Victory At Sea Coffee Vanilla Imperial Porter | Ballast Point Brewing Company

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Victory At Sea Coffee Vanilla Imperial PorterVictory At Sea Coffee Vanilla Imperial Porter
BEER INFO

Brewed by:
Ballast Point Brewing Company
California, United States
ballastpoint.com

Style: American Porter

Alcohol by volume (ABV): 10.00%

Availability: Rotating

Notes / Commercial Description:
Our Victory at Sea Imperial Porter is a bold, smooth brew with just the right amount of sweetness. We infused this robust porter with whole vanilla beans and San Diego’s own Caffe Calabria coffee beans. The subtle roasted notes and minimal acidity of the cold brewed coffee, balances perfectly with the sweet caramel undertones of the malt, creating a winning combination for your palate.

Added by radshoesbro on 03-17-2009

BEER STATS
Reviews:
1,402
Ratings:
6,794
Avg:
4.35
pDev:
8.97%
 
 
Wants:
1,092
Gots:
2,183
For Trade:
91
User Reviews
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Reviews: 1,402 | Ratings: 6,794
Photo of WJVII
3.68/5  rDev -15.4%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

2/23/11 review session hosted by Cdkrenz reviewed from notes- cdkrenz sample:
Poured into a pint glass this brew has a thick oil like black color with a nice 3 finger chocolate head. There is a strong aroma of burnt malts, coffee and caramel. The flavor is more mild than expected and not until a few sips do you notice the subtle but delicious vanilla that matches perfectly with the chocolate flavor. The coffee that is advertised is not very noticeable. This had a smooth milky body and was good but not the best we had that night. Strong brew and definitely recommend.

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Photo of Popp24
4.5/5  rDev +3.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

I just picked this up at the brewery last weekend. I really enjoyed this porter.

A - Dark; almost black with about a 1 finger khaki head.

S - I get a lot of vanilla and some coffee and cocoa.

T - What I got from the nose transfered over to the taste. Nice vanilla favors with some mild cocoa as well. The coffee is there but not too much which I like. The porter is so easy to drink for 10 percent; the alcohol is barley their at the finish.

M - Nice and creamy.

O - I really enjoyed this porter and it really had a lot of nice flavors to it. The vanilla and cocoa flavors give it sweetness and the coffee kinda balances that out so it's not too sweet. Was sad when my bomber was empty.

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Photo of Axic10
4.42/5  rDev +1.6%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Poured from 22oz bottle into a tulip glass.

Appearance: Pours pitch black with two fingers of mocha foam that settles after a few minutes.

Smell: Bold coffee, dark chocolate, vanilla and some boozy notes at the end.

Taste: Coffee, dark chocolate, milk chocolate, vanilla. Tasty!

Mouthfeel: Medium bodied and smooth.

Drinkability: Probably a neck and neck tie for my favorite beer from Ballast Point (Sculpin being the other). I've had this beer on tap and out of the bottle and it is really really good. Definitely one I order whenever I see it.

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Photo of Teleweizen2
3.38/5  rDev -22.3%
look: 4 | smell: 3.5 | taste: 3 | feel: 4 | overall: 3.5

A - pours pitch black with a bubbly mocha head of foam. Two fingers worth. It dissipated rather quickly. Leaves streaks of lacing.

S - lots of oily espresso on first sniff along with varying degrees of roasted malt and a bit of milk chocolate. Some mild spice notes along with hints of vanilla and toasted coconut.

T - vaguely sweet on the front of the tongue. The roasty bitter flavors enter mid palate to balance the sweetness. There are hints of vanilla as well but it seems to be providing a counter notand e to the strong esprosso bean roasty flavors.

M - full bodied. medium carbonation. Creamy texture.

O - an interesting ale. I was expecting a little more desert beer
from this with the vanilla playing a larger role. But still flavorful and well produced.

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Photo of bifrost17
4.36/5  rDev +0.2%
look: 4 | smell: 4.25 | taste: 4.75 | feel: 4 | overall: 4

Bomber poured into a CBS snifter

A: Pretty much what you'd expect. Very dark, but I can't quite decide if I'd say it's black, or just a very dark brown...maybe like mahogany, or ebony. Nice light brown, cinnamon colored head that sticks around. Moderate lacing.

S: Smells like dessert. Vanilla, and coffee obviously, but also chocolate, cherries, and maybe like a woody...earthiness....? Smells amazing.

