Barrel Roll No. 4 Wing Over | Hangar 24 Brewery

very good
65 Reviews
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Barrel Roll No. 4 Wing OverBarrel Roll No. 4 Wing Over

Brewed by:
Hangar 24 Brewery
California, United States

Style: American Barleywine

Alcohol by volume (ABV): 13.80%

Availability: Spring

Notes / Commercial Description:
Formerly Barrel Roll No. 4 Hammerhead

Added by mactrail on 04-12-2012

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Reviews: 65 | Ratings: 385
Photo of HopHead84
1.74/5  rDev -56.6%
look: 3.5 | smell: 2 | taste: 1.5 | feel: 1.5 | overall: 1.5


Thanks! Snifter.

A: Dark amber with a frothy beige head.

S: Intense fusel alcohol with some caramel and earth. The booze is harsh and there's some nail polish as well. Incredibly brash, harsh, and bland.

T: The taste is even worse. More fusel alcohol, reminiscent of grain alcohol. Really harsh with no redeeming qualities. There's a little caramel, I suppose, but any traditional barleywine notes are lost in a sea of booziness and astringency.

M: Incredibly thin and watery with low carbonation.

Overall: I expected a pretty good beer when I heard about this because I enjoyed the other beers in this series. I'm relieved I didn't buy a bottle of this. I don't know if it was this particular bottle or the beer in general, but this was terrible. Everyone dumped it out.

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Photo of zhanson88
2.88/5  rDev -28.2%
look: 4.5 | smell: 2.75 | taste: 2.5 | feel: 4 | overall: 2.75

Bottle 3730/5520.

Appearance: Pours a clear, deep ruby color with quite a bit of carbonation. A good 1" of light khaki head forms, which has very good retention and lacing.

Smell: Smell of caramel, citrus hops, slight oxidation and bourbon, and a hefty dose of alcohol. Honestly is one grew on me after a while, and I'm still not a huge fan. Fusel alcohol really takes this one over.

Taste: Light caramel and oxidation come through first, followed by a big citrus hop punch that seems misplaced. A bit of bourbon and vanilla come through next. Finish is heavy with fusel alcohol.

Mouthfeel/Overall: Mouthfeel is actually very pleasant, aside from the highly alcoholic finish. Right at medium bodied with high carbonation and very smooth drinking. Overall, I went from really disliking this beer, to warming up to it after a bit, to dislike again. Too much alcohol, and the citrus hops were not complemented well by the barrel.

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Photo of kojevergas
2.94/5  rDev -26.7%
look: 2.75 | smell: 3 | taste: 3 | feel: 3 | overall: 2.75

"Barleywine style ale aged in rye whiskey and bourbon barrels." 2013 vintage. 12.4% ABV according to my bottle. 1 pint 9.4 fl oz brown glass bottle with interesting label art and hood-and-wire cap (aka cage) over a cork acquired at a local SoCal bottle shop and served into a flared stem-snifter/tulip hybrid in me gaff in low altitude Los Feliz, Los Angeles, California. Reviewed live. Expectations are above average; I like the brewery but wasn't a big fan of Pugachev's Cobra. Bottle #3905 out of 8282.

Served cold - straight from me fridge. Side-poured with standard vigor as no carbonation issues are anticipated.

A: Pours a one finger wide head of light khaki colour. Nice thickness and creaminess. Retention is average - about 2 minutes. Light lacing clings to the sides of the glass as the head recedes.

Body colour is a murky dull nontransparent dark brown. No yeast particles are visible. No bubble show. Low vibrance.

Not much to look at, but I'm optimistic.

Sm: Vanilla, bourbon, a bit of wood. Not much rich toasty oak. No spicy whiskey. Brown malts. Biscuit malts. Toffee. Caramel. Cream. No yeast character, hop character, or booze. A mild strength aroma. Not very evocative - especially considering the style.

T: Caramel, toffee. A bit of vanilla. The bourbon isn't particularly evocative; just some vanilla. No toasty oak or anything interesting. The whiskey is similarly boring; no spiciness or anything of interest. Brown malts. No yeast character or hop character comes through. Some alcohol, definitely. A bit of cream. Vague hints of buried dark fruit. Largely imbalanced. Not much complexity or subtlety here. Kind of a mess. I like elements of it, but it's not gestalt or particularly cohesive.

Flavour intensity is above average. Flavour duration and depth are average.

I don't notice any off-flavours.

Mf: Smooth and wet. Lightly creamy up front. Somewhat overcarbonated. Alcohol has a warm presence. Suits the flavour profile only generally; doesn't come off custom-tailored to it. Thick. Not syrupy, fortunately.

