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Black Xantus | Humboldt Brewing Co.

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BA SCORE
92
outstanding
427 Reviews
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Black XantusBlack Xantus
BEER INFO

Brewed by:
Humboldt Brewing Co.
California, United States
humboldtbrewingco.com

Style: American Double / Imperial Stout

Alcohol by volume (ABV): 11.00%

Availability: Rotating

Notes / Commercial Description:
Barrel aged for 6 months in combination of Bourbon, retired Firestone Union and wine barrels and Infused with fair-trade, organic coffee from local roaster Jobella.

Style: Imperial Java Stout IBUs: 50 Color: Black ABV: 11%

Added by ThreeWiseMen on 10-09-2009

BEER STATS
Reviews:
427
Ratings:
1,340
Avg:
4.12
pDev:
18.45%
 
 
Wants:
128
Gots:
379
For Trade:
32
View: Beers | Events
User Reviews
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Reviews: 427 | Ratings: 1,340
Photo of Vdubb86
3.75/5  rDev -9%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

Served in a pint glass

Thanks to TMoney2591 for letting me get a taste of this

This beer pours a deep dark blackness as it's name would suggest. The head is beige in nature and fast dying, but leaves a nice lace on the surface. The smell is oak and bourbon, with notes of cherry and cinnamon...I think. This beer tastes mainly of the boozy bourbon. There is a earthy peppery flavor to it that is rather harsh on the palate. There might be smoke, but it's hard to tell through the bourbon. The palate is still harsh as I previously stated, but this beer still is pretty good (don't tell Arbitrator).

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Photo of djmichaelk
3.8/5  rDev -7.8%
look: 4 | smell: 4 | taste: 3.5 | feel: 5 | overall: 3.5

5oz taster glass on tap at City Beer Store in SF.

A - Black as night, with a medium cap of tan head that doesn't last very long. Some patchy sheets of lacing on the glass, small as it is.

S - Brown sugar and bourbon -- is this -bal aged? I didn't read that, but I also don't have a bottle to read. Toffee, coffee, and roast. A little earthiness. Dark chocolate. Smells pretty inviting.

T - Lots of roastiness, and a coffee flavor that's less straight-up french roast and more latte. Caramelized sugar and vanilla. Lots of booze. Nice enough.

M - Very thick, viscous, and chewy, with great carbonation. Love it.

D - High abv mixed with decent flavor and great mouthfeel yields a slightly above average D.

O - On draft, this is pretty good but not great. At the $16 price point for a bottle, I have some doubts about it, and the hype from last year is pretty much gone, so I don't think I'll buy one.

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Photo of Reagan1984
4.23/5  rDev +2.7%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

This is a gorgeous looking beer. The head was creamy, thick and tan. Excellent retention and lots of lacing. Deep dark brown and just a hint of light coming in at the edges.

Aroma is hoppy (pine) with a touch of chocolate and black licorice.

Interesting flavor and more black licorice comes to mind right away. Also some pine, chocolate and then some alcohol. As it warms more coffee comes to the forefront along with some more sweetness. I finally realized I was getting some oak in the flavor as I explored the complex flavors. Next coconut came to mind.  The aftertaste is a combination of pine and a touch more alcohol.  Fairly deep in flavor.  Certainly some dark roasted notes from front to back.

Thick, rich in the mouth and full bodied. Slight warming from abv.

Nice beer. Fairly complex. Not quite classic, but very good.

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Photo of Huhzubendah
4.3/5  rDev +4.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4

Bottle shared by Lunch. Thanks Paul!

The beer appears a very dark shade of brown. There is about a half inch of head atop the beer that leaves some decent lacing on the glass. The aroma is very enticing, with scents of rich, roasted malt and a nice sweetness. I thought this beer was great, and was pleasantly surprised with how much I enjoyed it. The mouthfeel is my favorite aspect of this beer. The beer is rich and thick, and totally coats the palate. I would really like to have some bottles of this delicious beer in my cellar.

