The Angel's Share - Bourbon Barrel-Aged | The Lost Abbey

BA SCORE
94
outstanding
698 Reviews
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The Angel's Share - Bourbon Barrel-AgedThe Angel's Share - Bourbon Barrel-Aged
BEER INFO

Brewed by:
The Lost Abbey
California, United States
lostabbey.com

Style: American Strong Ale

Alcohol by volume (ABV): 12.50%

Availability: Rotating

Notes / Commercial Description:
Down in Kentucky and across the pond in Scotland, distillers who age their whiskeys for many years refer to the evaporation of the spirits from their barrels as “The Angel’s Share.” We couldn’t agree more. Each time a barrel is filled, a measure of liquid seeps into the oak and is lost for good.This striking Strong Ale is brewed with copious amounts of Caramel malt to emphasize the vanilla and oak flavors found in freshly emptied bourbon or brandy barrels. The beer spends a year in oak before it is packaged for release.

Added by scottoale on 08-23-2006

BEER STATS
Reviews:
698
Ratings:
1,877
Avg:
4.24
pDev:
11.08%
 
 
Wants:
606
Gots:
588
For Trade:
46
User Reviews
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Reviews: 698 | Ratings: 1,877
Photo of guzzle211
4.52/5  rDev +6.6%
look: 4 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4

375ml received in a cross-country trade in the beginning of the year, stored carefully for the right occasion.

Healthy pop from the cork was a good start, followed by a very slow geyser (nothing major.) Poured into a crystal tulip glass in order to celebrate my birthday and just having won the 2008 BA Fantasy Nascar title. Deep murky dark brown cider appearance, thin tan head disappears quickly. As the brew settles it begins to resemble cola.

The nose is complicated and changes quite a bit as this complex brew warms up. The first notes of liquor sweetness and chocolate are balanced by the pruney malt backbone. There is a lingering sweetness, reminiscent of cotton candy.

The taste grows increasingly complex as it warms. The malt really comes to the forefront, but it is balance so well by the bourbon barrel accents and sweetness. There is a subtle prune juice feel to the tongue.

Mouthfeel is fizzy and biting due to the continuous carbonation. Although the carbonation keeps the brew fresh, it does work against the tongue.

Drinkability is high (as far as long slow sips go.) The abv is completely hidden, and there is nothing that overpowers the palate. Such a pleasant experience ...

Sweet, smooth, incredible.

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Photo of mjyoung
4.52/5  rDev +6.6%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4

Split with bbb099. 120z bottle in Anderson Valley snifter.

A: A dark brown, almost black, color with little to no head. It appears very thick, almost viscous, reminiscent of warm molasses.

S: Very pungent. A strong odor of bourbon that hits you over the head with a brick wrapped in gold foil. A powerful malty smell lurks beneath the liquor, waiting to pick up the pieces the gold brick leaves behind.

T: As I raise the glass to my mouth it smellss like someone poured a shot into my beer. I think this beer would be fantastic with another year in the bottle, but as it is it's almost a little too strong. The strong taste of toffee drives away the initial scent of bourbon, with chocolate and a dark nutty fruitness (raisins?) lurking around the corner. There is the lightest hint of hops, but you have to look to find it. The smooth finish completes the taste nicely.

M: A thick syrupy deliciousness that fits the beer perfectly. It doesn't seem to flow, rather to slide.

D: This is definitely a sipping beer. Very smooth, but the alcohol makes it hard to imagine drinking copious quantities

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Photo of Gehrig
4.52/5  rDev +6.6%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

Cloudy amber body topped by two fingers of light tan froth in the trusty Duvel tulip; good duration and some lacing. Big, boozy nose rife with bourbon, dried fruit such as fig and raisin, and molasses; excellent!

The taste is wonderful, full of but not completely dominated by the bourbon. It is all over this but allows the dense malt to emerge quite well, especially in the second half as this warms. The dried fruit, soaked in the bourbon flavor, combined with the sticky molasses, make for a great strong ale. This is tremendous, a real treat.