T: Tastes even better than it smells! Wow, so much going on, bitter coffee up front, followed by a chocolate/vanilla sweetness, and then finishes with a lingering coffee espresso type of bitterness. Really amazing how sweet the beer tastes but how bitter it finishes. Props to the brewers, this is crazy. Almost tastes like multiple different beers all rolled into one. The 10% abv is totally hidden.

M: Moderate carbonation, suuuper creamy. Feels nice. My only complaint is it's a tad thin, but I guess maybe that's how you can differentiate between an "imperial stout" and an "imperial porter." This is definitely not thick enough to be confused with an imperial stout.

O: Easily my favorite Ballast Point beer. I've had Sculpin numerous times, and I enjoy it, but I really don't understand the hype behind it. Victory at Sea on the other hand...A W E S O M E. Seek this beer out. I've always been skeptical of the "Imperial Porter" style, but this beer clearly defines it. Not as heavy and robust as an Imperial Stout...almost hard to describe, but if you want to know what an Impy Porter is just drink this and you'll know. Thank you Ballast Point.

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Photo of Retsinis
4.05/5  rDev -6.9%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Poured from a 22oz bottle into a Bruery Tulip glass.

Pours a deep, rich black, with brown highlights when held to the light. Less than an inch of head, that fades to a light lacing that sits on top, and sticks to the side of the glass.

Smell is of vanilla, roasted coffee, burnt brown sugar, and a tinge of bitter hops, but comes across more as bitter coffee.

Taste follows the nose, coffee, vanilla, some tobacco, dark chocolate ( like 70% dark chocolate)

Mouth feel is a bit creamy, but doesn't linger on the palate. Heat of the 10% is well masked, but comes through more once it warms up.

Overall, one of the top coffee porters. The 2010 seems a bit too balanced in contrast to previous years, with the flavors melding to a point of masking what is a complex beer. Having sampled various variety's, the barrel aged tap version is delicious, as was last year's fresh, (Also aged last years for a year, vanialla comes through a lot, coffee fades quite a bit, was still present though) but last years cask version with Rum chips takes the prize.

Recommended in any variant though, great seasonal.

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Photo of MaximalC
4.05/5  rDev -6.9%
look: 3.75 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4

Pours seal brown with the barest of ruby highlights, topped by a modest head of mocha foam that settles shortly into a thin veil. A persistent sheet of lacing clings to the glass as the beer descends. The aroma features HUGE roasted coffee notes with traces of dark chocolate and vanilla. The flavor matches the nose, with a massive kick of roasted coffee that lingers indefinitely. This is not the watered down coffee adjunct that so commonly passes for "coffee flavor" in beer--this is the real deal. There's also a noticeable alcoholic burn on the front end, which is unorthodox but not shocking considering the ABV, though it's tolerable for the style. Some dark chocolate can be found lurking beneath the charred, roasted foreground, but vanilla doesn't feature as prominently as the label would suggest. A slightly peppery hop bite accentuates the bitterness of the roasted malt on the back end. I can't wait for this to warm up and really see what it can do*. The body is medium and complements the flavor profile well, while the carbonation is appropriately modest.

This is not an especially nuanced brew, but if you're looking for something bold with an authentic, deluxe coffee character, you've come to the right place.

*Warming does indeed reveal some subtle dark fruit that was close to invisible at cooler temperatures.

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Photo of majorbase2
4.47/5  rDev +2.8%
look: 4.5 | smell: 3.75 | taste: 4.75 | feel: 4.5 | overall: 4.75

Pours a very dark brown, almost black color with a huge, uneven brown head. Dissipates after a bit, leaving a ring of lacing around the edge and quite a bit on the glass as well.

Aroma is heavy on dark, burnt coffee and vanilla bean. Some sweet, almost bitter caramel malts.

Taste mostly follows the nose to a point. Vanilla bean comes on strong, along with more of the burnt coffee. A small amount of sweetness. There are a small amount of hops that become evident as it warms. Not the most complex taste, but the execution might the best I've ever seen taste wise. Simple, but done masterfully. And for a 10%er, little to no bite from the alcohol. Just incredible.

Mouthfeel is heavy. Little carbonation. One of the smoother 10% beers you'll find.

Overall, just an incredible beer.

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Photo of JohnCassillo
4.43/5  rDev +1.8%
look: 4.75 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.5

22 oz. bomber poured into pint glass

A: Almost black and completely opaque with zero head whatsoever. This is what a porter should look like.

S: The coffee and vanilla notes are immediate and pungent, with an underlying bit of chocolate as well.

