Victory At Sea Coffee Vanilla Imperial Porter | Ballast Point Brewing Company

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Victory At Sea Coffee Vanilla Imperial PorterVictory At Sea Coffee Vanilla Imperial Porter
BEER INFO

Brewed by:
Ballast Point Brewing Company
California, United States
ballastpoint.com

Style: American Porter

Alcohol by volume (ABV): 10.00%

Availability: Rotating

Notes / Commercial Description:
Our Victory at Sea Imperial Porter is a bold, smooth brew with just the right amount of sweetness. We infused this robust porter with whole vanilla beans and San Diego’s own Caffe Calabria coffee beans. The subtle roasted notes and minimal acidity of the cold brewed coffee, balances perfectly with the sweet caramel undertones of the malt, creating a winning combination for your palate.

Added by radshoesbro on 03-17-2009

BEER STATS
Reviews:
1,405
Ratings:
6,808
Avg:
4.35
pDev:
8.97%
 
 
Wants:
1,091
Gots:
2,193
For Trade:
91
User Reviews
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Reviews: 1,405 | Ratings: 6,808
Photo of liamt07
4.37/5  rDev +0.5%
look: 4.75 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4.5

Bottle from Premier Gourmet, 650ml into a tulip. Best by November 26, 2013.

Black body, lofty mocha head. Great retention and lacing. Beautiful vanilla, brown sugar and medium-dark coffee roast on the nose. A creamy quality to this as well. Heavy roast and dark chocolate on the palate, a creamy vanilla quality contributes a moderate amount of balance. Carbonation a tad high to begin with, but this is easily remedied. Medium full feel. Delicious, might have wet dreams thinking about this on nitro or hand pump.

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Photo of monkeylovebeer
4.37/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Ballast Point really has a knack for the dark beers, and this monster is no exception. With a name that's as much of a mouthful as the brew itself, their Victory At Sea Coffee Vanilla Imperial Porter takes no prisoners and is an excellent closer to an evening of quality tippling.

Pouring as black as the bottom of the ocean, Victory at Sea develops a tight, mocha-colored head that's so dense, it appears almost nitro-driven. A complex nose of vanilla, cocoa, coffee, and roasted malts draws you in to its rich depths. Upon first sip, you're sunk.

The cereal bill alone is heavy enough to take you straight to the bottom--but the American Two-Row Malt, Victory Toasted, Crystal, and Chocolate Malts, and Rolled Oats combine to provide a sturdy keel and keep this brew upright.

For an Imperial Porter at a whopping 10%, the mouthfeel is as smooth as the ass of a wee bonny lass with a nice, velvety finish. For such a high-powered brew, they have balanced it out just right, and if it wasn't so rich, you could quaff a few of these no problem-o.

The coffee taste is predominant and Ballast Point has partnered up with a San Diego roastery, Caffé CaLabria, to get it just right. Their website mentions a 24-hour cold extraction process that leaves a lot of the bitterness behind; whatever they are doing, the java really shines through.

A guest taster at Camp Larsen thought the vanilla was a bit over-stated, and personally, I don't think they really need it. There is already a lot going on with this brew, and if anything, the extract lends a syrupy note to an otherwise beautiful finish. I would love to cellar one of these babies and see what it becomes in a year or so--but it's so tasty now, I seriously don't think that's going to happen.

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Photo of goingbrokeonbeer
4.37/5  rDev +0.5%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25

Pours almost black with a half inch tan head. Smell is coffee and toasty malt. Big flavor of coffee, dark chocolate, and a hint of vanilla. Mouthfeel is medium. I look forward to this beer every year.

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Photo of spursfaninla
4.37/5  rDev +0.5%
look: 4.75 | smell: 4.5 | taste: 4.25 | feel: 4.5 | overall: 4.25

Wanted to try a ballast point, and I don't like IPAs, i prefer stouts and porters. So, this was a good entre.

