Subscribe to BeerAdvocate Magazine

    Support uncompromising beer advocacy and award-winning, independent journalism with a print subscription to BeerAdvocate magazine.