Xyauyù Etichetta Rame (Copper) | Birrificio Le Baladin

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93
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110 Ratings
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Xyauyù Etichetta Rame (Copper)Xyauyù Etichetta Rame (Copper)
BEER INFO

Brewed by:
Birrificio Le Baladin
Italy
birreria.com

Style: English Barleywine

Alcohol by volume (ABV): 12.00%

Availability: Rotating

Notes / Commercial Description:
No notes at this time.

Added by BeerAdvocate on 12-26-2006

This beer is retired; no longer brewed.

BEER STATS
Ratings:
110
Reviews:
68
Avg:
4.32
pDev:
10.42%
 
 
Wants:
71
Gots:
13
For Trade:
2
User Ratings & Reviews
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Ratings: 110 |  Reviews: 68
Photo of corby112
2.82/5  rDev -34.7%
look: 3 | smell: 3.5 | taste: 2.5 | feel: 2 | overall: 3

2004 vintage.

Pours a dark copper/amber color with burnt orange edges.  Completely still with no head or lacing but it does have nice legs after an aggressive swirl.

Sweet, boozy aroma that's almost all alcohol until t warms up considerably.   Once it does, sweet malt and dark fruit are apparent.  Hints of caramel, toffee and maple syrup followed by raisin, fig plum and more alcohol.

Viscous with no carbonation to speak of and a real syrupy consistency.  Boozy, syrupy flavor dominates with lots and lots of alcohol sweetness but not overly hot.  After it warms the sweet malt and dark fruit notes come to the forefront.  Hints of toffee, caramel and hazelnut followed by plum, raisin and fig.  These notes are still pretty faint with the overbearing alcohol flavor dominating everything.  One dimensional, lacking in carbonation and pretty tough to drink more than a few ounces of.  I was the only one at a recent tasting that finished their pour.

 966 characters

Photo of pisano
3.25/5  rDev -24.8%

Photo of sweemzander
3.25/5  rDev -24.8%

Photo of drewone
3.25/5  rDev -24.8%

Photo of nathanmiller
3.44/5  rDev -20.4%
look: 3.5 | smell: 3.25 | taste: 3.5 | feel: 3.5 | overall: 3.5

Photo of Patrick999
3.44/5  rDev -20.4%
look: 3 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3

Another bottle opened up at a recent tasting.

Pours a ruddy brown, minimal head.

Aroma is mostly Good N Plenty, red licorice, bourbon vanilla - a very candy-like nose.

Very, very sweet on the palate. Amaretto-like sweetness - in fact, this really could almost pass as an amaretto substitute. Really tasty, but can get sickeningly sweet.

It smells like a cordial, tastes like a cordial, and feels like a cordial.

I think this is a sweet after-dinner cordial trying to masquerade as a beer. Whatever it is, you only need a little of it, preferably at dessert.

 566 characters

Photo of sholland119
3.5/5  rDev -19%

Photo of bsuedekum
3.5/5  rDev -19%

Photo of t0rin0
3.5/5  rDev -19%

Photo of nick76
3.54/5  rDev -18.1%
look: 2 | smell: 3 | taste: 4 | feel: 4 | overall: 3.5

The aroma has syrup, yeast, cork, and malt. The appearance is copper/amber with no head. The flavor is very sweet but not cloying or overpowering. The palate is thick and sticky. The overall quality is very good and it's amazing that it's almost 14% alcohol since I don't feel a burn.

 284 characters

Photo of davod23
3.55/5  rDev -17.8%
look: 4 | smell: 4 | taste: 3.5 | feel: 4.5 | overall: 2.5

Bronze version, brewed in 2005. 500mL bottle, poured into my Stone Old Guardian glass. Thanks, Blake.

Dead still pour. Absolutely no carbonation evident whatsoever. It's an interesting pour nonetheless, thick and syrupy. Dark, clear, brownish color with ruby highlights. Quite pretty.

Aroma... holy crap. Massive hit of sweetness, toffee, a bit of spice, and booze. Weird that it seems to calm down after a few minutes in the glass - maybe I was just taken by surprise.

Taste is quite nice, though far from my favorite barleywine. It's a honey bomb. The girlfriend likened it to plum wine, which I can see too - it has almost a Kool-Aid type sweetness to it. Which isn't necessarily a bad thing. Maybe some raisins? A hint of spice on the finish, which is interesting for the style. Not as complex as I have found in other examples of English barleywines, but still enjoyable enough.

