Guava Grove Saison | Cigar City Brewing

381 Reviews
Guava Grove SaisonGuava Grove Saison

Brewed by:
Cigar City Brewing
Florida, United States

Style: Saison / Farmhouse Ale

Alcohol by volume (ABV): 8.00%

Availability: Year-round

Notes / Commercial Description:
One of Tampa's nicknames in addition to the Cigar City is the Big Guava. It earned the moniker from local newspaper columnist Steve Otto in the 1970's. The nickname eventually gave rise to one of Ybor City's most popular annual events, Guavaween. We brew Guava Grove in tribute to Tampa's fruity nickname. Guava Grove is brewed with a French strain of Saison yeast and sees a secondary fermentation on pink guava puree. Slightly tart with a dry finish this is a refined beer that is perfect for sharing.

18 IBU

Added by cjgator3 on 12-05-2008

For Trade:
User Reviews
Sort by:  Recent | High | Low | Top Raters | Alström Bros
first ← prev | 1-25 | 26-50 | 51-75  | nextlast
Reviews: 381 | Ratings: 886
Photo of Sammy
3.9/5  rDev -3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

Very unique. Guava,citrus, pear, pomegrant, passion fruit, with lots of hops to carry on drinkability. Strong bitterness than sweet. In fact, could have used more sweetness. Cloudy grapefruit colour, lacey. A full mouthfeel.Worth trying and I wonder how this will taste aged.Funky aroma.
Bottle from Whole Foods Tampa.

 318 characters

Photo of kylehay2004
4.03/5  rDev +0.2%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A: Three finger slightly off white foam head on a crimson murky body. Great retention.

S: full yeast aroma with fruitiness, herbs, clove and phenols. Not overly sweet, a little dull.

T: very yeasty and musty with the guava well represented. Very herbal. Fruitiness is a little blunted.

M: medium body and moderate to high carbonation. Dry finish.

Overall: A very nice beer to try. The guava is stronger than I expected.

 423 characters

Photo of UCLABrewN84
4.42/5  rDev +10%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Thanks to Plenum for sending me this one!

Pours a murky honey orange with a 2 inch fizzy orange-white head that settles to a foamy cap. Thick streaks of foamy lace form on the glass on the drink down. Smell is extremely funky and acidic with vinegar and sour fruit aromas. A very mouthwatering smell. Taste is of sour fruits, vinegar, and funk. A subtle guava taste comes through on the aftertaste after each sip. The carbonation level on this one is high with a very crisp and clean mouthfeel. Overall, this is a very good beer that is more like a sour than a saison. I have read that some of the earlier bottles were infected and I think this may be one of them. However, this is an extremely pleasant beer even with an infection in it. I am glad I got to try this "version".

 778 characters

Photo of Knapp85
3.88/5  rDev -3.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

A very tasty brew indeed. This beer kind of reminded me of my great uncles homemade hard cider. The aroma was super tart smelling and acidic. The flavor was a little tart but mostly sweet, very surprising to say the least. The afterteaste is is fruity kinda like a soft peach flavor. The appearance is rather nice too, it's this orange color that looks appealing with a nice lacy head. An interesting brew without a doubt.

 422 characters

Photo of metter98
4.1/5  rDev +2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

A: The beer is hazy yellowish orange in color and poured with a finger high dense white head that faded away but consistently left a thin layer of bubbles covering the surface.
S: There are moderate aromas of guava and other tropical fruits in the nose along with some hints of mustiness.
T: Like the smell, flavors of guava stand out in the overall taste. There is a moderate amount of sourness in the finish and some hints of spices.
M: It feels light- to medium-bodied on the palate and has a moderate amount of carbonation.
D: The beer is very easy to drink and is quite refreshing; no traces of alcohol are perceptible in the smell or taste.

 646 characters

Photo of BEERchitect
3.97/5  rDev -1.2%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Tangy and fruity, this Saison/Wild Ale blends hop bitterness, fruity esters, spicy pehnols, and a lot of yeast character to form a very drinkable and ultimately complex beer.

