Box Set Track #10 - Bat Out Of Hell | The Lost Abbey

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Box Set Track #10 - Bat Out Of HellBox Set Track #10 - Bat Out Of Hell

Brewed by:
The Lost Abbey
California, United States

Style: American Double / Imperial Stout

Alcohol by volume (ABV): 13.50%

Availability: Rotating

Notes / Commercial Description:
Formerly known as "Serpent's Stout - Bourbon Barrel Aged With Cocoa Nibs & Coffee"

A fresh track, Track 10 began as a fresh Serpent’s Stout base aged in bourbon barrels with oodles of coffee and cacao nibs added shortly before packaging.

Late in November of 2011, Mike Rodriguez our head brewer asked about creating a Coffee and Cacoa Nib version of Serpent’s Stout for the San Diego Strong Ale Festival. The beer was a hit with our fans. When we wrote up the syllabus for the Ultimate Box Set, we knew a version of this beer would be included.

We waited until the very end of the release schedule to put this beer in a bottle so that the coffee and cacoa nibs really come through. Four Bourbon barrels were selected for their rich and dense chocolate flavors. One week before packaging, we added 17 pounds of Ryan Brothers Coffee and 4 pounds of TCHO Cacao Nibs to steep before packaging.

Added by HopHead84 on 12-05-2011

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Reviews: 143 | Ratings: 1,022
Photo of SayBoom
4.92/5  rDev +11.6%
look: 5 | smell: 4.75 | taste: 5 | feel: 4.75 | overall: 5

Lost Abbey Track #10 (2015) vs Brew Dog Paradox Heaven Hill (2014), interesting comparison.
L: LA>Br.Dog
S: LA= Br.Dog
T: LA>Br.Dog
F: LA>Br.Dog
O: LA>Br.Dog
My opinion this is top tier for Imperial Stouts. Very delicious. I'm so glad that It is sold in Europe.

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Photo of HeartofMiami
4.09/5  rDev -7.3%
look: 4.5 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4

2014 vintage consumed 3/18/2016. Lots of booze on the nose and bourbon on the mouthfeel and taste. Some chocolate and roasted coffee notes and well carbed. No oxidation but surprised how much bourbon comes through after 2 years

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Photo of kitch
4.77/5  rDev +8.2%
look: 4.5 | smell: 5 | taste: 4.75 | feel: 4.5 | overall: 4.75

A corked and caged 12.7 fl oz bottle poured into a snifter glass. I believe this is a 2015 bottling as “2015” is printed on the neck.

Appearance: It poured an opaque pitch black with a thin less than half finger dark brown head that leaves nice stringy lacing.

Aroma: Strong bourbon and chocolate with some sweetness coming from hints of molasses, toffee and vanilla.

Taste: Very nice espresso coffee, crunchy coffee bean, dark bittersweet chocolate and bourbon notes.

Mouthfeel: Thick, full bodied with low carbonation and light alcohol warming.

Overall: This was really good. It was surprising that there wasn’t much coffee on the nose, but it definitely came out in the taste. A great sipper on a cool night.

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Photo of spacecake9
4.46/5  rDev +1.1%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

This landed in my local beer shop and I grabbed 2 bottles.
Poured into a snifter.
A - Pours black with essentially no head but you do get a tan ring that does not go away.
S - Aroma is chocolate and bourbon.
T - Definite chocolate and coffee flavors. The bourbon is present even before it hits your tongue, but this beer is not hot.
M - Rather thick mouth feel with very little carbonation.
O - Loved Track 8 and love this one. Definitely a slow sipper! Makes me warm all over.

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Photo of kevanb
4.35/5  rDev -1.4%
look: 4.5 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4.5

375ml bottle, 2016 vintage etched into the side of the bottle, poured into a The Lost Abbey Teku glass.

