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Jai Alai IPA - White Oak | Cigar City Brewing

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Jai Alai IPA - White OakJai Alai IPA - White Oak

Brewed by:
Cigar City Brewing
Florida, United States

Style: American IPA

Alcohol by volume (ABV): 7.50%

Availability: Year-round

Notes / Commercial Description:
This is an American White Oak-aged version of Jai Alai India Pale Ale. The white oak adds smoothing notes of vanilla and slight hints of dill to the aroma and flavor profile. The finish is elegantly dry due to the light tannin notes from oak aging and though still loaded with hop flavor, hop bitterness is more restrained.

70 IBU

Added by tpd975 on 06-13-2010

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Reviews: 406 | Ratings: 1,906
Photo of mdaschaf
3.5/5  rDev -15.7%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Review from notes.

A: Pours a very hazy orange/peach color with a small white head on top. Decent retention and some lacing, but nothing really special.

S: Slightly hoppy, but not as much as regular jai alai. There is a little bit of apple and a little bit of wood. There is some toffee on the back end.

T: Kind of muted, a decent amount of woody oak, some caramel and toffee. A bit of citrus/orange and vanilla round it out, but the citrus level is relatively low.

M: Medium bodied with medium carbonation.

O: Not bad, but I prefer the unoaked version more. The oak seemed to mute some of the hops a bit.

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Photo of billab914
3.99/5  rDev -3.9%
look: 5 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

Poured from a 12oz bottle into my Cigar City pint glass. It poured a murky, orange/amber color with a dense and rocky head overflowing from the glass. Fantastic head retention to it, as a thick foam was there throughout drinking it. Very nice lacing as well. Pretty much a perfect looking beer of the style for me.

The aroma has a very nice and juicy hoppiness to it. I get a lot of grapefruit flavor out of it, wit ha little mango and peach as well. The oak is also there and adds some vanilla and moderate woody flavors. The oak is very well done and enhances the flavors instead of overpowering them.

The taste shows more of the oak than the nose did. I get a little vanilla mixed wit ha pretty big earthy, woody flavor. The juicy, grapefruit like hop flavors are also there. The finish mixes some moderate bitterness with some of the sweeter, juicy, and woody flavors. Very nice hoppiness to it and the wood flavors really enhanced the flavors for me without being too overbearing.

The mouthfeel is a bit heavy for an IPA, with carbonation being moderate. The heavy mouthfeel makes it seem even juicier and almost pulpy. It actually fit the beer pretty nicely. Overall, I really liked this beer. I liked it a lot better then the cedar one as well. The oak was very nice in it, but still allowed the hops to shine. I'm not usually one for wood treatments to IPA's so this one surprised me a bit. Very solid beer overall.

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Photo of Huhzubendah
3.68/5  rDev -11.3%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Bottle gifted by Chaney. Thanks Brandon! I split this with Paul earlier this summer. Review from notes.

The beer is a copper orange hue with a thick, white head that displays lasting retention and leaves ample lacing cascading down the pint glass.

The aroma is a huge blast of oak and vanilla, followed by hops and some caramel malt. I can smell the beer from a few feet away. Alrighty then.

The flavor is decent. The beer is done well, but a little bit goes a long way here. Sweet and oaky, this is best enjoyed in small doses. I don't see this brew as an IPA, per se, but more of a wood aged strong ale. Again, lots of oak and vanilla dominate the flavor profile to a large degree. The heavy malt bill works with the beer, but not if you were expecting or hoping for a hop forward IPA. This drinks more along the lines of an American strong ale or barleywine, as the hop profile is being overrun with oak, vanilla, and sweet malt.

An interesting brew. I have yet to truly relish any sort of barrel aged IPA. I am all for exploration and creativity, but it seems, to me at least, that IPAs are better left alone. I am grateful for the opportunity to try this. Not my favorite type of beer, but I would certainly try it again.