Pouring a hazy peach color with a dainty white head, the beer overtakes the foam and reduces it quickly with little evidence of lace.

Fruits ranging through apples, pears, peaches, mangos, papayas, appricots and banana all take turns delivering flavor upon flavor and aroma to the taste buds. Spicy with earthy hops, citrus peel, and a hint of cinnamon and clove all decorate the rich and tart fruitiness while delivering complexity in favor of balance.

The first pour delivers a brigter, sharper, crisper and more acidic flavor and feel while the later pour gives much more of a rusty haze and richer fruit flavors with mild astringency.

As the beer tries to represent flavors of Saisons, Wild Ales or Lambics, and fruit-forward beers, the flavors, aromas, and textures are fantastic but the sheer complexity seems to try too hard to do too much. A simpler beer would have impressed me a bit more.

Thanks Dei and Alex!

 1,099 characters

Photo of brentk56
3.73/5  rDev -7.2%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

Appearance: This bottled had aged in my cellar for a little while and the bottle conditioning did its work on the CO2 levels, producing a huge head that squats on top of the guava colored liquid; plenty of lacing is left behind

Smell: Surprised by the Brett jumping out in the aroma as I hadn't realized this was a Brett beer; the guave is discernable, underneath, as is barnyard funk, coriander, white pepper and clove; bready malts make up the rest of the profile

Taste: Asin the aroma, the Brett takes over at the outset and, by mid-palate, there are a ton of things going on - barnyard funk, guava and spices along with other rotting tropical fruit flavors; a bit boozy in the back end, though the finish brings back the beginning, with a puckering tartness

Mouthfeel: Medium body with high carbonation and some warmth in the gullet

Overall: As with the Cucumber Saison I tried recently, I found that the concept was more interesting than the end product; just too much going on and it never comes together in an appealing way for me

 1,041 characters

Photo of largadeer
4.12/5  rDev +2.5%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Yet another Cigar City beer kindly shared by mfielden. Thanks, sweety.

Ultra-cloudy turbid blond body, looks like homebrew after a couple days in primary. I don't think I've ever seen a murkier beer. The head is dense, white and long-lasting, its only real saving grace. The nose is tart, musty, yeasty and fruity. Spicy with a subtle but plainly noticeable guava presence. Subtle but nice, these Cigar City beers aren't exactly olfactory delights. Tart and fruity on the tongue, lots of guava flavor and lots of yeast. Very dry and sharp with a ton of carbonation. Sour fruit juice mid-palate leading to a lightly bitter, peppery finish. Simple but very enjoyable.

 666 characters

Photo of emerge077
4.38/5  rDev +9%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Thanks to Ktrillionaire for the opportunity to try this. Batch 2 growler, decanted into a champagne flute.

Peachy coloration, hazy, glowing with yellow orange sunshine rays. Slow trails of carbonation feed the patchy skim on top, while flecks of spotty lace form on the glass. It maintains a sticky collar at the edges for the duration.

Leafy stemmed fruit, with a heavy, earthy guava presence that dominates over everything else.

Massive fruit flavor in this, low carb too, approaching a nearly viscous nectar. Sweet and savory, not quite tart, succulent with a very soft feel and dominant fruit flavors from the guava. Earthy fruit pith, very pleasant. So quenching and perfect for summer or any weather. I could drink much more of this...

 747 characters

Photo of Phyl21ca
4.2/5  rDev +4.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Bottle: Poured a cloudy dirty orangey color ale with a super huge foamy head with great retention and some super good lacing. Aroma of light Brett with some fruity ester and some spicy yeast is very interesting and quite complex. Taste is also a well balanced mix between some Brett with light sour notes and some fruity ester that are well mix with a spicy yeast finish. Body is full with limited filtration and perfect carbonation with no appearance of alcohol. Very well and I must say that I am very impressed by this new brewer.

 533 characters

Photo of oline73
3.98/5  rDev -1%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Poured from a bottle into a goblet.

Appearance: Pours a cloudy orange tinted amber color with a finger and a half of off white head that leaves a layer throughout the pour. Nice head retention.