The beer pours a nice jet black color, thick and viscous as it pours where a slim finger of taut head appears, khaki color, moderate retention and great lace. The aroma is very nice, smooth coffee roach, huge chocolate presence, thick and rich, with nice layered barrel character, bourbon, charred oak, light toffee, vanilla bean and some lingering stone fruits. It presents really well, big, bold, but balanced and inviting. The flavors follow the nose really nicely, really prominent coffee roast, thick and luscious chocolate, lightly bittersweet, assertive bourbon character, light chewy oak, a touch of acidity pops out at the back from the coffee and leaves some stone fruits and warm alcohol. The mouthfeel is good, lively carbonation, coating, full bodied though a bit thinner than expected but it has a nice texture and a very warm finish.

Verdict: A nice coffee stout from The Lost Abbey. I really enjoyed this in the original Box Set released and am glad to see it again. It's not quite as magical as I recall it being, but still an exceptional barrel aged stout, worthy of any and all praises.

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Photo of Trevor11
5/5  rDev +13.4%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Despite being a small bottle, this beer packs a big punch. There is a ton of bourbon notes at 13.5% with prevalence of dark chocolate and caramel. They claim there is coffee but I did not pick much of it up, maybe it is there for bitterness to balance the large malty presence. Fantastic stout that should not be passed up

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Photo of Furlinator
4.5/5  rDev +2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

On tap at Slater's 50/50 on 02/18/16.
Pours opaque pitch black with a thick beige head that remains as a cap on top and leaves thick strings of lace. The smell is dominated by dark chocolate with some fruit accents. The taste is also mostly dark chocolate with raisins, caramel and toffee. Pleasant bourbon notes that aren't overpowering. World class.

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Photo of jdhilt
4.57/5  rDev +3.6%
look: 4 | smell: 4.5 | taste: 4.75 | feel: 4.5 | overall: 4.5

Pours with a three finger light head that fades slowly leaving traces of lace. Black color, no highlights, ton yeast left in bottle. Good carbonation and medium bodied. Coffee nose and flavor is roasted coffee and chocolate, some dark fruit, the high ABV just about hidden. Decent Imp stout. Expensive at $18.99 for a 375ml caged & corked bottle from Julio's Liquors Westborough, Ma.

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Photo of TTTBeer
4.58/5  rDev +3.9%
look: 4.75 | smell: 4.75 | taste: 4.5 | feel: 4.5 | overall: 4.5

Thankful to have had this on tap in Boston. Dark, dark , brew smells like a milkshake. Taste is delicious great balance of the sweetness with the bitter almost sour aftertaste. No hint of the high abv. Definitely worth seeking out

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Photo of Jeffo
3.9/5  rDev -11.6%
look: 4 | smell: 4 | taste: 4 | feel: 3 | overall: 4

Got this one from ScottO a while back. Long time want. Cheers!

From a corked and caged 37,5cl bottle into a snifter
Imperial stout aged in bourbon barrels with coffee and cacao nibs added

APPEARANCE: A thick black pour yields a one finger, medium looking, slightly creamy, mocha head with good retention. Pitch black body with no carbonation evident. Head fades to a full wisp. A swirly wisp and ring remain until the end leaving traces of lacing down the glass. Good looking.

SMELL: Bourbon, oak, pure chocolate and cacao nibs. Some definite coffee and sweet cream notes with hints of coconut and vanilla as well. Nice and medium in strength.

TASTE: Bourbon, oak, pure chocolate and cacao nibs up front. Some more bourbon at the swallow with cacao, sweet vanilla cream, bitter coffee and pure chocolate, oak and bourbon lingering on the palate. Some burnt notes as well. Bold and interesting.

PALATE: Medium body and slightly higher levels of carbonation. Lighter for sure, unfortunately, creamy enough, goes down fine and finishes mouth-coating. Some heat lingers.

OVERALL: Good stuff. The feel is a little lighter and foamier than I'd hoped for the style, but the flavor and aroma fit the bill. Nice barrel component and good coffee character as well. The color on it is right up my alley as well. Thicken up the feel and you could have a real winner here, but for now this is a good brew as it is. Cheers ScottO! Have always wanted to try this one.

