Oak Aged Rat Tail Ale | Cellar Rats Brewery

BA SCORE
-
no score
Awaiting 10 Reviews
THE BROS
-
no score
Send samples
BEER INFO

Brewed by:
Cellar Rats Brewery
Ohio, United States
ratbrew.com

Style: American Pale Ale (APA)

Alcohol by volume (ABV): 7.00%

Availability: Rotating

Notes / Commercial Description:
No notes at this time.

Added by adamette on 07-04-2009

This beer is retired; no longer brewed.

BEER STATS
Reviews:
1
Ratings:
1
Avg:
3.5
pDev:
0%
 
 
Wants:
0
Gots:
0
For Trade:
0
User Reviews
Reviews: 1 | Ratings: 1
Reviews by the Alström Bros:

  None found.

More User Reviews:
Photo of adamette
3.5/5  rDev 0%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

This information from the brewer: Our Traditional Rat Tail Ale aged in American medium toasted oak. The subtle Graham cracker and sherry flavors show through, giving it a true English pub feeling.

Poured from tap last night at the Cellar Rats Brewery within Chalet Debonne in Madison, Ohio.

A Medium brown translucent body under a creamy 2 cm head. Some lacing on the glass.

S Oak! Really, I like what this has done to the Rat Tail Ale, nice soft tones of oak but also the familiar barley, hops of the original Rat Tail Ale.

T Tastes like Rat Tail significantly softened (and improved) by the oak chips. I found Rat Tail (on its own) to be a bit harsh last fall and the oak chips help it.

M Big with 7% ABV, big tastes of barley, oak, hops.

D Fair to good and certainly improved from the original Rat Tail Ale.

 828 characters

Oak Aged Rat Tail Ale from Cellar Rats Brewery
3.5 out of 5 based on 1 ratings.
  • About Us

    Your go-to website for beer (since 1996), publishers of BeerAdvocate magazine (since 2006) and hosts of world-class beer events (since 2003). Respect Beer.
  • BeerAdvocate Microbrew Invitational

    Join us June 2-3, 2017 in Boston, Mass. for beer, cider, mead, kombucha and sake from over 70 small producers.

    Learn More
  • Subscribe to BeerAdvocate Magazine

    Support uncompromising beer advocacy and award-winning, independent journalism with a print subscription to BeerAdvocate magazine.

    Subscribe