Smell: A bit funky and sour with sweet tropical fruit.

Taste: Quite acidic. Tart and a bit vinegary with the fruity flavor from the guava. Along with the acidity, there is some spice in the finish as well.

Mouthfeel: Medium body with a lot of carbonation. The finish is slick and a bit unremarkable.

Overall: When I was at the brewery, I had the less sour version of this beer. I'm not sure which one I prefer, but this was a nice sour fruit beer.

 646 characters

Photo of Thorpe429
4.37/5  rDev +8.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Reviewed from notes. Thanks to ktrillionaire for this bottle.

Pours a light copper-orange color with a white head. Starts out fairly large but falls a bit and leaves only a moderate amount of lacing. The nose brings forward straight-up guava along with quite a few earthy notes. A bit musty. The saison character combines really well with the guava. The taste is similarly excellent and all I could ask for in addition is that this always be the Jolly Pumpkin barrel-aged version of the beer. Great feel with some nice yeast notes. Drinks quite well; a nice Florida saison.

 574 characters

Photo of mothman
4.32/5  rDev +7.5%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 5

Another shared by kbutler1

Poured into tulip

Pours a fizzy off-white head. Color is a glowing bright orange.

Aroma: Sweet fruit, it has to be the guava. Funk notes with barnyard hints. I also get some nice fruit flavors: oranges, lemons, and grapefruit.

Taste: Reminds me of a wild ale. It is almost sour. Nice fruit flavors. Grapefruit, sweet guava, mandarin oranges, pineapples, and barnyard funk.

Mouthfeel: Crisp and refreshing. Medium bodied with a low to medium amount of carbonation. Ends dry, but clean.

Overall, this is a great saison with some amazing fruit flavors. Easy drinking and I want more of this one. A solid seasonal from ccb!

 652 characters

Photo of superspak
4.1/5  rDev +2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

750 ml bottle into tulip glass, bottled on 9/4/2012. Pours hazy orange amber color with a big 3 finger fluffy cream colored head with great retention, that reduces to a nice cap that lingers. Spotty foamy lacing clings on the glass, with a large amount of streaming carbonation retaining the head. Aromas of big pear, apple, lemon, orange zest, pineapple, guava, pepper, clove, floral, grass, herbal, and yeast earthiness. Damn nice aromas with great balance and complexity of fruity and spicy notes. Taste of apple, pear, lemon, orange zest, guava, pepper, clove, wheat, floral, grass, herbal, and yeast earthiness. Lingering notes of light fruits, guava, citrus, pepper, clove, wheat, floral, grass, and yeast earthiness on the finish for a bit. Very nice complexity of fruity and spicy flavors; with great fruity/peppery flavor balance; and zero cloying flavors present after the finish. Very high carbonation and medium-full bodied; with a lightly slick, very crisp, and prickly mouthfeel that is nice. Alcohol is very well hidden with hardly any warming noticed after the finish. Overall this is an excellent saison style. Very nice balance and complexity of fruity and spicy notes; and very smooth and crisp to sip on. A very enjoyable offering.

 1,251 characters

Photo of nickfl
4.39/5  rDev +9.2%
look: 4 | smell: 5 | taste: 4 | feel: 4.5 | overall: 4.5

A - Pours with an enthusiastic, three finger head of white foam. The body is a hazy orange-copper color, the head settles slowly and leaves good lace.

S - Funky, sour wild yeast aromas with some herbal hops and fruity aromas of pineapple and, or course, guava. A very nice balance of all thinks funky and fruity.

T - Pungent sourness up front with spicy wheat notes. Herbal european hops are immediately present, followed by spicy yeast and tropical fruity notes. Finishes surprisingly clean with just some acidity and a hint of hops lingering on the palate.

M - Creamy, medium-thick body, very high carbonation, and a dry finish.

D - This is definitely on the acidic side for a Saison, and may not appeal to some, but it is refreshing and complex. The guava notes could just as easily come from the yeast as any fruit used in fermentation, but they are definitely there. A very good and drinkable beer, even considering the price and scarcity of this beer I would be inclined to seek it out again.

