Red Barn Ale | The Lost Abbey

BA SCORE
89
very good
994 Ratings
THE BROS
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Red Barn AleRed Barn Ale
BEER INFO

Brewed by:
The Lost Abbey
California, United States
lostabbey.com

Style: Saison / Farmhouse Ale

Alcohol by volume (ABV): 6.70%

Availability: Year-round

Notes / Commercial Description:
This Farmhouse Ale traces its roots to the small rustic breweries of Southern Belgium. The word Saison comes to us from the French language and it means Season. Lightly spiced with Organic Ginger, Orange Peels, Black Pepper and Grains of Paradise, this brew promises to quench your thirst on the hottest Southern California days or wherever your travels may take you.

Added by scottoale on 08-23-2006

BEER STATS
Ratings:
994
Reviews:
390
Avg:
3.97
pDev:
10.58%
 
 
Wants:
75
Gots:
136
For Trade:
2
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters
Ratings: 994 |  Reviews: 390
Photo of jcartamdg
4.26/5  rDev +7.3%
look: 5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Pours a gold hazy color with a thick cloud like fluffy 3 finger head that dissipates to a constant one finger head. Aroma of funk, yeast citrus and pepper. Taste follows the nose with overwhelming fruity notes. Very fresh and refreshing. Aside from what Fantome offers, this may be my favorite saison!

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Photo of sulldaddy
4.67/5  rDev +17.6%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Pouring a cellar temp botle into a snifter and splitting thebottle with Stopper.
The beer is a clear copper hue with bleached white creamy head of 4 cm foaming up with a gentle pour. The head fades to a sturdy surface layer with tight lattice remaining on the sides of the glass as it fades.

Aroma is some malty caramel and a dose of cloves. Maybe a little doughy yeast mixed in but not overly funky or musty. First sip reveals an average body but full tingly carbonation that causes burps throughout the sampling.
Flavor is sweet malt and some fruity notes, primarily red grape and cloves. No real booze shows through, but there is a little grassy hop note towards the finish. The finish also dries out my palate on the end of each sip, making me thirst for more beer.
This is a nice complex beer that wasnt what I anticipated, but certainly was an enjoyable experience.

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Photo of notchucknorris
3.88/5  rDev -2.3%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

A: Pours a hazy burnt golden/almost amber color with a very thin cream colored head.

S: I couldn't smell a ton here. Some pale malts and a little bit of funk.

T: Taste is pretty solid with a malty backbone and a lot of earthiness towards the finish. Some spicy almost medicinal hops towards the finish as well as some belgian yeast.

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Photo of BARFLYB
4/5  rDev +0.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

I've been passing this up way to long and I got a pint on tap at The Memphis Taproom. 16oz for $4 beats 25oz's for $11.

Red Barn comes through a burnt red color but is more like a rusted copper shade with a tan/beige inch of foam up above, not to thick, nor thin, on par per style, nice staggering pieces of foam on the glass. Smell is grassy like with a hint of apple and some type of Belgian yeast imparting a light bisquit vibe. Small hits of citrus is very hard to sense, but it is there. Sweet malt, brown and the like. Pretty bold in scent off the tap at least. Taste is a saison with a hint of beire de garde flavor, kinda a mix of the two. Grassy, floral, apple over pear. Slight bisquit from the malt leaving for a well balanced saison, yet nothing out of the ordinary. As a saison, this hits the marks though, except the yeast is a bit lighter than Belgian types making this more in line with American styles. Feel is a step above, well lets say it's approaching medium, carbed up nice off the tap with a crisp finish and slightly dry. Glad I tried this, doubt I would buy a bottle of it, but if I can get it on the cheap off the tap in a pint, i'll always be game.

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Photo of claytong
3.84/5  rDev -3.3%
look: 4.5 | smell: 3 | taste: 4 | feel: 4.5 | overall: 4

appearance - golden yellow, a bit of haze in the last half of the bottle, otherwise pretty clear. massive head that was sea foam and stuck around forever

smell - some dry hop, getting minor saison yeast smell,

taste - some apple, hop, yeast

mouthfeel - nice body and very crisp and refreshing, drank this bomber pretty damn quick

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Photo of csiewert
3.46/5  rDev -12.8%
look: 4 | smell: 3 | taste: 3.5 | feel: 4 | overall: 3.5

This beer pours a clean golden color with two fingers of thick foamy white head that retains very well and laces as you drink. The aroma has the typical saison characteristics of some earthy hops, banana and citrus notes. The aroma was also pretty slinky, which is why it good not as good ratings from me. The taste starts with sweet banana and citrus and then a little maltiness and maybe a hint of salt? The mouthfeel is slightly overcarbonated and finishes with a very bitter feel. Overall an ok saison.

