Adam From The Wood | Hair of the Dog Brewing Company / Brewery and Tasting Room

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Adam From The WoodAdam From The Wood
BEER INFO

Brewed by:
Hair of the Dog Brewing Company / Brewery and Tasting Room
Oregon, United States | website

Style: Old Ale

Alcohol by volume (ABV): 12.00%

Availability: Rotating

Notes / Commercial Description:
Our Adam aged in American Oak barrels. First released in 2000, and released again in November 2011 in 12oz bottles. This 12% beer has lots of the typical HOTD aromas: Caramel, brown sugar, tons of raisin and tobacco. Fig, date, and plum fruitiness in that order. This has a fairly strong earthy vinousness as well as oak vanilla.

Added by freed on 01-04-2005

BEER STATS
Reviews:
164
Ratings:
916
Avg:
4.47
pDev:
21.48%
 
 
Wants:
1,480
Gots:
167
For Trade:
13
User Reviews
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Reviews: 164 | Ratings: 916
Photo of DefenCorps
4.59/5  rDev +2.7%
look: 4 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

My beery godmother was kind enough to share this huge want of mine the other night. Thank you, Trey!

Dark brown with reddish brown highlights with no head or lacing, this beer does have nice legs and for that reason, earns an appreciative nod from a mildly inebriated me. The nose, OTOH, is unreal. Big and boozy, yes, with vanilla and bourbon noticeable, but the Adam base is fantastic and comes through. Smoky, sweet, leathery, fragrant, bright yet mildly oxidized and mildly tobacco-like, this is incredibly complex. The combination of smoke and bourbon is unreal.

The palate opens bourbon-forward, mildly apple like with vanilla, oak and alcohol. The mid-palate is chewy, smoky, leathery and with a tobacco character that's awesome enough to make me want a pipe, this beer is a treat. Brash but harmonious, this beer is full in body, medium-low in carbonation and mildly boozy on the finish with mild vanilla and oak tannins, this is exceptionally good. Lives up to the hype IMO.

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Photo of Sean9689
4.6/5  rDev +2.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

I've had both the 2000 vintage and 2011 vintage, both 12oz bottles. I am going to review the 2011 vintage, because I enjoyed it much more then the bottle from 2000. Split with Masterski and poured into Darkness tulip.

A - Pours dark brown, nice tan-colored head, thin collar, wisps.

S - Very rich, big brown burnt sugars, caramel, toffee, smooth booze, nice oak. All very nice and decedent. The sweetness, booze, and oak are excellent here.

T - Burnt sugary sweetness, toffee, caramel, dark fruits, earthy tobacco, smooth bourbon booze. This beer is rich and the alcohol is really no where to be found. Perhaps a touch hot, but really, pretty darn smooth to me.

M - Body is medium, nice light carbonation, sweet creamy rich finish.

O - While I thought the 2000 vintage had too much oak, the 2011 vintage is just spot-on outstanding. The booze is well-hidden, the oak is perfect, the the sweetness is top-notch. An awesome beer, to say the least.

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Photo of pmarlowe
4.6/5  rDev +2.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

2011 vintage. Tulip glass.

A: Pours black with a few cm of dull, dark brown head which slowly fizzles away, leaving a frothy ring.

S: Big bourbon, toasted oak, winey dark fruit and cherry, and chocolate aromas. Very aromatic, and smells delicious.

T: Thick dark chocolate and dark fruit (plum, cherry), sweetish bourbon, and a lengthy cocoa finish. A little alcohol taste, esp. on the finish. More chocolate and less oak/bourbon than I was expecting. Off dry.

M: Full bodied and medium-light carbonation. A little sticky. Imparts a nice warming sensation in the belly.

O: A slow sipper with phenomenal complexity and flavors. Fantastic stuff, this shows so many flavors over the course of a bottle. Another winner from HotD.

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Photo of doughanson78
4.6/5  rDev +2.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

12oz bottle poured into a snifter. 2011 vintage.

A: Black color. Not pitch black but very close. One finger light tan head with amazing retention and lacing.