 1,002 characters

Photo of jlindros
4.13/5  rDev +2.7%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 3.5

Got this bad Larry thanks to msulinski. Tough to find a time to have a 750ml, but had a long night tonight so here goes.

A: A loud thwop signals a nice carbonation as I pop the top. A super large very fizzy head rises even as I try to pour it slowly. it rises 3+ fingers in my oversized snifter. It fades semi slowly with Belgian head of lots of fluffy left around and parts collapse on itself. Its a semi clear golden orange nectar colored beer.

N: The nose has some funk, barnyard saison funk, a little dry brett like aromas. Some light Belgian malts, perhaps some wheat, malted spices like a saison. Some fruit, perhaps guava but tropical fruit like aromas. Somewhat sweet and juicy fruits.

T: Starts again with some light funky wild yeast, a little barnyard funk, Brett, spicy and toasty malts, some Belgian like malts with quite a bit of a saison flavor. Some juicy fruit with all that, light tropical fruits, not very heavy on the fruits, more wild Brett funky saison, but not too funky, dry, or barnyard. Pretty dry overall as well. Quite fizzy as well. Slightly sour and tangy fruit as well, which comes on more late on the taste and into the finish. A touch of sweet juicy fruit flavors.

M: Lighter body with ridiculous amounts of carbonation.

F: Still pretty dry, more lingering barnyard funk with malty saison flavors lingering, quite spicy with a touch of alcohol burn. A touch of the tropical fruit also sticks around with some flemmy feel and taste. A touch of tangy sour fruit lingers late too.

 1,514 characters

Photo of NeroFiddled
4.5/5  rDev +11.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

$9.99 at Leuken's Big Town Liquors, Dunedin, Florida.

Wow! I wasn't expecting this! It's tart and fruity, almost like a geuze. And the Guava flavor is great! It's fresh and bright, and most importantly, unique!

It pours a hazy brass-orange body beneath a more than full-sized head of white foam that seems to hold forever, and leaves some very nice lacing as it goes. Obviously, the plumes of tiny bubbles rising from below are helping to bolster the head, and in fact, left alone for a moment, it seems to have started to rise out of the glass!

The aroma is fruity, and, shall we say, guava-like? It's a bit tart, but there's also that juicy sweet and lightly citrusy fruitiness - it's musky and pungent. I'm thinking of ripening citrus fruit in a damp cardboard box in a slightly musty basement. MMM!

The flavor follows suit, and it rocks back and forth between the sweet juiciness and the kind of tangy, earthy, and musty quality it has. The malt is just a springboard as all of the flavor is wrapped up in the fruitiness. (Now I get some papaya!). And the bitterness is appropriately low-level.

It's medium-bodied and effervescent in the mouth, initially leaving quite a bristle on the tongue. It warms and softens a bit, but it still holds a little bit of welcome bite that, in conjunction with the tartness, helps to soften the fruity sweetness.

Apart from its uniqueness (which I think alone makes it worth seeking out), it's also very well put-together and balanced, combining syrupy/juicy fruitiness with tartness, and a chalky and musty edge in just the right proportions. It's a little bit odd, a little bit sweet, and a little bit chalky and drying all at once - the perfect combination for late afternoon sipping as the sun goes down! It reminds me in many ways of a Belgian geuze, or an American Brettanomyces ale, or even a Berliner weisse. And I think it has many options - backyard BBQ beer in the summer, or a seasonal ale paired with certain foods; a dessert beer; a late night sipper; etc. If I can find any of this locally I'll bring a few bottles to my family's Thanksgiving dinner!!! Wonderfully done!!!

This is a beer that deserves more notice!!!