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Photo of woodychandler
4.22/5  rDev +1.7%
look: 4 | smell: 5 | taste: 4 | feel: 3.75 | overall: 4

It is shaping up to be a Cigar City day as I run through a backlog of CANs that had been awaiting picture approval and other obstacles that stood in my way. Hoppy Easter!

From the CAN: "Drink fresh! Do not age! Pour gently into a glass."; "This is an Ameri[CAN] oak aged verssion of Jai Alai. The oak adds smoothing notes of vanilla and slight hints of dill to the aroma and flavor profile. The finish is elegantly dry due to the light tannin notes from oak aging and though still loaded with hop flavor, hop bitterness is more restrained."

A nice, loud Crack! presented a brimful craft CAN, but these guys must have been talking to my Old Lady, who was scandalized by the inverted Glug. It's beer, kids! It ain't gonna bruise, but I promised that I would use a gentle pour when so directed. I was careful, but I still created a finger of dense, tawny head with great retention. Color was a deep-amber (SRM = > 9, < 13) with NE-quality clarity. Nose smelled of coconut, dill pickle, bourbon-like booziness, caramel, but not much in the way of hops. Hmmm. Mouthfeel was medium and the caramel-coconut taste was primary on the tongue. I really was not experiencing much in the way of hops, but it was okay. I was reminded of a coconut Easter egg, quite appropriate for the day. This makes me want to revisit Jai Alai for a side-by-side comparison. Finish was, indeed, dry, but restrained. I did not feel like I needed to reach for my asthma inhaler, which is sometimes the case with AIPAs. Good stuff!

My original bottle review dtd 23 August 2011, scores 4.0, 5.0, 4.0, 3.5, 4.0 follows:

My thanks to DmanGTR for sending this to me in return for some various CANS. I do not have a problem with receiving bottles, but do not look for me to ship them.

From the bottle: "India Pale Ale aged on American White Oak."

I am back on a slippery slope with all of these recent AIPAs, but it's all right ma, I'm only bleeding. I got two fingers of dense French Vanilla-colored head with excellent retention. Color was a hazy orangish-amber. Nose smelled of coconut, caramel, pine hops and a mild oakiness. Man, I may need a lay-down after this one is over. Mouthfeel was medium and the oakiness was prevalent on the tongue. You had best like the taste of oak-aged beers going into this one. It was much different from regular Jai Alai, not better or worse, just different. I found it very drinkable and the dry finish only helped to speed its drinkability. A very tasty beer!

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Photo of stakem
3.87/5  rDev -6.7%
look: 4.25 | smell: 4 | taste: 3.75 | feel: 4 | overall: 3.75

12oz can, canned only 6 days ago into a matching CCB snifter. The brew pours a perfectly clear copper color with a finger of tan head. The cap fades to a thin film leaving spotty lace on the glass.

The aroma has lots of fruity and floral hop quality with some citrus like orange zest and strong fresh grapefruit juice. As it is smelled more a little bit of buttery toffee comes out with a very strong woodiness.

The taste is bitter with herbal hops, a little piney and dank with zest, rind and pith like orange/grapefruit juice. However, there is also a brash oaked quality that tastes very woody and neutral that almost has a spice faintly like cedar. The woodiness just doesnt seem to work, it clashes and has a slight buttery flavor into the aftertaste that was unexpected and even more strange.

This is a medium bodied brew with a modest amount of carbonation. It is about as fresh as I could imagine ever getting shy of being at the brewery when it was released. Sadly, the oak clashes and distracts instead of complimenting. Worth a try but this just didnt do it for me. I'll take normal jai alai every time over this.

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Photo of Alieniloquium
4.03/5  rDev -2.9%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

12 oz. bottle poured into a pint glass.

Appearance - Giant white head that has finally tapered off as I write this. The top of the beer still has a coat of foam on it. The beer itself is a light amber.

Smell - Not what I expected. With most oaked IPAs, I smell sweetness enhanced by wood. This one has a sharp, fresh oak aroma. A citrusy hop aroma is there, as well.