S: Big bourbon and oak. Dark fruits, brown sugar, leather, tobacco, coffee, chocolate, caramel, toffee, and some roasted notes come through lightly. Oak and bourbon definitely dominate this complex beer.

T: Very sweet caramel upfront with sweet milk chocolate. Brown sugar, dark fruit, oak, and roasted coffee in the middle. Bourbon, butterscotch and toffee in the finish. The oak and bourbon are very light compared to the nose. Very complex indeed. Alcohol is almost non existent.

M: Medium bodied. Medium carbonation. Smooth and silky. Finishes slightly dry.

O: Amazing beer. Not the best ever but certainly complex and good. Scary drinkable for 12%.

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Photo of MetalMountainMastiff
4.61/5  rDev +3.1%
look: 4.25 | smell: 4.5 | taste: 4.75 | feel: 4.25 | overall: 4.75

L- Brownish murky haze

S-Dark fruit, vanilla,bourbon oak. amazing

T- very hair of the dog strong ale, dark fruit(plums , raisins,figs), bourbon, oak,vanilla, toasted,syrup

F- low carbonation medium body. goes down smooth

O- amazing, I love old/strong ales with dark fruit flavors and HOTD again shows how they can masterfully brew and barrel age one.

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Photo of kkipple
4.62/5  rDev +3.4%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

12oz bottle from 2011 shared at PNY vol 2. Cheers, Jim!

One of the last beers of night two. This is a biggun.

A. Bold and dark, very dark wooden brown. Looks like a clear quad. Decent tan head, fine retention.

S. Sweet, tons of residual malt sugar. Boozy, warm and inviting - not too sharp. Oak, heavy but not overdone. Dark fruits - prune, especially, orange? Works together well, this is a massive, oaked and fruity malt bomb. Needs to be nearly room temp to fully bloom. As it warms, and as you smell this more, it gets very complex. Simply excellent.

T. Follows the nose. A sweet and almost JW Lee's like complex old ale - surely one of the best I've had from the West coast - and simply has to be tried. Layered caramel sugar, chocolate, sherry, oak, warming alcohol, Christmas fruits.

M / O. Mellow carbonation is exactly what is needed here, and delivers. The finish is long and sweet and rich. This is a dessert beer, and quite sugary, but it is also excellent.

Adam from the Wood isn't just the best beer I've had from Hair of the Dog, it's one of the best big beers to come off the West Coast in a long time. Highly recommended!

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Photo of yourefragile
4.62/5  rDev +3.4%
look: 4 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

12 oz bottle shared by drabmuh. Thanks bro.

Pours a clear, dark mahogany with a light tan head. Fades to a thin film with little lacing. Very smooth, balanced aroma of bourbon, vanilla, butterscotch, tobacco, cherry, wet dog and must.

Very sweet and smooth body with light carbonation. Barrel is much more well integrated than Bourbon Fred. Bourbon, cherry, plum, tobacco, oak and brown sugar carry the flavor. Rich and sweet, but more enjoyable than Matt, bourbon Fred or Cherry Adam. Alcohol is present throughout but not off putting. Amazing.

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Photo of Jeffo
4.64/5  rDev +3.8%
look: 3.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Got a bottle of this from Claaark13 in a trade a while back. Love regular Adam, so this one comes highly anticipated.

From a bottle into a snifter
Vintage 2011
Drunk right after a regular Adam batch 86 and before a 2012 and 2011 Cherry Adam.

APPEARANCE: Pours out transparent brown and produces a small, medium looking, tan head with decent retention. Head fades rather quickly to a bubbly ring. Sits dark brown in the glass, almost black, with lower levels of carbonation evident. A muddy seal brown is perhaps the most accurate color description. A faint ring remain until the end, leaving some dots of lacing down the glass. Head is a little less impressive than the regular Adam, but body is much the same.

SMELL: Oak, vanilla and coconut with light leather and smoke notes from the base beer. Bourbon barrel is more prevalent than the base beer, but they work decently well together. Lots of oak, with some light chocolate and cherry notes. Nice stuff.

TASTE: Oak, vanilla and caramel flavors up front, with a big, huge finish of bourbon barrel, coconut, dark chocolate and oaky vanilla again. A touch of booze, with light smoke and leather from the base beer. Bold and lingering finish is barrel forward, with plenty of booze and some light cherry notes. Very flavorful.