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Photo of Dlish
4.47/5  rDev +8.5%
look: 3.5 | smell: 4 | taste: 5 | feel: 4 | overall: 4.5

A- Very dark brown, almost black, large amount of carbonation and a very milk chocolate brown head

S- very yummy, cherry, bourbon, black licorice, some light vanilla and some roasted malt.

T- Woo that is intense, that is why i payed 14 bucks for this. Very complex flavor of wood-aged oak and bourbon flavor, more vanilla. A very roasted malt profile is in the middle. The after taste has a very pronounced bitter chocolate. I also tasted roasted marshmallows. I taste no burn of acohol which is surprising at 11%

M- Not as chewy as i thought, the carbonation is good and makes the smell and taste breath a little more.

D- This is really good, I'm surprised that this beer is still on shelves a year after its limited release. Although I might understand cause of the price tag. Good job firestone/nectar ales.

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Photo of drabmuh
4/5  rDev -2.9%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bottle shared by Paul at a small tasting recently. With all the horribleness surrounding this beer I really wanted it and I have to say that this is an OK to pretty good stout.

Beer is black and clear with a thin brown head of small bubbles that leaves a little lacing on the glass.

Beer is sweet smelling with a minimal amount of roast.

Beer is medium bodied and has a nice forward sweetness and a nice bitterness with the roasted grains in the back of the palate. Its a nice feeling beer with flavors that coat the mouth. Much better than advertised.

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Photo of Dreadnaught33
4.29/5  rDev +4.1%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

This seems like a very polarizing beer for some reason...I liked it!

A: Bubbly, brownish head that dies down fast. No lacing, jet black.

S: A pleasant oaky, coconut, vanilla, bourbon, chocolate, and raw malt bouquet. Nice.

T: I get a definite bourbon burn tinge on a malty, chocolatey, vanilla and oak/wood flavor with a bitter finish. Coffee notes as well. Nice stout.

M: A little thin and overcarbonated for me, but still a smooth drinker.

D: Great stout, interesting but probably not worth what my friend paid for it!

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Photo of klikger
3.92/5  rDev -4.9%
look: 3 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 3.5

Bomber pour in a tulip

A - Brown/black, no head or lacing

S - Burnt coffee beans and molasses. Not bad, though.

T - Pungent dark chocolate, booze --> a little musk --> vanilla added to the chocolate --> same on finish.

M - Pretty heavy, decent carb...good for the style

D - A bit hot, not horribly so, though.

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Photo of EgadBananas
3.22/5  rDev -21.8%
look: 3.5 | smell: 4 | taste: 3 | feel: 2.5 | overall: 3

Looks fairly nice. Was a bit tough to draw a head out of. It's pretty black, but didn't give the impression of an RIS.

Aroma was a little hampered at first, but warmed up to nice notes of coffee, bits of chocolate, and booze soaked dark fruits.

Taste was a bit similar, but a bit too boozy, hampering the hidden dark fruit notes. Mostly, it was Coffee, and Booze!

A bit too thin on the mouth, for how big of a beer this should have been.

This thing appears to be the rough draft to a fucking Rembrandt. It doesn't work completely, but there's wonderous things buried here. Supposedly they are going to go again, and I hope/have a feeling things will be better the second time around.

I'm very blessed to have the opportunity to try this!

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Photo of BuckeyeNation
3.5/5  rDev -15%
look: 4 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3

Crow feather black that isn't a complete black hole, since somewhat generous bronze highlights are seen along the bottom of the glass. A thick chunk of khaki colored foam crested the rim on the pour and needed to be slurped. So far, lace looks to be more extensive than the ABV and barrel aging would lead one to expect.

The aroma is perfectly complemented by Jobella Fair Trade coffee, not dominated by it. Dark chocolate, caramelized sugar and vanilla are noted as well. Story is, the beer was aged for 6 months in barrels that had previous held bourbon and some sort of wine. So far, so good.

Nectar Ales Black Xantus tastes like it smells, but loses something in the translation. For starters, there isn't enough malt, which means the beer is thinner than it should be. For finishers, there's too much unmasked alcohol, which is unacceptable in a sub-style that should have enough flavor intensity to cover up a flaw of that sort.