 2,179 characters

Photo of Rifugium
3.5/5  rDev -12.9%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

First had: on tap at Pinocchio's, Media, PA

Poured into a tulip glass, a completely opaque, murky, burnt orange, with lots of carbonation visible, and a thin white head that receded to almost nothing. Earthy aroma, full of fresh fruit and spice, and a bit of funk. The taste follows the aroma more or less, yeasty, with obvious fruit in the foreground--guava mainly, with peach and apricot also noticeable. Very earthy with spicy tones of cloves and very light cinnamon, and a bit of barnyard funk. Full bodied, chewy, and pretty drinkable, though probably not something I'd go out of my way to get again.

 606 characters

Photo of mactrail
4.15/5  rDev +3.2%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Handsome amber with a beautiful sudsy cap in the tall Petrus tulip. The creamy and long lasting carbonation is a big plus. Yeasty aroma with biscuits.

The guava taste is subtle but distinctive, if you're clued in to expect it. Rich but bittered nicely with a long scratchy Belgian flavor. Buttered fruitcake with a raspberry nose. Spicy hints with a woody mouthfeel. Light and bright with all the suds, but dark fruit and bitter notes to finish. Tastes like it has a touch of crazy yeast, but no real bacterial hint. Slightly sweet and malty, but the tangy tartness provides the right balance.

A wild yet refined brew. So many great Saisons in this world, what a great style! From the big bottle purchased at Food and Friends in Philadelphia.

 744 characters

Photo of ChainGangGuy
4.03/5  rDev +0.2%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Appearance: Pours out an orange-yellow body that's hazy within reason and capped with a foamy, white head.

Smell: Chiefly scented of guava, pits, fleshy pulp, skins and all. Also plenty of spicy phenolic action and peppery alcohol hints. Lesser, unobtrusive hints of pale malted barley.

Taste: Flash of juicy, sweet guava fruit with a light, underlying sourness. Curt spices and dried savory herbs. Thin vein of funkiness running through this one. As with the aroma, it's mainly the pureed guava fruit and the yeast character doing most of the work, with the perfunctory malts just strolling in and out and contributing very little whenever they please. Splash of spirits. Fruity, near-dry finish.

Mouthfeel: A hair over medium-bodied. Medium carbonation.

Drinkability: It really started to grow on me by the final sips (perhaps it's just the alcohol taking advantage of me) and was an overall interesting experience. I guess, technically, you could say it IS one of the best guava beers on the market today, as I can only think of this and the others from CC.

 1,064 characters

Photo of BuckeyeNation
3.92/5  rDev -2.5%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

First release (Summer 2009). Bright and juicy tangerine with grapefruit colored highlights and Champagnesque bubbles. A gentle pour produced more than four fingers of lemony ivory foam that is stiff instead of creamy. This isn't the sort of head that sticks to the glass... which is proven by very little lace. Still, not a bad look.

The nose is primarily BSPA-like, with plenty of spicy clove and a fruitiness that is as much apple-pear as guava. Even if it doesn't have enough guava to live up to its name, this is still wonderful smelling beer and should taste pretty good too. Here's hoping.

Thankfully, Guava Grove does taste like guava, if only a little. A longer aging time on the fruit might have been beneficial, but then I'm not a brewer. Tangy (while not in-your-face) has a big lead over both bitter and sweet. Spicy is definitely in the mix as well.

The malt doesn't add much in terms of flavor, sweetness or mouthfeel lusciousness. This is primarily an estery Belgian yeast-driven brew with a side order of tangy tropical fruit. The label says banana notes are present. Sure, why not? No appreciable alcohol is a major positive.

The mouthfeel on this (now more than one year old) saison is a classic example of why bottle conditioning is not always the way to go. The yeast have had too much time to convert sugars into CO2 and the carbonation is borderline sharp and tongue-stinging. Since things settle down by the middle portion of the bottle, the above average score was granted.

Even though Guava Grove is not the guava-centric and guava-licious brew that was expected, it's still an enjoyable BSPA-saison hybrid from Florida's most acclaimed craft brewery. Thanks to ktrillionaire for this bottle and for another bottle from the Summer 2010 release. Hugely generous, he is.

 1,798 characters

Photo of mdaschaf
4.03/5  rDev +0.2%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Review from notes.

A: Pours a hazy golden/orange color with a massive foamy head that lasts for a very long time leaving behind some nice lacing.