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Photo of draheim
4.03/5  rDev +1.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

750mL bottle poured into my Hennepin glass. No discernible bottled-on or best-by date.

Thick, fluffy head fills the glass, gradually giving way to a golden-orange liquid with ample carbonation rising from the bottom. Nice lacing. This is a gorgeous saison.

Nose is what I would expect: yeast, apples, pears, champagne.

Taste is good, fruity, light, and crisp. Maybe a little thin? But for a summertime beer that's not necessarily bad. A bitter bite in there too. A good - but maybe not great - example of a saison. For the price, better ones can be found.

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Photo of rhoadsrage
3.33/5  rDev -16.1%
look: 4 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3.5

(Served in a tulip glass)

A- This beer pours a golden yellow body with just a slight hazy, the second pour is much hazier. There is a strong carbonation that pops of the base of the glass and supports a creamy off-white head for a bit.

S- This beer has an apple juice aroma with a dry hop finish with hints of sulfur to it.

T- The clean start leads to a dry almost sulfury hop finish. As the beer warms there is some apple juice flavors and a stale spice quality in the finish. There is a hop bitterness that stings just a bit as it lingers.

M- This beer has a medium mouthfeel with a soft fizz in the finish.

O- The dominate flavors, although still soft, were apple juice and stale spices makes this a bland beer. There was a good dry finish but the mouthfeel was a little to full to make this crisp and refreshing. I love this style and didn't get any yeast character that I like in a saision.

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Photo of womencantsail
3.58/5  rDev -9.8%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

On-tap at Yard House - Irvine

A: The beer pours a slightly cloudy golden color with a nice big white head.

S: Intensely yeasty and peppery, not quite how I remember Red Barn. A sort of dry malt character I would describe as soda crackers. Some other phenols exist (besides the pepper), but they're sort of overshadowed. Minimal fruit, perhaps a touch of lemon peel.

T: The flavor is a little better, but not substantially so. The pepper is still just so pronounced it's hard to get past it. Crisp pale, cracker malts with a nice yeasty bite to it. Minimal citrus peel and spice contributions to the flavor.

M: Medium in body with a medium to high carbonation and a slightly dry finish.

O: Sort of a let down compared to how I recall this beer being. Might have to revisit it again.

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Photo of thetomG
3.88/5  rDev -2.3%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Bright yellow/golden color. Nice fizzy foamy head.

Aroma has all of the classic scents you'd expect with a saison - with some pepper and yeast being dominant but somewhat standard and slightly underwhelming.

Flavor has some nice herbal/spicy/yeasty aspects. Also picked up some tartness that when combined with the peppery spices presented a welcome twinge of sour.

Nicely carbonated with a light mouthfeel.

Not my favorite, but definitely interesting and worth trying out.

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Photo of vfgccp
4.28/5  rDev +7.8%
look: 5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

A – Huge head towers into the glass with great retention, leaving rocky peaks of lace. Bright, opaque, golden yellow body.

S – Net floral, with dandelion, sage, and lemon grass over a fruit center of banana and pear.

T – Bright, crisp herbal character right out of the gate. Sage, cilantro, and a hint of pine. Lemon pith and tart, unripe peach. Light peppery finish.

M – Dry finish on a medium body. Smooth with a well balanced carbonation for the style.

O – A delicious saison on the herbal side of the style.

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Photo of spicelab
3.55/5  rDev -10.6%
look: 4 | smell: 4 | taste: 3.5 | feel: 2.5 | overall: 3.5

Thanks to [email protected] Liquor for bringing this in.

Apricot colour with a slight haze. Three fingers of white head, decent amount of lace as it drops over a few minutes. Suitably typical Belgian pour.

An ester fiesta; creamed honey, peach and apricot jam. Mild citrus peel. Not a lot else, but it's all very much in tune.

Apricot jam aroma morphs into a very tasty apricot danish, but the sweetness is soon overwhelmed by a full-on sour grapefruit, bitter rind and Fisherman's Friend assault. Would be perfectly complementary if it was at about half of this intensity, but it threatens to smash the ester profile out of the park.

The sour, bitter eucalyptus character is even more domineering in the mouth, doling out a sizzly bitterness on the rear palate that hangs around like a virus. Carbonation is high which doesn't help matters.

If the base yeast profile wasn't overcome by the sour throat lozenge character, I'd love this beer. I just found the spicing/additions to be overdone.

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Photo of HosP
4.12/5  rDev +3.8%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Thanks to stageseven for the beer. Poured 750ml into New Belgium snifter.

