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Barmy Ale | Ballast Point Brewing Company

YOUR RATING = None |
BA SCORE
85
very good
42 Reviews
THE BROS
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Barmy AleBarmy Ale
BEER INFO

Brewed by:
Ballast Point Brewing Company
California, United States | website

Style: Fruit / Vegetable Beer

Alcohol by volume (ABV): 12.00%

Availability: Rotating

Notes / Commercial Description:
Made with 2-row malt, Galena hops, house yeast, apricots and carmelized honey. On old sailing ships, barmy was the foam on top of fermenting fruit.

Added by HopHead84 on 06-11-2009

BEER STATS
Reviews:
42
Ratings:
182
Avg:
3.75
pDev:
30.4%
 
 
Wants:
10
Gots:
27
For Trade:
1
User Reviews
Sort by:  Recent | High | Low | Top Raters
first ← prev | 1-25 | 26-50 | 51-75  | nextlast
Reviews: 42 | Ratings: 182
Reviews by Thingus:
Photo of Thingus
4.47/5  rDev +19.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Live tasting, 4 oz. taster on tap at Ballast Point...

Appearance; pours a beautiful clear golden honey color, minimal head falls quickly...

Smell; apricots, honey and a slight bready, yeasty aroma.

Taste; jumps out at you with honey, hints of apricot sneak in but never becomes overbearing... Not a hint of the 10.5% ABV in the flavor profile... Amazing..

Mouthfeel; lively in the mouth, good carbonation with a slightly velvety mouthfeel... Fantastic and easy drinkin, firmly light bodied...

Overall; get some of this. Amazing.

 535 characters

More User Reviews:
Photo of ryan1788a5
3.83/5  rDev +2.1%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 4

12oz beer poured into a snifter.

A: Brassy golden with good clarity. Head sputters out pretty quickly, but can be revived with some good swirling. Spotty lacing.

S: Sliced apricot, faintly grassy and earthy, vague honeyed sweetness, perhaps a touch medicinal (very faintly), simple lightly toasty malt base.

T: Apricots up front, clover honey, orange blossom, lightly grassy and earthy, vinous white wine undertones. Faint brush of alcohol. Firm but even hop bitterness trails into the finish with some oily and green notes.

M: Medium bodied with some malt creaminess that starts to press gently into the palate. It is rudely interrupted by a blast of acute and scrubbing carbonation. Some soothing alcohol warmth it the gums.

O: There are some subtle clues to this beer's strength; namely a gentle numbing of the gums. But it's so pleasant and straightforward that your mind subliminally categorizes it as a quaffable beer half its size. "Mm, apricot, *gulp*." Then you'll wake up naked on the lawn. There will be a strong urge to day drink this on a sunny afternoon. Don't do it. This beer is a demon, and its intentions are not pure. We need to trap it in another dimension or something. Mankind isn't equipped to deal with this.

 1,239 characters

Photo of BEERchitect
3.73/5  rDev -0.5%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 3.75

When the Ballast Point brewery sets out to create a fruit beer, they throw the "delicate"-this and "finesse"-that right out the window. They have made quite a statement- "If you're going to make a bold fruit beer, then you need a bold base beer to support it."

Barmy Ale pours golden with peach and actual apricot-laden hues that sell its promises to the eye quite well. Though the barmy froth is short and spritzy, its aromas fill the nose with ripe apricot with an acidic tingle to the nose. Its taste is sweet and marmalade-like up front with the light taste of sugar cookie and graham cracker lying gently underneath.

Its strong apricot puree taste saturates the palate and nearly overwhelms with the bold focus on the fruit. But rounded by apple, peach, mango and white grape, a sangria culmination begins to round out the fruit. Moderate vinous spice grows and becomes tangy, peppery, and pops off the tongue like pop rocks candy.

Medium bodied and lightly oily, the beer's dense fruitiness is balanced with the carbonated bite of champagne while its spicy warmth also suggests brandy. Trailing with overt apricot, the after palate trails with the unmistakable taste of fruit roll-ups and sparkling white wine.