Taste - Nowhere near as sweet as I expected. It is a very fresh IPA. The oak actually adds to the bitterness instead of softening any flavors. This is far more appealing than other oaked IPAs I've had. The hop flavor takes a backseat to the oak, at least to me. Obviously, there's still a hop flavor, but I'm more interested in the oak.

Mouthfeel - Pretty high in carbonation. Makes the beer feel lighter and fresher. It's not syrupy. Just the right consistency for a standard IPA. I detect no alcohol whatsoever. There is a bite at the end from the woodiness.

Overall - A very interesting oaked IPA. Nothing like any other I've had. Has none of the cloying sweetness of other oaked IPAs, which I really appreciate.

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Photo of Lare453
4.62/5  rDev +11.3%
look: 4 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

On tap into a ccb pint glass

A golden, hazy, nice thick white head, light lacing, head dissipates at a medium pace into a nice white crown

S wow! Coconut, vanilla, sweet hops, light citrus. Amazing!

T the best thing ever! Heavy coconut, vanilla beginning and middle, almost tropical hop and citrus ending. The after taste is mellow and smooth coconut milk.

M smooth as silk. light, good carbonation, fun.

O in my top 3 ipas of all time.,, this beer is delicious, if you have the opportunity get it and get a lot of out. Highly recommended by me, not that it matters, but wow, it is great

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Photo of johnnnniee
3.58/5  rDev -13.7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Received in trade from Meadme, thanks for the opportunity!
Pours a fairly cloudy deep golden orange color with a heck of a frothy white head that leaves lots of lace on the way down. Smells of earthy fresh cut wood, woody hops and a hint of cardboard. There's a malty bready component deep underneath, but its subtle at best. Really it smells like fresh cut wet wood. Taste is spicy and woody with bits of bread and caramel. The hops are faint or maybe my palette has trouble tasting through the wood. Medium to light body with a moderate level of carbonation and a light almost watery mouthfeel. I love the out of the box thinking, but this is not my favorite result of that thinking. The fresh wood flavor and aroma is a bit intense and seems to overpower rather than enhance a great ipa like Jai Alai.

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Photo of smakawhat
3.82/5  rDev -8%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 4 | overall: 3.5

Poured from the bottle into a nonic pint glass. Date on bottle is May 4th 2011, I think.

A very nice tight retention off white head of a good solid 3 fingers. Foamy, clumpy and tightness sits on a suspended glowing orange body with some hazyness. Too bad for the cloudyness unfortunately still looks good.

Woah what is that on the nose! It's buttery floral and grass. Garden, honeysuckle and bee pollen. Hints of salt and pickle brine. Bizarre but I am going to say I actually enjoy this.

Hit of hop and pickles. No joke, hint of salty brine of cucumber and dill pickle on the finish. DILL DILL DILL holly cow batman! I don't mind this but woah is this ridiculous. A good hop finish and initial bent, some hints of diacetyl like butter comes through also matching the butter sense on the nose.

Fairly simple feel and body, nothing off putting or outlandish.

Overall I am beginning to think aging IPAs with oak either resting, chips, or barrels is a recipe for disaster but we'll see. Right now though I need some sour cream to go with these Dill potato chips I just drank.

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Photo of MasterSki
4.07/5  rDev -1.9%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Thanks to tpd975 for the bottle of this one. Served in my Surly pint glass.

A - Pours with two fingers of creamy off-white foam that slowly dissipates to a thick cap and leaves behind intricate patterns of lace. Body is murky and evokes peach nectar.

S - Massive amounts of oaky vanilla, toasted coconut, and dill mixed with citrus and tropical fruit flavors. It's reminiscent of the humidor IPA, but not as brash or in-your-face. There's some toffee malt in the periphery but it's obscured by the vanilla for the most part. Surprisingly well-integrated.

T - Taste is surprisingly muted, but has a good amount of toffee malt, vanilla, and citrus flavors. Bitterness is quite low, which is a bit of a surprise - there's a bit of bite mid-palate, but it doesn't linger for very long.

M - Too much carbonation - left me feeling a little bloated after 6oz. Otherwise it was pretty solid, with a surprisingly hefty medium body that's juicy and viscous. Definite enamel-coating resin at the end.