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Photo of brentk56
4.5/5  rDev +2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Appearance: Pitch black with a modest head; very leggy, with some dots and dashes of lacing

Smell: Dark chocolate, caramel, mocha, vanilla, raisins and barrel tones

Taste: Dark chocolate and caramel forward, with mocha, vanilla and raisin tones building; booze and barrel influenced through the finish, though some earthy hops add balance.

Mouthfeel: Full bodied with moderate carbonation

Overall: A rich, complex and appealing brew; really enjoyed it

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Photo of rodbeermunch
4.55/5  rDev +3.2%
look: 4 | smell: 4.5 | taste: 4.75 | feel: 4.75 | overall: 4.25

Drank at the site of the old Stone brewery, the Lost Abbey brewery. Pours out black, thin dark brown head on the top of it. Aroma was massive coffee, then chocolate, then bourbon barrel and oak. Very well done.

Holy crap, if the taste wasn't even better, almost flawless, this is the answer to beers like Mocha Wednesday and Black Tuesday. Slightly less strong, but easier to drink while dropping all the flavors in those other two like they were blended to make this. This is some pungent and dense ass coffee and chocolate going onto a great base beer. Carbonation is right where it should be, allows a little creamer and vanilla to come into play downbottle. Not hot, hides alcohol well, very well made beer.

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Photo of ThickNStout
4.5/5  rDev +2%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.75 | overall: 4.75

Corked and caged 375mL bottle from Justdoit1234 (thanks man!). No identifiable bottling information but I believe this is from the 2015 release. Served in a Burnt Hickory snifter.

Pours jet black with a finger and a half mocha hued head. A full, fluffy collar remains and deposits some nice cunks of lace.

The aroma may not break new ground but is spot on for what I want from this style. Caramel macchiato, bourbon, brown sugar, toast, chocolate and dark fruit are all mixed together in a welcoming nose that I linger to enjoy with each sip.

As in the smell the flavors might not be new or unexpected but are utterly delicious. Rich blend of bourbon, caramel coffee, chocolate fudge, oak, vanilla, brown sugar and a subtle nip of alcohol. No surprises here other than how easily this 13.5% abv brute goes down. Outstanding.

Creamy, full body with moderately soft carbonation. The decadent aftertaste has notes of bourbon soaked chocolate cake and caramel macchiato.

Track 10 (Bat Out Of Hell) is dead on for what I want from a bourbon barrel aged imperial coffee stout. My personal favorite of anything I've tried from Lost Abbey. Well worth a try if you have the chance.

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Photo of FriedSlug
4.47/5  rDev +1.4%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.75

Look: Pours dark black with a rich brown head that dissipates and leaves only a spot or two of lacing.
Smell: Chocolate, coffee, bourbon, roasted malt and oak.
Taste: Mainly chocolate and bourbon up front with an oak and bourbon finish. Nice bourbon heat at the end but a good balance.
Feel: A tad thin for a big stout but still a good medium feel.
Overall: Really superb stout with a big kick.

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Photo of Kramerbarthomer
4.17/5  rDev -5.4%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

This is a solid brew and it may be one of the better LA beers I've ever had. That being said. It's lacking in body for the ABV and it didn't overwhelm me like I thought it would. Meh...

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Photo of Fireman_RK
4.39/5  rDev -0.5%
look: 4.75 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.5

L: Deep black hues with a dark tan inch-thick head
S: Apparent coffee notes, but more subtle than I had anticipated
T: Can really taste the chocolate and bourbon notes; the coffee again for me was a bit subdued
F: Medium thickness, but excellent carbonation - I prefer a thicker stout, but this had an excellent mouthfeel
O: Great offering from Lost Abbey and an exceptional BA stout at that

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Photo of mdlb44
4.43/5  rDev +0.5%
look: 4 | smell: 4.75 | taste: 4.25 | feel: 4.5 | overall: 4.5

Been waiting for this one for a while. Very strong, very boozy, but very well balanced. Good amount of chocolate to cut the bourbon flavor. Will seek out in the future!