Did not disappoint. Looked gorgeous with nice full head, solid color.

In short, very flavorful, with the accents definitively being attainable. A little bit of burn to start, which quickly mellowed. The vanilla continues to rise to the top of the palate throughout the glass.

Overall, enjoyed it greatly.

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Photo of KAP1356
4.37/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Poured from a 22 oz. bottle into a Weyerbacher tulip...

A - Poured a dark, creamy, opaque black. A nice tan color head, about 1.5 fingers thick, forms and sticks around for a bit. Nice head retention for such a big ABV beer.

S - Lots of vanilla right up front mixed with some delicious smelling coffee. Creamy milk chocolate mixes in there too. I think I get a bit of hops in there too.

T - Creamy, smooth milk chocolate, vanilla, and some great fresh coffee. Starts nice and sweet and then transitions to a nice bitter coffee taste. Very milk shake like and very nicely done.

M - Creamy, milkshake like, thick and hearty. Really nice feel. A little bit of alcohol heat at the end of the palate.

D - Nice and creamy, but the roasty/bitterness really cuts down a bit; especially since its a 22 oz. bottle. But it's really a great and well balanced beer.

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Photo of bamadog
4.37/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Extra special thanks to beerman207 for hooking me up with a sample of this one at the Superbowl party he and his wife hosted. Game came out all wrong, but this beer definitely came out all right. Review is from notes taken on 2/6/2011 and poured from the bottle to a pint glass.

Appearance: Pour is dark brown/near black; starts with a nice 1 and 1/2 finger dark tan head; body is dark and entirely opaque; head fades to a full cap and leaves a full curtain of lacing on the back of the glass that holds throughout most of the drink.

Smell: Creamy and milky chocolate and coffee/espresso roastiness; touch of smoke and sweet vanilla; slight bit of alcohol in the nose -- this beer comes across as very robust and it smells like a creamy Jamocha shake from Arby's.

Taste: Jesus, it doesn't just smell like a Jamocha shake, it really tastes like one with friend ground coffee and ample vanilla; lots of chocolate that is bittersweet combined with just a touch of a sweeter milk chocolate; lots of ground and burnt coffee and espresso that creates a nice earthy and nutty bitterness; definite presence of alcohol that's a little bourbony, but the heavy chocolate and coffee flavors remind me even more of Kahlua.

Mouthfeel: Mouth is thick and creamy, with spot on carbonation that provides just the right amount of liveliness to keep it interesting; a thick semi-dry coating and grittiness is left on the palate and teeth; does sit a little heavy, but it's super tasty and I'd be willing to have it sit in my tummy.

Drinkability: This is definitely a worthy offering -- great scents and flavors and a super creamy mouthfeel; ABV and weight do slow it down a bit, but this one is pretty tough to come around in these parts so ABV be damned, drink it while you can.

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Photo of mgbickel
4.37/5  rDev +0.5%
look: 4.5 | smell: 5 | taste: 4 | feel: 5 | overall: 4

Poured from a 22oz bottle into a Perfect Pint glass. Formed a thick, two finger, sandy colored head. The foam had great lasting power...the slow recession left large tufts behind, clinging to the glass. The body is brown/black. You can get light through the edges if you force it.

Strong aromas...roasted malts and cocoa up front. You can detect a sweet background...a mix of vanilla and caramel (read the label after I wrote this...I swear!).

A sweet caramel flavor comes out first. This fades into a strong roasted coffee taste that digs deep and burns into your palate. Very complex, but missing the sweetness the nose teased you with. Slightly boozy at the finish, but not unpleasant.

Awesome mouth feel. Thick and creamy with the perfect amount of carbonation for the style.

A great drinking beer. As it warms, the 10% ABV starts to come out stronger so it becomes a great sipping beer!