A- Pours cloudy, light orange straw color. A little lighter around the edges and bottom of glass. Nice thick fluffy head on top with good retention.

S- Great saison aromas and lots of them. Citrus mixed with spices. Some fruit notes hinted throughout. Smells juicy with a touch of clove.

T- Very much like the nose. Not as much fruit flavors come through, as spices, pepper and clove, come through a little stronger. Some mild bitterness to it.

M- Medium body, moderate carbonation. Finishes a touch dry.

O- Very solid saison and what you would imagine a saison to be. Very good drink, nothing over the top. Thanks Adam for sending this my way!

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Photo of IronCitySteve
3.98/5  rDev +0.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

A: Pours a bright yellow color with a thick white pillow of foam head. Excellent retention. Leaves some spotty to moderate lacing.

S: Big amounts of spicy yeast and some mild undertones of citrus.

T: Starts off with a nice mild yeast flavor. The middle brings in some spice, lemons and grapefruit. The beer finishes with a nice balance of spice, yeast and citrus.

M: A nice medium bodied beer that leaves a dry yeast taste on the palate.

O: A really nice Saison overall. Nice to drink at the pool as it is refreshing. Definitely worthy of a try no doubt.

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Photo of AleWatcher
3.95/5  rDev -0.5%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Split this with my bro-in-law and served in tulips.
This is review #500! Hoooray!

Something reminds me of Sam Adams Summer Ale... Not sure how or why. Black pepper, orange peel, and lemon zest all make an appearance over a dry bready malt and huge yeastiness.

The beer itself looks like golden afternoon sunshine. It glows an apricot hued orange with a fluffy white head rising to the three finger mark. Minimal spotty lace, but very strong retention.
The body is medium and highly carbonated, but I find this to be pretty filling.

The lemony and citrus flavors help this to be quite refreshing. The beer finishes pretty dry, though I'd prefer it a little more dry.

Overall, this is a decent little American Saison... But there are others I think are better. This one is worth a shot, as it is enjoyable.

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Photo of OtherShoe2
3.74/5  rDev -5.8%
look: 5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

Pours with a huge billowy white head of foam -- lots of retention and stickiness. Cloudy dull yellow. Wonderful beer.

Some yeast and dusty wheat. Not alot of spice in the nose.

Big bitter flavor and some harsh alcohol for the %. Good east, husk, wheat flavors. Some lemon peel leading from grain to bitterness. Very smooth for something this bitter. Goood long finish. Still, simplicity here. Lacks alot of complexity.

Medium body, decent carbonation. Easy to drink. Temp needed to come up on this one. Quenching and rich in flavor. A good brew.

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Photo of FosterJM
3.83/5  rDev -3.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

487th review on BA
Draft to taster
@Lost Abbey

App- Really had the color of a brighter hef, a little cloudy, soft yellows, nice head on it. No real cling.

Smell- A bit small. No real yeast or pepper or anise. Just a bit of a base wheat smell. Wasnt bad just light on the aromatics.

Taste- The taste makes up for the nose a little. Wasn't as small, but was quite tasty. The lemon and spice come out more in the taste.

Mouth- Light/Medium body with a fairly high carbonation as expected. A bit more lemon zest on the aftertaste.

Drink- A pretty good American saison, soft, flavorful and tasty. I'd have this again on a hot day.

Mouth

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Photo of ChainGangGuy
3.41/5  rDev -14.1%
look: 4.5 | smell: 3.5 | taste: 3 | feel: 4 | overall: 3.5

.3L pour - $5.00 at the Brick Store Pub in Decatur, Georgia.

Appearance: Hazed, bronze-toned body with an inch of pillowy, white head depositing copious amounts of lacing on the way down.

Smell: Sugar, spice, and everything nice.

Taste: Breaded maltiness, minimally sweet and with a hint of almond slivers before the redolent spice character kicks in with an earthy, sourish peppery bent to it. Tangy edge to the orange peel. Faintly bitter. Muted fruitiness. The sweetness attempts to rebound, but soon fizzles out as you near the dry, spicy finish with a lingering aftertaste.

Mouthfeel: Medium-bodied. Medium-plus carbonation. Slight stickiness to the mouthfeel.

Overall: While the savory spicing would make it an easy choice to pair with a variety of grub, just one its own, I find the spice addition to be slowly, incessantly rankling.

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Photo of drummermattie02
3.7/5  rDev -6.8%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

Golden yellow with a bit of haze. Minimal head that faded quickly.

Yeast aroma is fairly strong, maybe a bit of banana and citrus too - did not remind me much of a saison, but it was pleasant.