The mouthfeel is practically perfect--sticky, sweet, with a little grit, but mainly smooth, dense, and viscous; simply amazing. For its strength (125 ABV), this is really not a sipper, very accessible. I doubt I could handle two of these, but I'd love to try. The strength, as well as the cost ($13.99) are prohibitive, but despite my reservations, this is worth the coin.

Simply put, the best beer from The Lost Abbey I've had. The Angel's Share is divine and, the next time I can spare it, I'll gladly drop the money on this gem. A must try.

Outstanding.

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Photo of fiver29
4.53/5  rDev +6.8%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Bottle pours very dark brown color with tan head that laces and lasts the entire glass. Aroma is bourbon, oak, vanilla, and earth tones. Has a heavy body. Flavor is oak, bourbon, alcohol, caramel malts add a nice sweetness. Overall, this is a brew that lives up to the hype. I had read reports that this was beginning to sour so I decided to open it. Not with this one. Not a single sour note. The flavors meld together nicely. This would have been even better given more time.

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Photo of treyrab
4.53/5  rDev +6.8%
look: 4.5 | smell: 4 | taste: 5 | feel: 4 | overall: 4.5

Thanks to jac5084 for bringing this to our tasting. Lucky for me, I got to pop the cork. The cork flew off with incredible velocity and nearly took my eye out. Instead it left a nice cork mark on the ceiling. In other words: be ready and have a glass handy.

A: Pours a murky brown with raisin, mahogany and crimson hues. It yields a huge three-four finger head with some brown spotty yeast particles atop the head. Looks great, but the head is enormous.

S: The smell is muffled a little bit by the huge head. Once the head dies down great bourbon aromas come to the forefront and are matched right away with smooth dark fruits (raisins and figs predominantly), some sweet caramel and toffee. Overall, this beer smell great but the bourbon is the dominant scent.

T: The taste is spectacular. The bourbon comes into play so well and soaks up all of the flavors of raisins and figs that were aforementioned. Very complex flavor that yields a nice dry bourbony finish.

M: A little light, and too carbonated.

Overall, this is a spectacular beer. It is complex and has all the necessary flavors. Definitely lived up to the hype.

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Photo of ChrisPro
4.54/5  rDev +7.1%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

Draft at Monk's during Philly Beer Week 2010.

Pours murky brown with some hints of ruby, very few tan bubbles that could be what you would call head.

Aroma was a mix of bourbon, bourbon and more bourbon with some cherries and vanilla bourbon thrown in for good measure. You get some oak, but this is a very one-note aroma, and that's perfectly fine by me.

Flavor was a rich blend of vanilla, molasses, chocolate and cherry. Slightly dry oaky finish on the tongue that balances out the sweetness well.

Big, full beer with little carbonation (again, perfectly fine!), that leaves a slick oily bourbon finish on the tongue.

Amazingly drinkable and I wish I could have this every day.

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Photo of srandycarter
4.54/5  rDev +7.1%
look: 3.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4

A - Prune brown, opaque, no heard. Thin ring and no lace.

S - Big cooked fruit, bourbon, wood and sweet malt.

T - Huge flavors. Sweet caramel center, cooked dark fruit, vanilla wood and bourbon. Yum.

M - Great carb, medium body and nicely balanced.

D - I still use this category as drinkability. It's 12 percent and a killer. Not sessionable. Beautiful on tap but is usually flat in the bottle.

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Photo of nomomentwasted
4.54/5  rDev +7.1%
look: 3.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4

Whew. I split the 2008 750ml bottle with tahlstro, his review below. Poured into a Chimay goblet and away we go. By far the most expensive single beer I've ever had and I've been working up the words and feelings on this for the past little while to ascertain how I truly felt about it.

Appearance: Unbeknownst to me at the time, the 2008 bottles have some carbonation issues. I poured it hard on the refill and barely got anything whatsoever. The dark hues and slightest head are beautiful, but in comparison to the frothy, dark-tan head that other reviews here mention in other bottles / ages, this was a little disappointing.