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Photo of KyleDavis
4.34/5  rDev -1.6%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.5

First Lost Abbey tick for me, courtesy of this being an extra from @BartS

Black as the night with a cinnamon-colored head. A mildly vigorous pour resulted in about a half-inch head that receded rather quickly. Huge chocolate and bourbon aroma. Coffee is there, but not the star of the show. Flavor is more chocolate and coffee with some light caramel and vanilla. Mouthfeel is smooth and only lingers slightly. Overall a really nice barrel-aged adjunct stout. Definitely worth seeking out unless you're lucky enough to deal with someone generous enough to just surprise you with it.

Thanks again, Bart!

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Photo of Phil-Fresh
4.4/5  rDev -0.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.25


A: Complex mixture of chocolate, coffee, and complimentary malt roast, followed by some light bourbon, and some oaky character.

A: Deep black with very a thin tannish head.

T: Big coffee and bakers chocolate, mixed with malt roast. There is some oak and slight bourbon char on the finish.

M: Medium bodied with light carbonation. The beer coats the palate without being overly viscous, there’s a slight alcoholic warmth on the finish.

O: Very delicious; the base stout is accentuated by the chocolate, coffee and bourbon barrel, which create complex aromas and flavors.

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Photo of Gaddabble
4.69/5  rDev +6.3%
look: 4.5 | smell: 4.75 | taste: 4.75 | feel: 4.25 | overall: 4.75

Superb beer. The essential feature of this beer is that it keeps a multitude of strong flavors/smells in balance. It is very easy to get coffee, bourbon, oak, chocolate, and a hint of vanilla. You get the base beer, the barrel, and the adjuncts. All are wonderful and none of them overshadows any other. A truly splendid beer!

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Photo of DrunkAl
4/5  rDev -9.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bottle to sampler at Fobab 2013. Shit man this was the best of the night. Coffee and chocolate. Touch of bourbon. Everything perfectly balanced. This is great stuff, really wish they made more. 4.5

2014 release no where near as good. Maybe it needs time. 4.0

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Photo of tkdchampxi
4.65/5  rDev +5.4%
look: 4.5 | smell: 4.5 | taste: 4.75 | feel: 5 | overall: 4.5

This 2014 bottle, agreed one year and poured into a long, thin, flared flute glass comes out pitch black with a warm caramel head.

Subtle bourbon, oak notes with very little coffee remaining in the nose. Smells sweet and rich.

Taste still has a good bit of coffee with a little bitterness, like rich, dark chocolate. Bourbon on the finish complements the malt without overwhelming. Drinks wonderfully at one year.

Still very effervescent, like champagne. Thick and coats the mouth. Delicious.

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Photo of Gatch
4.91/5  rDev +11.3%
look: 4.75 | smell: 5 | taste: 5 | feel: 4.75 | overall: 4.75

Wow. This is unreal. I've had massive BBA stouts many times but this is a different level. Huge complexity with vanilla and bourbon and woody barrel. I think this is my first track from these guys and it does not disappoint. I loved Serpents Stout and this is a definite upgrade.

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Photo of ThrewRedButter
4.31/5  rDev -2.3%
look: 5 | smell: 4.5 | taste: 4 | feel: 4.75 | overall: 4.25

L - Pitch black with less than a finger of dark brown head.

S - bourbon, milk chocolate, oak, char, some smoke and vanilla.

T - Dark cherry soaked in bourbon, espresso beans, bitter dark chocolate, more oak and char and a tiny bit of alcohol on the finish

F - Viscous and mouth-coating, alcohol taste.

O - Good, but not great. Was hoping coffee and chocolate popped more.

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Photo of MilwaukeeBeerMaker
4.75/5  rDev +7.7%
look: 4.75 | smell: 4.75 | taste: 4.75 | feel: 4.75 | overall: 4.75

Really dug this beer. Barrel character was at a really nice level and the chocolate and coffee blended into the taste very nicely. Definitely could tell that the alcohol was there, but not in a bad way; nice and warming.

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Box Set Track #10 - Bat Out Of Hell from The Lost Abbey
4.41 out of 5 based on 1,022 ratings.
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