 1,220 characters

Photo of KevCan
4.38/5  rDev +16.8%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4 | overall: 4.5

Ordered on tap at Pizzeria Paradiso in Dupont Circle, Washington DC.

Golden color and slightly hazy, with little head. Smells of malt and, predominantly, honey. Taste is sweet with lots of light malt, honey, and apricot. The high ABV is well-hidden. Medium body and carbonation. Very enjoyable overall.

 303 characters

Photo of lordofthewiens
3.68/5  rDev -1.9%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.25 | overall: 3.75

A pretty brass color with a small white head.
Sweet aroma. Apricot.
As advertised, apricot and honey. As the beer warmed, however, the honey became more apparent and the apricot less so.
I found this to be a little too sweet for me.
The alcohol was well-hidden

 260 characters

Photo of ste5venla
3.75/5  rDev 0%

Photo of En29356
4.1/5  rDev +9.3%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

Photo of Tuckersmth
2/5  rDev -46.7%

Photo of whatname
3.44/5  rDev -8.3%
look: 3.75 | smell: 3.5 | taste: 3.25 | feel: 3.75 | overall: 3.5

Photo of schmidtmattsays
4.45/5  rDev +18.7%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.75 | overall: 4.5

On-tap at Niche in Geneva, Illinois. Served in a Deschutes branded pint glass. Told it was one of only 3 kegs of Barmy Ale tapped in Illinois and it is now retired. This was my first Ballast Point beer and it was outstanding. I'll admit that I was originally drawn more to the fact that it is a rare/discontinued beer than to the apricot and honey aspects of the ale. That being said, the apricot taste was very subtle and the honey made it incredibly smooth and drinkable for a 10.7% ABV beer. The subtle apricot brought some sweetness but it was overall a very balanced beer that I would love to have again. Unfortunate that it was only brewed once.

 651 characters

Photo of Cooper
3.5/5  rDev -6.7%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Photo of sjones5045
4.04/5  rDev +7.7%
look: 4 | smell: 4.25 | taste: 4 | feel: 3.75 | overall: 4

Photo of thagr81us
3.92/5  rDev +4.5%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Served from tap into a sampler shaker. Poured a golden yellow-orange with a minimal off-white head. Maintained excellent lacing throughout the glass. The aroma was comprised of sweet malt, apricot, honey, subtle alcohol, and peaches. The flavor was of sweet malt, apricot, honey, and sweet alcohol on the followthrough. It had a light feel on the palate with mild carbonation. Overall this was a pretty good brew. This one had a big fruit profile going on throughout. It tried really hard to hide the alcohol on the flavor but the followthrough is just too overpowering for it. I will say that this one is definitely worth trying/ticking if you get the chance.

 660 characters

Photo of GRG1313
4/5  rDev +6.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Photo of VeganUndead
3.63/5  rDev -3.2%
look: 3.75 | smell: 3.75 | taste: 3.5 | feel: 3.5 | overall: 3.75

Photo of PJCarnell
3.63/5  rDev -3.2%
look: 3.5 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 3.5

Photo of JLaw55
1/5  rDev -73.3%
look: 1 | smell: 1 | taste: 1 | feel: 1 | overall: 1

Hot cough syrup. Horrendous.

28 characters

Photo of n2185
4/5  rDev +6.7%

Photo of Sazz9
3.48/5  rDev -7.2%
look: 4 | smell: 4 | taste: 3.25 | feel: 3.25 | overall: 3.25

Photo of Stofko1992
4.03/5  rDev +7.5%
look: 3.75 | smell: 3.75 | taste: 4.25 | feel: 4 | overall: 4

Photo of IdrinkGas
3.72/5  rDev -0.8%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 4 | overall: 3.75

Photo of largadeer
3/5  rDev -20%

Photo of Chugs13
3.5/5  rDev -6.7%

Photo of afrokaze
2.75/5  rDev -26.7%

Photo of Patrickbrusil
4/5  rDev +6.7%

first ← prev | 1-25 | 26-50 | 51-75  | nextlast
Barmy Ale from Ballast Point Brewing Company
85 out of 100 based on 42 ratings.
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