Smell: Decidedly not disappointing. Huge notes of Bourbon and major anise and barley up front, with a alcoholic burn as well. Vanilla, coffee, and chocolate are all there as well.

Taste: The most complex and flavorful beer I've probably ever had. It's such a beast I'm not quite sure if I should even be rating it since I don't really have anything else to compare it to, perhaps save for something like a bourbon-lite with huge undertones of barley, coffee, toffee, and anise. As a IPA/DIPA drinker for the most part, this was just such a heavy-hitting, alcoholic ale that I still am reeling from it's monster taste.

Mouthfeel: Warm and creamy, with almost no carbonation. This drinks syrupy almost, and not really in a bad way. It's beers like this that almost cease being beers and really become its own beast.

Drinkability: Low overall, but for a 12, what do you expect? It's all of that and more. If you can, agitate and roll the 2008s for a few days to try and get some carbonation in there, it probably would help the overall appearance and maybe even the taste. All I know is that this beer is a monster, and a hell of an animal to conquer.

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Photo of tprokop7
4.54/5  rDev +7.1%
look: 4 | smell: 5 | taste: 4 | feel: 5 | overall: 5

Thanks to tayner for this botltle from her winning box the first ever TIF. Shared with BA rbuckstar, half of a 375 poured into a DFH oversized wine glass. Two twists of the cage and the cork almost went through the ceiling with the biggest bang I've heard from a bottle of beer.

A - Deep, reddish brown with an uneven, three finger tan head.

S - Smooth bourbon, with loads of vanilla and oak.

T - Malty and sweet, with just a little too much bourbon for my tastes.

M - Very nice on the tongue, with just the right amount of carbonation (after it was all released on opening).

D - It's a great, well put together, complex beer, but it almost seems futile to rate the drinkability of such a rare beer.

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Photo of whatthehull
4.54/5  rDev +7.1%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

Tulip

A - Deep dark sludgy brown/tan w/ some slight red hues, dead head and no lacing. Very syrup like.

S - Bourbon and sweet wine, so much sugar, tons of complex malt, butterscotch, sweetened earth tone and dark dried fruits, tons of wood, oak and the like, lots of sweet yeast (Belgian maybe?), maple, molasses, some sort of mint or herb?, some spices, earth and tons of terrior

T - right off the bat it's booze (bourbon, sweet wine, whiskey and the like), then some nice toasted malts, so much sweet but not at all over the top, turns into an almost hoppy like bitterness that is fantastic, the wood comes out and just mellows everything gloriously, the smells turn into fluctuating tastes. Maple turns to vanilla and the herb mint turns into a mellow hop. I love how balanced yet complex this beer is. It is an ale, fine wine and fine spirit mixed

M - Very sticky! Full bodied, very complex, yet balanced, low acidity and very long finish

D - This is not for anyone who hasn't been drinking ales for sometime. If you jump into beer and like this, please send me a message and we need to hang, cause you are awesome. This has everything a huge beer needs, flavor, slight refreshment and nose and taste profile you get to geek out on

Final thought - $15 a pop is really high, BUT like any great beer, wine or spirit well worth the money. It is more of an experience than a beer

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Photo of oglmcdgl
4.54/5  rDev +7.1%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

On tap at the grey lodge watching the flyers winning 4-0. Go broad street bullies.

A- comes to me filled to the brim so no head but I'm not complaining about getting more beer. Deep dark cloudy black walnut in color just some hints of light on the edges.

S- bourbon soaked raisins and dates. Brown sugar and shoo fly pie. Dark bread and molasses.

T- raisin toast with molasses on top. Lots of bourbon and dates. Chocolate and brown sugar. Deep oak under tones. Its keeps coming back to the sweet dried fruits and the bourbon and I'm glad.

M- full bodied for sure but being that this has carbonation and just the right amount that it aerates and opens this brew up beautifully. Slightly sticky and chewy and a bit of heat but hey it is 12 abv and called a bourbon barrel its home for a time.

D- for 12 abv its pretty damn drinkable if you like bourbon that is. I love it and out side of the sweetness I would drink all I could get my hands on.