T: Dark chocolate appears at both the front and back end of each sip, taking on different characteristics in each instance. First is sweet, the second almost comes off bitter (in a good way). Vanilla and coffee are top of mind at all times.

M: Warm, crisp and thick. It's got a decent amount of carbonation and ends up quite filling.

O: If you're looking for a quality porter with a boatload of flavor depth, this is your choice. Wouldn't call it a "dessert beer" necessarily, but a much easier drink post-dinner.

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Photo of Philousa
4.44/5  rDev +2.1%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pours very black, but has a tinge of coffee color against the light. takes some effort to produce head and what's there dissipates to leave very little on top of the drink. Aroma starts out with lots of caramel and a hint o licorice/anise. The Porter malt is strong with this one. Some chocolate and vanilla notes with a hint of oak. Sweet vanilla flavor fades quickly to bitter dark roast coffee. Dark chocolate follows and finishes bitter. Vanilla is in there the whole while, lingering. I got some tobacco in there too. Amazingly smooth for the ABV, the finish is dry.

This is one of my favorite porters. Complex and flavorful, I thought this was surely barrel aged at first. Adding chocolate and vanilla is a delicate process, which is why I like BA beers more. All this is to say that the flavors blend well together and are not overbearing. The ABV is very deceiving, too. You notice it when you stand up, not when you drink it.

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Photo of tpaetow
4.61/5  rDev +6%
look: 4.75 | smell: 4.25 | taste: 4.75 | feel: 4.5 | overall: 4.75

Poured from a bomber into a tulip

A- dark dark dark with a nice creamy tan head

S- tons of coffee, bitter chocolate, less vanilla than expected, little caramel sweetness

T- toasty delicious coffee up front, biter chocolate and more vanilla around the middle, caramelly, light sweetness in the back

M- medium bodied, decent carbonation, this one is creamy and smooth

O- this is one tasty porter, if you're a fan of the style this is worth seeking out

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Photo of jmalex
3.81/5  rDev -12.4%
look: 5 | smell: 4 | taste: 3.5 | feel: 4.5 | overall: 3.5

Ballast Point has really exploded onto the scene in the past 6 months or so and I was excited for the chance to buy this limited release bomber of my favorite style.

APPEARANCE: Pours into a Duvel tulip a deep black with a one-finger, tan head. It's tightly-bubbled and eventually shrinks to a full coating of foam covering the surface of the beer. Lacing is spotty and abundant the full height of the glass.

SMELL: I haven't even picked up the glass yet and I can smell the intense aroma of coffee. It really dominates the nose and doesn't let much else through. Some roasted malt and a strong hint of vanilla show through, but that's about it. Not that it's entirely a bad thing because what's here smells awesome, if just a bit overwhelming. As the beer warms though, some distinct hop aroma adds some much-needed complexity to the beer.

TASTE: The coffee gives way much more in the taste but still dominates. Chocolate and caramel make their way through initially with the coffee coming up to meet it then passing it by. A roast barley flavor comes on toward the finish giving the beer a very stout-like quality. The roastiness continues on through the finish and takes on a bittering role in conjunction with the coffee. Again as the beer warms, hops show themselves and aid in both bittering and depth of flavor.

MOUTHFEEL: Medium-full body with a lower than average carbonation. Seems just about right for style with a minor syrupiness.

DRINKABILITY: The flavors individually are all really nice, but rather than creating depth, they seem to just muddle each other up. That coupled with the fact that it's impossible to get past the coffee flavor no matter how good it is makes this more of an amalgam of tastes rather than a finely-tuned, interconnected blend. It is worth noting however that the 10% ABV is really hard to find.

I like this beer. I really did. It's really all over the place though, and I feel like I can find much more cohesive restrained examples of the style that drink much better. Worth trying for sure.

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Photo of suspect
4.68/5  rDev +7.6%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

Poured from a 22oz bottle into a Dogfish Head Snifter.

A: Pitch black color. Center glug-glug pour leads to a slowly rising chocolate colored head the builds for about 10 seconds after I finished pouring. Head dissipates ever so slowly and leaves sticky slug-trail like lacing on down the glass.

S: Big time smells of coffee, toasted malts, cocoa, vanilla and at the end a touch of the alcohol. This is a big boy porter and it lets you know right away in the nose.

T: Toasted chocolate malts come through first with the coffee hitting hard just after. Faint flavors of bakers chocolate, vanilla, toasted oak and dark fruits come next. The fruits shine at the end of the sip with figs and dates being the most prevalent. What a flavor.

