Collaboration Series: Chocosaurus Rye | The Bruery

Collaboration Series: Chocosaurus RyeCollaboration Series: Chocosaurus Rye
BA SCORE
58.8%
Liked This Beer
3.71 w/ 160 Ratings
Collaboration Series: Chocosaurus RyeCollaboration Series: Chocosaurus Rye
BEER INFO

Brewed by:
The Bruery
California, United States
thebruery.com

Style: Rye Beer

Alcohol by volume (ABV): 7.00%

Availability: Limited (brewed once)

Notes / Commercial Description:
A dark rye lager that was finished with cacao nibs and vanilla beans.

Added by Halcyondays on 02-04-2012

This beer is retired; no longer brewed.

BEER STATS
Ranking:
-
Reviews:
60
Ratings:
160
Liked:
94
Avg:
3.71/5
pDev:
9.7%
Alströms:
-
 
 
Wants:
14
Gots:
39
Trade:
2
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters
Ratings: 160 |  Reviews: 60
Photo of jlindsey
3.75/5  rDev +1.1%

Photo of spycow
3.25/5  rDev -12.4%

Photo of westcoastbeerlvr
3.25/5  rDev -12.4%

Photo of AgentZero
3.25/5  rDev -12.4%

Photo of NickT1218
4/5  rDev +7.8%

Photo of kawilliams81
3.88/5  rDev +4.6%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Poured from a 750 ml bottle into a Lost Abbey chalice.

A- pours a dark brown, near black, with a 3" beige head. Big clumps of lacing cling to the glass.

S- chocolate, dark fruits, and spices.

T- dark fruits with some chocolate mixed in. So,e light spice and nice roast from the rye.

M- medium body and carbonation. Very easy drinking with slight acidity.

O- very tasty for a lager. Not spectacular but unique beer with nice flavor.

 436 characters

Photo of jsanford
3.85/5  rDev +3.8%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Pours dark black with a dense khaki head that settles to a thin cap, leaving a few spots of lacing. Moderate aromas of chocolate, vanilla beans, a touch of grainy rye, and some clean Lager yeast. Not bad. Lots more chocolate in the taste, almost a chocolate syrup thing going on, along with more vanilla bean. Chocosaurus indeed. Mouthfeel is smooth, with a medium-full body and ample carbonation. Pretty tasty beer, really digging the chcocolate.

 447 characters

Photo of ste5venla
3.75/5  rDev +1.1%

Photo of cosmicevan
4.02/5  rDev +8.4%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Notes from tasting on 11/16. thanks to jon for sharing this surprisingly tasty brew. enjoyed from a brewery snifter.

a - poured a watery black with a thin greyish milky head. swirling the glass brings things back to life.

s - some smoke, some rye, and some cocoa and vanilla...the rye is there too and quite nice.

t - wow, this is pretty good. nice chocolate and rye mix. very impressive.

m - super smooth. a bit watery. goes down unbelievably easy.

o - overall this is really nice. a very big surprise. super easy drinker. lager with rye and cocoa nibs really works. extremely enjoyable and delicious.

 607 characters

Photo of joshwith
4/5  rDev +7.8%

Photo of silentdonkey
3.5/5  rDev -5.7%

Photo of AleApostle
3.5/5  rDev -5.7%

Photo of thegerm87
4/5  rDev +7.8%

Photo of Sixofsigmas
3.5/5  rDev -5.7%

Photo of AndresR
3/5  rDev -19.1%

Photo of thagr81us
4/5  rDev +7.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Served from bottle into a Bruery tulip (proper!). Poured black with a one finger light tan head that subsided to a minimal amount quickly. Maintained nice lacing throughout the glass. The aroma was comprised of sweet malt, vanilla, dark chocolate, spice, rye, and milk chocolate. The flavor was of sweet malt, vanilla, milk chocolate, dark chocolate, smoke, and subtle spice. It had a light feel on the palate with medium-high carbonation. Overall this was a good brew. I really like how much was going on in this one while still maintaining a fairly nice balanced aroma and flavor. It wasn’t the best I have experienced in my ticking career, but definitely up there. This fact made it quite easy to drink and fairly enjoyable. No sign of booze anywhere at all. Definitely a must try if you get the opportunity.

 813 characters

Photo of JustinMatthew
4/5  rDev +7.8%

Photo of stakem
3.68/5  rDev -0.8%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

750ml bottle shared with friends and poured into a bruery snifter. The brew appears black with brown clarity around the edges. A light tan head a finger strong leaves stringy fingers of lace on the glass.