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Photo of CharlesDarwin
4.55/5  rDev +7.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

On cask at the brewery. Aroma perks forth with suave, sleek grandeur enticing in so many fruits, rich nuttiness and bold gout-inducing richness. Sprightly. Out of the hand engine, the beer comes as a ruddy hued mahogany, clouded with a fine, silky smooth cream head in tobacco tinted cloud. Flavor is redolent with extravagant creamed malts, mature sugar density and a whole pantheon of nuts, fruits, chocolate, nips of tobacco and fragrant plums. Texture completely sublime, the cask presentation heightening the sickening drinkability of a beer so hefty. The bourbon smoothes corners, draws deep breaths of moist woodiness and clean nut-dry parching quality. More rounded and deep than the Brandy-barrel version and it shows. I really didn’t think this beer could get any better.

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Photo of robotfeet
4.55/5  rDev +7.3%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4

I had heard a lot of talk about this beer and was finally lucky enough to try it. Wasn't sure what to expect at first. The pour is dark brown with descent head. It has a lot of distinct flavors in the taste, however they are perfectly balanced so that no one is too strong. The taste is very rich. By far the best beer that I have ever had. Although not something that you could drink more than a couple of glasses of due to the rich flavor. If you can locate a bottle of this limited release, I would highly recommend it.

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Photo of billzav
4.55/5  rDev +7.3%
look: 4 | smell: 4 | taste: 5 | feel: 4.5 | overall: 4.5

Burgundy in color, The Angel’s Share has appreciable notes of caramel and vanilla followed by a big bourbon kick from the barrel aging with a hint of dark fruit at the finish. The oaky bourbon character of this ale makes the alcohol content very noticeable, so The Angel’s Share won’t sneak up on you. This is the beer that you will savor at the end of the evening.

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Photo of Jmamay22
4.55/5  rDev +7.3%
look: 4.25 | smell: 4.75 | taste: 4.5 | feel: 4.5 | overall: 4.5

Beer pours a very dark cola colored brown. Very opaque with little to no red highlights often found at the edges of the glass of such a dark beer. Nice thick mocha colored head that retains its size for a surprisingly long time despite the alcohol content.

The scent is amazing. Notes of treacle, molasses, raisin, plum, vanilla, and caramel. Lots going on there, but each with proper balance and not a hint of alcohol burn. A very enjoyable scent that is stunning.

The first impression once tasting is a silky smooth mouthfeel that is pure satin on the palette. The flavor begins with a cocoa and caramel bittersweet and progresses to the notes of dark fruit and treacle found in the nose. Nice finish of vanilla with just a hint of warming alcohol.

Altogether this is a very intense, yet balanced beer. A true sipper and well worth the long wait for the barrelled beer.

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Photo of olympuszymurgus
4.55/5  rDev +7.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

on tap at big wood @ brouwer's. have had previously as well. very dark, almost black, little bit of carbonation, definitely not flat, which i've been hearing is a serious problem with this in the bottles. the last bottle i had did have decent carbonation as well. maybe i got lucky. smells like brandy with a little caramel and chocolate hiding in there. the cold taste was not very revealing but when this baby warmed up, it came alive. the alcohol lingers all throughout each sip and plays well with others, the caramel, chocolate, a spot of vanilla, bourbon. fun stuff. warm, it is very enjoyable. always happy to have some lost abbey, always lucky to not be disappointed. i just wish we'd had a table at that time so i could've ordered something else while letting it warm.

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Photo of khiasmus
4.55/5  rDev +7.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

Many, many thanks to Rustydiamond for sharing this with the early birds at the latest Brick Store gathering.

Pours a beautiful almost black that's clear when held to the light. The tight head lasts for the duration of the experience.
Nose has a bit of caramel, some hints of dark roasted grain and dark fruit, but is quite oaky, with even a hint of flemish-like sourness from the oak. Woody, heady and sweet pretty much sums this one up.
The taste smacks of the oak hinted at in the nose, and also has that hint of sourness. More caramel comes out, and other vanilla notes that compliment the oak. No hop flavor, of course, and the slightest grain bitterness to balance the sweetness, as well as the hint of sour oak.
The mouthfeel is excellent: thick, creamy, velvety, smooth, lingering and a touch of dryness at the tail end.
Overall drinkability? How does one rate a beer like this for drinkability? I will certainly have it again. I hope.