M: Big creamy finish. No alcohol burn. Perfectly carbonated.

O: This bad ass beer drinks like an Imperial Stout and it's tough to tell the difference. Regardless, this is a phenomenal beer. One that I would gladly buy in quantity.

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Photo of hoppytobehere
4.31/5  rDev -0.9%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.5

22 oz bomber, bottled October 28th

A: Just as you would expect. Dark as hell. Nice sticky tan lacing.

S: Coffee heavy, but for a guy that drinks 4 cups a day, this is great. Dark chocolate as well, not getting much vanilla yet. Fair amount of hops.

T: Keeps getting better as it warms up. Roasted coffee, raisins, dark chocolate. Slight bitterness from hops and coffee. Pretty dry actually for what it is.

M: Smooth, creamy, chewy. Everything you want a porter to be. 10% ABV and it feels much lower.

O: $7.49 bombers, perfect beer for winter. Might be even better with a little age on it.

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Photo of RedChrome
4.45/5  rDev +2.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Pure onyx body. Thick and foamy toffee colored head held over and inch for about three minutes before slowly receding. To dark to note carbonation.

Roasted barley hits strong up front and brings a nice coating of vanilla with it. Coffee aroma is quite strong and bursts forth after a second on the nostrils.

Strong bitter coffee taste up front. Vanilla background to the overall flavor. A very nice balance between malt and vanilla sweetness and coffee bitter.

Thick feel on all mouth surfaces and flavor clings to the tongue. Carbonation is a nice light burst.

A great brew. Works well as a dessert beer. A true treat worth finding. Coffee lovers will enjoy this one twice as much.

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Photo of JamesShoemaker
4.38/5  rDev +0.7%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

650 ml poured into a snifter and a tulip. I ordered two of these bottles from Holiday Wine Cellar, excellent selection; they will definitely get my business again when I need certain California brews.

A - very black, very little brown on the periphery. Huge head recedes very slowly. I'm reminded starkly of Guiness.

S - Definitely the worst aspect of the beer, but it's still pretty good. The alcohol content is a little overwhelming in the snifter, but the coffee plays a role.

T - very tasty. Chocolate, alcohol, coffee, and only a slight hint of vanilla. This reminds me quite a bit of ST's imperial stouts, like Choklat and Mokah. It isn't quite as up front and personal with its flavors, but that might be a good thing. A little too carbonated and a little too much alcohol are the only points off it gets.

M - very good, the alcohol and carbonation hug the mouth in a good way. Very drinkable.

O - excellent beer. I don't want to pay for shipping from California every time I buy this beer, so it may be a while before I get it again. I certainly will next time I'm on the west coast.

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Photo of NRo
3.29/5  rDev -24.4%
look: 4 | smell: 3.75 | taste: 3 | feel: 3.5 | overall: 3

Appearance: beautiful black body with a nice light tan head

Smell: Like fresh coffee grounds

Taste: Seriously, all I can taste is coffee. This is marginally better than drinking cold coffee cause at least it's beer.

Mouth feel: nice and thick, smooth

Overall: I'd let it age and hope that the coffee dies down and let's other flavors come through.

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Photo of bound4er
4.55/5  rDev +4.6%
look: 4.25 | smell: 4.75 | taste: 4.5 | feel: 4.5 | overall: 4.5

Dark as a night's sky with a two finger tan head. Smells of dark chocolate, caramel, vanilla and dark roasted coffee. Taste follows the nose quite nicely which is a good thing - vanilla, dark roasted coffee, toffee and just enough hop bitterness to keep any sweetness in check. Finishes with nice roasty persistence. Creamy, full bodied mouthfeel. This is a really well made beer that tastes great and is very easy to drink given its 10% ABV and large frame.

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Photo of ranger7
4.7/5  rDev +8%
look: 5 | smell: 5 | taste: 4.5 | feel: 5 | overall: 4.5

L: Terrific. Black body, tan head with good retention. Great lacing.
S: Sweet vanilla and coffee beans.
T: Coffee. Vanilla. Roasted chocolate aftertaste. Nice.
F: Medium to light. Good for a Porter.
O: This packs a punch! 10 ABV is no joke and this brew hides it well. Great coffee and vanilla flavors. One of my new favorite Porters.

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Photo of BeerBuckeye
3.85/5  rDev -11.5%
look: 4 | smell: 4 | taste: 3.5 | feel: 4.5 | overall: 4

A - pours a dark brown with reddish tint. Small, one finger, mocha head.