Mouthfeel is probably the best part of this beer. Sticky, syrupy, and thick, this is a good example of what a barleywine ought to be.

Drinkability suffers. It's just so damn sweet! I'm a third of my way through my half of the bottle, and I've got to take it real slow-like. Enjoyable, but I can't imagine wanting more than a single pour of this stuff. Get a bottle and find four friends to split it with.

This is a good brew, definitely interesting, but it will be a once-in-a-while thing for me.

 1,387 characters

Photo of DrBier
3.66/5  rDev -15.3%
look: 3.75 | smell: 4 | taste: 3.5 | feel: 3.75 | overall: 3.5

Photo of TMoney2591
3.67/5  rDev -15%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

Served in a shaker pint glass.

2005 vintage. Based on some high praise I've seen this beer garner, I had to give it a try, especially considering I had the disposable income necessary for an investment in a bottle. Let's do this, my first beer in 2013: It pours a brackish amber topped by a half-finger of tan foam. The nose comprises biscuit, honey, light and mild booze, and a vague sense of sweet fruits not unlike a sauternes or sherry. The taste brings in more of the same, with the sweetness really taking hold, and some cardboard-y hints of oxidation poking through every now and again. Things are slightly messy, muddled. The body is a stoic medium, with a very light moderate carbonation and a drying finish. Overall, I can see the allure of this beer to many, but it wasn't entirely my cup of tea. The sweet and oxidative notes are generally pleasant, but when mixed they don't cooperate, nor do they do so with any of the other components. Still, I'm glad to have tried this stuff, and I even hope to try the Silver and Gold editions some time in the future.

 1,070 characters

Photo of Florida9
3.67/5  rDev -15%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.75

Dark brown in color. flat. no head. no lacing. Aroma is a mix of nuts, barrel, and caramel. taste is nothing like a barleywine. this is very sweet, almost port or sherry like. Mildly grapy, sweet, raisin, and very sweet molasses. On the thicker side of medium, but I think this is mosttly becuase of the lack of carbonation.
This would make a fine port, but as a beer, its lackluster.

 385 characters

Photo of Durge
3.74/5  rDev -13.4%
look: 3 | smell: 4 | taste: 4.5 | feel: 3 | overall: 2.5

This unusual brew is a cloudy, creamy brown color with no head or lace. I detect a fair honey and brown bread aroma. The feel is thick and cloying. It tastes of super sweet malt and honey, no carbonation. Cherry vanilla comes to mind. Thick and not highly drinkable. Quite strong in alcohol but very tastey. Everyone should give this a try.

 340 characters

Photo of PeprSprYoFace
3.78/5  rDev -12.5%
look: 3 | smell: 5 | taste: 4 | feel: 4 | overall: 2

Very interesting about how this beer is brewed in the review below. Some techniques I've never heard of. Any way.

This is a 2005 vintage. I've been sitting on this bottle for about a year and a half not wanting to open it because it is one of the most expensive bottles I have bought. Read below about the vintage.

Pours a completely flat dark caramel color. More like a light brown maple syrup. The bottle is awesome though and it makes you feel like your opening something revolutionary.

Aroma is tons of dark fruits. I have never had a beer with more dark fruit aroma. Mostly rasin. Tons of toasted sugars and caramel. Very complex.

Wow. Taste. I don't know what to say. It's like sucking on a part maple part simple syrup solution. Sooo sweet. It's amazing that there is no alcohol burn. Absolutly zero. And my bottle is 13%. ABV. It's way too sweet though. But the flavors are nice.

Mouthfeel is actually not as thick as I was expecting. The non existent carbonation actually probably helps out the mouthfeel because it would probably taste too thick if there was some carb.

Overall it is way too sweet and is gunna be hard to finish. I should have brought this to a tasting and not split it with a buddy. Would have felt better to split a $50 bottle of beer with more people and we probably would have enjoyed it more since a couple sips and you have had enough.

 1,375 characters

Photo of tectactoe
3.8/5  rDev -12%

Photo of KCHopHead
3.81/5  rDev -11.8%
look: 5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3

Cousin brought from STL. Expensive bottle to buy in the states, but I had to try. Poured into a stemless wine glass.

A - Great copper golden color. Poured thick so I knew I was in for some syrup Barleywine.

S - The alcohol smell come into play as well as grape/wine like features. Complex to the nose for a beer.

T - Green grape taste, bourbon flavors hit the tounge.

M - Very flat with no carbonation which is somehwat common with this style, but I think to balance this syrupy/alchoholic brew you need something to get a little hop flavor.