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Photo of billshmeinke
4.55/5  rDev +7.3%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4

375-ml 2010 vintage. Poured into tulip.

A- Pitch black with a hint of brown. Hard pour yields a half finger bubbly off white head. Dies down to a bubbly ring of foam around the edge of the glass. Little spots of lacing on the way down.

S- First up is dark fruits (raisins and plumbs). Bourbon, vanilla, oak, and alcohol.

T- There is oak, raisins, plumbs, and bourbon up front. Caramel, toffee, vanilla, and fudge cake. A lingering oak/vanilla flavor.

M- Heavy and thick with light carbonation, and some warmth from the alcohol.

D- Quite good for the abv. A delicious beer. The 2010 is a great improvement over the 2008.

750-ml 2008 vintage. Poured into tulip.

A- Very dark brown. No head. No lacing.

S- Very sweet. Vanilla, oak, a little chocolate, and definitely some bourbon.

T- Dark fruits (cherry/raisin), vanilla mid palate, bourbon flavor cleans out the back end.

M- No carbonation. This really shouldn't be classified as an American Strong Ale. It is much more akin to an old ale. Quite similar to The Bruery's Papier.

D- Probably not gonna be sessioning this one anytime soon (not to mention how much that would cost).

$30 is pretty steep, but if you like port wines or like other beers like Papier this is right up your alley.

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Photo of mrmaps
4.55/5  rDev +7.3%
look: 3.5 | smell: 4.75 | taste: 4.75 | feel: 3.5 | overall: 4.75

I always really liked Lost Abbey beers, but there were always hard to find in my former home. In my new location when I went beer shopping: WHAM there was a ton of them I could have bought $500 'worth' of Angels Share which totals around 25 beers. They make some of the most interesting beers around with mostly hits, occasionally a miss but always with a high cost of entry. That is the way it is for a micro producing in the high priced San Diego market. Be warned. I paid $22 for my 375 ml bottle of beer experience. It is a one off experience that is worth it to me but not more than maybe 2 times.

L: Murky dirty brown with little foam retention. I am feeling cheated. Not a beautiful beer by looks alone.

S: bourbon, bourbon, bourbon. If you don't like the smell of bourbon this beer is not for you. but if you purchased an $22 bourbon barrel aged beer and don't like bourbon, there is no help for you. After the beer warms other stuff comes out, residual sweetness, caramel and vanilla with a hint of chocolate. Clearly a big old beer

T: bourbon hits but surprisingly does not overwhelm. Based upon the smell, I expected a dominate bourbon blast but it is well balanced by the oak from the aging, the hops, the vanilla and the barrel tannins. don't fear the bourbon, this is not a 1d beer -- though bourbon is a key player, there are chocoloate caramel, vanilla and malt flavors poking their heads up. This is not a hot beer by any mean which surprised me. This is a 1 hour sipper at least. Pour it cold and sip is slowly and marvel at the way it changes over an hour or more.

F: Not as thick and viscous as I expected. In fact kind of thin -- but with flavor like this who cares?

O: More slanted towards bourbon than other aged beers that I have had. It gets the I like it rating. BUT Lost Abbey beers are never cheap, but always interesting. It has to be a trade between the unusual and the cost. It is up to you to decide. I would do this one more time, but not more than that.

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Photo of aerozeppl
4.55/5  rDev +7.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

A: Nice deep brown color. Minimal amount of brown head. Some spotty lacing.

S: Bourbon up front. A nice earthy mustiness right behind it. Hints of basement which is a positive for me. Raisins, brown sugar plums with a slight funk. Quite a bit of fruit in there as well.

T: Very subtle. The bourbon was much more muted than I thought it would be. A nice sweetness is there with hints of molasses. Very complex.