Dr: Drinkable and enjoyable, but I definitely wouldn't get it again and it'll take effort to kill this bottle alone. A largely forgettable barleywine from Hangar 24. Not sure the bourbon and whiskey aging really did much. Wouldn't recommend it to friends. It'll get you drunk...


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Photo of Treebs
3.33/5  rDev -17%
look: 3.75 | smell: 3.25 | taste: 3.25 | feel: 3.75 | overall: 3.25

22 oz. bottle served in a CCB snifter. Bottle # 2560/5520.

A: Pours a hazy amber color with a light white head forming on the pour. It recedes quickly to a thin ring.

S: Whiskey barrel, oak and dark fruit flavors. Light hopping with a tad of oxidation? A little paper.

T: Same as the nose with a touch more oxidized flavors. It's much more hot than the nose suggests as well. Sweet whiskey barrel, some light hopping, but mostly oxidation with whiskey.

M: Medium bodied with a medium low carbonation level.

O: I've heard there's some bottle variation with Hangar 24 so I'm hoping that's the case here. I'd like to revisit in the near future.

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Photo of jmarsh123
3.61/5  rDev -10%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Thanks to mrhirshybar for the bottle!

Pours a cloudy brown with mahogany hues. Small off-white head leaving clumps of retention.

Very boozy and sweet aroma. Loads of caramel and brown sugar along with a ton of wood, a little coconut and spice perhaps from the brand of whiskey used.

Booziness overpowers the sweet. Some burnt caramel, but otherwise not overly sweet. Boozy but a little bit unbalanced. Whiskey and bourbon clash a bit with the base beer and the spiciness is a bit weird, but better as it warms.

Medium mouthfeel. Carbonation levels are medium which is on the higher side for this style, but it works.

Not my favorite, but there is potential. Fresh it is a bit unrefined and flavors don't meld quite as much as I'd like, BUT if the spice fade, the booze integrates a bit better and the rich toffee and caramel come out a bit more with age which are all things I could see happening with this, it'll be good down the line so hold onto these for a bit longer. Enjoyable now, but I could see this being much better in six months.

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Photo of cosmicevan
3.68/5  rDev -8.2%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

Enjoyed on 8/8 with the local group.

a - murky orange with an offwhite foamy head with spotty lacing. classic looking.

s - boozy barrel aged barleywine.

t - toffee. caramel. booze. whiskey heavy.

m - pretty hot, but considerring the ABV it is smooth as silk. you can feel heat, but not 13.8.

o - overall solid BA barleywine. nothing earth shattering but pretty smooth for such a big beer. this one could use some mellowing out still though.

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Photo of Stevedore
3.69/5  rDev -8%
look: 3.75 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

750ml of the 2014 bottling, poured into a FFF/DMC snifter 6/21/2014.

A- Clear, dark brown body with a one finger tan head, virtually no retention, no lacing. Pours thick and syrupy.

S- Molasses, rye whiskey, dark fruits, raisins, brown sugar, toffee.

F- Toffee, rye whiskey, dark fruits, brown sugar, caramel, molasses. Sweet barleywine with notes of the whiskey barrels used here. It just doesn't come together very well as I'd expect it to.

M- Fuller bodied, low in carbonation, sticky and slick. A bit boozy in taste and feel.

O- Decent example of the style; it is certainly a very sweet and boozy barleywine but it seems like such a chore to drink in comparison to the better rated barrel-aged barleywines out there. I'd suppose I'd say it's fairly messy and not particularly well-executed.

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Photo of aasher
3.7/5  rDev -7.7%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

This beer pours a dirty dark amber in color with a one finger off white head. The nose is very interesting. It features bourbon and spicy whiskey aka the rye but it has a lot of red fruit to it, namely slight cherry and a whole lot of grape. It's actually pretty vinous. The flavors are very sweet and a little aggressive. I get a lot of red wine notes paired with toffee, oak, grape, and vanilla. It's a little harsh and the alcohol is definitely present. It has a distinct grape character. Overall its not bad, just not spectacular. It drinks a little boozy and coats your palate, as it should. Overall this is decent, and worth a try but I.wouldn't seek it out.

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Photo of VelvetExtract
3.71/5  rDev -7.5%
look: 4 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 3.75

Bottle. Pours a clear, brown color with some ruby hints. Thin, tan, foamy head. Aroma is very sweet. Lots of barrel character which acts as a counter punch to the thick, syrupy sweetness. Caramel, oak, toffee and sweet candy. Also smells very alcoholic and hot. The flavor is more of the same. Oaked caramel, vanilla and toasted sugar. High octane. Hot and sweet. Softer carbonation. Body is full and chewy. Not sure if this one has enough complexity to forgive the hot sweetness. It's pretty good but a bottle shared by multiple mouths was the way to go here.