D - In some ways, I liked this more than José Martí, but due to the egregious over-weighting of score, it's going to come out behind. Nice variant on a solid IPA, although I think I'd prefer fresh Jai Alai nine times out of ten.

One of the best oak/barrel-aged IPAs I've had, not that it means much seeing as I haven't had very many.

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Photo of Billolick
4.27/5  rDev +2.9%
look: 4.25 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.25

12 oz can ....canned 3-28-16 printed on the bottom of the can (less then a week ago, nice)

Pours hazed, glowing ruby hued amber. Fine and nice looking lite khaki head, leaving fine sheet down low and some spotty froth higher up.

Nose is dominated by sweet woody notes and some piney hops

Super tasty and enjoyable wood infused IPA. Some spiced up hop notes, smokey mangos, light wood, complex and well worth trying if you see it in your local shop or bar...happy to try a few of these wonderfully fresh samples.

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Photo of drabmuh
3.62/5  rDev -12.8%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Beer gifted by Mike, thanks. Beer is yellow to orange and completely hazy. Forms a decent head, decent lacing, carbonation moderate. It looks fine.

The aroma is oaky, almost linolenic acid in character and pretty piny.

Beer is light to medium in body and quite bitter, the oakiness in the midpalate brings an odd character that almost acts as a new hop in the mix. Its very nice overall, just not my bag, one of the better wood aged IPAs I've had.

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Photo of TheSevenDuffs
4.29/5  rDev +3.4%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4.25

Bottle dated SEPT2011 poured in to Founder's Tulip glass.

A - Medium slightly cloudy orange/amber colour, translucent, with small amount of white head.

S - The oak is noticeable up front with massive fresh tropical fruit aromas of mango, peach and passion fruit. A balancing sweet caramel and toffee backbone is also present.

T - The oak hits the tongue first followed by a sweet caramel malt backbone and a subtle hop bitterness shows up in the finish and lingers slightly. Some citrus and tropical fruit notes are evident as well, mostly show up in the finish. Some mango notes really shine.

M - Medium body; light to moderate carbonation. The hop oils stick nicely to the tongue.

O - A little less oak would be nice but still an excellent beer.

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Photo of Duff27
3.91/5  rDev -5.8%
look: 4.25 | smell: 3.75 | taste: 4 | feel: 3.5 | overall: 4

Half inch off white head on a small sediment filled light ruby red body. Great lacing and head retention.

Earthy hops, wood.

Well balanced hops and malt profile. Does have a oaky essence to it. Wouldn't peg this at 7.5%abv as it drinks smaller than that.

Medium mouthfeel, lower end of carbonation for an ipa.

A good not great ipa. Unique with drinkability. Oak adds another layer onto an already above average ipa. Thanks egrace84.

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Photo of Mora2000
4.2/5  rDev +1.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Thanks to ericandersnavy for sharing this bottle.

The beer pours a yellow-orange color with a white head. The aroma is the pine and citrus that I expect from Jai Alai, but it is accented with some oaked notes.

The flavor is more of the same. There is a light oak flavor that compliments the pine, citrus and pineapple notes. I think the oak cuts the bitterness, which is lower than I remember from the regular Jai Alai. Very well done.

Medium mouthfeel and medium mouthfeel.

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Photo of stevoj
3.71/5  rDev -10.6%
look: 3.5 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 3.75

12oz can courtesy of Steve. Normal looking pour for the style. Aroma brings on the hoppiness of the original version, taste is where some of the wood notes come in and take some of the rough edges off. A bit smoother.

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Photo of Wasatch
4.33/5  rDev +4.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Thanks goes out to cyrusthepup for this brew.

Pours a nice cloudy dark amber color, nice carbonation, HUGE thick foamy/creamy off-white head, with tons of very nice thick sticky lacing left behind. The nose is hoppy with some nice malt notes, citrus, oaky. The taste is sweet, hoppy, malty, with some nice oak notes, and citrus. Medium Body. This is one very tasty brew.