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Photo of IronLover
4.37/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.25

Black in color. Poured with a short, light beige that slowly reduced to a wispy cap. Sweet milk chocolate, light roasted coffee, light roasted malt and vanilla aromas. No hop aromas. Medium bodied with a creamy smooth feel and rich, medium light carbonation. Dark roasted malt and dark chocolate flavors up front followed by roasted coffee, milk chocolate, and vanilla into the middle. No hop flavors but medium high bitterness through the middle. Flavors transition from bitter hops to dark chocolate, to dark roasted coffee. Finished with a vanilla sweetness followed by chocolate malt and a lingering hop bitterness. Intense malt flavors and vanilla sweetness are nicely balanced by the hop bitterness. Smooth and flavorful with very little alcohol presence for the 10% abv.

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Photo of delta490
4.37/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 4.5 | overall: 4.5

The body is an incredibly dark brown, nearly black, with a nice light brown head that has good retention and leaves nice tight sticky lacing. The aroma is rich with coffee and just a hint of the vanilla adding some counterbalance. The taste is a little dialed back from the aroma but with the same characteristics. The body is nicely weighted on the palate with a nice full smooth finish.

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Photo of Chriscrundwell12
4.37/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

22 0z bottle poured into a Darkness snifter.

A- One finger tan head dissipates quickly decent lacing, dark black, when held up to the light you cannot see through it.
S- Big coffee/espresso aroma, nice chocolate aroma as well, nice roasted notes, roasted malts.
T- Every sip is really smooth, the coffee flavor is delicious with hints of chocolate and vanilla, very balanced.
M- Medium/big, perfect amount of carbonation for this beer, a bit sticky, really smooth velvety finish.
O- Really impressed with this beer, huge coffee presence that goes down very smooth. This is a very tasty easy drinking brew, really impressed.

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Photo of Beric
4.37/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.25

Serving: Bottle into a tulip
Served: 5 August 2015

Appearance: Pours a thick, deep black color with a minimal tan head that quickly collapses to a sheen of bubbles under influence from the high alcohol content. Looks like your average imperial stout/porter.

Smell: Huge coffee notes, with a nice assertion of dark chocolate or cocoa notes as well. I wasn't able to pick up on much of the vanilla in the nose, but the beer smells absolutely fantastic.

Taste: Like the nose, big notes of coffee, though the vanilla is now evident as well. The roasted malt provides a nice, sharp roastiness- almost burnt- like French roast coffee. No one aspect of this beer is overdone, and the major flavor elements play well together, which is brilliant.

Mouthfeel: Big body, medium-low carbonation.

Overall: One of the best coffee beers I've had. Right up there with FBS, and quite possibly even better.

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Photo of Chaney
4.37/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

I cracked this one for Valentines Day to split with my wife... which she absolutely LOVED!!

A: Totally dark and then some... with a mocha head that stayed on the brew throughout the session.

S: Vanilla... dessert... a tinge of coffee and chocolate.... but not much more. Awesome!

T: Very thick dessert-like feel with tons of vanilla and maybe a tinge of coffee. A bit of salt, in a dessert-like way, but the cocoa was there and then some!

M: Thick as hell, yogurt-like almost tons or lacing on the glass which didn't translate to the palate.

D: I would drink this a lot if were available to me. However, it is only available to me every once in a while in my area...

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Photo of Kadonny
4.37/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Poured from a 22 ounce bottle into a Duvel tulip glass.

A: A deep dark black color that does not allow any light to pass through. A small thin light brown head leaves bubble lacing throughout the glass.

S: Roasted smells with coffee, chocolate, vanilla, and some oak.

T: The porter roastiness comes through first with a large dose of coffee and espresso followed by flavors of milk chocolate and some caramel sweetness with the vanilla and woody oaky flavors near the end. A earthy hops bitterness leaves the tongue tingling a bit with the finish. Great beer, lots of flavors and very complex.

M: Full coating, creamy, and the alcohol is really well hidden.

D: Very good for a 10% beer. This beer is very drinkable and enjoyable for the entire bomber.