PALATE: Same as regular Adam. Medium-full body, syrupy, and slightly lower levels of carbonation. Nice and creamy on the palate, goes down smooth with a slight bit of heat and burn after the swallow. Finishes somewhat mouth coating. Very nice feel. Perhaps a touch less carbonation than the base.

OVERALL: This was excellent. It's definitely barrel heavy, but the interplay between barrel and base beer works here, with enough leather and smoke from Adam to make an impact. A really good barrel aged ale that lived up to my already high expectations. Would definitely drink this again. Cheers Claaark13!

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Photo of rand
4.65/5  rDev +4%
look: 4.25 | smell: 4.75 | taste: 4.75 | feel: 4.5 | overall: 4.5

2011 batch. 12 oz bottle poured into snifter

A: Deep mahogany in color, viscous, with virtually no head or lacing upon a moderate pour.

S: Tons of caramel and burnt sugar at the front of the bouquet. At the edges, booze, sweetened. Notes of pit fruit linger.

T: The pit fruit aspect is more forward on the palate, with notes of plums and dates joining the caramelly overtone. The tobacco notes so prevalent in Adam are a little subdued here, presumably from how barrel aging rounds and smooths the flavors. Raisiny, maybe some holiday spice mid-sip, before a long, sweet, boozy finish.

M: Chewy, viscous, but not as much as might be expected for a 12% ABV brew.

Definitely lives up to the hype. A delicious brew with a lot of similarities to the finest barrel-aged stouts.

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Photo of iflah45
4.65/5  rDev +4%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

Pours a deep brown with slight reddish hues. Small head, less than a finger, dissipates quickly leaving some bubbles floating about. Definitely more carbonated than Bourbon Fred which I was a little disappointed with.

Smell is simply amazing. Deep, deep, warm bourbon tones and smokey oak tones. Rich malts, caramel, maybe some plums. The barrel aging just made this beer a different creature, so great!

The taste actually tops the aroma which I was surprised. I scored it perfect mainly because of how balanced it was. The bourbon is there and great, but it doesn't dominate the beer. The multiple levels of caramel, toffee, leather, dark sugary fruits, and oak are just amazing. The beer seems to morph and reveal new layers with every sip.

The mouth feel is impressive as well, slightly syrupy, but very smooth and not too hot. Great carbonation level which real makes this beer that much more enjoyable after having tried Bourbon Fred which felt like water in the mouth.

Awesome! Amazing! Delicious! I want more! So much more! what else can I say?...If this isn't on he top of your wants/whales list....PUT IT THERE!

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Photo of deschutes_fan
4.66/5  rDev +4.3%
look: 3 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.75

Reviewing the 2015 version
- Pours deep murky dark brown, completely still.

- Aromas of smokey oak and bourbon, but not overly aromatic (probably since still).

- Flavor is oaky tobacco, leather and sweet whiskey. Very deep and well rounded, not sharp, but still intense. The 3 years in barrels really tames the booze. The mouthfeel takes some getting used to since it is completely flat.

- This beer is so unique and outstanding, I enjoyed every sip. Love the unique flavor profile, so complex with the huge oak mixed with the bourbon, leather and tobacco. Certainly not for everyone because there is no carb and it tastes like you soaked a cigar in a glass of whiskey.

Note: I've had the 2011 version which is carbed, but I actually prefer the 2014/2015 which are flat.

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Photo of seanthornton152
4.67/5  rDev +4.5%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 5 | overall: 4.5

On Tap at Hair of the Dog tasting room. 12 oz pour

a- Hazel Brown, dark, murky, topped with dusty brown sugar head. Swirl leaves a sticky lace.

s- Upfront scents of vanilla, soaked in toasted oats, brown sugar; raisins.

t- Bready vanilla oak, sweet bourbon, toasted almonds, sweetness of plums and raisins, sprinkled with bittersweet chocolate. A hint of smokiness, but not as much as I was expecting.

m- Medium carbonation, sticky, full body

d- YES!