Bourbon whiskey is actually more prominent than coffee. Either those were some leaky barrels or the brewers added a shot of Kentucky's finest to each bottle prior to capping. No red grape vinousness is evident. It isn't a complete and unmitigated mess, but some significant mopping up needs to be done if the brewery plans to release this offering again.

Neither sweetness (slight lead early) nor bitterness (slight lead late) seizes the reins and charges across the finish line. Warming doesn't change much, which is odd. Usually beer of this sort finds its groove by the middle of the bomber. The flavor isn't becoming more well-integrated, the alcohol isn't mellowing and the mouthfeel isn't becoming the least bit chewy or full.

Black Xantus was named after a rarely seen hummingbird. That's a strange name for a beer that is supposed to be big and bold, but it's understandable given Nectar Ales labels and overall theme. Unfortunately, it never really comes together into something that can seriously compete with the country's best, much less the world's best.

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Photo of biglite351
2.86/5  rDev -30.6%
look: 4 | smell: 3 | taste: 3 | feel: 2 | overall: 2.5

A - a good bit of red around the edges. Tall tan tight head.

S - certain bourbon barrel scent. Under that I get some caramel and malts.

T - very strong bourbon taste. However a caramel and chocolate flavor does breathing through. Some toasted malts are in there too. Alcohol flavor comes in the end.

M - creamy but low amount of mouth tingle. Some alcohol burn in the throat.

D - maybe just one.

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Photo of Gobzilla
4.3/5  rDev +4.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Poured a dark as night black with a brown thin head and surprisingly did leave a little lacing sticking to the glass. The oaky barrel and bourbon really stand out on the nose but it also came with chocolate malts and slight coffee notes. Upfont on the palate the bourbon and chocolate malts really blend quite nice alonside oak, vanilla, and coffee accents; really tasty treat. The brew was pretty full in body with a fair amount of carbonation which had a sweet, silky, slight roasty, and boozy finish. It drank so easy for a RIS and have had the chance to enjoy this beer numerous times. Hit me up if you want to try some I can still get my hands on more bottles.

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Photo of coldmeat23
4.32/5  rDev +4.9%
look: 4.5 | smell: 5 | taste: 4 | feel: 4.5 | overall: 4

GLASS: Snifter
TEMP: Cellared @ approx 50 degrees
Thanks to mrbubbler for sending me this one!

This one, for all intents and purposes, is black. Only when backlit and under careful scrutiny does it reveal the tiniest amount of dark brown and deep crimson, right around the surface edge. A medium-to-almost-hard pour produces only a small head of brown foam, barely over a fingers worth. The retention is quite nice though and the lacing that it leaves is in spots and thin strands, which are both nicely sticky.

This nose is fairly impressive. There seems to be a lot of things going on in this glass, so much so that I feel that I'm missing some of them, as they are too elusive. I get little snippets of a scent and before I can pinpoint what it is, it's gone.
I get a good amount of roasted malts and quite a bit of dark chocolate. Some dark caramels, black coffee and hints of both leather and tobacco. Mild hints of dark fruit sweetness. Good hints of oak woodiness and a touch of bourbon.

Wow....this has loads of dark roasted, almost to the point of burnt, malts flowing all through it. Big, rich and dark. The sweetness of vanilla and bourbon cut through these notes. They are followed by a dry hint from the oak, which is mingling with some light traces of dark cherry sweetness. Hints of leather and a light wisp of smokiness. Light traces of licorice and dark molasses. Underlying all of this is a stream of dark roasted coffee/espresso and dark chocolates.
This is very good, but very rich.

This one is full-bodied and slightly oily with a mild-to-light level of carbonation. It is extremely smooth, like satin and has a light touch of creaminess to it.

The 11.00%abv, while not offputing is easily noticed. A mild hint of booze in the flavor and a slight warmth that goes all the way down. Put this together with the richness of this one and you've got a special occasion beer.
It goes down nicely, but you certainly wouldn't want it every day.