Overall a superb Impy porter that deserves the hype. Another award winner for Ballast Point. Well done.

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Photo of Florida9
4.37/5  rDev +0.5%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25

A: Fully opaque black in color. Forms a moderate sized, very dark tan, almost-mocha colored head. Decent retention. Some lighter lacing.

S: Aroma is coffee and heavily roasted malts. Chocolate, cocoa, espresso, char, and just the faintest hint of vanilla.

T: Taste is more of the same. Full of flavor. Dark, bitter, chocolate and cocoa seem to dominate, but there are also flavors of coffee and nearly burnt malt. Very mild sweetness. Cola. Hint of smoke. And some light vanilla notes.

M: Full bodied, lower carbonation, mild chalkiness, mild bitterness.

O: Yes, a very nice beer indeed.

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Photo of koopa
4.37/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Had the opportunity to try this during the Black Friday event at Capone's.

Appearance: Pours black with a minimal khaki crown that shows little retention or lace.

Smell: Wow this is one lovely smelling brew! Loads of coffee and vanilla over a nicely roasted malt. Some chocolate makes an appearance but it's more of a supporting role.

Taste: Very good blend of coffee, vanilla, roasted malt, and chocolate. So close to a 5.0

Mouthfeel: Enough carbonation and very creamy!

Drinkability: The flavors are bold and the abv is in double digits, but it's delicious tasting with a rewarding mouthfeel.

 603 characters

Photo of Bajasith
4.37/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Poured into a pilsner glass to get the full effect of a dark porter.

A: So dark almost black with no sign of color around the edges of glass... thick
S: You could definitnetly smell the roadted malts, coffee and a hint of vanilla... Alcohol blends them well.
T: Very creamy as the roasted coffee hits the palate with a slight sweet caramel undertone to erase the bitterness.
M: Medium to heavy, with a creamy and smooth texture. Low carbonation adds to the creamyness. Drinkability is dangerous. This doesn't taste 10% at all, and I will easily finish this bomber myself.
D: Very drinkable as none of the robust flavors tire the palate, but the 10* ABV can creep up on you...

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Photo of KomodoDragon
4.37/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 5 | overall: 4.25

Pours black with red highlights. Huge tan head, substantial lacing.

Smells of roasting coffee. caramel, toffee.

Coffee bean flavors are pronounced, and nicely balances the porter sugar sweetness. The vanilla flavor lags and is less pronounced. This is more of a cappuccino than a latte. Creamy smooth bitter finish and hardly a trace of the alcohol. There is a sweet toffee feel in the long finish, It's amazing how they built something with such pronounced flavor without making it over the top. All flavors are welcomed.

I like coffee, I like beer, I like vanilla, I like this.

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Photo of andrewinski1
4.37/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Thanks to Bendurgin! Poured into a tulip. There is a large tan head atop a pitch black body. Nice stickyness.

The aroma has lots of sweet vanilla and chocolate with hints of sweet coffee.

While the aroma emphasizes the vanilla most, the coffee component dominates the flavor. There is a nice sweet vanilla finish that ends creamy.

This is very delicious. Want moar!

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Photo of popery
4.37/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Appearance: wall-to-wall black with a creamy beige head. Some coffee black shades show up on the edges when swirled in the glass. Some lacing.

Smell: vanilla beans, creamy chocolate, roasted malt and fruity coffee. There's a lot of good stuff going on. Some booze heat in this fresh bottle.

Taste: starts sweet like a chocolate milkshake and transitions to a bitter note combining roast and coffee. The finish is nicely bitter and sticks with you for awhile.

Mouthfeel: creamy, thick and wonderful. Some booze burn in the finish.

Drinkability: All of that roast, coffee and booze cuts down on the drinkability, but, given those qualities, it's pretty easy to drink. The soft feel helps a lot.