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Photo of MysterySwirl
4.67/5  rDev +4.5%
look: 4.75 | smell: 4.5 | taste: 4.75 | feel: 4.5 | overall: 4.75

Poured into a tulip, Adam from the Wood is dark and velvety with a hint of smoke, dark fruits and some roasty backbone mellowed out by its oxidative properties from being barrel-aged. The barrel-character is smooth and just plain awesome. Amazing what 3 years of barrel-aging can do to a beer!

Adam from the Wood is a world-class beer. Its one of my favorites from Hair of the Dog!

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Photo of sherm1016
4.67/5  rDev +4.5%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

12oz bottle, 2011 vintage, received in trade with black13. Thanks!

Pours a deep, dark brown color with a few tan bubbles. No real head to speak of. Aroma is malty, cherry, plum, a little bourbon, a little vanilla. Just a little heavy on the palate with light, soft carbonation and an oily texture. Flavor is sweet, malty, more dark fruit, black cherry, soy sauce, port wine, oak. The finish is a little boozy with a light bourbon flavor.

Positively amazing.

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Photo of Siriusfisherman
4.67/5  rDev +4.5%
look: 4 | smell: 4.5 | taste: 4.75 | feel: 4.5 | overall: 5

Adam From the Wood 2011

L: Dark hazy brown, pretty much black. No head, no lacing. Not your typical looking beer, but it is beautiful in it's own way.

A: Big bourbon and vanilla notes backed up by chocolate/caramel malt, dark fruit, and smoke. Rich and perfectly balanced between heavy bourbon notes and rich malt.

T/M: Opens up with big sweet caramel notes, moves into bourbon, chocolate, vanilla, and toasted coconut. The mouthfeel is huge and vicious, and the flavors linger through for ages.

Overall, this is just about the most magnificent beer I have ever tasted. Very unique, and crazy delicious. Beyond World-class.

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Photo of starrdogg
4.67/5  rDev +4.5%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

2011 vintage served alongside regular Adam.

Pours a dark brown with a reddish hue, head is tan, beer and head are both noticeably darker than the regular Adam. Smells of bourbon and dark fruit, interestingly a bit like a quad. Taste is awesome, the bourbon really mixes perfectly with the dark fruit and the maltiness of the base beer, has notes of vanilla as well. Incredibly easy to drink for the abv, delicious! Mouthfeel is medium-full bodied and pretty much spot-on. Overall, this beer is really amazing, an incredible execution of barrel aging with an already fantastic beer.

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Photo of Treyliff
4.68/5  rDev +4.7%
look: 3.5 | smell: 4.75 | taste: 5 | feel: 3.75 | overall: 4.75

2015 vintage
poured into a snifter

A- pours a deep murky brown color with just a wisp of fizzy head that disappears immediately, leaving nothing behind

S- tons of dark fruit and oak on the nose. Strong raisin, fig & date. Also plenty of earthy tobacco & leather that mixes with a sweet caramel, toffee & brown sugar character. The three years of oak aging brings out strong woody notes that give aromas of wet oak, earth & a hint of vanilla. Incredibly complex

T- the flavor lives up to the aroma in complexity. Opens with tons of dark fruit; fig, raisin, date & plumb. Mid-palate brings lots of earthy flavors of tobacco & cocoa. As it nears the finish, plenty of oak kicks in with flavors of wet wood, vanilla, caramel/toffee and a hint of chocolate on the close. The linger extends to dark fruit flavors long after the finish

M- as with most HOtD beers, carbonation is virtually zero, but the mouthfeel is thick enough to match up to the abv. Velvety throughout, with just a hint of abv warmth on the linger

O- one of the best old ales I've had. The complexity of this beers is insane and goes down way to easily. World class for sure

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Photo of John_M
4.68/5  rDev +4.7%
look: 4 | smell: 4.75 | taste: 4.75 | feel: 4.5 | overall: 4.75

Sampled at the HOTD tasting room.

The beer pours a fairly dark brown color with good head retention and fairly decent lacing. The nose is attractive, showcasing considerable bourbon, along with chocolate and brown sugar. The flavor profile replicates the nose in this fairly sweet beer, but is dominated by chocolate, vanilla and even some light coconut. There's still considerable booze as well, but it's not as pronounced as I was expecting, given the aroma profile. Mouthfeel is excellent, and I just love the long, soft, almost creamy aspect to this beer. The beer finishes well, and once again I'm amazed by how well integrated the alcohol is in the flavor profile.