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Photo of Sammy
4/5  rDev -2.9%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

This tasty bomber I could not believe I finished over lunch. vanilla and chocolate aromas in a rich black body. The 11% is well hidden, some sugar, coffee. Very mild bourbon. Some complexity that keeps it interesting. Above average mouthfeel and drinkability. Thanks Augustgarage.

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Photo of jrallen34
4.01/5  rDev -2.7%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.5

Big thanks to hoppymcgee, 650 ml bottle into my Narke tulip...Black our, light tan head, great retention and lacing...Light aroma with a malt backbone, mostly sweet chocolates, as it warms a little coffee comes through. Wish it was a little stronger and complex...The taste is light but drinkable. Again mostly malty, sweet chocolates with a light bitter coffee finish. Super easy to drink, just not overly flavorful.

This is not an overpowering stout in flavor, but it has enough flavor to just crush it and drink it all night long.

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Photo of 1759Girl
4.24/5  rDev +2.9%
look: 3 | smell: 4 | taste: 5 | feel: 3 | overall: 4

Appearance>dark, dark with a small light chocolate malt head. No distinct lacing.

Smell>chocolate, burnt toast, raspberries

Taste> Hot dang. This is good. This is pretty much a raspberry truffle from Sees' Candy in liquid form, and I love it. Starts like an irish dry stout, but then goes super chocolatey, then fruity, then ashy, then softents to a lovely raspberry and chocolate finish.

Mouf>nothing to write home about.

Drinkability>
heck
yes.

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Photo of mdfb79
4.2/5  rDev +1.9%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

From 7/24/10 notes. Got to try at the CL dcd release thanks to a generous BA.

a - Pours a black color with 1 inch of tan head.

s - Smells of oak, whiskey, roasted malts, coffee, and chocolate. Great smell and balance.

t - Tastes of chocolate, oak, bourbon/whiskey, and roasted malts.

m - Medium body and no carbonation. Very easy to drink for 11% ABV.

d - I thought this was a great RIS. I thought it smelled amazing and was very easy to drink considering the high ABV. Would love to try again.

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Photo of farrago
4.57/5  rDev +10.9%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4

Aggressive pour yields virtually no head at all, swirl all you want, you're not getting any form or lacing. While jet black, clear enough to see a solid burnt orange tinge at the rims and glass bottom, nice of it to allow for some color. Smooth coffee, chocolate fudge, almost German chocolate cake, in the nose, not quite doughy nor bready, biscuity, if anything, the roast noticeably subdued, pleasing wafts of citrus zest, more anise than licorice, good mixture of sweet apricot, plum, cherry, black grape scents, the hops remain in the background. Medium to full-bodied, extremely well-polished and fluid, deftly utilizes its weight to carry the flavors. Hoppy with a pleasing biscuity, piney touch to the attack before cocoa, mocha, dark chocolate, caramel and coconut take the stage, comes close to evoking bourbon barrels. Shows Brazil nut, cashew aspect, stays toasty versus roasty. The carbonation has a slow churn, turns over at a slow rate. The flavor intensity remains complete through the finish. Dee-licious.

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Photo of thetomG
4.12/5  rDev 0%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Review #100! WooHoo!

Pours a nice deep brown with minimal head and basically no lacing. Aroma is enticing - some sweet molasses, a bit of coffee, and malts really shine through. Flavor is very similar but the sweetness comes through a bit more with some vanilla notes as an added bonus. Carbonation seems spot on for the style. Very nice beer. Split this bottle with my buddy mishuggah and we both agree that this beer very much reminds us of Dark Lord with regard to the flavor profile. We're both calling this one Dark Lord Lite, and I like it.

Will definitely drink this again. YUM!

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Photo of spoons
4.17/5  rDev +1.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Pours a stark black color with small foamy coffee colored head.

Smells a lot like bourbon and oak. Some chocolate and vanilla flavors come through as well when this warms up a little.

Has a lot of sweetness with vanilla and smoke notes. You definately get a little oak coming though. Mouthfeel is creamy and syrupy with a gentle carbonation.