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Photo of tone77
3.56/5  rDev -14.2%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.75 | overall: 3.5

A big thanks to the legendary woodychandler for this beer. Poured from a 12 oz. can. Has a dark golden color with a 1/2 inch head. Smell is of hops, some citrus. Taste is hoppy, bitter, some oak and citrus, not bad, but I prefer the traditional Jai Alai. Feels medium bodied in the mouth and overall is a solid beer, but I was just a bit underwhelmed.

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Photo of Gueuzedude
3.91/5  rDev -5.8%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Filled Last night; Sampled January 2011
A big pour into my CCB snifter produces a two finger thick, light, almost pale, tan colored head that leaves some sticky lacing as it slowly subsides.. The beer is a red-amber-copper color that shows a barely hazed, pale amber / copper hue when held up to the light. For a half second the aroma smells only of herbal hops, but then a buttery oak character kicks in as well as a light woody spiciness and an almost fruity, fresh cut wood character (this last must be influenced by the hop fruitiness). The oak influences the hop character to lean more towards the herbal side than the regular version does, and it also brings out a surprising note of floral pear. It is weird, the huge hop fruit character somehow lurks furtively in the background, but at the same time is on the verge of seeming huge here in the nose; it definitely suggests at tropical fruit and when you really dig the finish is quite dominated by a uniquely singular grapefruit zest aroma (this last is not a suggestion of such an aroma as in every other IPA I have had, but instead smells exactly like grapefruit zest).

A nice biting bitterness closely followed by grapefruit and tangelo citrus notes greets my tongue up front. A bright tropical fruit character is found towards the middle in finish (much more apparent than in the nose) and the oak brings out some pear notes here as well. The finish is quite smooth, with an initial bitterness sort of morphing into a lightly spicy oak character and then just melting into a mix of buttery oak and pear / tropical fruit character with really no lingering bitterness at all; it is as if the oak neutralizes the bitterness in the finish somehow. There is quite a bit of green, sort of fruity (this last is clearly influenced by the hops), fresh woodiness towards the finish of this beer and this also accentuates herbal hop notes that lean towards mint, rosemary and perhaps a hint of sage. This has a fullness to it that is not heavy, and it suggests at the caramel malt character that is here; this last really melds into the buttery oak character such that it isn't as noticeable as it was in the regular Jai Alai.

This beer is quite interesting, the oak definitely adds complexity and the notes it brings to the game are nice, but actually negatively impacts the overall balance and composition of the beer (especially since the straight Jai Alai is so fresh in my mind). Still, this is quite enjoyable, I would almost always choose the regular version over this, or even the Cedar version is better, but I truly am quite happy to be drinking this right now (I am perhaps a bit overly disappointed only because I am making a mental comparison to the regular version I had last night).

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Photo of JohnGalt1
3.48/5  rDev -16.1%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.25 | overall: 3.5

Received this "new to me" bottle from a fantastic trade with ohsaycanyoubeer. Big props Matthew!!

Poured into my HotD goblet.. hazed orange with a nice white head that leaves plenty of lacing.

Nose is oak, light toasty malt and lighter caramel, and a big sorta tangerine hoppiness.

Big and oaky.. pithy citrus zest.. a bit of vanilla for sure.. malts come out swinging but get carried away by the other flavors.. finishes with a fermented out toasty maltiness and a dry oak quality.

Body is big for a standard IPA.. but I generally get that from CC IPA's.

Nicely done... I would buy this pretty regularly if I had it available.


Thanks again Matthew!!

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Photo of tobelerone
3.58/5  rDev -13.7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Burnished, dark gold color, smallish head with nicely clinging lacing. Very boozy in the nose..that continues in the mouth. The taste is a powerful mix of booziness and hop bitterness. Full, creamy mouthfeel that's one of the beer's best assets. Not very drinkable, just too boozy and rich. Interesting beer but not a favorite, certainly very untypical for an IPA. Reminded me more of an American barleywine than anything else.