Taste is very much in line with the flavor, but with the bananas taking a back seat to yeast/citrus. The yeast contribution (I think?) is not what I expect in a saison.

Very crisp and well-carbonated, gave it a nice finish. Just didn't seem like a saison, but not a bad beer.

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Photo of celticfutblclub
3.95/5  rDev -0.5%
look: 3.5 | smell: 3.5 | taste: 4.5 | feel: 3 | overall: 4

750 ml bottle poured into a pint glass

A - a nice yellow haze with a super creamy frothy head thats about 4 fingers thick and has decent retention and good lacing.

S - yeast orange lemon and spices. good nose on this.

T - beautiful spicy taste to this. lemon and yeast in there as well.

M - lots of carbonation maybe bordering on too much.

O - this is a tasty farmhouse ale thats well worth it for the price. will definitely give this one another try.

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Photo of StaveHooks
4.25/5  rDev +7.1%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

A - Massive 3 finger white head very slowly sinks and leaves impressive chunks of lacing behind. Hazy golden orange in color.

S - Spicy yeast jumps right out, acidic fruit, white grapes, pears, green apples, bright fruity alcohol. Earthy grass aromas come out as it warms

T - Bright tart fruits - white grapes, granny smith apples, lemons, and pears. Dry straw, peppery spices, rich wheat malt, fresh ginger and grapefruit peel comes out heavy on the end as well as some herbal bitterness. Finishes very dry and peppery.

M - Medium bodied, soft and smooth texture with moderate carbonation.

Fruit and spice, and yeast in holy matrimony! Excellent flavors, great spice profile, very tart and dry. Very complex Saison that I thoroughly enjoyed. Highly recommended.

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Photo of scruffwhor
4.13/5  rDev +4%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Very nice soap bubble head with awesome retention. The bubbling itself is constant and consistent in my tulip glass. The color is a harvest amber and very clear bronze.

Full on meadow and farmland melding of earth, spices, and lightly toasted pilsner malts. Earthy hops help enhance the overall earthy aroma of this brew.

Taste starts with light toasted pilsner malt, imbuing soft biscuits and crackers. The middle has an herbal spice and hop flavor that refreshes the palate, along with the awesome bubbly mouthfeel. The finish and linger are a mild earthy bitterness from both spice and hop with just a faint nuance of bread crust on the finish.

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Photo of habanosdarklord
4.14/5  rDev +4.3%
look: 4 | smell: 5 | taste: 3.5 | feel: 4 | overall: 4.5

poured from a 750ml

This beer pours a nice golden amber color. The head is white in color and sticks to the glass nicely.

The first thing that comes to mind when smelling this beer is zest. Orange zest, lemon, fresh cut grass, funk, malt. There is also a slight sourness to this aroma as well. This beers aroma is great.

The taste starts out with lemon and a little bit of sour funk. Bready finish that's dry. A very refreshing beer. Smooth beer, easy drinking.

I liked this Saison a lot. Great aroma, but wish there was just a little more going on in the taste. Still, great offering from Lost Abbey.

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Photo of mactrail
4.12/5  rDev +3.8%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Fragrant, zesty ale.

Beautiful amber color. Nice head in the pint glass. Creamy carbonation makes a pleasant mouthful. wonderful nose of fresh barley and toasted brioche. flavors of orange, tangerine with the bitter peel. Quite bitter lingering taste after a few sips. Crisp and tart but well balanced with the fruit and malt.

One of the better Saisons I've had. Tasted at the Pearl in Point Loma, San Diego.

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Photo of haazer
4.04/5  rDev +1.8%
look: 3 | smell: 4 | taste: 4 | feel: 5 | overall: 4

Served on tap at Ortino's Northside.

A- Nice creamy thick white head about one finger thick. Lasts long, settles down to a nice ring. Blotches of white lace on the glass. A nice golden color, although very clear and filtered. Reminds me a little of a BMC apparance but the head and lace.

S- Grass, barn, and a little hay greet you on the nose. Deffinitely a Belgian yeast profile in the nose, complex and sweet.

T- Pale malts start the flavor, then it gets difficult. A subdued amount of spice, which is always a good thing. A good reflection of grassy hops and citrus flavor. Those are the standouts.

M- Since drinkability is gone, I'm going to work this into the mouthfeel. This is one of, if not the most easy drinking beer. Silky silky smooth on the mouth, it makes it feel as light bodied but if you take the time to get a feel it's almost medium. Crisp finish from carbonation. Just fantastic.

O- This is deffinitely a good saison, the mouthfeel is the highlight. Would certainly have this again. Could see drinking this on a hot summer day.

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Red Barn Ale from The Lost Abbey
3.97 out of 5 based on 994 ratings.
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