S: A little bit of guava, some orange zest, a good bit of spice, mostly pepper and a little coriander.

T: Taste is similar to the aroma with some guava and spice. There is a little bit of white grape.

M: Medium bodied with high carbonation, a little prickly. No sign of 8% on this one. Dry finish.

O: A good beer. I think I prefer the Groove because it is a little more intense in terms of the guava. Would have no problem drinking this one again though, and could see introducing people that are newer to beer to this one.

 678 characters

Photo of billab914
3.9/5  rDev -3%
look: 4 | smell: 4 | taste: 4 | feel: 3 | overall: 4

Poured from a 750ml bottle into my Lost Abbey stemware. Lots of dense foam to it, so much that the glass is nearly all foam after the first pour. After waiting for it to settle some the beer was a murky orange color.

The aroma has kind of a sour tropical fruit flavor going on. I get a lot of sweeter, pineapple like flavors to it as well as a sour, tart, earthy flavor. Some yeasty, spice flavors came through more as it warmed. Very cool mix of flavors.

The taste starts out with some of the sharp, tart flavors. The fruity, pineapple, mango, sweetness comes in midway. In the finish I get some banana a clove like spice to it. The guava is really cool and good.

The mouthfeel is medium bodied with carbonation being high. Overall it was a pretty solid beer. The sour and tart flavors mixed very well together and helped balance each other. I really liked the fruity, guava flavors it had. Very enjoyable beer to sip on this evening.

 939 characters

Photo of mikesgroove
4.3/5  rDev +7%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

Ahh...Guava Grove! I have wanted to try you for a long time. Grabbed this one first thing in the afternoon to start the day off right! Served chilled and poured into a pint glass, this one was consumed on 07/03/2010.

Beautiful pour here. The look and consistency of pineapple juice with that thick, almost pulpy look to it. Small head of white initially is not terribly impressive but then builds into a nice two finger tower that survives for the better part of the session. Rich fruit notes overwhelm the senses with pulpy fruit, hints of peppery spices, nice notes of light grain and a lovely grassy, herbal like feel to it. Really very well done here. Clean, very smooth, and a bit slick of a feel going forward. Flavor does not come at me as big as I would have thought given the nose, but it is still quite impressive. Soft grains and bready notes build with hints of spice before being splashed with tropical fruits and notes of light grasses. Slightly dry and tart finish is whisked away quickly and I am left with a big smile.

Overall very, very good example of the style here and another winner from CCB. Would do this one again any day.

 1,149 characters

Photo of womencantsail
4.1/5  rDev +2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Thanks for sharing this particular bottle, Bobby. I've had this several times now and really enjoyed it each time.

A: The beer pours a very hazed golden orange color with a huge white head with sticky lacing.

S: Sweet mangoes are evident from the very beginning. A really nice fruitiness to the beer which goes quite nicely with the peppery and yeasty nature of the saison. A bit of sweet caramel malt as well as just a hint of tartness from the fruit.

T: Mangoes are again the star of the show--sweet with just a hint of tartness. The yeast presence is quite strong as well with plenty of pepper and earthy notes. Again, some mild malt character which adds to the sweetness a bit.

M: Medium in body with a moderate to high carbonation.

O: One of my favorite Cigar City beers and one that is quite easy to drink, despite a rather high ABV.

 844 characters

first ← prev | 1-25 | 26-50 | 51-75  | nextlast
Guava Grove Saison from Cigar City Brewing
4.02 out of 5 based on 886 ratings.
  • About Us

    Your go-to website for beer (since 1996), publishers of BeerAdvocate magazine (since 2006) and hosts of world-class beer events (since 2003). Respect Beer.
  • BeerAdvocate Microbrew Invitational

    Join us June 2-3, 2017 in Boston, Mass. for beer, cider, mead, kombucha and sake from over 70 small producers.

    Learn More
  • Subscribe to BeerAdvocate Magazine

    Support uncompromising beer advocacy and award-winning, independent journalism with a print subscription to BeerAdvocate magazine.