I'm not digging the CC beers very much so far..maybe because, while they ARE available in the NE, I keep drinking them in the sweltering Florida heat. Maduro Brown and this one: not very satisfying when its 90 out and super humid.

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Photo of flagmantho
4/5  rDev -3.6%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured from 12oz bottle into a pint glass.

Appearance: dark orange hue with a moderate haze and tons of little floaties. There also appears to be a moderately strong effervescence. Head is a thick finger of frothy ivory foam. Pretty attractive!

Smell: the sweet & citrusy hops combine with the vanilla and oak character create something that's enticing but hard to categorize. At first my nose said diacetyl, but it's somehow got the same initial piercing character without the nasty fake butter character. I'm also getting notes of peppermint ... wtf? Fascinating, to be sure!

Taste: kind of like the aroma, a bizarre mélange of citrusy hops, woody vanilla and rich, sweet malt. It's muddled, but the flavors really work well together. Weird, but it actually works.

Mouthfeel: medium body with a good, rich smoothness and a good level of creaminess, especially for an IPA. I like it.

Overall: while I wouldn't call this a super-drinkable beer, it is very flavorful and is a very satisfying quaff. Kind of a weird animal, it's definitely worth a try if you have a chance.

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Photo of dar482
4.22/5  rDev +1.7%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4

The beer offers tons of dill on the aroma, earthy hops, grapefruit, bready malt.

The flavor follows with some grapefruit, lots of dill, oak, green qualities, slightly spicy, lots of bready sweet malt, and a spicy dry bitter finish.

The beer is interesting and solid, but a slight novelty compared the fresh flavors of the original.

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Photo of corby112
3.32/5  rDev -20%
look: 4.5 | smell: 2.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

12oz bottle courtesy of PALMEJ1. Thanks again Jacob!

Pours a hazy dark golden orange/copper color with burnt orange hues when held to a light source and a frothy two finger yellowish beige head. Good retention, slowly fading into a lasting cap that coats the glass with chunks of soapy lacing.

The aroma of this beer is kind of odd with a blend of toasted oak, earthy hops and a buttery malt backbone. I'm not picking up much of the citrus and pine hop presence f the base beer. Those notes are only faint under the barrel character and the nose s dominated by oak and malt. Hints of caramel, wood, toffee, biscuit and butter.

Medium bodied with more of a hop forward presence than the aroma suggests. Dry and bitter with lots of resinous, earthy pine flavor. The white oak presence is very prominent adding more dryness and a toasted wood flavor that takes away from the sweeter tropical/citrus notes of the base beer. As a result, the malt backbone is stronger with hints of toffee, caramel and biscuit. The ABV is well masked making this beer pretty quaffable but t could use some more balance.

Overall, this was an interesting beer and the white oak barrel really changes the base beer, but it could use a bit of sweetness to balance things out.

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Photo of Rhettroactive
4.15/5  rDev 0%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

From 12oz bottle to Bruges hybrid glass on 8/17/11
*From notes

-- A BIG thanks goes out to my CCB connect for this one. Cheers, Dave! --

A: An unfiltered golden amber that makes my jaw drop. An easy pour yields a Biblical three finger head and that epic CCB lacing.

S: Tannic, musty. Sweet wood and some authentic smoke. A good amount of juicy hop oil is there too, lingering on the backside.

T: Crisp wood. The hops play gracefully with the smokiness. At the same time, you've got the fresh hops pounding away on the tastebuds. It's extremely unique. It comes off quite like a splinter-laden California chard.

M: Masterful. Again, there's a wine-like tannin profile here that dries out from the start. The carbonation adds a lovely complexity to it, and the weight is spot-on.

O: Cigar City's White Oak Jai Alai is yet another home run in their Jai Alai series. It's got a lot going on from start to finish, and is one of the most interesting beers I've had in a while.

To those looking for a white wine-like hybrid, or simply a one of a kind AIPA, I highly recommend searching this one out.

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Jai Alai IPA - White Oak from Cigar City Brewing
4.15 out of 5 based on 1,906 ratings.
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