S - Full roasted coffee, dark chocolate malt, a hint of a burnt vanilla cigar.

T - Prominent vanilla in the taste. It hits pretty hard, bitter coffee follows up before finishing with some baker's chocolate notes.

M - Smooth and creamy, very nice.

Overall - It's good, but it feels a little unbalanced. Almost too much vanilla to the point of masking other good flavors.

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Photo of PeterIngemi
4.5/5  rDev +3.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured into a duvel glass.

A- pours slick and black, with a nice two finger mocha colored head, looks so derrricious

S- VANILLA, then chocolate then coffee, the coffee becomes more and more pronounced as the beer warms, smells so derrricious!

T- the vanilla seems to be, as in the nose, to be the most pronounced, blending in deliciously with the coffe and roasty chocolate flavors, finishes like a ice mocha, almost a caramely taste where all the flavors meet.... It tastes so derrricious!

M- low carbonation, drinks creamy and smooth, almost a touch syrupy, but in a good way

O- a truley awesome brew, deffinatley my favorite ballast point brew I have tried to date. I feel like it may be a little heavy for an IMP porter, probably would have figured it for a stout, however the alcohol content is hidin incredible, I would have guessed 8.5 not 10,
I'm sorry Kyle.... But victory @ sea is tooo derrricious!

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Photo of Jesse13713
4.71/5  rDev +8.3%
look: 5 | smell: 4 | taste: 5 | feel: 4.5 | overall: 5

A huge thanks to AwYeh for this bottle.

Appearance - The most chocolaty looking beer I've ever seen. Pours a very rich chocolate brown head that looks like chocolate whipped cream. A creamy vanilla froth rests at the top. It honestly looks like a galaxy of chocolate stars. Absolutely phenomenal lacing.

Smell - All chocolate and vanilla here. Quite a strong alcoholic smell with hints of dark spices as well. The vanilla outweighs much of the smell but is very pleasant.

Taste - One word. WOW. The absolute best porter I have ever tasted. Vanilla and chocolate swirl together in perfect bliss and harmony to create this dessert beer. The finishing taste on this is a bitter sweet treat. The alcohol is subtle and blends in perfectly with the sweet concoction. Perfectly blended hints of coffee, vanilla and chocolate. A good malty taste as well.

Mouthfeel / Drinkability - Absolutely perfect to sip any time of the year at night. The label art on this is one of the coolest I have ever seen. Absolutely delicious to sip. I am overwhelmed with flavors in every sip I take. A sweet and delicious harmony in your mouth.

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Photo of Skrumpy
4.5/5  rDev +3.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

This beer is superb. Poured 12 oz bottle into standard pint glass. Very dark in color, with a brown, bubbly head. I could smell the coffee when I opened the bottle. After it was poured the vanilla aroma becomes more present. The flavors are very well balanced, and the beer is like a delicious desert with a cup of coffee. The mouthfeel is smooth, rich, and warm. If you like these types of beers, do not pass this one up!

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Photo of jpmclaug
4.5/5  rDev +3.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

This review is typed up from notes in my notebook. Growler from Greens in Piney Grove.

A - Black with a nice off white head

S - Coffee really stands out. Nice roasted malt with maybe a hint of vanilla.

T - Wow, what a great coffee flavor with hints of vanilla. Really reminds me of something from Starbucks. More sweet than bitter. Really a great coffee beer.

M - Heavy creamy body. Lightly carbonated.

D - Really easy to drink. Awesome coffee beer. Probably the best coffee flavored beer I've had. I really enjoyed this one and will grab it again if I ever see it.

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Photo of BrewCrew2010
4.25/5  rDev -2.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 3 | overall: 4

Thanks Thickfreakness for the bottle!

A: A dark brown, almost black body, with a tan head and great lacing.

S: A nice and smooth nose of coffee & vanilla with a roasted malt background. Slightly boozy too.

T: Bitter coffee is the first flavor I taste, followed by some roasted dark chocolate malts and sweet vanilla. Very creamy with some caramel in there.

M: Although very smooth and creamy, the mouthfeel is a bit heavy like a stout; medium to full body; medium carbonation.

O: Really glad I got a bottle of this. Really good beer that I would love to get another one of. Definitely worth a try if you like coffee flavor brews.

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Victory At Sea Coffee Vanilla Imperial Porter from Ballast Point Brewing Company
4.35 out of 5 based on 6,794 ratings.
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