Very interesting to sample the new bottled version, after having had the 2008 draft version on tap last summer. IMHO, the extended aging definitely improved this beer, as I did not find the bottled version nearly as good as the draft version. That may well change with a couple of years in bottle, but right now I would probably hold off drinking any bottles of the new AFTW, if I happened to own any (which I don't).

Edit from 3/14. Lucky for me, I now live near the HOTD tasting room again, and so get to taste this beer from time to time. As expected, time has been this beer's friend, and bottles of this now taste incredible. I have modified my ratings and score accordingly.

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Photo of UnionMade
4.69/5  rDev +4.9%
look: 4 | smell: 5 | taste: 5 | feel: 4.5 | overall: 4

HUGE bottle at Mikey's going away party, courtesy of Jim. I drank a ton of this beer, as there were only three of us that seemed to want second pourings.
Murky, swampy brown, with no head at all. Honestly, it didn't look particularly appetizing, but to convey the overall awesomeness of this brewski, I have to give it a higher score.Pretty light aroma, consisting mostly of port-like dark malt, tons of sherry steeped fruit, vanilla, and oak-soaked creamines. Smells like it's been waiting for me to sip, and waiting patiently. The flavor follows suit, with malt engraved into wooden slats, absolutely soaked in vanilla-like oak. No "barrel" feel, just straight oak and all its creamy wildness. Powerful roastiness. Minimal, if any, carbonation. The barest sparkle on the swallow. Pretty much flat. If you like cask ale, this is great. If not, this might not qualify as beer to you. Huge, thick body with a coating, lasting mouthfeel. The juicy malt flavor lingers forever. Hops leave trace residue of earthiness, but contribute no bitterness at this point. Finishes molasses-like and hugely biting in its sweetness. Very sweet, so much so that it's reserved for true beer aficionados only. Many people at the gathering could hardly manage three or four ounces of the stiff. More for the rest of us!!! I certainly indulged, and enjoyed every sip. Adam should always be kept in the wood. Imprison that evil bastard.

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Photo of msubulldog25
4.69/5  rDev +4.9%
look: 4 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 5

A tulip pour at Hair of the Dog's Tasting Room; $8.50 for 12 oz. (split to two glasses with my wife). 'Fred from the Wood' was still listed on the menu, but our server made sure we knew the Adam from the Wood was now on.

A batch of 2008 Adam, barrel-aged for 3+ years, or so I'm told.

A: Deep and dark, just as murky and chocolate-brown as 'regular' Adam. Short head of beige foam, tight and a little sudsy at the ringing edge. Slowly the head breaks, leaving small patches of film. No lace, some viscous legs trailing almost like they would with wine.

S: Phenomenal scent - a huge burst of sweet fermentables, fruity like raisins, figs and prunes. A 'sweet meat' savoriness, molasses and maple sugar glaze, teriyaki maybe? Fudgy whiffs, jam and leather. Oh, and 'barrel'- all full of vanilla and spice. Adam is a ridiculously complex beer; multiply that here. A '5' score barely does justice.

T: The Old Ale nuances are all here, amplified by bourbon and wood-toned subtleties. Toffee and brown sugar, lots of berries drenched in chocolate (I'm thinking 'chambord' as I sip). Warm vanilla, then definite prunes and earthy raisins (I've recently tried a couple of kvasses and noted some similarities to the fruity profile and deep breadiness...). Puffs of smoke and barrel-toasting interect well. A stunner, evolving with each taste.

M: Smoothness is wonderful; carbonation is still present and body holds to its medium-fullness, but all seems so much more even/creamy. Aged, dare I say, 'perfectly'. Booze is held well in check, but there's still a slight warming burn at the back that prohibits my '5'... but, man, is it close...

O: One of the best beers I've had in a long while - a 'WOW' that I was sad to have come to an end but so happy to have tried. I have been in love with the Adambier from Day 1; this just takes it up a notch or five. A rumored bottling in Fall 2011 should put this acclaimed ale into many more eager hands and bellies... the line begins forming now.