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Photo of kawilliams81
3.73/5  rDev -7%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

Poured from a 750 ml bottle into a Pipeworks snifter.

A- pours a dark copper with a 2 finger light tan head. Huge trails and leopard spotting of lacing covers the glass.

S- toffee, caramel, bourbon, some leather, citrus and pine.

T- toffee, bourbon, bitter pine with some bitter citrus rind as well.

M- medium body and carbonation. Light feel for a BA Barleywine, and has some creaminess.

O- just a ok BA Barleywine. I don't know why brewers dry hop BA beers. It doesn't work well with the barrel aging, stop it!

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Photo of Rhettroactive
3.74/5  rDev -6.7%
look: 3 | smell: 4 | taste: 4 | feel: 3 | overall: 3.5

From 750mL C&C bottle to stemmed Russian River glass on 5/5/12
*From notes

-- Big up's to NoSignsOfPain for getting this out to me, stat --

A: Ugh, this one looks pretty damn ugly. Shitty cider brown in hue. A firm pour yields no real head. A mind tan collar follows with zero lacing.

S: Lots of sun dried dark fruits. I'm unable to locate any bourbon or spirit quality within the bouquet. A touch of pine-like hops linger in the background.

T: Mellow. Really, really mellow. For a 13.8% ABV BA Barleywine, this is as low key as you could ask for. It drinks like it's been in the cellar for two-plus years. Candied fruit, a touch of maple and some bittering hops hit the fore to mid. A bit of heat on the back, yet it's really well hidden.

M: Lacking proper carbonation. There's some to be sure, but not enough for a big beer like this. Decent texture, yet overall I find it rather oily and thin, where others may call it silky.

O: This reminded me a lot of a poor man's Bligh's Barleywine, yet not nearly as well put together. for a beer that was literally just released, it drinks like it's been cellared for quite a while. I think an additional six to eight months in barrels would have helped to up the complexity of the beer. Overall it's certainly not bad, but nowhere near the BA American Barleywine I was hoping it would be.

In a word: disappointing.

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Photo of tanarm
3.8/5  rDev -5.2%
look: 3.25 | smell: 3.25 | taste: 4.25 | feel: 3.75 | overall: 3.75

Hazy deep amber. Ok lacing. Not the most inviting but it is a barrel aged brew.

Aroma is caramel up front, toasty back note. As it warms, spice from the wood emerges.

Glorious toasted oak and bourbon notes come forward. Caramel takes a back seat, although it comes around in the finish to balance things out. Nicely done. Increasingly complex as I sip. Spice notes from the wood emerge.

Body is medium, not too thin, but not cloying for the high alcohol percentage.

Overall very nice offering. Would definitely age well, but this is enjoyable fresh.

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Photo of xnicknj
3.82/5  rDev -4.7%
look: 3 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

750mL bottle poured into tulip - thanks to gcphilli

Pours a clouded, ruddy, dark copper color with some brown undertones. Thin layering of beige head rests on top, leaving some spotty lacing on the glass while drinking.

Stark hoppy punch in the nose with resiny pine hops and citrus peel. Oaky bourbon and charred vanilla with some sweetness. Caramel, bread crust and boozy heat.

Bitter hoppiness up front with some citrus peel and piny resin. Sticky and sweet with charred oak and vanilla. The bourbon is prevalent throughout, resting on top of a sturdy bread crust and caramel malt backbone. Boozy heat towards the finish with another dash of pine hops.

Fuller medium body, decent carbonation, sticky and lingering on the tongue. I enjoyed the heavy-handed hopping on this one, and the blend of rye and bourbon barrel aging was a nice touch as well.

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Photo of Rifugium
3.83/5  rDev -4.5%
look: 4 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 3.75

Deep, darker amber color with a small cap of creamy off-white head that laced the glass nicely. Aroma was bourbony and barleywiney, sweet with caramel malts, some notes of spice and candied fruits. Lots of dark malty sugars in the taste--toffee, caramel, etc.--big bourbon, notes of oak, toasted coconut and vanilla, some earthy and resinous hop bitterness coming in mid- to end-palate. On the fuller side of medium-bodied, sweet and boozy and a little messy, but could mellow out with more age. Good overall.