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Photo of Stevem68
4.37/5  rDev +0.5%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25

Pours a dark chocolate color. Has an aroma of coffee and chocolate with notes of sweetness and a little booziness. Flavor is smooth with coffee upfront a some vanilla sweetness on the backend. Leaves a bit of a bitter coffee aftertaste. Overall a really nice beer. Drinks more like a stout than a porter.

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Photo of brstls4drmrs
4.37/5  rDev +0.5%
look: 4.5 | smell: 5 | taste: 4 | feel: 4 | overall: 4.5

A - A nice dark brown pretty much black pour with an off white froth about 2" thick.

S - Wonderful coffee scents with vanilla and hints of dark chocolate. Just a great smelling brew that I could keep my nose in for hours.

T - Coffee, Vanilla Bean Dark chocolate. Some hints of booze in there too.

M - Good carbonation with a nice bitter, dry aftertaste.

O - A wonderful porter with excellent scents and solid taste.

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Photo of weatherdog
4.38/5  rDev +0.7%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

22oz. bottle poured into a tulip glass

It pours a deep rich brown high a large 3 finger head that settles with a nice thick layer of bubbles that leave thick lacing down the side.

The smell is heavy on the roasted coffee with just a hint of the vanilla. No detection of alcohol at all.

The taste very heavy on the roasty coffee. The coffee is not too bitter which can be a common problem in these coffee porters and stouts. Even though I know this isn't an oak aged beer I'm picking up some subtle oak with the vanilla at the end. Once again no hint of the alcohol. The finish is just a little too sweet for me and that is my only complaint.

This is just a silky smooth beer and drinks easily and quickly. I really enjoyed this beer and glad I was able to get a bottle.

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Photo of WVbeergeek
4.38/5  rDev +0.7%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

On tap beside the Sculpin IPA, I guess Bocktown just had a tasting for Ballast Point. A newcomer to the beer scene in the Burgh. This one pour black as night no ruby highlights seen when held toward the light. Mocha brown head fine speckled lacing forms as it dwindles. Aroma offered up strong coffee dark roasted malts dark chocolate hints of soft vanilla and mild caramel tones, and a bit of booziness is detectable as well. Flavor was a big roasted porter a bit of dark fruit plums soaked in alcohol with nice rounded vanilla and caramel sweetness. Very much a dessert beer, balanced with herbal hops and dark roasted coffee bitterness. The alcohol level didn't offend the palate or get in the way of drinkability. Full bodied slight alcohol burn, carbonated moderately finishes velvet smooth. Drinkability is way too easy for a 10 percent brew, I enjoyed this and I'm sure they're still pulling this one get there while it lasts great world class brew out of San Diego, wow SoCal is spoiled.

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Photo of hctap00
4.38/5  rDev +0.7%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pitch black, per usual. Decent head the color of creamed coffee. Fades to a thin lacing that lingers.

Not surprisingly, coffee dominates the nose. Reminds me of a medium roast, with hazelnut tones. Second whiff reminds me of french vanilla hot chocolate of my youth. Sweet, but not overly so.

An assault on the senses that pushes the "American Porter" classification to the limit. And I love it. A blend of delicate coffee and hazelnut/vanilla sweetness. When I think one flavor is going to assert itself, the other shows up. The coffee is not very bitter, but just enough. Vanilla gives a bit of an edge. A bit of warming alcohol as it goes down. Little hop bitterness.

Smooth and creamy on the palate. Not too much carbonation, which I like

Overall, a real treat. Would make a great dessert beer. Share it with a friend and sip it slow.

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Photo of LXIXME
4.38/5  rDev +0.7%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Very dark opaque porter with a light brown head the leaves a nice lacing as well as a small mound of head in the middle of the glass staying atop this beer. Lighter aroma than taste of coffee with a nice accent of vanilla, just seems to be proportioned just right for my taste buds. Another good reason to like Ballast Point BC.

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Victory At Sea Coffee Vanilla Imperial Porter from Ballast Point Brewing Company
4.35 out of 5 based on 6,808 ratings.
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