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Photo of Gtreid
4.69/5  rDev +4.9%
look: 3.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.5

12 oz. bottle shared by urwithdave. Poured into my founders tulip.

A: Murky, muddy brown color. A small tan head appears, quickly fades and leaves next to no lace.

A: Pretty hot in the nose. Big notes of vanilla and caramel, curtosey of the barrel. Oak notes, chocolate, and toasty malt.

T: Wow! Bourbon, vanilla, caramel, oak, and chocolate. So smooth. The finish is nicely dry from the oak. This is how you do a ba brew. It is perfectly balanced with the base brew. The bourbon is not overpowering, just an outstanding compliment to beer.

M: full body, creamy and smooth. Good levels of carbonation.

O: I am blown away by this beer. Full flavored, perfectly balanced, and just a pleasure to sip on. A must try. Cheers.

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Photo of camil1mj
4.7/5  rDev +5.1%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

2011 bottle shared by Romulux.

A: Wonderful deep brown with minimal head. Some lacing.

S: Lots of bourbon, caramel and figs.

T: This one is very boozy, but in a good way. Lots of bourbon flavors that are paired very will with caramel and fig.

M: Heavy bodied. Mildly carbonated.

O: A great beer. You can really see how this benefited from being in the barrel for over 3 years.

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Photo of treyrab
4.7/5  rDev +5.1%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Have to thank my pal Luke for sending me this one. After visiting Alan at Hair of the Dog last summer and learning of the release of this, I was anxious to try it. After all, I am a huge fan of regular Adam. Poured into a Hair of the Dog branded tulip.

A: Pours a deep murky brown (nearly black) with some red crimson hues when held to the light. Tried to pour prudently as to keep the sediment in the bottle. Atop the beer appears a half finger tan head. Overall, looks very similar to regular Adam. Pretty much identical.

S: A cornucopia of intense flavors just explode. The scent starts with a nice, mellow leather, followed by slight smokey ash. Smells rather dry. Followed you get sweet soy and sherry, deep purple plums soaked in bourbon. Chocolate, coffee, vanilla, oak and more pronounced bourbon. Just so much going on. Usually when there are this many complex flavors, it can get messy. But this is just greatly blended and mellow.

T: All the flavors in the scent are there in the taste, but amped up a notch. Bourbon soaked black cherries and purple plums, smokey ash, rich dark leather, deep chocolate, and slight sherry. All mixed with a great blended bourbon flavor.

Overall, this beer is just what I expected, and more. Great job HotD. If this ages like your other beers, this will be even more heavenly in a few years.

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Photo of barleywinefiend
4.7/5  rDev +5.1%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

A: Poured a murky brown color with good carbonation and a tan cap leaving behind some bubbles and light lacing

S: Wood, bourbon, vanilla, chocolate and some Earthiness. Nice and strong!

T: Main notes up front were bourbon, vanilla, caramel, oak, and chocolate. It still had a small presence of what Adam is..a hearty old world ale with a bit of smoke, hints of leather. Finish is dry, creamy with bourbon lingering start to finish.

M: Well carbonated, full, big body.

O: Exceptional!

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Photo of CruisaC
4.71/5  rDev +5.4%
look: 4.25 | smell: 4.5 | taste: 5 | feel: 4.25 | overall: 4.75

Poured from a bottle at the HOTD tasting room. Finally able to tick a longtime want.

Pours a dark cola with a fleeting head. Not much lacing to speak of but there is carbonation.

Smell is raisins soaked in bourbon. Delicious. I know I'm in store for something good.

This is what I search for in beer. This taste, smooth liquid raisins aged in bourbon barrels, is so, so smooth.

Very sticky yet smooth mouthfeel. Goes down entirely too easy for 12%. Certainly a sipper. Only thing missing is a fire on a cold winter night.

Outstanding beer, though no surprise to anyone. Worth it if you're ever in Portland.

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Adam From The Wood from Hair of the Dog Brewing Company / Brewery and Tasting Room
98 out of 100 based on 164 ratings.
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