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Photo of Dope
3.84/5  rDev -4.2%
look: 4.25 | smell: 4.5 | taste: 3.5 | feel: 4 | overall: 3.5

2014 batch, bottle 1260/7587

A: Pours a dark, dark brown with a big, very dense light brown head. Good head retention and loads of thick lacing. Nice island of foam.

S: Nice rye whiskey aroma right off the bat. Brown sugar and light caramel. Lightly oaky. Mild raisins to boot. Love the smell of rye whiskey so I really enjoyed this.

T: Loads of rye whiskey up front. Nice sweetening caramel and loads and loads of oak. Get a piney hop flavor immediately afterwards. Quite a bit of what seems like oxidation in the middle. Like drinking dusty paper. Then comes toffee and caramel malt. Light bitterness in the finish with lots of pine and herbal spices. Oaky and piney in the finish. Oak lingers between sips with a brittle-like sweetness.

M: Heavy and sticky. Mildly bitter.

O: Huh, not sure how to score this one. I swear it's got signs of oxidation but only in the middle and lingering between sips. It's either oxidation or some sort of unfamiliar hop flavor is all I can think. I checked through the reviews and there were several mentions of oxidation so either other people are also getting tricked or there's some sort of odd off (or intended) flavor in this. It's really not that bad but the off flavors really stood out for me. They just really clash with the typical barrel-aged barleywine flavors (smooth, sweet, malty)

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Photo of Brolo75
3.85/5  rDev -4%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75

750 ml bottle poured into a Belgian style tulip Year 2014

A: Dark brown, tan head, really murky, cloudy, not much head, lots of tiny bubbles, some minor lacing.

A: Slight bourbon, oak, rye aromas on the nose, definitely picking up the barley wine characteristics, caramel malts, booze, not a lot on big aromas, very nuanced, mellow.

T: Slight bourbon, oak, rye, caramel, toffee, sugar flavors, picking up the heat, it finishes really dry, the rye spice lingers with some hop bitterness, straight out the fridge it's really bitter but as it warms the bitterness subsides but still awkwardly bitter.

M: Medium body, dry finish

O: I was expecting more from this beer, but it has a rye spice hop bitterness flavor that I don't typically get in a barley wine. Maybe it's from the rye barrels and the addition of four hops and the dry hopping. It's not bad but there are better barley wines out there, even non BA barley wines, it's complex but it is not smooth and easy drinking.

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Photo of LaneMeyer
3.85/5  rDev -4%

Poured from a bottle

Nice and hazy, just how I like it. Beautiful brown color hard to describe. Very little head.
Smells of sour cherry, raisins, cinnamon bread with frosting, chocolate.
Big bourbon flavor, cherry, vanilla, spices, finishes with that ethanol taste.
Mouth feel is nice. Not too light.
Overall tasty. Not as good as Sucaba. Wouldn't buy it again for the price.

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Photo of BucannonXC5
3.86/5  rDev -3.7%
look: 3.75 | smell: 4 | taste: 3.75 | feel: 4.25 | overall: 3.75

Type: 750ml (25.4-oz.) bottle
Glass: Karl Strauss 26th anniversary snifter
From: Barons Market in Alpine, Calif.
Price: $18.99
Purchased: June 21, 2015
Consumed: Aug. 22, 2015
Misc.: Bottled in 2015; Wire hood

Poured a caramel, brown, auburn, murky color with 1-to-2 fingers of khaki tan, rocky head. Minimal wet spotty lacing on the sides of the glass. Average retention. (Sight - 3.75)

Smelled caramel, toffee, tobacco, bourbon, oak, whiskey, figs, dates, brown sugar and raisins. (Smell - 4.00)

Taste followed the nose. Got earthy tobacco, dates, leather, figs, raisins, toffee, caramel, bitter rye whiskey, light Citra, iced tea, woody bourbon, oak, brown sugar and molasses. (Taste - 3.75)

Medium-to-full body. Sticky texture. Average carbonation. Long, smooth finish. This was the best part of this beer. (Feel - 4.25)

This was good, but not great. Certainly good, but not $18.99 good. (Overall - 3.75)

3.86 | 87 | B+

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Photo of Halcyondays
3.87/5  rDev -3.5%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 3.5 | overall: 4

On-tap at Beachwood I,

A: Pours a deep amber with a medium white head, creamy looking, some solid lace.

S: Very sweet and malty, definitely reminds me of some young The Bruery Anniversary beers, most specifically Coton young. Big and in your face, pungent for sure.

T: Caramel and red fruit, some currant character, some cloying malt, but not too bad. No real ethanol play which was interesting and makes it much more drinkable now.