This is tasty but perhaps a little on the sweet side. Id drink it again but not more than a glass.

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Photo of fastsrt
4.2/5  rDev +1.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

poured form 22 ounce bottle in snifter

A: black, thin head that lasts

S: oak, vanilla, burbon

T: oak not overpowering though, the malts still come through and there is some bourbon there as well, there is also a touch of espresso.

M: smooth, full body with a spicy finish.

D: this one was a surprise i just picked it up randomly and it is quite good i didn't even know it was barrel aged till i took my first whiff, i was pleasantly surprised what a perfect way to end my day.

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Photo of shivtim
3.3/5  rDev -19.9%
look: 4 | smell: 4 | taste: 3 | feel: 3 | overall: 3

Hummingbird themed stout? Why not!

Tilted it into a pint.
Deep brown/black with just the slightest hints of red.
Nice dense tan head.

Nose is alcoholic sweet roasted malt. Slightly spicy/sweet smelling, contrasted with dark charcoal barley roast.

Taste is a bit overly sweet, with cloying alcohol on the end. Slight harshness to it, but with a solid malt background.

Mouthfeel is average. Not thick enough for an RIS, and with a bit too much ethanol.

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Photo of mothman
3.72/5  rDev -9.7%
look: 3.5 | smell: 4 | taste: 4 | feel: 2.5 | overall: 3.5

Poured into Duck Rabbit snifter.

Pours 1/2 finger of light tan head. Color pours a copper brown, but settles a dark brown. No head retention. Leaves some splattered lace.

Aroma: Whiskey notes and oak, light vanilla, cocoa, a little boozy,. It gets betters as it warms.

Taste: Strong whiskey and oak. Sweet vanilla and caramel with cocoa hitting next. A lot like the aroma. Maybe some dark dried fruits here.

Mouthfeel: Creamy, but light. This is a very light bodied BA stout. Medium to a lower amount of carbonation. Ends dry and bitter with whiskey. It is was too light for a 11%$ imp stout.

Overall, not bad, but not good. The whiskey flavors are nice but this beer is so light. Not thick and chewy like the beer should be. Very let down with this one.

EDIT: Having the 2nd bottling of this, I would probably rate it higher. It has notes of coffee and bourbon reminding me a bit of bourbon county. A lot better than the first bottling.

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Photo of realmpel
4.38/5  rDev +6.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Had this beer when it first came out in bottles and then with a year or so of age on it. When I first tried it the beer was a bit hot. Now, the bourbon heat has muted quite a bit and chocolate, vanilla and oak flavors have emerged. I think it's perfectly blended now. Had it side to side with Parabola and I prefer the BX (though to be fair, the Parabola will probably develop more).

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Photo of TheJollyHop
3.75/5  rDev -9%
look: 4 | smell: 4 | taste: 3.5 | feel: 4.5 | overall: 3.5

After holding on to this brew for a while (mainly due to Arbitrator's positive comments) I finally decided to crack this bad boy open and see what I was dealing with.

Bottle cracks with a loud PFFT, indicating a high level of carbonation.Toffee colored thick head. Deep and dark, nearly ominous, body with average retention yet sticky lace.

Scents of coffee, black currants, some vanilla, definite roasted barley, and maybe dark cherries; faint alcohol as well. Very malt forward brew with very little hop presence.

Tastes of sweet grain, robust alcohol body that adds some depth and underscores the malts; ends with a caramel flavored coffee finish (a drier finish would have been preferable). Bitterness is more mild than it should be. I believe aging this brew reduced the hops bitterness too much. Roasted malt is too subtle, almost no astringency. Hop bitterness hits early but never overtakes malt. Sugar water middle.

Low to medium carbonation. Full bodied and creamy; coats the tongue, envelopes the mouth, and forces you to savor. Mouthfeel really shines with this brew.

Overall the malt character is too prominent and it hinders drinkability. Now I wish I would have tried this beer when it was younger.

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Black Xantus from Humboldt Brewing Co.
4.12 out of 5 based on 1,340 ratings.
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