Cold Smoke Scotch Ale | KettleHouse Brewing Co. (Southside Taproom)

BA SCORE
86
very good
262 Ratings
THE BROS
-
no score
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Cold Smoke Scotch AleCold Smoke Scotch Ale
BEER INFO

Brewed by:
KettleHouse Brewing Co. (Southside Taproom)
Montana, United States
kettlehouse.com

Style: Scotch Ale / Wee Heavy

Alcohol by volume (ABV): 6.50%

Availability: Year-round

Notes / Commercial Description:
Formulated with Montana grown 2-row barley, northwest Goldings hops, and lotsa love, this hearty ale drinks very smooth. Not bitter at all and not too sweet either. Novice beer drinkers have been known to take a taste and then say, “WOW! That’s not what I expected… that’s GOOD!” A hint of roasted barley lends a slight coffee-like smoky finish. With a 6.5% abv, this beer is perfect after a day of rippin’ lines on area or your favorite back country getaway.

11 IBU

Added by beernut7 on 08-20-2002

BEER STATS
Ratings:
262
Reviews:
71
Avg:
3.82
pDev:
12.83%
 
 
Wants:
30
Gots:
60
For Trade:
0
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters
Ratings: 262 |  Reviews: 71
Photo of juicebox
3.5/5  rDev -8.4%

Photo of Schlafly33
3.5/5  rDev -8.4%

Photo of zimm421
3.5/5  rDev -8.4%

Photo of Jennkim
3.5/5  rDev -8.4%

Photo of bergdj
3.5/5  rDev -8.4%

Photo of troygryga
3.5/5  rDev -8.4%

Photo of Brewman7284
3.5/5  rDev -8.4%

Photo of casapy
3.5/5  rDev -8.4%

Photo of NickSMpls
3.5/5  rDev -8.4%

Photo of GORUM
3.5/5  rDev -8.4%

Photo of Nohair989
3.5/5  rDev -8.4%

Photo of datchethilbery
3.5/5  rDev -8.4%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Photo of JoelClark
3.5/5  rDev -8.4%

Photo of GrindFatherBob
3.5/5  rDev -8.4%

Photo of EricCioe
3.53/5  rDev -7.6%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Had at a scotch ale blind tasting with Adam H and RWNewhouse.

This pours deep brown, darkest beer of the day, with a nice espresso crema head. On the nose there is a big dose of caramel, with fruity esters and toffee making up the backdrop. In the mouth the caramel and toffee don't leave much room for anything else, and that's not necessarily a bad thing in this style. The finish is long and fuzzy, different from the other beers, with a medium body.

Overall, we were surprised that this one finished one or two for all of us. We've all had it a million times and we couldn't pick this one out of the two we thought it might be. This is a decent example of the style, worth drinking for sure.

 697 characters

Photo of zeledonia
3.53/5  rDev -7.6%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Canned on 18 Jan 2012, so a touch older than I'd like. Enjoyed 15 Jun 2012, reviewed from notes.

Pours a medium brownish amber, decently dark, and clear. Yellowish head, foaming up nicely, and leaving good lacing.

Smell is malty and slightly peaty, which I like. But it's rather light for a Scotch ale, with an unusual crispness. It's not deep, rather it's light and airy for the style.

Flavor is richer and slightly heavier, with that peaty character. Slightly smoky, but more like soil - moist, dark, and deep. Tastes very dark brown.

Mouthfeel is good - medium-bodied, medium-low carbonation. Finish is quick but watery.

A decently tasty scotch ale, kind of on the easy-drinking side of the style spectrum. I can see why this is a popular beer in its area, but I think a lot of what makes it more palatable makes it less exciting to me.

 844 characters

Photo of TheSixthRing
3.57/5  rDev -6.5%
look: 3.75 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Had on-tap 04/15/16 at the Bacchus Pub in Bozeman, MT

Appearance - Served to the brim in a pint, with broken webbed suds strewn across the surface. The brew itself is relatively clear, and dark ruby brown in color. Fair lacing, consisting of broken lines and small spots found around the glass.

Smell - Smokey and sweet. Hard to pinpoint any particular character past that.