M: Very bubbly. Nice crisp mouthfeel which was more than a little unexpected.

D: Just a really great beer. Very complex. A nice mix of the barrel and a great base beer. Recommended.

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Photo of bennetj17
4.55/5  rDev +7.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

The cork opens with a loud "pop" indicating some good carbonation. The head is massively thick with soap-like bubbles sitting atop the dark brown liquid below. A bit of light can get through this beer about the edges, creating some amber hues. It leaves a great deal of lacing also. The aroma, while not too intense, has a nice depth. The perfumy bouquet has floral notes, wood, fruity esters, and a touch of aspirin. Very interesting.

No wonder this is so well rated, it actually has the richness and complexity of a good Belgian Quad: ripe, raisiny fruit notes, caramel sweetness, light medicinal spices, nice alcohol warmth but not too discernable. The barrel aging is very subtle, with it's key addition serving to smooth it out nicely. The foam feels silky on the tongue and it goes down oh so easily.

Decadent yet under control, complex yet approachable. This beer is very deserving of its elite status. One of my all-time favorites...

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Photo of Thorpe429
4.56/5  rDev +7.5%
look: 3 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

2009 Edition shared courtesy of bmanning at a recent tasting.

A: Pours a fairly dark brown with some copper hues to it. No head and no lacing.

S: Lots of delicious bourbon accompanied by vanilla, oak, caramel, and toffee. Hints of fruit in the background.

T: The bourbon is the key player, but is balanced quite well by the oak and caramel sweetness of the malt. Quite intriguing and complex.

M: Almost completely flat, but I didn't have a problem with it at all. The bourbon presence is definitely quite overwhelming, but the alcohol isn't too much--went down very smooth.

D: Very complex with powerful yet complementary flavors; a big hit, and I'd love to drink this one again.

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Photo of ptykozoon
4.56/5  rDev +7.5%
look: 3.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 3.5

Pours no head, nor smoke or visible carbonation. Color is dark brown with a red hue.

Smells of deep red wine, chocolate, dense toffee and caramel balance the bourbon. Exceptional.

First fudge, wine, then hint of caramel, then all these complimentary flavors mesh. Bourbon aftertaste. Very refined beer. So many flavors so well balanced. One of the best Lost Abbey beers, which is high praise.

Let this sit a while, lower carbonation complements the beer better.

Dessert in a glass. And one of the first big barrel aged beers on the West Coast.

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Photo of yourefragile
4.56/5  rDev +7.5%
look: 3.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Served in a snifter at "The Bookstore" in Bethlehem, PA.

The looks of this pour are fairly unremarkable, very dark brown, near black with a thin light brown head that has little retention and leaves no lacing. Aroma is exceptional, very strong and nuanced balance of bourbon, oak, molasses, vanilla, etc. Very sweet and boozy, almost overwhelming in strength. Flavor is very similar to the nose, primarily bourbon and oak flavors, with a caramel malt backbone trying to poke through. Alcohol is obviously present, though not uncomfortably so. Finish has strong lingering bourbon taste. Mild notes of dark fruits, raisins, slightly spicy. No problems with carbonation in this serving, full bodied, very smooth and pleasing on the palate. For the complexity and booziness of this beer compared to others of similar styles this is very drinkable, but (this goes without saying) this is obviously a sipper for sharing.

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Photo of BeerDawgs
4.56/5  rDev +7.5%
look: 4 | smell: 4.75 | taste: 4.75 | feel: 3.75 | overall: 4.5

Vintage 2016 bottle

L - Pours a hazy brown, dark caramel color - with no head or lacing

S - Huge bourbon whisky aroma! Oak.

T - Caramel, chocolate, tobacco, whisky. Rich and complex, well balanced. Packs some heat but not overburdening.

F - Medium body and low carbonation.

O - This beer gets better every sip, as your palate adjusts and it warms up. By the end you are upset it's gone, and make a mental note to by multiple bottles next time!

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The Angel's Share - Bourbon Barrel-Aged from The Lost Abbey
4.24 out of 5 based on 1,877 ratings.
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