M: Full-bodied with some frothy carbonation, pretty smooth, cloying a bit as I said, but more drinkable now than a lot of barleywines this big.

O: Enjoyable, but I think a 6 oz. serving was plenty. This needs 2-3 years of aging for sure. Don't open until 2015.

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Photo of comfortablynumb1
3.88/5  rDev -3.2%
look: 3.5 | smell: 4.25 | taste: 3.75 | feel: 4 | overall: 3.75

Reviewed from notes

A - Pours a murcky brown with a one finger tan head that dissipates at a good rate. Lacing is minimal...

S - Caramel, bourbon, some spice, and a hint of mild hops. Scent is very inviting...

T - Caramel and toffee up front with wood, vanilla, bourbon, and a hint of hops in the mix. Rides the sweet malt wave throughout. Alcohol is not overwhelming, but is a little harsh on the finish.

M - Medium bodied with a moderate amount of carbonation...

O - Solid, but probably my least favorite of the Barrel Roll series beers I have tried...


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Photo of Gobzilla
3.92/5  rDev -2.2%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

A: poured a dark brown in color with amberish jighlights and a finger of frothy head that left some good lacing sticking to the glass.

S: there was lots of sweetness on the first whiff consisting of mostly caramel but with maple syrup notes. Lots of booze was apparent with a hint of oak.

T: the caramel character was more potent on the palate alongside oaky boozy, maple, and toffee notes. There definitely was lots of sweetness.

M: the brew was medium in body with a fair amount of carbonation which had a sweet , caramel, oaky boozy and sticky finish.

O: it was pretty good all around and was way better than the bottled version.

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Photo of billab914
3.92/5  rDev -2.2%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Thanks to Rhettroactive for sharing this one. Poured from a 750ml bottle. It poured a murky, dark, brown caramel color with thin but frothy tan head to it.

The aroma off the malty sweetness pretty well with notes of caramel mixing with a little cherry. I get some woody oak and a very modest bourbon presence to it. There is a hint of maple sweetness to it as well. Rich, smooth and pretty nice overall.

In the taste I get a little more of the woody oak throughout. It has a pretty bold American hop presence to it with the Bitter, resiny, dry hops really standing out as well. I get some mild bourbon and brown sugar in the finish. A little cherry and dark fruits to it as well. Pretty good overall

The mouthfeel is medium bodied for the style with carbonation being a little on the high side. Overall, it was a pretty solid beer but not quite great. The bitter, resiny, American hop profile was a little strong and the bourbon barrel a little light. Pretty good overall though.

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Photo of rawfish
3.95/5  rDev -1.5%
look: 3.75 | smell: 4.25 | taste: 4 | feel: 3.5 | overall: 3.75

2013 bottle, hoping the high ABV has mellowed some.

Light toffee coloration, a bevy of froth atop with sticky lacing down the glass.

Nothing carries the aroma of whiskey quite like barleywine and this one is incredibly bourbon forward with hints at grainy malt and perhaps some corn syrup sweetness in the mix. But really this a bourbon bomb, complete with wood and alcohol. Let's hope it finds some balance in the flavor.

Toffee and caramel malts, lacking graininess but the bourbon isn't all that integrated with the malt base. It comes in late, fortunately with some restraint and blends with the alcohol to finish.

Syrupy and basic, the sugars are left all over the palate. Alcohol is calm and average carbonation.

Really a basic beer as far as complexity is concerned this one milks every bit of whiskey character just to get it over the hump into the range of above average. If you want to experience what barrel can do to an average beer, well here's your example.

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Photo of Pliny_the_Self-righteous
3.97/5  rDev -1%
look: 3 | smell: 4.75 | taste: 4 | feel: 3 | overall: 3.75

Draft @ Ale Arsenal. Pours a dark amber to brown in color with virtually no head. Aroma is mostly bourbon and oak with some caramel and dark fruits. Palate of caramel, brown sugar, bourbon and oak with a hint of vanilla and rye. Fairly solid barrel-aged barley wine, although not nearly the best I've tasted.

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Photo of Mora2000
4/5  rDev -0.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Thanks to bman113vr for sharing this bottle.

The beer pours an amber color with a white head. The aroma is definitely that of a barrel-aged beer. I get a lot of bourbon and whiskey notes, as well as some toffee, caramel, brown sugar and molasses. The flavor is also very nice. I get some pine from the hops, as well as some brown sugar, molasses, caramel malt and whiskey. Medium mouthfeel and medium carbonation. Very nice.

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Barrel Roll No. 4 Wing Over from Hangar 24 Brewery
4.01 out of 5 based on 385 ratings.
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