Taste - Follows the nose with a laid back profile. Moderate smokiness with a touch of caramel and honeyed-grain sweetness. Ghostly trace of chocolate somewhere in there. Finishes much the same as it starts.

Mouthfeel - Medium-bodied with bitey carbonation. Slick texture lends to easy drinking with a crisp finish.

Overall - A very drinkable, though not outstanding scotch ale. Fair smokiness, but not much to stand on past that.

 809 characters

Photo of cbutova
3.57/5  rDev -6.5%
look: 3.75 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.75

Reviewed from full notes on phone when out of service/Wifi during the last week in WY/UT. Reviewed at the Rustic Inn in Jackson, WY.

A- Tallboy poured to a short hotel glass to get the review done. Dark brown bodied with a light tan cap that rises to one finger. The foamy head has decent retention and a thick ring deposits webs of lace.

S- The aroma consists mostly of malts but the yeast strain seems English and is substantial here. Toasted brown grains, cereal with brown sugar, dark dry fruits and bready hints.

T- Yeast opens up with spicy phenols and a strong raisin dried dark fruit contingent. Fairly heavy malts form the bulk of the brew with toasted nutty, brown sugar, cereal grain and just a bit of smoke comes out here on the back end.

MF- The body overall has a medium thickness with a comforting creaminess and foamy texture. Carbonation at a moderate level.

Smoke seems to come out with time but I would say it is balanced nicely by toasted malts and fairly strong yeast fruit notes. Drinks like a slightly smoked English Brown.

 1,052 characters

Photo of Murrhey
3.6/5  rDev -5.8%
look: 3.5 | smell: 3.5 | taste: 3.75 | feel: 3.5 | overall: 3.5

Poured from a 16oz can into a pint glass in high elevation Kalispell, Mont. Reviewed live.

A- One-finger brownish head that evaporates pretty quickly. Brown body with low clarity. Fine looking beer. Maybe I waited too long on this.

S- Malty, roasty notes and well-balanced. Mild.

T- Sweet, roasty and malty. Not much to say about it. Surprisingly sweet.

M- Middling body. Fairly wet finish.

O- I wish I had reviewed it fresh.

 430 characters

Photo of EXScotT
3.61/5  rDev -5.5%
look: 4 | smell: 3 | taste: 3.75 | feel: 4 | overall: 3.75

Photo of beergoot
3.67/5  rDev -3.9%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 3.5 | overall: 3.75

Had this at the Bacchus Pub in Bozeman, Montana...

The beer appeared a deep cola brown color with a thin, wispy head; decent rings of lacing after each sip. The smell exuded a malty caramel; hazelnuts. The flavor presented elements of caramel, brown sugar, and molasses. The body felt medium-heavy; smooth and glassy; oily.

A fine malt-forward beer loaded with light chocolate and caramel flavors.

 399 characters

Photo of ckeegan04
3.68/5  rDev -3.7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

A - Deep, dark amber color with a one+ finger off-white head. Excellent retention and lacing.

S - A little weak, but very deep and rich malty aroma. A little on the sweet side and lots of caramel and some burnt sugar in the aroma.

T - A very sweet caramel taste up front. A little sugary sweetness to it as well. A light earthy hoppiness comes through mid drink before fading to a very malty finish.

M/D - Medium to full bodied and very creamy. A little light on the carbonation but still very easy drinking.

A strong offering from the folks up in Montana. Not as good as Old Chub, but still very tasty. Love seeing craft beer in cans.

 639 characters

Photo of Chucker17
3.68/5  rDev -3.7%
look: 3.5 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of chinchill
3.69/5  rDev -3.4%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 3.75

16 oz can in Idaho.
Pours brown but so dark as to be nearly opaque in the glass. Decent tan head.
Appealing lightly spicy and faintly smoky aroma. The flavor also has these traits, as well as hints of coffee and cocoa nibs.
Smooth, full mouthfeel with medium carbonation.

 274 characters

Photo of herman77
3.69/5  rDev -3.4%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 3.75

Cold Smoke Scotch Ale from KettleHouse Brewing Co. (Southside Taproom)
3.82 out of 5 based on 262 ratings.
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