The smell starts off with licorice and roast. Some fruit and citrus seem a bit out of place when mixed with hints of chocolate and fruity rye and alcohol esters. A bit of mild must makes itself known across the back.

The taste is fruity rye malt mixed with alcohol esters. Roasty grain, licorice and chocolate. A mild hint of coffee and some citrus hops are there but dont seem to fit in well. The vanilla is tame with roast and earth into the aftertaste.

This is a medium bodied brew with a light level of carbonation. Fairly easy drinking swarzbier but the addition of rye made it fruity in a strange way. The advertised additions made this one sound good but the final product isnt great. I had this brew 4 months ago and really liked it. Relatively speaking I wish I would have drank more of this then, now the vanilla seems to be tapering off and fruity quality taking its place.

 1,092 characters

Photo of brotherloco
3.25/5  rDev -12.4%

Photo of duceswild
4.25/5  rDev +14.6%

Photo of Drinkerofales
3.83/5  rDev +3.2%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

Collaboration, and on sale at Provisions.

Pours murky dark brown, not quite black. No light passes through the liquid, except for some golden brown on the edges. A huge mocha head slowly dissipated to leave some fine lacing.

Smells of bitter chocolate, a hint of vanilla, and very roasty.

Tastes of the rye tang to start, some bitter nibs, and a touch of the vanilla on the finish. A lingering rye flavor is left in the mouth for some time.

Texture starts out silky, almost medium bodied. The medium bodied brew gets a little tougher as it progresses though. Still a nice beer to drink.

While I liked this beer, I think that making it all sweet, or all bitter would have been more in balance. Perhaps there is one ingredient too many?

DOA

 744 characters

Photo of warnerry
3.56/5  rDev -4%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Notes from May 2012

A - Pours black with almost three fingers of tan head. Head has excellent retention and leaves nice lacing.

S - Interesting combination of rye spiciness, vanilla and cocoa. Lots of lager yeast aroma. A bit of toasted grain and smoky aroma as well. Pretty good.

T - All the elements of the aroma are in the taste as well, they just don't seem to meld together very harmoniously. Though the vanilla is actually quite nice.

M - Medium/light mouthfeel with some drying from the cocoa. Somewhat sweet as well.

O - Decent, but not very harmonious.

 566 characters

Photo of trxxpaxxs
3.28/5  rDev -11.6%
look: 4 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3.5

A: Pours a completely opaque black with a huge mocha head that takes awhile to settle. There is a nice rocky layer across the top of the beer that leaves minimal lacing as it drinks.

S: The nose is a mix of sweet raisin bread, yeast, spice, caramel, and bitter chocolate. It's a weird mix with the major scents being the bready and stone fruit notes.

T: It starts out with sweet malt, raisin bread, and plums. There is a blast of spice in the middle. I get a touch of bittersweet chocolate. The finish is sweet, and slightly spicy.

M: Medium bodied beer. I has a good amount of heft to it. The flavors are a bit muted, and it is a really heavy on the soaked bread quality.

O: This beer is pretty interesting, but it's not something I really need to drink again.

 765 characters

Photo of pmarlowe
3.78/5  rDev +1.9%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4.5 | overall: 3.5

Tulip glass.

A: Pours an impenetrable dark brown with a finger or so of medium brown, nice looking head. Some lacing and pretty good retention.

S: Roasty, dark chocolate and some baker's spices, with faint vanilla bean. Smells like a pretty tasty stout.

T: Very clean taste... interesting. Chocolate and roast flavors dominate. A little of the lager shows through, imparting kind of an odd taste.

M: Medium body and light carbonation. Lots of flavor without the typical thickness.

O: Like a clean, tasty stout. Stout stout stout. Kind of interesting but a little fatiguing over the course of a pint.

 604 characters

Photo of Sean9689
3.28/5  rDev -11.6%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 3

Bottle at Alex's Birthday Bash.

A - Pours a darker brown color, tan head, thin ring, wisps.

S - Chocolate, malts, and oak. Pretty straight-forward here.

T - Chocolate, toasted bread, oak, malts, light rye. Alcohol is well-hidden and doesn't shine through all that much. Finish is creamy chocolate with some bready malts.

M - Medium body, good carbonation, creamy finish.

O - A nice mix of chocolate & rye, but not something I'd go for all that often. If I'm going to have a rye beer, I prefer hops with it and if I'm going to have a stout, I prefer more sweetness and booze. Something "different" but just an average beer.

 627 characters

Collaboration Series: Chocosaurus Rye from The Bruery
Beer rating: 58.8% out of 100 with 160 ratings
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