D - Rough to get down. I am not a scotch sipper, but if you're into that thing then this might appeal more to you. Definitely sip this and savor small wine glass full.

 716 characters

Photo of jedwards
3.86/5  rDev -10.6%
look: 2 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 3.5

This was the 2005-labeled Copper (Etichetta Rame) vintage.

Pour is a deep caramel garnet, unfortunately marred by a host of tiny black flecks floating in the liquid -- fortunately they are undetectable in the mouth. The smell is rich fruit, caramel, honey and a hint of harsh fusels -- the taste is stewed plums, cherry, leather, wine, raisins, and tobacco. Alcohol is extremely well hidden behind an mouth-coating sweetness. Texture is thick and port-like... in fact, everything is very port-like. Not a bad thing, and really remarkable for a product made without grapes. I love the showcasing of the qualities of slow oxidization.

Eventually I will have to try the silver and gold variations.

 696 characters

Photo of rhoadsrage
3.9/5  rDev -9.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

(Served in a snifter)
teo musso 2006

A- This beer pours a hazy slight dense antique dark copper body with no head and no carbonation but some nice legs when swirled.

S- The notes of rich woody sherry have an aged fruity alcohol in the finish and a touch of graham. There are qualities of golden raisins, honey, dates and dark grape skins all blended in the nose.

T- There is some malt sweetness blended with an old barrel flavor and some sherry fruit notes that turns into a soft lingering dried fruit alcohol. There are some light caramel and toffee notes that come through when the beer opens.

M- The light mouthfeel has a mellow warming alcohol heat.

O- This lacks the richness and depth I hope to find in a barleywine and it is a bit thin due to the lack of carbonation. It is very well blended but the sweet and alcohol balance really leans toward the big sweetness as it opens up.

 893 characters

Photo of pwoods
3.91/5  rDev -9.5%
look: 3.5 | smell: 5 | taste: 4 | feel: 2 | overall: 3.5

Big thanks to grandq for this trade.

The bottle says 1 pint 9oz. but I'm assuming they mean 1pint .9oz. because the bottle doens't look close to a 750ml

Poured into a snifter. Brewed in 2004.

A: Pours a very deep orange with plenty of maple tinting. Pours with very very little carbonation. No lacing.

S: Rich, sweet dark fruits with a very complex alcohol line. Among the pineapple, mango, strawberries, lime, apricot, and peach aromas, there is a constant juicy, ripe, firm plum character that is fucking amazing. Some dense, moist bread plays around, too.

T/M: Yeah, basically has zero carbonation. Alcohol is a little more subdued that the nose would suggest, but it's still there and still tasty. More of sweet dark fruits with an even more intensified sweetness, almost table sugar/koolaid sweet. The moist bread is also there with a touch of soft desert cinnamon.

D: The lack of carbonation really hurts this brew. It actually makes it feel a bit watery. And not just the mouthfeel, I think everything would come together and fit better if there was at least a bit of carbonation. To more or less round out the edges. No carbo = no head or lacing, too. Tasty, nonetheless. And the bottle looks awesome, lol.

Edit: Looking at my scoring, even if this brew mild carbonation, I more than likely would be able to bump appearance up a half point or more, taste up a half point or more, and mouthfeel at least 2(if not more), and it'd make it more drinkable, too. This could have possibly been around 4.5 overall.

 1,522 characters

Photo of Alieniloquium
3.93/5  rDev -9%
look: 2 | smell: 4 | taste: 4.25 | feel: 3 | overall: 4.25

500 mL bottle poured into a tumbler. 2004 bottle.

Appearance - Ruby body. No head. A few floaties. Sugars cling to the glass.

Smell - Very fruity. Raisins and dark fruits. Caramel and booze.

Taste - Well it's sugary. Very fruity again. Brighter fruit, although raisins persist. Caramel and brown sugar all the way through. Boozy with the slightest sherry component.

Mouthfeel - Heavy. No carbonation. Sweet and boozy, a definite sipper.

Overall - Incredible flavors. Great fruit component to the brown sugar. It's just flat and heavy.

 540 characters

Photo of IMSPEAKNOENGLISH
4/5  rDev -7.4%

Photo of baybum
4/5  rDev -7.4%

Photo of zestar
4/5  rDev -7.4%

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Xyauyù Etichetta Rame (Copper) from Birrificio Le Baladin
4.32 out of 5 based on 110 ratings.
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